How to make Guyanese Sada Roti. Easy step by step instructions to get best soft swelling sada rotis

Поделиться
HTML-код
  • Опубликовано: 22 июл 2024
  • Simple recipe how to make Guyanese Sada rotis and get it to be soft and puffed up every time.
    Ingredients needed:
    2 cups all purpose flour
    1 cup self rising flour
    1/ tsp baking powder
    warm tap water for mixing the dough
    #guyaneserecipe#Sadaroti#Roti

Комментарии • 25

  • @sandhyapapineau4008
    @sandhyapapineau4008 Год назад +2

    Happy to see a new video! I always have such good luck with your recipes. Thank you!

  • @lemon_noor
    @lemon_noor Год назад +1

    Wow yummy 😋

  • @lisas.1681
    @lisas.1681 Год назад +1

    Welcome back - you were missed - great recipe and method 😍

    • @NadisKitchen1
      @NadisKitchen1  Год назад +2

      Thank you Lisa.. Good to be back. Happy Thanksgiving to you and family ❤️

  • @teampakstv
    @teampakstv Год назад +1

    great style.. thanks for the tips

    • @NadisKitchen1
      @NadisKitchen1  Год назад +1

      Thank you 😊

    • @teampakstv
      @teampakstv Год назад

      @@NadisKitchen1 no probs, more succes to you! we’re supporting you

  • @nandaniealgoo399
    @nandaniealgoo399 Год назад +1

    Hi Nadi, it is so good to have you back with your amazing recipes, hope all is well with you and your family.Great sada roti, that what i am going to make today with baigan choka

    • @NadisKitchen1
      @NadisKitchen1  Год назад +1

      Hi Nandanie, thank you!❤️ sada roti and baigan choka is the best!❤️

  • @faridaali190
    @faridaali190 Год назад +1

    Hi Nadi welcome back so good to see you. The sada roti looks so soft and delicious. I love your technique for swelling the roti .I will be looking for that gadget when next I go shopping. So stay safe and blessed day from Canada with love.

    • @NadisKitchen1
      @NadisKitchen1  Год назад +1

      You can find it at most West Indian stores also the Indian stores. Sending much love ❤️

  • @MyAjjisKitchen
    @MyAjjisKitchen Год назад +2

    Hi sis. Your sada looks good. Yummmmm. I have never seen that grate that you're using over the heating element. Nice

  • @jonpaul439
    @jonpaul439 Год назад +2

    Im in Canada i love your video's what about if i don't have self raising flour how much baking powder i use

    • @NadisKitchen1
      @NadisKitchen1  Год назад +2

      Hi jonpaul, thank you so much. Much appreciated. Without the self rising flour I usually add one and a half teaspoons to 2 cups of all purpose flour. Hope this helps.

  • @razeka62
    @razeka62 Год назад +1

    My friend!!!! I was wondering where you went? Hope all is well with you and the family.

    • @NadisKitchen1
      @NadisKitchen1  Год назад +1

      Hi Bibi, thank you. All is good now.. Sending much love ❤️

    • @seetabrijlall7776
      @seetabrijlall7776 Год назад +1

      Hi my dear friend long time no see I hope all is well well come back love your cooking always something beautiful ❤

    • @NadisKitchen1
      @NadisKitchen1  Год назад +1

      @@seetabrijlall7776 thank you so much ❤️

  • @peaceloveforever88
    @peaceloveforever88 Год назад +1

    hi my friend

  • @camilliaramlogan6720
    @camilliaramlogan6720 8 месяцев назад +1

    Thats look like 4 cups of flour, 3 cups cant be so much..