How To Make SADA ROTI In A PAN - No Tawa | Trinidad | Caribbean Food
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- Опубликовано: 24 окт 2019
- #sadaroti #trinidad #roti
How To Make SADA ROTI In A PAN - No Tawa | Trinidad | Caribbean Food
If you don't have a tawa or maybe can't find yours don't worry!...you can still make roti...using a pan!!! 
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Gosh, just the video I needed this morning. I mean the measurement, advice and the pan method.
Thanks for this recipe, this is my 3rd attempt at roti spanning some years, and this was the best i ever got it... it swelled up and everything...
Thank you for this recipe! This is the first time I've made roti and it came out pretty well - my second one actually puffed up a bit!
Thanks so much for this recipe. Made my life much easier and it came out perfect!
Thk you. I will make these tonight to eat with butter r and cheese!
Thank you so much for your sharing this amazing recipe !
Love your cook, no fuss and straight to the point.❤
😍yessssss look at it. Love ah roti inno ❤️👏🏾love your videos
It really worked. Thank you so much.
I'm so happy i found your channel! :)
Thanks for sharing, love this 🌹next time I will try Sada Roti 🤗
I'm so gonna try this out in the morning
I tried it and it came out great!
Waww...this recipe is amazing....thankyou soooo much ..you jus made sada roti simple ....and I was completely clueless when comes too making this 🤗🤗
Jenna, you're a lifesaver!!! Thank you!
Lol most welcome!
Walaikum Assalaam. I like roti anyway, tawa, pan, karahee, pressure cooker lol. Roti my favorite. You are creative. Excellent job. 🇬🇾🇨🇦🚴♂️🏇
Thank u i must give this a try i enjoy all ur epsiodes 🙂🙂🙂🙂🙂
Thank u i will sure try this cause i get trouble to do sada an i want to learn to make it 😊😊😊😊😊
OMG thank you so much for making this a much easier option, love it!
Most welcome!! 😃
Lovely. I like mine with margarine.
❤️ This roti.
Nice😍 I use a frying pan for mine as well and it's really the best😍
slmz
eh sistrin yuh rel good jed
yuh relll good
sistrin got skillz
maashaa Al-law
may Hiz Majesty b wid u alwayz
aameen
Ive been waiting for this particular video. Cant wait to give roti another try
Awesome!
Looking good 😍❤
Amazing! Def going to try this! ❤️ Thanks a lot saved my life ❤️😊
Happy to help!
Thanks Jenna for sharing, I tried it this morning and it worked great! Finally made some nice sada lol. I had soo much difficulty with trying to manage the heat to sakay a roti.
Most welcome! I’m happy to hear it came out great😊
OMG, best sada roti ever, from Mississauga,ON
😃😃😃 hi to Canada!! 💕
I will try it tomorrow
Tried it and it came out decent lol!! I just used an iron pot instead.
Omg!! u make it look easy have to try it for sureee
Definitely try it!
Love your Video. Thank you.
Thanks much!
Looks great I love the color, normally I always make my sada Roti in a pan!
yesss i have gotten so accustomed to making it in the pan now
Thank you, thank you 😊 (from London).
Most welcome!
Jenna ah love yuh ...thankyou for this ...
Lol! Most welcome!
nice...
Thank you, I am going and try it.
Hope you tried it! How was it?
Thank you so much
Nice.
My Sada Roti does not swell up. It’s soft, but it does not rise😢😢. I enjoy watching you. I will make it and mention you in my video. Thank You💕
Gotta try this cuz i cyaaaaa make roti for nuttn
Thanks. 🤗
I really like this because I only have a pot so I try this today,cool
Nice! Good luck!
will definately try this in my pan because I do not have a tawah
Yoo I knew trini culture was similar to ours bcz of the immigrantion but they even use the same exact words? I’m amazed
Good job Jenna...
Thanks
Well done ...I do the same and also i use a geill pan too.comes out good too .
Thanks!
Can these be made with whole-wheat flour? I like your demonstration
Stay up ....
Maybe you can put about this recipe below description. Anytime 😊😌❤️
I too use a none stick pan
I used to make sada roti on a saucepan when I first came to Florida because I had an electric stove. The tawa I had was too heavy for the coil. Roti came out perfect.
Now that I have a gas stove, I use the tawa for sada roti and a 14- inch non-stick Rachel Ray pan for paratha (try it....it comes out perfect).
Lovely!
I hate the electric stove how you switch to gas look like I’ll have to do this
Can u show how to make mushroom chicken please thats a chinese style
Goodmorning Jenna, so so easy.You made this roti a no brainer definitely gonna have to do this
Sometimes bread dont do it,thank you
Thanks much! Yes! Try it!
Hi I love this roti and how it's done I am thinking of adding coconut to the roti can you show how to add the coconut will be nice thank you.
Hi.... not sure what you mean by adding coconut.... can you explain?
@@JennaGTheHijabiTT I think he means like when making coconut bake - you add coconut to the dough but coconut is not added to sada roti nor any kind of roti. He would have to make coconut roast bake 😋
@Christopher Bobb she's making roti and not roast bake - coconut is not added to roti ever!
I appreciate your videos, I’ve been trying to learn recipes to make my Trini husband instead of just expecting him to eat the foods I eat.
Quick question, is it 1/2 cup water per cup of flour? Or is there no set measurement
I’m so happy to hear that! Honestly there isn’t an exact measurement of the water… add as you go along until the dough is soft and holding together nicely
Hi good morning i tried it an it really work but like if u are using 2 cups of flour how much baking powder to put
Hey! For every cup of flour it’s usually 1 tsp of baking powder
Thank u have a bless day 😊
Good Day would I get the same result if I use Almond/Cassava flour?
Hey! Honestly I’m not sure... never tried it
@@JennaGTheHijabiTT ok thanks will research
I appreciate this recipe thank you
Hiii is 1tsp like a baby spoon or small spoon?
A measuring spoon is best, if you are not sure - like what comes in a set
I sure pelt n my tawa 😆
Amiga hazla en español
Podrías dar la receta en español. Por favor
No problema! Voy a tratar pronto
Could you share the ingredients for the dough?
Yes of course! 1 cup flour, 1 tsp baking powder, pinch of salt... enough water for kneading (dough should be soft)
@@JennaGTheHijabiTT hi. How does it make properly without yeast?
The baking powder
You could swell it in the microwave too
Yups that’s true
How?
Girl I try it but my roti got black like pitch but it eat good
Oh gosh!! The heat was too high... it takes some practice but once you get the hang of it it will become super easy!
Why you donot buy a tawa
I tried it twice and followed the recipe to a t and it did not swell up. Not sure where I went wrong
Hey! Kneading is very important in getting it to swell and also the heat... depending on the type of stove you have. If it’s too low or high, it won’t swell...do you have a gas or electric?
@@JennaGTheHijabiTT have electric with the coil. I even went to get a tawa 😊 and it’s so easy but can’t get that part 😢
@@JennaGTheHijabiTT keeps coming out like Crix biscuit 😂 going to try again. I’m kneading the flour not too smooth and not too sticky and it’s soft
Girl to be honest... it will come with practice. My mummy has an electric stove and hers swell easily and like normal.... play around with it... knead it properly and just plays with the heat. Don’t roll it out too thin... as you see the first few bubbles flip it... you can flip it again after a few seconds. I really hope you get through! Good luck! 😃
Why roti so difficult to make on a tawa.
Wow no oil whatsoever? Didnt know
Will be trying this, I never get it right!
Keep practicing... took me a whileeee to get it right
When I don't want to heat up my tawa cause it takes too long. I use a pan
Pan is usually easier for me for some reason lol 🙈
You forgot the all popular..sada roti and butter😁
Actually made that right after I did this video lol
Jenna I have failed 😭😭😭😭😭😭😭 I had gotten it right twice and now I decied to try making it tonight and total failure I can't get it to swell on the tawa I am so disappointed I dumped it into the bin when and mix flour over again and to no avil failed again. I don't understand what am doing wrong. I want it come out and look just like yours. 😖😞💔
Oh gosh! You have to play around with the heat.... it will depend on your stove and type of pan etc... keep trying with it
@@JennaGTheHijabiTT thanks Jena I have been using a tawa and I did try again. I just don't know why I am not getting it I replay your video over and over just to see what I am doing wrong. I don't know if I am not kneading the flour properly or if am over kneading etc. I just want to be able to make sada roti just as you did in your video. But I will try again. It hurts when you fail especially if it's numerous times. I master your fried bake and am making progress with bread as well as the pholourie. I try stuff which you have upload once I have the ingredients and equipments. I wanted to try the pies but I don't have a cookie dough cutter to try them out. Thanks for responding I really appreciate the advice.
Haven't try in a pan
Give it a try!
Bit stupid. In your video of Aloo Fry and Sada roti, you used atta flour and plain flour, and this video you using only plain flour. Make up your mind what ingredients to use, plain and wheat flour or just plain flour?