@@racheljune688every Indian meals will be very tasty if cooked with exact spices and exact qty of spices ,for this dish you can just reduce turmeric quantity slightly say use 2/3 of what he used and same with black peper.
Love garam masala. Makes me sneeze but the taste is out of this world. Post more indian food recipes and you'll see a huge spike in your video views. Indian food is the best and I'm sure most of your viewers would come from India😂😂
if you're weird like me and mushy broccoli makes you retch for some reason: cook it separately in salted water for a few minutes while the curry boils- only just until fork-tender. then rinse in cold water and set aside. add into the curry along with the spinach at the end, and it will still be green and firm when you eat it :)
We made this today and it was a hit with my family. Thank you for the great recipe. I even learned how to cook basmati rice perfectly in the instapot. Amazing!
Tried this and it is fantastic! And the sour cream took it over the top. I had sliced fried plantains on the side (a Jamaican must have at every meal😊). This definitely will be one of my winter vegetarian dishes. And thank you for being short, sweet and to the point!
I made it for lunch today 😊 it was good! I missed some proteins so we ate it with high protein black bean noodles instead of rice :) next time I would try adding red lentils directly to the pot :)
Thank you for saving my life. I lost my appetite in this extremely hot Summer with a bunch of vegetables left in my refrigerator. I thought your vegetarian recipes could give me the appetite to survive. My guess was right. Now I am full after having this vegetable curry. Thank you again.
This was so good we made this yesterday night and we loved it, my mom is so picky and she absolutely love this, thank you so much for sharing this recipe, definitely going to be adding it to our recipes, thank you!
This turned out amazing. The smell, the taste 😊 all my vegetables will be cooked with this base. I used shrimp stock I made instead of broth. Try it, your food will be amazing 😻
I haven't ate something this good in a while 🫨 Today, I had to start a veggie diet, because my doctor recommended to do it for a while. Thank You for this Great experience 🙏 My family loved it too 👌
This is reminding me of Veg Kurma made with vegetables onion ginger garlic spices garam masala and coconut paste or coconut milk. For more Ooomphhh flavour turn the gas to slow and add the two dollops of yogurt (unsweetened one). Stir well. Turn off the stove after two or three minutes. Yogurt added to such curries takes it to next level. Chefs kiss 💋
Sir, Your videos are so good. I am really enjoying and try some of your recipes. Could you please consider using Coconut Oil or Avocado OIl as they are good for high smoke point.
Absolutely love this Vegetable Curry recipe! 🌶🍲 It's so easy to make, and the combination of spices, coconut milk, and fresh veggies creates a burst of flavors.he step-by-step instructions are super helpful, and appreciate the variations for tofu, lentils, and chickpeas. Perfect for a quick and cozy weeknight dinner. Plus, the serving suggestions are spot on!
When we cook with Coconut milk, if it has to be boiled for sometime with Vegetables, we use the second coconut milk (thinner milk). First milk (thicker milk) is added only at the end before you take it off the stove, otherwise it will split.
Instead of olive oil use groundnut oil, mustard oil, coconut oil or ghee ( ghee is not vegan though). This adds extra depth of complex flavour in the dish. Also splash some water in the dish to avoid the burning of spice while cooking.
You always make north indian dishes try some South indian dishes also. As a keralite i am suggesting you to make our traditional curry called avial which is good in taste and healthy also.😊
We made this tonight with riced cauliflower and it's great! A little yogurt (dairy, as we haven't found a vegan alternative that we like - we're far from vegan, anyway, so it doesn't bother us), and it's fantastic! Definitely give it a go!
I AM IMPRESSED for an Italian to make spicy food! When I was in Italy 20 years ago, I never seen any International restaurants in Italy, everything was Italian and American food.
You can add a table spoon of sprouted mung beans half way for a bit of crunch or top ot off with roasted ones! I also made this without garam masala, and added thyme, oregano and mint instead. It was delicious!
This is awesome!! It's a South Indian Kerala style vegetable stew! ❤❤❤ We don't add spinach but apart from that the recipe is accurate.The best combo is to have this with rice or roti! Or with Appam, a fermented coconut crepe found in southern India ❤❤
![These lentil patties are better than meat! Protein rich, easy patties recipe! [Vegan] ASMR cooking](http://i.ytimg.com/vi/dMugENc-6mg/mqdefault.jpg)
So happy to see people getting inspired from Indian cooking. It looks delicious ❤ 🇮🇳
It's Sindhi
Whole India and hind derived from Sindh..
@@Ammaralishah2Troller spotted
This is more Caribbean than Indian
@@225Dougieit's Indian
@@divineflu34567there are Indians living in the Caribbean
I made this tonight!! Didn’t have broccoli so I used cauliflower- it’s delicious!! My husband liked it, too!!
How intense was the flavor? Was it rich or subtle?
@@racheljune688every Indian meals will be very tasty if cooked with exact spices and exact qty of spices ,for this dish you can just reduce turmeric quantity slightly say use 2/3 of what he used and same with black peper.
How to Vegetable broth?
You could just use water instead@@DrAasiaAnsari
Very Happy and proud to see people around the world following indian cooking
Love garam masala. Makes me sneeze but the taste is out of this world. Post more indian food recipes and you'll see a huge spike in your video views. Indian food is the best and I'm sure most of your viewers would come from India😂😂
Indian recipes from desserts to lunch and dinners are the foundation of vegetarian and vegan recipes on every plant-based enthusiastic youtuber.
Facts
if you're weird like me and mushy broccoli makes you retch for some reason: cook it separately in salted water for a few minutes while the curry boils- only just until fork-tender. then rinse in cold water and set aside. add into the curry along with the spinach at the end, and it will still be green and firm when you eat it :)
You took the thought right out of my head!
I always steam my broccoli to keep it firm.
I despise mush for broccoli 🥦
You are really a kind and beautiful soul. You and your wife took the time to even list down the substitute for us. Once again, thank you so much!
We made this today and it was a hit with my family. Thank you for the great recipe. I even learned how to cook basmati rice perfectly in the instapot. Amazing!
I made this exact dish tonight for my family and they love it! Need to make it all the time I used kale with it
I made this today and IT WAS SENSATIONAL. Thank you so much for this recipe. I’ll be trying more of your recipes!
Tried it! The online recipe differs slightly from the Short but I blended it and it was (and leftovers still ARE) delicious!!!
I enjoy watching your video simple and yet delicious and I tried a few recipe. My family loved it. Thank you.
This is soo good. I didn’t have peas. I added chickpeas instead. So good!! 🤤
This was the star of the show today. Thank you.
Tried this and it is fantastic! And the sour cream took it over the top. I had sliced fried plantains on the side (a Jamaican must have at every meal😊). This definitely will be one of my winter vegetarian dishes.
And thank you for being short, sweet and to the point!
I make this today. It’s indeed delicious. Thank you so much Beautiful Soul for sharing your recipe!
As an Indian, I'm super proud of you 😁
Super proud that he didn’t mention that it was Indian anywhere? Indian ppl should wise up to appropriation
why that not a indian dish🙄
@@dsanu4205so true.. so much misplaced pride these days.. cant there be a simple appreciation?
@@vinayakpatwardhan4408 yes
@@vinayakpatwardhan4408Indians are full of pride of literally nothing
This is very delicious and nutritious vegetable s.curry soup 😮
Thank you, going to try this week! Also appreciate that you actually write out the recipe ingredients in the description!!! 🤍🤍🤍👍🏻
Hi Nico, I love your recipes and the way you decorate the dishes..
One thing: Please provide the quantities or amounts of each ingredients... please!
It’s in the video description
The last sentence makes me smile every single time and is for me a very important part of the video. 🤗
Same here!!! Easy right? 😂
the easy right part is what I love the best! this is truly delicious, and I officially love this guy now. Million dollar smile!
Yummy making this tomorrow 🎉❤
Yum!!! I'm making that with lentils too, ASAP!!! Thanks!
Such a power packed meal. I usually sneak in a bit of cooked lentils too to make them protein rich. We usually eat that with pappadum n mango pickle
Healthy & looks yummy!
An interesting recipe. A must try to me.
Shared, and Thank you.
I made this last night for dinner and it was delicious! Thanks for sharing the recipe.
Fantastic Linda! I’m very happy to hear
I made it for lunch today 😊 it was good! I missed some proteins so we ate it with high protein black bean noodles instead of rice :) next time I would try adding red lentils directly to the pot :)
It’s an interesting combination of vegetables…can’t wait to try it!
Vegetable curry is the best. Looks so delicious.
❤❤❤ YOU ARE SO FULL OF LIFE AND HOW YOU EXPLAIN THE INGREDIENTS IS SO REFRESHING AND FULL OF HAPPINESS 🌈🌎✨💝
OMG, how many spices!!!!
I love this recipe!!!❣
Wow this looks absolutely scrumptious. You can just tell its full of flavor considering his choice of spices. ❤
Thank you for saving my life. I lost my appetite in this extremely hot Summer with a bunch of vegetables left in my refrigerator. I thought your vegetarian recipes could give me the appetite to survive. My guess was right. Now I am full after having this vegetable curry. Thank you again.
This was so good we made this yesterday night and we loved it, my mom is so picky and she absolutely love this, thank you so much for sharing this recipe, definitely going to be adding it to our recipes, thank you!
I am glad u using the correct spices
Welldone 😊
Oooh would love to make this but with ButternutSquash, green Beans, and Spinach.
This turned out amazing. The smell, the taste 😊 all my vegetables will be cooked with this base. I used shrimp stock I made instead of broth. Try it, your food will be amazing 😻
Best food on the planet is Indian ❤
You and Nicole are one of the best on You Tube!
❤love this recipe! I want to make this weekend for my vegetarian daughter, who is my inspiration to eat less meat❤
❤️❤️❤️
I haven't ate something this good in a while 🫨 Today, I had to start a veggie diet, because my doctor recommended to do it for a while. Thank You for this Great experience 🙏 My family loved it too 👌
Thanks a lot dear, though I didn't have coconut milk or peas just used what I have, it's tasty and superb, my first real veggie meal❤🇿🇦
Tried this recipe yesterday and it was amazing! Thank you ❤
This is reminding me of Veg Kurma made with vegetables onion ginger garlic spices garam masala and coconut paste or coconut milk. For more Ooomphhh flavour turn the gas to slow and add the two dollops of yogurt (unsweetened one). Stir well. Turn off the stove after two or three minutes. Yogurt added to such curries takes it to next level. Chefs kiss 💋
Sir,
Your videos are so good. I am really enjoying and try some of your recipes.
Could you please consider using Coconut Oil or Avocado OIl as they are good for high smoke point.
Nico you are the best plant based chef 🧑🍳 love your recipes ‼️ pura vida 🇨🇷
Absolutely love this Vegetable Curry recipe! 🌶🍲 It's so easy to make, and the combination of spices, coconut milk, and fresh veggies creates a burst of flavors.he step-by-step instructions are super helpful, and appreciate the variations for tofu, lentils, and chickpeas. Perfect for a quick and cozy weeknight dinner. Plus, the serving suggestions are spot on!
Your dishes are the best!
When we cook with Coconut milk, if it has to be boiled for sometime with Vegetables, we use the second coconut milk (thinner milk). First milk (thicker milk) is added only at the end before you take it off the stove, otherwise it will split.
Ooo that's good to know. Never thought of that. Thanks for the tip.
I am a proud Vegetarian. I love to be Vegan. 🪔🪔🪔
What are you saying exactly?? 🤔
Instead of olive oil use groundnut oil, mustard oil, coconut oil or ghee ( ghee is not vegan though). This adds extra depth of complex flavour in the dish. Also splash some water in the dish to avoid the burning of spice while cooking.
No ghee is vegan
Ghee is not vegan
It is vegetarian though.
@@pragyabera5255 Ghee is butter! 😂
@@pragyabera5255which plant is it that you’re making your ghee from 😂😂
You always make north indian dishes try some South indian dishes also. As a keralite i am suggesting you to make our traditional curry called avial which is good in taste and healthy also.😊
We made this tonight with riced cauliflower and it's great! A little yogurt (dairy, as we haven't found a vegan alternative that we like - we're far from vegan, anyway, so it doesn't bother us), and it's fantastic! Definitely give it a go!
I truly enjoy your recipes. I'm so glad you popped up in my feed. Thank you😋😋😋
Ohmmyyy goodness ...in less than 20 seconds I was drooling while watching it1
I made this absolutely delicious.
I AM IMPRESSED for an Italian to make spicy food! When I was in Italy 20 years ago, I never seen any International restaurants in Italy, everything was Italian and American food.
It was delicious! Definitely a keeper ♥️
Look very delicious and health too. ❤❤❤
Wow. I made this delicious dish. Taste is superb.😊 Thank you. Adding to my favorites.
I just made this! Wasn’t bad but very watery! Any advice?! ❤
If you put too much liquid, cook the liquid down or reduce and then add veg to change the consistency.
It’s the best cook chef. Love❤
Delicious, thank you for the recipe ❤
Nah bro this is fantastic l can not imagine how amazing this is!!!!oh my GOD!
this is one of the best cooking channels
IT VERY healthy l like that. And delicious❤❤
You can add a table spoon of sprouted mung beans half way for a bit of crunch or top ot off with roasted ones!
I also made this without garam masala, and added thyme, oregano and mint instead. It was delicious!
Yummy 😋! Can’t wait to try this recipe. It looks so delicious!
Beautiful recipe I have to make this soon. Love your recipes and your style of teaching. Greetings from NYC.
Sounds and looks sooo delish
Thank you for the recepie
That looks 😋 delicious! I bet it taste amazing too. Did you use South Indian or North Indian Garam masala?
Looks easy and flavorful
Looks so simple and I usually have all those ingredients, can't wait to try it in the week 😋
Just made it and it was absolutely delicious!!! 😋 Thank you very much. That's on meal rotation now. Think I'll try and add red lentils next time too.
Wow! This looks delicious
This is awesome!! It's a South Indian Kerala style vegetable stew! ❤❤❤ We don't add spinach but apart from that the recipe is accurate.The best combo is to have this with rice or roti! Or with Appam, a fermented coconut crepe found in southern India ❤❤
This is a Updated version of Indian mix veg
I’m proud that our garam masala is famous
Btw nice recipe .. 👏👏
Indian cooking is really best .. i love india...
I can tell this would be delicious from the spices! 😋
omg. Delicious 🥰🌹🌹🌹
This is beautiful 👍😋😋😋 gonna try this out
Now THIS is comfort food ❤❤❤
🤤 Oh my god. I know that has to smell divine~ ❤
You really make it so easy.great.yummy
I’ll be making this young man! Thanks/Gracious! 😊
Made it tonite! Loved ❤ it!
Making it now. Looks wonderful!
Healthy & delicious vegetables curry with white rice
I'm gonna try making this tonight. Gonna skip on the sweet potatoes and peas, and use lentils and carrots instead 😊
So cute and likeable
Oh wow I was actually thinking of making curry tonight. Thanks RUclips for the recommendation
I love your videos and the way you cook 👌👌👌
Yummy Broccoli in cream... My dream
I just made this and followed the video and OMGGGG 🤤
That's 'Indian'✨🌚
No that's not indian dish
I cant taste my own food till now my hubby or kids will taste it first wonder how you can do it
Super.
Just made it.
Delish
Sweet chef with wonderful cooking skills and recipes 👌👍🤍
Fantastic preparation