How to make Bengali mustard fish curry/Bengali fish curry recipe/Mustard fish curry/Shorshe Maach
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- Опубликовано: 21 авг 2024
- For full written recipe click here: nupursindianki...
How to make Bengali mustard fish curry/Bengali fish curry recipe/Mustard fish curry/Shorshe Maach
That nostalgic aroma of mom cooking fish in mustard oil! You know what I mean?! If you like the flavor of mustard you will love this!
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Bengali Recipes from Nupur’s Indian Kitchen
Crispy Bengali Pumpkin Pakora: • Video
How to make Bengali Prawn Malai Curry/Chingri Macher Malaikari Recipe: • Video
Gurer Payesh/Kheer/Nolen Gurer Payesh: • Video
Rasgulla-Durga Puja Sweets: • Video
How to make Bengali mustard fish curry/Shorshe Maach: • Video
How to make fish cutlet/Fish cutlet: • Video
Bengali Luchi Alu'r Dom/Niramish Luchi Aloor Dom : • Video
Coriander Pakora Recipe/Coriander Pakoda Recipe: • Video
Kolkata Fish fry recipe/Kolkata Fish Fry: • Video
Bhaapa Chingri Recipe/Chingri Bhapa Bengali: • Video
How to make Bengali Potol Bhaja: • Video
Alu Potoler Dalna|Niramish Aloo Potoler Dalna: • Video
Bhoger Payesh Recipe|Poromanno: • Video
How to make Bengali Bhoger Tomato Chutney: • Video
Simple Bengali Veg Bhoger Thali|Pujor Bhog Niramish: • Video
Shorshe Dharosh|How to make dharosh shorshe: • Video
Kopir Dalna|Alu Phulkopir Dalna: • Video
Badhakopir Ghonto|Bengali Cabbage Curry: • Video
Bengali Cauliflower Curry|Phulkopi Aloor Torkari: • Video
Kosha Mangsho Recipe: • Video
Macher Kalia: • Video
Bengali Chicken Curry with potatoes: • Video
Macher matha diye badhakopi: • Video
Bengali Fish Curry Recipe: • Video
Macher Tel Jhol: • Video
Macher Jeerer jhol: • Video
#nupursindiankitchen #bengalimustardfish #shorshemaach
For list of ingredients and full recipe visit my blog page: nupursindianki...
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#Howtomakebengalimustardfishcurry #Bengalifishcurryrecipe #mustardfishcurry #ShorsheMaach #fishcurryrecipe #mustardfishrecipe #mustardfish #indianfishcurryrecipes #bengalifishcurryrecipe #howtomakefishcurry #bengalifishrecipe #sarsonmachhi #sorshemaach #pomfretfishcurry #bengalirecipes #fishrecipewithmustard #kolkatafishcurryrecipe #bengalistylefishcurry #shorshebatadiyemaachrecipe #bengalimustardfishcurryrecipe
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Do try this recipe of bengali steamed prawns in mustard paste! (Bhaapa Chingri). Its addictive! ruclips.net/video/7xfyN-yBZ7c/видео.html
Recipe is well narrated and presented. Your laugh is mischievous. God bless fr sharing the recipe.
Hehe Thanks ❤️
Added voice over to one of my favorite fish recipes that I posted a while ago :)
👌🏼
I love how u use smileys :)
@@areebtg2791 Haha! Thank you 😊
I seen a indian guy eating this in an asmr nd instantly looked up the recipe lol..look so gooood
lol! 👍👍
Gonna try this recipe tomorrow Sunday looks delicious... From Goa
Hope you enjoy it! 😊
Such a beautiful voice and sophesticated way of narrating the recipe👌 simple and awesome.
Thank you 😊
Wow yammyyy yammyyy 🤤 frnd 👌 mouth watering 🤤 recipe 😍 thanks for sharing my frnd 😊👍🌹🤝🌹
Thank you 😊
Fabulous presentation and tastiest bengali fish curry
Awww 🥰 Thank you Rashmi
What a soothing voice you have mam ...iam not a cooking person...but loved ur voice and thr nuances in your voice really brings reminiscing memories of my mother s cooking 😀😀😀
Awww 🥰 what a sweet comment! It’s so humbling that my simple narration made you feel nostalgic 😊 Thank you for sharing what you felt!
Looks amazing 👍my friend
Thank you 😊
Fish curry looks so so so yummy 😋😋😋👍🔔
Mustard fish curry looks absolutely awesome!!! Using panch foran, paste of mustard and poppy seeds wow it’s seems heavenly!!! A must try recipe for all !! Even I use mustard oil for fish !!! Excellent as usual!!! Keep up the good work 🙋🏻♀️🍀🙋🏻♀️
You do too!? 🤗 mustard oil really makes the Fish Curry special. Thank you my friend 😊
Nupur, I have never eaten fish and don’t plan to but I watched this video in entirety and love the way you narrated it. Like someone else said, your voice is very pleasant and your style is charming!
Thank you ☺️
Mom's recipes always best
Good one 👍
Very true 🤷♀️
Fish without mustard oil I can't imagine. By the way mast recipe👌
Haha very true!! Thank you 😊
Awesome
❤️
Yummy fish curry ❤️❤️👍
Thank you 😊
Your voice is so comfortable to listen🥰
Thank you 😊 ❤️
Awesome 👌👌👌
A delicious recipe and a charming personality
Thank you ☺️
Too good presentation 😊
Thank you 😊
Hmmm!!!! Great 👍💖
Thank you 😊
Very Nice 👍
Thank you 😊
One of my favourite recipe 👍👍
Yes mine too 😊
Looks delicious! Im going to try make this. Can I make this with Salmon? Also can I additionally include garlic/ginger or is it not needed. Thanks!
I personally don’t like adding ginger/garlic when I use white flaky fish, for example but I do feel like if you are using Salmon, the flavors of ginger/garlic would enhance the taste of the curry. Do let me know how it turned out!
@@NupursIndianKitchen It turned out amazing!! Made it for dinner today and i was very pleased. I used salmon, so I put ginger/garlic as you advised. Thank you!
I am so glad you enjoyed it! Thank you for letting me know how it turned out 😊
Fantastic presentation 👏
Awww 🥰 Thank you!
Hi Nupur, I just prepared the fish curry and turned out to be so yummy. Thank you to you and your mom ..
Thank you for your lovely comment 😊 So glad you liked it!
Nice
Thank you 😊
a pleasant surprise coming across you while looking up bengali fish curry.
looks great!
and enjoyed the way you carried the recipe with the special sound effect: your soft laugh...
quite infectious! 🙂
all the best!
Awww 🥰 Thank you 😊
You have imparted to us the art of preparing mustard fish curry all whilst regaling us with laughter interspersed throughout the instructional process.😂
😂🤗
Hi Nupur!!thk u for this lovely recipe!I just made it!A small prob though....why is there a slightly bitter aftertaste ?Have I erred in some way?Do advise if I can add anything to improve it..Thk u!
Did you grind the mustard/poppy seeds with salt? That cancels any slight bitterness in mustard seeds. You could also increase the amount to poppy seeds to balance out any bitterness. If it’s still bitter, you should try another brand of mustard seeds. It’s unfortunate that some mustard seeds are just a lot more bitter than others. Not sure why 🤷♀️
@@NupursIndianKitchen thk u so much for taking time out to explain!And for the suggestion!will use salt to grind the poppy seeds n mustard grains next time.!A request....I find it a bit tough to grind the poppy seeds thoroughly.Any tips? Thk u!
@@khursheedtuli5931 Your welcome 😊Grind it dry and soak it in water 👍
Flavorful
Thank you! Hope you try it!
Good making
Thank you 😊
Excellently explained ,very easy to follow and to top it all, very pleasant voice!
Thank you 😊
its very taste fish curry ..
I prepared this fish curry in Sri Lanka ...
Thank you Mahinda!
Simply superb tasty
😊😊
outstanding ,u r the best
Aww 🥰 Thank you!
Loved the way you made me cook ,it came out yum❤❤
Thank you Preeti ❤️
Nice recipe I was cooked as your mesurements
Thank you 😊
Awesome voice and awesome way of delivery
Thank you 😊
I tried this today n it was really good. Thank u i subscribed 👍
I am so glad you liked it! Thank you for subscribing 😊❤️
Dying to make it!thk u!
😊😊
Awesome voice over... 👌
My fav recipe
Thank you 😊 Mine too!
Nupur,s I Love your recipes
Thank you for this sweet comment 😊😊
Well done Nupur ❤️
Thank you Mashi 😊
Hi just trying this recipe for the 1st time just asking is it ok to add a little more of poppy seeds just for the color/flavour whats ur suggestion pls tks...
Yes you can add poppy seeds as you prefer!
Kyu itna hashi aa rha hai....
Cooking makes me happy so I smile and giggle 🤷♀️🤷♀️
Yummy🤤🤤
Thank you 😊
Nice 👍👍
Thank you!
@@NupursIndianKitchen thanks again, good luck my friend 👍
@@petaniorganikudanemas9928 Thank you so much for your best wishes 😊
U are amazing 😍
😊😊
Amazing!! Can i make this with chicken ?
Sure! But add some ginger/garlic paste along with the onions as well. That would taste good with chicken
@@NupursIndianKitchen thank you! Im checking out other videos on your channel. They are great recipies and you keep it to the point. Some other channels chat for a looong time and I have to forward through! You manage to squeeze little stories or memories in while you show us the recipe which is really nice!
@@tikster67 Thank you for your sweet comment! You made my day 🤗
There’s any garlic on that option
Doesn’t really taste that good with garlic!
Can we skip poppy seeds??
Surely! But the curry will have a more intense mustard taste
Why is the mustard seeds so bitter after grinding it?
Oh!! Mustard seeds are slightly bitter which is masked by the salt and poppy seeds. Unfortunately sometimes (some brands) are a lot bitter and you should try buying new ones of another brand :(
Do we add garlic???
No
Can I add little red Chilli powder
Why not! Just make sure the mustard is not too intense. It could turn out really hot 😂
@@NupursIndianKitchen Thank you so much
Your translation for caraway seeds said kalonji and you said black jeera which are totally different. How do I believe your recipe when you yourself doesn’t what exactly goes into it?
Actually we too call that kala jeera
Yeah caraway and black seed are translated the same amongst Desi people, depending on the region. Black seed is the word commonly used by Caribbeans and the African diaspora but Nigella seed is the most common word amongst Europeans for kalonji or kala jeera.
No poppy seeds in mustard fish.
What about pin bones
In India we are used to taking them out while eating.
I tried my curry became bitter🤦♀️
Oh :( some batches of mustard seeds are bitter. It’s unfortunate. Please try changing the brand. Also grind the seeds with salt when making the paste. Sorry your efforts were wasted :(
U no need to make the Spices it's available in Shops 🥴
Oh nice, that makes it easier. 👍
@@NupursIndianKitchen 👍
baat baat par haasna zaruri hai kya? over lag raha hai
India kitchen hai to Hindi mein bataiye na Jin ko English nahin aati unko kaise pata chalega aise FIR India kitchen mat rakhiye na aapki kitchen ka naam
How there they're eating without red chill 🌶🌶🌶powder.. 🤮🤮🤮🤮
Nice
Thank you 😊
Nice
Thank you 😊
Nice