Best Chicken Liver and Eggs | SAM THE COOKING GUY
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- Опубликовано: 30 июн 2024
- Isn't it about time you came over to the dark side? This is absolutely one of my favorite breakfasts, lunches or dinners. And think about all the protein you'd be getting?
00:00 Intro
00:57 Addressing the liver
1:57 Trimming & cutting liver
3:04 Cooking onions
4:53 Gathering ingredients
5:28 Cutting parsley
6:13 Cooking & seasoning liver
7:44 Adding eggs
8:32 Adding parsley
9:15 Prepping the English muffin
10:05 Plating
10:35 First Bite
11:18 Outro
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We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.
If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin - then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place.
Cooking doesn’t have to be hard, it just has to be delicious.
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THANK YOU ❗️ 
Развлечения
OMG! When I was a little kid, my grandmother used to take me to a drive-in where they made breaded chicken livers with garlic. You got a paper cone of them for like 45 cents (Yeah, I'm that old). I was a picky eater, but I'd snarf down those garlicky livers like they were my last meal!!!! Fantastic.
Yum! I love chicken liver and onions! As a young child, my grandmother always cooked them for me whenever she baked a chicken. Especially, at Thanksgiving, my treat was the turkey liver and onions. No one else in our family liked them. Just me and her. Good memories.
Chicken livers actually freeze really well! sometimes I buy and put in my freezer and they seem to come out fine. You just don't want them freezer burned!!!🥶🥶
Fantastic... Try some Worcester sauce on the eggs and livers you will be amazed
Fried chicken livers with eggs on the side - - YUM!
This looks so simple and delicious!
I love chicken livers. My mom used to make them fried in a batter served on a roll with onions, hot sauce, mayo, and ketchup. I make them smothered in gravy and onions over rice. Thank you for sharing this, I never thought to have chicken livers with eggs!
I love chicken livers and having them in an omelet sounds delicious!
Liver is Natures Multi-Vitamin
where I'm from we make delicious polenta with a chicken liver gravy. YUM!!!
I'm a fan of chicken hearts and livers ......im gonna try this Sam thanks for the idea on another great use for something I already enjoy :)
Okay Sam - you totally lost me when you called your messy egg scramble an "omelette". But, when you took the propane torch to the English muffin I laughed out loud - cheers!
Personally I hate any kind of liver but I enjoy watching you cook.
Made with lamb's liver, no toast. BEAUTIFUL. Subscribed, thanks Sam 👍
"Omelette"
Makes scrambled eggs
Lol
I'm in Oklahoma taking care of my mom. Never even considered this edible tried it once didn't like them ... Twice... Not half bad ... Three times... Bangin
Love the torch!
So glad you posted this ❤️❤️❤️
Bout to end my 5 days water fast with this except EVOO no dairy and using 8 eggs and half the container of livers fat n' all mmmmm
This is fucking awesome! The healthiest food ever honestly. Like someone in the comments mentioned, I think this will be even more amazing with Worcestershire sauce on it.
Love chicken livers Any time any where LOVE LOVE them
chicken liver pate is foookin' amazing!
Yummy! Yummy!
The whole time I thought you were Bob Saget man
How come it's okay to eat undercooked chicken livers?What about Salmonella???
I literally live off of chicken, liver and eggs
I'm trying this for lunch and I think I'm going to add some bacon.
How did it go?
@@drewjenn9819 The bacon adds a pleasant flavor to the dish.
First up, I'd try it.
More unsettling than the recipe is that cameraman wearing a hat indoors.
Just need some salsa or hot sauce!
If you're squeamish turn your head away...AAAAAAAAAHHHHHHH!!!!!!!🤣😎😱
There is no better source for iron in your diet than poultry liver, far higher content than beef or pork. BTW, you shouldn't be eating more than a couple of pounds of poultry liver a week due to just how much iron is in them.
you talk like larry david x) i like the recipe btw
I love fried chicken livers! My husband won’t even kiss me after I’ve eaten them. 🤣 I’ve only had them fried. I may need to broaden my horizon.
My husband is the same way. Lol
Didn't you say you were going to make an omelette at the start of the video? Then it became a scramble
Chicken liver omelette sound tasty. What really is disgusting is mushrooms.
I've subscribed. You have some interesting concepts. I may change the execution of some of the recipes etc but I'm always on the lookout for new ideas...
.. the only bad thing is the muffin..
Eggs way overdone.
Yeah but why the swearing?
I'm interested in what you do, technically, as a cook. not at all interested making or eating them, especially in an omelet...and I've made pate' before. Hoping for some videos with more appeal to come.
Deer liver is better
Is the profanity really necessary?! Trying to watch a cooking video with my kiddos.