Sneaky Lentils

A close look at how to make a simple lentil puree and the wide variety of dishes that it can then be the sneaky, secret ingredient including family favourites like tomato pasta sauce and cookies -- sure to be unsuspected by even the most picky eaters!

[@korenng5553]

Whole bag of lentils...great ideas!

[@kh23797]

Michael is a star. I am crazy keen on lentils in dal, and his simple method got me started on them. So finding a new way to enjoy them in choc chip cookies is great. The amount of sugar in the cookies made me wince, but could there be a tasty alternative that won't push our blood sugar into the red, aside from artificial sweeteners? I'd really appreciate any suggestions.

[@chavak3497]

Love it.... think I'll go cook up some lentils :-)

[@euniceswan2751]

No need to sneak . I love lentils.My kids loved lentils. Lentils any which way. Love soup or patties

[@lelijaroy8634]

Any tips on adding them to banana and.or zucchini bread??

[@eatlentils]

MAke lentil puree (www.lentils.org/recipe/lentil-puree/) and fold into any baking recipes to replace half of the butter or oil in the recipe

[@jenfinlay4983]

I just made the best muffens by taking half the butter out and replaced it by twice the lentile puree. mmmm. The best texture muffens, can not tast the lentils.

[@adeliaemailnelson136]

I gotta try that

[@PolarBearXx]

I eat all my lentils with tomato sauce...