FRENCH MACARONS WITH ALL PURPOSE FLOUR | NO ALMOND FLOUR
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- Опубликовано: 15 апр 2021
- #frenchmacarons #macarons #macaronsusingallpurposeflour
Ingredients:
1 cup Powdered sugar
1/2 cup All-purpose Flour
2 large egg white or 3 small
1/4 cup sugar
1 tsp vanilla
food color gel
Happy baking!
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Music: Chocolate by Lukrembo 
Хобби
I tried them today and they went so well thank you my little sister loved them
Great! Your welcome. 😊
Ano palaman ?
@@aileensofiapalmer3807 cream cheese and powdered sugar, mix until fluffy.
WOW I need to try it instantly it looks so smooth 🤌🤌👍🤯🤗
Thanks much sis! I'm looking for the recipe with this easy ingredients. Kasi puro may almond flour mostly nakikita ko. So thank you talaga. Super duper a big help for us! Godbless po! 😉😘❤️
New here
Wow !.freanch Macroon..looks so delicious yummy and absolutely healthy 😋love it thanks for sharing my dear friend 👍 already dn✅
It looks good I will try to make it thanks for sharing 🥰
Wow this is so easy, i was looking for without almond flour.. and now yours is easy☺️
Thanks for your recipe with easy ingredients 🙂
Doing this recipe right now! I hope it comes out well!
Thank you for not complicating it with too many tricks and big words like every other vid i have seen...you are the best thank you so much 😊
Thanks shithole
@@ryderkessler5090 it's not shithole, her surname is Sithole a South African surname.
Thanks . I was looking for this recipe. No almond flour . Good food nut allergy people.
For a regular recipe, u could use pumpkin flower as a nut free alternative too!
Thank you so much for this recipe. I have never seen them made without almond flour before but I knew it could be done. My boys have asked for these to take to school for their birthdays but their schools are nut free for good reason (my eldest has a cashew & pistachio allergy) at least now I can make them some now. You are a lifesaver 💝
I will truly try this recipe!
omg how did she make the macaroons shells so smooth wow I must try that 👍🤌🤌🤌👌🤗🤯
Looks delicious 😋
I will try this today. Great recipe.
Woww!..fantastic👍one good alternatif who r alergics(nuts),dont mind the testre ad most important the taste n good n nice to eat for every one..😋😋
Awesome preparation superb
Easy to perfect made.
Looks dope 🌸
French macaroon can be made by all purpose flour! Thanks for the recipe👍
Very easy I should try this
Nice recipe. Thank you for sharing!
Ang yummy naman po. Thanks for sharing!
Super tamis lang puro sugar pero magugustuhan ng kids ito
Hello po, ilang days po and shelf life ng macaroons?
Do macarons taste the same way as with almond flour?
Can we use an egg substitute here?
Hehe parang pacencia biscuits. Ang mahal nmn kasi ng almond flour huhu. Thanks po sa simple recipe . 😘😍😊
thanks for sharing . may video po kau para sa filling .??
Sarap naman ng french macaroons, salamat po sa pag share,new friend po
Will definitely try this thank u
oh i cant wait to try this new recipe
Should i need to keep this in fridge? For an hour for rest before baking?
Can i use cake flour instead of all purpose flour?
Hi .. can this be made with aquafaba rather than egg whites.?
How can we use microwave oven to bake it
Are you using electric oven? Without fan setting?
Hi! Can i use powder food color?
How did you made the inner cream
Wow thanks for sharing!!! 🥰😍
Can you please tell me how many gram is a cup
Can i use cake flour for this?
I will try this today,
Can I lessen the sugar?
Hi I have a question can I subtitute with sugar at least powder sugar
Good for nut allergy people. Thanks
A big thumbs up to you👍
Thank you 😊
How do you feel when you get black macaroons 😃
Thank you for the receipe
I don't have baking paper can I guess my surface and pipe the macaroons on it ?
I tried this and it was ok but when it was in the oven little clumps formed on top.After it cooked it taste very different and I also sifted it though too.
Hello can I lessen the sugar
Yummy😋😋
hi can i add cocoa powder ?
yay! thanks for this po..
if i add a matcha powder to the recipe, need ko ba kunan yung all purpose?
Ma'am yung pag bake nya is yung naka on po yung fan ni oven or not?
I need these in my life
is the heat top & buttom? thanks
It looks so tasty
Hi, can I make macarons using pan?
Hi po Maam, kung meron po akong almond flour, instead of APF almond flour nalang at same 1/2 cup din pu ba? thank u so much sa video na ito
Can we use liquid color if gel color not available
John 14:6
Jesus said “I am the way the truth and the life no one comes to God but through me”
AMEN !!!!! AMEN !!!!! AMEN !!!!! AMEN !!!!! AMEN !!!!!
Yes!! 🙌
Get out of this comment section, please. I'm just trying to make macarons, I don't need someone preaching to me. Not all of us are Christians.
@@MUDi345 fr💀💀
@@MUDi345 if it doesn't concern you why do you feel the need to comment 🙄🙄🤔🤔
Good recipe
When I was pour mine it was like a wet. And when mixing the egg whites It was stiff any tips for me??
can I add vanilla powder?
Thx so much cuz I can’t have nuts so that’s great!😃
how many grams does a cup hold??
mine were flat. do u ahve tips to make them puffy
Come we make on rainy season or at nyt??
Is it possible to reduce the amount of sugar
Yummy
pwede po ba oven toaster lang ung gamitin?
Hi what about oven 350 heat?
Just curious...Are they hollow in the inside?
What is the inside like?
Pwede po ba oven toaster gagamitin? Ano po recipe Ng filling?
Powdered suger is icing sugar?
can i replace it with cake flour so that i dont work the gluten too much and it will remain soft?
Almond flour, cashew flour, hazelnut flour, etc.
I was just thinking the same. When I find more information to figure it out, I will update/edit 💬⌨️
Masyadong matamis.
So whats the taste if its not almond flour??
Thank.you. your.recipe.
That you.share...
I have try macarons today...but didn't raise like this
Is icing sugar necessary for macarons
❤️❤️
ano pong pedeng ilagay sa gitna yung parang magiging palaman nya po??
I try and its make so yumy
Am I allowed to use a different temperature on the oven?
I'm afraid it will affect the output of the macarons. Please use the said temperature.
My eggs don't get thick what should I do
everything is P-I-N-K😫💗
So
so that’s pretty 😍💗
Thanku for sharing, I did not saw how the fillings did? Thanks in advance...
Just mix cream cheese and powdered sugar.
Pwede po kaya sya sa oven toaster? 😅
Rest in fridge or outside fridge
What is the degree in Fahrenheit? Thanks!
Thanks, I'm looking forward to making this recipe, but how do we make the icing for the middle?
Hi that's cream cheese + powdered sugar only, mix it and that's it. :)
Anong powder po nilagay nyo?
@ hi mam goodevening thanks for the recipe ano po exact measure ng filling
@@issa092192 1 block ng cream cheese un tas tancha tancha lang kase nilagay ko na powdersugar depende sa pang lasa nyo try nyo muna 1/4 cup pag gusto nyo matamis pa 1/2 cup nlang.
@ thank you so much :) pag nagawa ko abhn ko
What will happen if ill add half cup of suger instead of 1 cup, cz most of the people dont like too much sweet.
can the powered sugar be substitute with normal sugar? Cause where i live it’s impossible to find and if there is,it’s super expensive,but i don’t think i’ll be able to find it cause i want to make this for my mom’s birthday and it’s in 14 days
Blend sugar in a blender then you can use.
@@taniaahmed9714 tysm!
Hey can you please guide me with the egg substitute please
A big thumbs up for you and a subscribe 👍
Thank you 😊
This macaron taste like normal macaron?
I like it
Is it necessary to use baking paper?
Its so tht the macaron wont stick to the tray. If u used butter then it might burns it a little
wow.