肉脆茄子Eggplant with Minced Pork. 简单又好吃！Easy and Delicious!

#asiancooking #malaysianfood #homecooking #美食
My mum shows me her quick and simple recipe for cooking the amazing Eggplant with Minced Pork(肉脆茄子).
INGREDIENT LIST
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Eggplants x 3
Minced Pork 100g +/-
Minced Garlic x 3 cloves
Spring Onion & Red Chilies (Garnish)
Abalone Sauce (optional)
Oyster Sauce
Bean Paste
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Auntie Ah Choon is a self taught chef who for about 20+ years ran a successful Economy Rice Restaurant, Restoran Jia Ling in Skudai, Johor. With no real formal training in the culinary arts, everything she knows about cooking comes from a life time of pure experience, observation and self improvement. She has spent time a great portion of her life cooking in both Singapore and Johor Bahru, Malaysia. Ask any of her former customers, they'll happily testify just how amazing her food is and how efficient she is when it comes to being in the kitchen.
Thank you for watching! Do hit the LIKE and Subscribe button to support the channel!
Got questions for Auntie Ah Choon? Feel free to drop them in the comments!
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妈妈教我她煮 肉脆茄子 的秘诀和技巧！
食谱
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茄子 x 3
肉碎 100g +/-
蒜米 x 3粒
青葱 & 红辣椒
鲍鱼酱 (optional)
蚝油
豆瓣酱
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阿春阿姨是一位自学成才的厨师，经营着一家成功的经济饭餐厅约 20 多年 （家麟餐馆）。由于没有接受过真正的烹饪艺术培训，她对烹饪的了解都来自一生的经验、观察和自我提升。她这一生中的大部分时间都在新马两地煮饭。要是询问她以前的任何顾客，他们会很高兴地说她的食物有多棒，及她在厨房里的效率有多高。
谢谢收看！ 想支持这个频道记得点赞和订阅噢！
有疑问的话，可以写在留言 ：）再谢支持！

[@meilinglin499]

很棒棒棒喜愛謝謝你教導❤❤❤

[@user-uh3oe5bb5i]

春さん的作品、現在才開始觀看和學習❤煮法的説明十分清楚容易明白🎉春さん是個好老師。撮影師最好只做好自己的工作就ok｡感謝感謝🙏

[@neykitahara4646]

Aunt I love your recipes

[@muichingkwang5824]

感觉阿姨很亲切 好可爱 煮菜好漂亮 谢谢您分享美味佳肴💕

[@AuntieAhChoon]

没问题！ 谢谢支持！

[@sandeekhoo112]

Aunty, its good idea to steam instead of deep drying the eggplant. I am so glad that I learned this method from you. I will try to cook it. Can do the same for eggplant sambal? Much appreciated!

[@teogn911]

好棒，aunty。继续加油❤

[@AuntieAhChoon]

好的！ 谢谢支持！

[@easyacademy8110]

Aunty very good use little oil in her cooking!!

[@huilengchiam6192]

Auntie choon delicious

[@moiyinliew3776]

Auntie choon can share ur recipe p/s tq ❤

[@user-uq3ty4ji9w]

你煮的菜，很讲细节，又很简单

[@jeffreypereira3881]

Nice dish wz porridge. Superb.😂

[@AuntieAhChoon]

Yes!

[@leongteh6405]

Why MSG? Is it necessary?

[@GK-rg8xw]

🎉🎉🎉🎉🎉 thank you Auntie Choon.

[@doey1296]

Aunty can you teach how cook yummy sambal at hawker

[@AuntieAhChoon]

Yes, I've mentioned ur request to Aunty, we just recorded the video, so will release in one or two weeks for u :) 😊

[@doey1296]

@@AuntieAhChoon Thank you... looking forward to it 🙏😍

[@francisleesc]

👍👍👍👍👍👍👍👍👍👍👍👍👏👏👏👏👏👏👏👏👏👏👏👏👏🙇🙇🙇🙇🙇🙇🙇🙇🙇🙇🙇

[@user-nv4ze4dl6r]

阿春姨，我看您這個茄子還沒熟呀，這好食嗎？？？我是常熟菜的，你這個做法，茗子中心不會熟的，我现在看到您的製成品巳經沒熟透的，尤其是大條的，😢