How to Use Store-Bought Pizza Dough to Make the Most Delicious Wood Fired Pizza - Home & Kind

[@joem27812]

Ball it up first after taking it out of package and treat it like a home made one cover it up or box it and let it rise a bit more.

[@vanninany]

i will definitely be trying this 😍😍🙌🏽

[@mcervas]

Yum! We need to do this

[@cjjulian42]

I've always been told to parbake the dough and to never put toppings on raw dough

[@tompem]

Out local pizzerias in Buffalo will sell you pizza dough...$2.70 for a large dough...

[@seventynesevyntysyx]

Someone farted at 9.57, the one chick even giggles a bit

[@tires2burn]

Thanks , but no-way.

[@angelasevier6520]

Don't scratch your head before you 😳

[@cjjulian42]

Yes!!! And hair should be tied back too