Aarti Sequeira's 5-Star Saag Paneer | Aarti Party | Food Network
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- Опубликовано: 30 сен 2024
- Aarti is confident that YOU can make your own cheese at home! Combine it with her flavorful marinade and spinach and you have her comforting Saag Paneer.
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Aarti Sequeira invites viewers to join her for a playful Aarti Party, where she shares easy and delicious ways to enhance American favorites with simple but unique Indian influences.
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Aarti Sequeira's Saag Paneer | Aarti Party | Food Network
• Aarti Sequeira's 5-Sta...
It seems like there is a bit of this video missing? how did we get the cooked spinach.
Blanched
Oh no I would first cook the yogurt along with the spices on low heat for a while and then add the spinach and paneer. Trust me, it tastes much better when you cook the yogurt for a while with the spices.
Good advice.
Guess there are so many variations / adaptations to classic Indian dishes - everyone has their own way of improvising
Another RUclipsr added tomato purée to the fried onions in the very beginning and sautéed on a low flame adding the dry spices, as if she’s making Chana masala - and then adding all the spinach
I was surprised that her dish ended up looking green anyway... despite using the tomato purée.
@@samroy5967 there are many variations, but as an Indian chef this is just wrong. This comment is right, there is a right way to cook things and a wrong way even though different variations exist. Yogurt should not be added like that, your greens also need to be either seared properly in fat or blended and cooked down into a stew
I could watch this lady all day!!!! Im obsessed with her vibe. Im making this dish which is why i stopped by but gosh darn. Shes great!
Can you just 2 cups of self-raising flour instead of the flour, baking powder, and salt? I have learned to indulge my love a flavourful foods since my divorce (the ex didnt like anything with the spices i enjoy) and one of the ways is I add mild Madras curry powder to brown sugar as my "candy" spice for candied bacon! Unbelieveably yummy! Aarti, if you ever do a "Cook With Me" show where a fan steps into your kitchen,please think of me as the "fan!"
please consider not adding bombastic 90s rock music over your speaking.
I love Aarti, but steps are definitely missing!
A tofu press makes paneer that will not fall apart when you cook it.
I adore Aarti 🥰 She’s going to have me making cheese 🧀 now. The simplicity of it.
ruclips.net/video/UM9BckoXt6g/видео.html
There are far better saag paneer recipes out there. This one is terrible.
*Aarti party,* that's just plain fun to say!
Looks delicious Aartie
Fenugreek? Where is it?
Kaano ano nya kaya si Aiza at Tina?
For some odd reason the lemon juice did nothing but thicken my milk. Desperate I tried again with vinegar and wound up with curds galore.
Look tempting and delicious. Giving it a try. Thanks Arti for sharing. Greetings from Nairobi.
Wow cayenne???? That's wild! Should have a drizzle of bland vegable oil for a shallow fry but sometimes when it's fresh change it up, don't fry and add it into the palak!
Smart recipi,so yummy.
Very nice recipe
I 💙 Aarti😁🤙
Can confirm this is delicious.
I heard that a real lemon is needed, not the stuff in the jar. I heard it from a guy who worked at a cheese factory.
Could I substitute mozzarella for the paneer?
I think the mozz would melt too much
Mozzarella is very melty
First of all don’t burn the paneer. Hahaha
Great video! Thank you!
ruclips.net/video/P0Y9L-44ZoQ/видео.html
Saag palak bahtoo maitih 💖
She didn't click the tongs together when she picked them up. 2/5
Failed the sound check
God I want that food but god she's so cute I can't 🙈
That’s pretty cool to be able to make cheese that fast. Thanks for this recipe! 💕
I love your new hairstyle!
My favorite!
What is the metal scraping tool called
A bench scraper
like it take nots
What's that mean Saag Paneer anyway? Sounds like Indian food, isn't it?!
Saag is spinach. Paneer is obviously the cheese she explained how to make in the beginning
@@CikisHelyzetSaag in general means 'vegetable' and paneer ofc is paneer (the cheese). A more accurate word to describe the dish is - Palak Paneer. Palak is Spinach.
This works very well. Yummy.
Great recipe👍 thanks a lot
😁✌🖖👌 👍😎
Love watching this channel ❤️
Aarti is so pretty
Worst Saag Paneer recipe ever, way off fundamentals
This is the worst saag paneer recipe I've ever seen.
I’m told that yogurt with spinach is not healthy to mix. Is that correct?
Thank you, for cheese recipe. That cheese will taste really good with raisins and walnut in cold winter days coupled with a nice cup of black tea and cardamom 😋
No tomato. This is not traditional
I have a Humble request for The Food Network. I Love your Channel but please dont try to put Indian Stuff here because every time you try to do so you mess it up. Does she even know what a Saag is ? Saag is something that was consumed by Ancient Indian Farmers prepared by the mixture of Spinach Leaves , Sunflower Leaves, Fenugreek Leaves , Radish Leaves and more which was blended all together into nearly a fine Paste without Paneer. This 5 star lady has to feed this to Cow just the leaves OMG are you kidding me ? This is like Donald Trump Trying to Pronounce a New but Common Word but fails to do so................
Not traditional but achievable for me to find in my local store in the USA at a beginning level. We all have to start somewhere.🤷♀️
Why would u use the homemade cheese for a meat alternative- when its from a COW??? Doesnt make sense
U mite as well have a big steak
Because it’s a cultural thing?
The paneer isnt an alternative version, that's the recipe...
Some people don't want to kill animals to eat. Does that make sense?
0 IQ
Because the nice thing about making cheese is that you don't have to kill the dang cow? And that's the biggest difference between the cheese and the steak? Whether or not you actually kill the animal to get the protein? Maybe that's why it makes sense?
Refusing to acknowledge cheese as a meat alternative just because it also comes from an animal suggests to me that your vegan is showing.