Kaimanam | Epi 1 | Veppillai Katti | Konda Kadalai Urugai | Rakesh Raghunathan | Madras Meter
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- Опубликовано: 28 сен 2024
- Today's Recipe : Veppillai Katti and Konda Kadalai Urugai
Travelling through the nooks and crannies of Tirunelveli, culinary raconteur Rakesh Raghunathan leaves no stove unturned to discover the best Podis, Pickles, and Chutneys passed down through generations.
Catch the first episode of this exciting series - Kai Manam, where culinary expertise meets traditional techniques to bring you a piece of history along with the tastiest recipes to stock up at home only on Madras Meter!
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A TrendLoud Creation
Woww..he is back!!!
As I am a very big foodie...I badly missed his food travels..nd reviews....Please do more shows!!!
Wow Man vasanai. Gramathu samayal endrale oru thani santhosam. Patty um neengalum sernthu samaikirathu super.
Because of Rakesh bro i am going to subscribe this channel 😊
Yes me too. Because of Rakesh passion I subscribed previous channel show.. now he itself started.. how can we miss that... Very talented person Rakesh.. here after we going to enjoy your show..woah
Madras meter never ever stop this Kaimanam series by Rakesh. I have subscribed your channel only for him!
It would be great if you can endorse shops which sell such traditional and authentic food items. Good to see you back!
Wow so happy to see you Rakesh. Thanks for the show. Pls explain why vepillai katti is good for health.....
Hai Rakesh...my son likes ur show very much...happy to see u
Vepilai katti and curd rice best combination 💖💖💖💖💖💖
Good to see u back Rakesh..looking forward for more episodes .All d best !!
Hi Rakesh... welcome back... Man. All the very very Best👍☺️💐for this only I'm waiting.. seriously... Love all your previous shows and now you gonna rock..
Rempo naal kalichu pakuren rakesh Bro.....
Good to see u back...
Your natural disposition is God's Gift.GBS
Happy to c u back raki...U r so blessed...
rakesh welcome back. i love the show. u are a good host and also the guests are great.good luck
Welcome back Rakesh!!! Very happy to see you after a long time...All the best for Kaimanam!!!!
Happy to see you again. Rakesh bro.😊
Nellai days. Good one Madras Meter!
😎Wow... Vera level bro,👏👏👏
Rakesh I am watching again... Nice start
Wow super video Rakesh sir. Bringing back old recipes especially with a special take on podis and pickles. Super concept. Loved Rakesh's anchoring and the interaction with the elderly pattiamma. So sweet and lovely! The last bit with the sponsoring was a bit annoying but will overlook it as I can understand commercial obligations made tolerable with Rakesh's awesome anchoring:)
Oh gosh how I have missed rakesh’s anchoring 😊
Hi rakesh I miss u your voice
We enjoy traditional recipes
Rakesh good to see you again
After long time welcome back
Yummy
Good to see you again..keep rocking as always👍👌
Rakesh rocking
Andha Mann chatti enaku venume. It's so beautiful.
Welcome back. Missed your anchoring
Hi Rakesh Well come to show
After sooo long😋😋😋
Madras Meter is back
One small request Rakesh. Like before please go to famous hotels and tell about famous dishes.
Dnt alone do like saamayal saamayal program (like only about dish)
We want famous hotels in tat area and then dish.
Very nice...
Dear Rakesh, Please include in the video ingredients required and the method of cooking in English for the benefit of non-tamil speaking people like me.
Awesome! Glad to have you back on Air! Good luck.
Superb superb...👌👌👌
Super
Hi Rakesh
Welcome back bro 🙌
fantastic recipes!
👌👌👌👌👌 tq
He looks like கல்யாணம் முதல் காதல் வரை சீரியல் AMIT BHARGHAV.... Good review
are these bowls made of copper
Hi Rakesh I need to know the English or an other tamil name for "Naartha ilai" . Is it Naarangai tree ilai
It's called green citron .
Anna super na
Vepallai katti shell life ??
Very nice receipies
Nangalum Tirunelveli than but naga ithu sapitaya iia pa
How r u Rakesh anna
We miss ur song in the episode
Dai indha channel innum iruka da
Oorugayil uppu yen podalai paati
Ungla pathu romba days aguthunga bro
sir plsss i cant imagine( briyani + noodle.).& it dicusting ...pls dont combine it....
வணக்கம் ராகேஷ் உங்களை சுற்றலாம் சுவைக்கலாம் நிகழ்ச்சியில் ரொம்ப மிஸ் பண்ணினேன் இப்போது உங்களை இந்த நிகழ்ச்சியில் பார்ப்பதில் மிக்க மகிழ்ச்சி
Super
Super
Superb bro ...ennoda oorruuuu Thirunelveli ...intha food lom saapittu evvlo varusam aaguthu....yummy..Chinna vayasula saapidrukaen rompa pudikum but seyya theriyathu....thank u so much bro ...inimel veetla nanae ready panniduven...Thank u Aachii superaaaa panneenga....thank u bro.🙏🙏🙏🙏
could you please tell the ingredients list in english for veppalai katti. (I was able to recognize only 3 types of leaves,1. curry leaves, 2 neem leaves, 3 lime leaves and 4.....? )
Narthangai leaves(citron leaves), Lemon leaves, curry leaves, Tamarind leaves,ajwain, red chillies, peppercorns, jaggery pounded at the very end.
Very nice attempt. like those recipes, back to our traditional recipes. Medicinal value/Use of these recipes can also be included. Are these telecasted in any Channels.
Watching only for Rakesh sir... Swathi here..... Out of 100 comments..... 90 comments have Rakesh....😁
Good job. Upload more traditional recipes. Kindly tell the ingredients quantity also so that we can try it.
Wow Rakesh is back finally!!!so Happy and excited too.. waiting for your food reviews.😍
Great work Rakesh & team, looking forward for more episodes 😀
Welcome Back. Yo looking out for more episodes. I still remember the fusion food border episode n subaiah’s Nandu making episode. Best of luck.
Bro missing you...you are super anchor bro...congras happy to see u after long time
Kalakkals...love and best wishes from Aumcuisine California
Wow...how long to cook konda kadale pickle....and what's the shelf life
I am rakesh fan!!
Is it possible to get measurements for kinda kafalai pickle
Wow... thirunelveli traditional recipes.....
Good to see Rakesh!!! Your presentation is awesome.
Can you please include English subtitles
Anna konda kadalai urugai ethna nal store panlam
Rajesh really u r nice where is mom she also kute
Rakesh happy to see your food review again.
Hi bro how r u
Rakesh is back 😍
Rakesh welcome back
That paati is so sweet
Welcome
I am very happy to watch programme on villages ...( place...river...field....tradition..festival happening in villages) bcoz there are thousand of people staying away in different cities in india ...especially I miss village ..COW ....PLEASE SHOW VILLAGES IN TALUKA PLACES AND FOODS......HUMBLE REQUEST.....I FELT I WOULD SEE THIS IN CHANNEL BUT TAMIL CHANNEL'S ARE BUSY WITH FEMALE PROGRAMMES
Welcome back rakesh bro🙏🙏🙏 nice keep rocking
Hello Rakesh sir,I love your voice so much.it is good Ionsee you after a very long time..
veshtiya madichundu,slangla Tamil alatal I llama pesaradhu,neengale involve aaradhu ennaku pidichu irruku aRakesj , Is very nice. i am coming from Tirunelvelli.i
liked vepillai Kati,Channa oorugai. something different.
Thank you once again
So many days were searching for Rakesh... Big fan of him... Telecast in any channel or only in utube... Pls let me know
Super Anna vanga vanga👍💪
Yov ivalavu nalaaa engayaaa ponnnaaaa.....una pattha romba nal achaaa......I missed u rakesh..... news 7 la vanda episode onu kuda miss pannatha illa yaa....again I found u😍😍😍😗😗😗ungala antha show la sight adikava papppan🤣🤣😂 ....athum antha sapdura expressions erukaa enaka kadupagum semmaya pasiya unadakuvenga🤣😂😂...sapdatha appothaiku onuma erukathuu😣😣..iniku show semmaya yaaa...😍😍😍
Happy to see Rakesh back with a new show. Used to watch sutralam suvaikalam. Looking forward to watch unique traditional food.
Wow. Traditional recipes thanks for your effort keep it up rakesh sir! Curious to know more old traditional recipes
Veppilai kattinu ipothan kelvi paduran, veppilai pottu samaipanganu nenacha, aana ithu vera mari iruku, ithu sapta odambuku eadhadhu nalladhu iruka, eadhadhu cold pogum apdilam , ila therinjikilamnu kekkura??
Oh I wish my mom was alive to see these type of cooking videos, she loves making healthy food in traditional way..Thank you for sharing.
We r so happy that u r back ...! U r an amazing guy., I wud say u r nambo ooru Anthony bourdain😉
I have not heard of channa pickle I will surely try this pa thank you
Rakesh ur awesome I am very big fan 4 u
Missed you Rajesh. Finally back with new version.
Happy to see you again. Blessings
Pakkumpothu sapudanum thonuthu
Welcome 🙏 back
super aththa