Cinnamon rolls without oven recipe by Food Fusion
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- Опубликовано: 13 сен 2018
- This is probably one of the most requested recipe in the history of Food Fusion. So finally your request is fulfilled, here is the perfect Cinnamon rolls recipe with and without oven. Watch the complete video for storage instructions, without oven baking and more, please share your feedback. #HappyCookingToYou
Written Recipe: bit.ly/2CXao8r
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Cinnamon Rolls
Recipe in English:
Ingredients:
-Brown sugar ½ Cup
-Darchini (Cinnamon powder) 2-3 tbs
Cream Cheese Frosting:
-Cream cheese ¾ Cup (room temperature)
-Makhan (Butter) salted ¼ Cup (room temperature)
-Cheeni (Sugar) powdered 1 & ¼ Cups
-Vanilla essence ½ tsp
-Doodh (Milk) 1 tbs
Prepare Dough:
-Neem garam pani (Lukewarm water) ½ Cup
-Cheeni (Sugar) 3 tbs
-Instant yeast 2 & ½ tsp
-Anda (Egg) whisked 1 (room temperature)
-Makhan (Butter) melted 4 tbs
-Namak (Salt) ½ tsp
-Doodh (Milk) warm 3 tbs
-Maida (All-purpose flour) sifted 3 Cups
-Maida (All-purpose flour) sifted ½ Cup
-Cooking oil ½ tbs
-Makhan (Butter) salted ½ Cup (room temperature)
-Chocolate syrup
Directions:
-In grinder,add brown sugar and grind well.
-In bowl,add grinded brown sugar,cinnamon powder,mix well & set aside.
Cream Cheese Frosting:
-In bowl,add cream cheese,butter,sugar (half quantity),vanilla essence and mix well.
-Add remaining sugar and mix until well combined.
-Add milk and whisk until smooth & refrigerate until use.
Prepare Dough:
-In lukewarm water,add sugar,instant yeast and mix well,cover and let it rest for 10-15 minutes.
-In bowl,add egg,butter,salt,milk and mix.
-Add dissolve yeast mixture and mix well.
-Add all-purpose flour and mix well.
-Add all-purpose flour and knead until dough is formed.
-Grease dough with cooking oil,cover and let it rest for 1 hour or until double in size at warm place.
-Grease hand with oil and knead dough again.
-Sprinkle all-purpose flour and knead dough again until smooth and roll out with the help of rolling pin in rectangular shape (12 x 18”).
-Spread butter over the dough and sprinkle generously brown sugar+cinnmaom powder mixture.
-Gently rub the sugar+cinnamon mixture into the butter.Beginning at one long side,roll up dough tightly like a jelly-roll then gently pinch the seam down to seal and cut the dough into slices (1 & ½ inch).
-On baking tray (9x13”),lined with butter paper and place cinnamon rolls,cover and allow to rise for further 30-40 minutes or until doubled in size.
Option no.1: Baking with Oven
-Bake in preheated oven at 180 C for 12-15 minutes.
Option no 2: Baking Without Oven:
-On baking tray,lined with butter paper,place cinnamon rolls cover and allow to rise for further 30 minutes or until doubled in size.
-In pot,add 1 pack of salt,place steam rack (min 2“high) and preheat on high flame for 15 minutes.
-Place baking tray and bake on medium flame for 12-15 minutes.
How to Store?
-Can be stored for up to 2 weeks in freezer then place them on baking tray,cover and thaw for 2 hours & bake in oven or without oven.
-Spread cream cheese frosting over cinnamon rolls & serve.
-Drizzle chocolate syrup & serve! 
Хобби
Subhan Allah Mashaa Allah bahot perfect n lajawab cinnamon rolls banaay hain... Behtreen
Tried today and its wonderful.jazakAllah
Just WOOOW..
Other day i was searching for cinnamon rolls recipe and i wished for it to be on your channel... Thumbs up..
It's more than awesome I was waiting for cinnamon rolls recipe
I love these.super
Salam everyone..just made these and believe me they were just melting in mouth..yummyyyyy..thanks for such a great recipe
Arey wah zaberdast
Nothing like Cinnamon rolls ❤
Yesss thanks food fusion I wanted to make em the easy way and your recipes actually works and are easy.
How creative! Mashallah
Excellent recipe love u guys 😘❤️❤️
Amazing recipe I made it 👌🏻👌🏻👌🏻
Made it and it came out sooo delicious 🫶🏻 thanks to this channel for making it so easy and not complicatiin like others
Zaberdast 👍
Ap k bartan buht nice hty h i like ur cooking set....sss much
Very nice hamesha ki tarha
Thnku so much for Making without oven With 2 ways lovely
Thanks for this recipe. I tried this and it was really tasty. Can u tell me which grinder u used in this video.Pls reply
THANKXXXX FOOOOD FUSION 4 SHARING THESEE RECEIPES🥞🎂🍰🍩🍧🍨🍤🍽🍽 we Enjoyd your Every Receipee sooo simple Nd In Easy way nd special thankxx 4 showing Without oven Much Love😗😗😗😗
Followed the recipe .just yum
1st tym ever to write comments at any page,i made it today by follow this recipe it was really yummy and waooooo, 👍
Its Yum, yum,
🤩
Thank you toooo much for this recipe 😙😙👍
Excelent recepe thanks❤
This is helping so much in quarantine
I tried them today and I can’t believe that they turn out sooooooo goooood 😘😘😘😘😘
Mashallah..very nice
First time I try this it's turn outstanding
I love your recipe
زبردست
#ChefOnFlames
I'm from india.tanq mam.i love yur cooking style and recipe.I humbly request you to upload dishes incorporating vegetables and spinach with meat
My fav fav fav fav fav chanel Allah blessssssssss u gvvvv u more and more more and more success love u team
I made these for the first time today everybody liked it soooooooooooooo much I love you
tried yesterday for the first time.... everyone is droooling over them... turned out sooo perfect professional taste and looks
what cream cheese did you use?
Which creamcheese did u use?
@@sammysyed Puke cream cheese will be good. Don't use the hardened cream cheese pack as it may differ in taste then liquid cream cheese.
hi u have great recipes tried alot of them . this looks good want to try but does it works same with a cooking range also , mine does not have a heat setting in it , so will it take the same time as u took
it would be very helpful if u could let me know
Zaberdast
Super looking very sweet and tasty
Seriously I eat them in SaudiArabia and now I exactly tried it at home really it make so soft and nice I love the way you cook plzz keep it up may Allah bless you in Ameen♥️♥️
Ye tau waqai wah lag raha hai. MashaAllah
First like comment
Amazing recipes 👍👍👍
Great !!!! Finally, I have got a good recipe of Cinnamon roll :)
I lov cinnamon ....or ap ny recipi b dy di u r great .....dusery kuch channel ko kuch ata b ni wasy he famouse o gy han ap best o
Tried it super duper amazing
Waouh!!😍😍😋😋😋👍👍💞💝💜
you all recipes are yammmmy and testy😻😻
My fvrt cinnamon rolls... Yummm
I loveeeeeeee thissss 😍😍
Love you dear thanks vary nice
Wah👌👍
Made them turned out good
Zbrdast😍😍😍
If cream cheese is not available, you can mix some dairy cream & cheddar cheese. It will give the same taste as cream cheese. I tried it & it was a just like liquid cream cheese.
Can you plzz tell the ratio of both
Heyyy... I love allof ur recipes but plz also share recipes of baking without oven especially make Swiss roll without oven thank you
I'll definitely gonna try as soon as possible
Do share your feedback with us :)
Superb recipie...
Plz also share " Croissant's" recipie ❤
Very nice recipe😍
I tried these today and they turned out amazing!! Almost as good as the ones from Cinnabon!!
Cinnabon😭❤
Which brand of cream cheese do u use?
like always before watching
I love cinnamon rolls. Will try your recipe this Ramzan InchAllah 😊
dont write inshallah as inchallah not correcting you in a flex way but it just doesn't feel good,
@@sumairajamil857 well then you should search mufti menk's lecture on how to spell inchallah...
@@sarah-5798 astagfirullah but it feels like inch-allah so dont say that. bruh
Was looking for this recipe for so long... How to make creamcheese frosting?
Plz delevey b start kerden, yamii
Awesome
Nice recipe
Superb👍👍👍👍👍
The recipe i was waiting for soooo long
Thankyou food fusion ❤
Waoo mazedar sis.ap bhi ayen hamari tarf..
Hmmmm...yummy😘😘
wow great
*Araaaaaayyy wahh❤🌷🌷🌷👍👌*
hahaha😂😂😂😂😂😂😂
@@hammadarif2994 😁😁😁😄🌷👌
Yummmm
just from the ingredients, you know its gonna taste amazing
Me try that recipe turned out awesome with cinemon less quantity
Asalamu alekum rehmatullahi wa barkatahu mashallah Nice recipes mam 👌👌👌
Superb ♡
Plz food fusion give me a help
How can i make cream cheese frosting for cinnamon roll? Witj cream cheese spread
Nice recipe....
Awesome! Thanks a lot! Great job guys!
It's amazing
Nice recipe 😄😋😺😁
Hello food fusion.i am making this recipe since 4 years .every time it’s awesome 👏🏻.Thank you .
Great 👍
Superb🤤🤤🤤🤤🤤
It was so delicious. I made it today
I missed something big. Can u tell plz?? What happened to the stuff she made of butter in the beginning
MashaAllah
Turned out amazing. Nutella can be added while rolling to give chocoholic flavour like In Cinnabon
thank u food fussion
Good fusion, which cream cheese did you use?
Please upload Thai, Italian and Japanese food recepies.
Yummmmmy😍😍😍😍
MashaAllah 😆
Superb
Hii food fusion
Will you please do choclate fudge recipe , both with and without oven .
I tried
That was amazing 🤩
Everyone Was like give me more.
Instead of making cream cheese frosting I add Chocolate syrup and honey 🍯
It was yumm 😋😋😋
Pls can you tell me which grinder you use.
Can we use cream cheese spread in cream cheese frosting or other type of cheese like cheddar or can we use simply condense milk for frosting.....
Yumm
Nice Yummy
ASLAMALIKUM JUMMA MUBARAK AJ 5BJY BEGUM KHOLOSM NAWAZ KA NAMAZ-E-JANAZA SB UNKI LIE DUAI FARAMAI K ALLAHPAK UNHY JANNAT TUL FERDOS M JGA ATA FARAMAI R UNKI GHRWALO KO SABAR AMEEN
can you also please let us know where u get your crockery from
Yumm 😋😋😋😋
I used this recipe for my bake sale. It was a disaster. Cinnamon ratio is too high that it made the rolls taste bitter and dry. The rolls turned out dry. I followed exact same steps.
I love Food Fusion. I still do. You guys have other amazing recipes that always turn out great.
Honest feedback, this recipe is a disaster.
mix brown sugar and cinnamon with butter and the apply , they won't be dry any more... and you can lessen the amount of cinnamon
Nab's Alcove i have a suggestion, try Tasty’s recipe it turned out great for me and the cinnamon rolls were rich and fluffy
maybe you just messed up? cuz it turned out great for me
Try Laura Vitale cinnamon roll recipe. I tried it. It was really good.
I really can understand you but keep on trying you will really master in seconds I always fail but really you don't know how much they tried again and again to master all these recipes