Flourless Chocolate & Almond Sponge / Gluten Free / No Flour

Pastry-Chef Jurij Volkov shows you how to make a chocolate sponge for a cake so soft, moist and delicious, you wouldn't guess it's completely gluten free.
The best flourless chocolate cake recipe! With just 5 ingredients it's easy and keto friendly. It's also light and fluffy and not overly dense like most flourless chocolate cake recipes.
What are the ingredients in flourless chocolate sponge? It's just cocoa powder, butter, eggs, powdered sugar and almond flour.
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The video was shot for the ChocoYamma channel, where pastry chef Yuri Volkov talks about baking recipes, cake recipes, cookie recipes, breakfast recipes, recipes for the new year, pancake recipes, cupcake recipes, cake recipes, unusual recipes, simple recipes, quick recipes, master classes, birthday recipes, holiday dessert recipes, dough recipes, pie recipes. Here you will also learn how to make cream, how to cook jam, how to make marmalade, how to make chocolates and what cake decorations modern confectioners offer. The ChocoYamma channel also publishes honest reviews of cafes and restaurants, reviews of pastry shops and reviews of food delivery in Moscow. You will also be interested in reviews of gadgets for confectioners, with the help of which you can prepare desserts simply and quickly. Watch my video recipes and learn the secrets of the pastry chef first hand.

[@itsatomar4171]

Yay, my first successful gluten free cake. Thanks a lot.

[@yagizhasimoglu6909]

This recipe is so amazing, I can't believe in my eyes when it's come out so well without any baking powder at the same time I was so happy also.

[@muzigimcover6476]

Hi Yurij - you are very good pastry chef, and your demonstrations are easier to follow.

[@Bager64]

I appreciate the gluten free cake recipes! There are so few that taste as good as the ones you share. Thank you SOOO much!

[@sheeix6042]

Thank you so much for the recipe, been looking for a gluten free cake recipe since for ever. i'm not really good at baking but u make it so easy to fo

[@azrbaycanqebele8873]

This is genius. Just made this cake and it came out soft and delicious.

[@nairi1947]

Доброе утро! По вашим рецептам далеко не все готовлю, НО смотреть Ваши видео обожаю. Вы классный😉

[@kalksaat10furkan91]

Found this channel today. Lovely cake! Many thanks for English description and Subtitles in English for easy understanding!

[@mxproduction2114]

I’m so impressed your recipe is literally amazing and the result looks so fluffy and delicious. Well done with this result without any baking powder

[@annette6902]

WOW! It's really really wonderful gluten-free sponge recipe👍😍 Thank you!

[@miaria7177]

Мой любимый шеф!

[@abhaskushwaha3731]

Скажите, пожалуйста, можно ли такой бисквит приготовить в мультиварке, и не распределять на противне? Заранее большое спасибо!

[@carmusic4k937]

Юрий, здравствуйте! Подскажите, пожалуйста про разъемную форму (у меня есть 16 и 30 см), какой диаметр лучше использовать для этого рецепта бисквита?

[@eugry]

30

[@freeaiwebsites]

Wow!

[@Zuleechkaa]

А можно заменить сливочное масло чем то?

[@Lava-in1xj]

Всем привет

[@ChocoYamma]

И вам - здравствуйте

[@user-hf5fl2bn4k]

без муки однако миндальная присутствует в чём прикол где нет муки????

[@olgakrasnov2752]

Даже и с такой машиной, масло должно быть комнатной температуры, это уже проверено. Дальше слушать нельзя, так как уже есть неправильность😂

[@ivushka-z]

Толку, без муки, если там САХАР?

[@ChocoYamma]

Для тех, кто не переносит глютен, есть толк

[@Zuleechkaa]

@@ChocoYammaа можно для тех кто не ест сахар и пшеницу?