Classic Pinoy Sorbetes with a Belgian Touch? Yes Please! | Buhay Abroad | OG

[@lucystephanieproperties]

Good job OG. Positive vibes is what we need.
Congrats to the couple. ❤ I really hope they become successful. Shempre maraming homesick na nasa abroad. Good business idea yan. 👍👍👍

[@OG.channel]

Maraming salamat sa supporta Lucy! 💛💛💛

[@giovil]

Ganda po ng content niyo 👏👏👏
Nakakatuwa manood ng mga kwentong OFW lalo na ngayon... huhuhu. More buhay abroad stories!!! 🎉

[@OG.channel]

Hello Gio! Salamat sa supporta sa OG!!! Marami pa kamig Buhay abroad stories! 💛💛💛

[@thomaivlog6815]

Am so Happy for both of you. Mabuhay po kayo. I love the Sorbetes Pinoy.

[@OG.channel]

Thank you for the support! 💛

[@sweet_it_is]

wow I salute you!!!

[@rdu239]

Is Belgium have coconut milk/cream in their market? Because what makes "dirty ice cream" unique is the use of coconut milk instead of the usual dairy milk

[@RiskTaker32]

Yeah im pretty sure about it. I live in neighbour country and we have it its nearly identical haha

[@cesarbernales7638]

Galing keep up good job

[@OG.channel]

💛💛💛

[@sanmoctehelen6953]

Add avocado 🥑 flavor

[@Wheepupsdimple]

Avocado avocado

[@petchai4814]

Don't call plain old ice cream "sorbetes" just because you put filipino flavours in it.