Thats why i only really ever do hearts when its busy. You physically dont have time when you have a queue out the door and its not gonna stop during the lunch rush
After steaming the milk, The cream separates from the milk, and the cream falls first and at the end only the milk remains, what am I doing wrong? The same thing always happens.
Sounds likes maybe you're putting too much air into the milk? Or maybe letting the milk sit too long after you steam? Swirl it or decant into another pitcher to reincorplrate it. But yeah sounds like an issue when you're steaming
Even when intentionally doing it wrong, your latte art looks better than mine lol
Same 😂
its honestly about getting the milk perfect 1st and foremost ;)
Dude I cannot even get the beginning foam to lip -- even with perfect texture
Can you please cover how to tilt the mug when pouring? It's overlooked.
Did a short on that topic just a few uploads ago, check it out on the channel :-)
@@brewbudsclub oh ok thanks for letting me know!
I still cant even steam correctly
I'd be SO happy pouring the first one
❤Love your artwork ❤ Thank you!
I don’t care lol, efficiency matters more
i would be stoked about the 'fast' flow situation lol
For me, I can't get the milk to crema ratio correct. My coffee is always about to overflow before the milk gets thick enough to create art
Most of the time mine is messy because I have to do it very fast as our coffee shop is extremely extremely busy 😢
Yep it's tricky when you're used to having to pour quickly!
Thats why i only really ever do hearts when its busy. You physically dont have time when you have a queue out the door and its not gonna stop during the lunch rush
After watching and lots of practice i am perfect now late art aint a problem to me now
How to slow it down? The froth doesn’t show up until I tilt a lot and then it automatically speeeds
you don’t integrate the foam enough then. there shouldn’t be any pure milk left in your jug
Awesome 😮
girl i can’t slow down when i got 30 drinks to make 😔
Nice job
Good job 👍
Amazing
Oh this is why I'm struggling!! Thanks 👍
🥰🥰Great • spot on!👌
Nice tip.
Thank you! Glad you liked this one! ☕
I have the delhonghii steletta and the steam wand on it kinda sucks because its a 100 dollar machine but i and almost close to getting latte art
Nice tutorial! I heard cups/mugs also play a factor in latte art. Is this Acme Latte 280ml range?
definitely looks like an Acme
Your 9.5second poor is amazing! 😅
মাশাআল্লাহ অনেক সুন্দর হয়েছে ❤❤❤
I like more messy its looks more artistic
lol 😂 that’s what I feel after failing this a dozen times
❤
Home machines do not give you the same result any suggestions?
Great advice
Im struggling to make nice silky milk. So what i get is rubbish. Still spend going out for coffee.
Mine is too fast
That might be my mistake then, how hot does the milk got to be
How many ounces is this mug ☕️?
I endup like the second pour 🍳💔
meanwhile in Italy, home of espresso/cappuccino few care about latte art because they care about taste first and foremost.
The rudest tourists ever
some ppl only get 10 seconds. no reason to do it slow lol
Song name ?
And the next video says I'm pouring too slow 🤦 Yet I still can't get it right
Feel free to send me a video of your pouring and I can provide a critique :-) @thecoffeefusion on instagram is probably the easiest spot to send it.
My problem is the milk doesn’t show up on the surface, I don’t know why 💔
Damn, yeah I pour too fast
Note:
Latte: italian word for milk
Milk foam + coffee = cappuccino
You're going to be very busy if you're going to write this on every latte art video on social media :-)
After steaming the milk, The cream separates from the milk, and the cream falls first and at the end only the milk remains, what am I doing wrong? The same thing always happens.
Sounds likes maybe you're putting too much air into the milk? Or maybe letting the milk sit too long after you steam? Swirl it or decant into another pitcher to reincorplrate it. But yeah sounds like an issue when you're steaming
Is it necessary to have a machine with enough power to foam the milk? Isn’t that an important part? 😂😂😂😂😂😂
But I’m serving hundreds of guests in less than 2 hours time! How can I speed up?
are you Modest Pelican?
Hurry tf up we're in rush bozo
-Manager
Not easy...
lame