Blanche has never steered me wrong, and I'm looking forward to trying this recipe. Blanche, you taught this Irish/English-American girl how to make hashweh (what?? The fiance called it "Christmas rice") for her Greek-middle-eastern-ish fiance, when there was nobody left to teach me. Thank you, you've made me beyond happy to be able to make him a family Christmas favorite ♥️
"Processed crap", I use that statement also. Sometimes I also state "corporate junk marketed as food", a bit lengthy but still effective. I will make your recipe, It looks great.
"Heh heh Bill Gates" & "Jeff Bezos is evil" LOL, exactly! I love your anti-corporate message in your videos! These burgers look SO delicious, thank you for this vegan recipe, I'm making them tonight!
So glad you agree Justin! Btw I think I will postpone the live feed, don't want people to think I am celebrating my bday when a lot of people are suffering at the same time! Will keep you posted ;) Thank you!
I’ve made these burgers twice now-Absolutely delicious! It has quenched my craving for falafel. And I received your cookbook in the mail today. So excited to try more vegetarian dishes.
Because of the increasing financial hardship, you can now get my new Feast in the Middle East hardback cookbook for 20% off, just enter the promo code LOCKDOWN for the entire month of April! To order, click here: secure.mybookorders.com/mbo_index.php?isbn=9781545675113
Yay! New recipe! Thanks for the heathy and easy recipe. I wish I had a little market besar y that I could pop into. They looked really well stocked! Haha I hope you and your family enjoyed the burgers ❤️❤️
This recipe looks amazing! Will definitely try it,looking forward to it. Excellent corporate message. 🙂 Gonna get your book. I did the mudjaaraand gyro recipes and it was amazing. Love your channel. Thank you so much!
That’s what I told my husband. We eat grass fed beef from Ga. After reading the beyond burger label I told him we are doing much better with the real beef. Yes I would love to make your Garbanzo bean burger. I also want to make Jamie Oliver’s black bean burger.
Most recently I read that the Beyond Meat ingredients and dog food ingredients are identical! This burger is my favorite so far as veggie burgers go, hope you enjoy it!
I give the garlic to my 4 and 6 years old daughters, they love to pill them. I get about an hour of quiet time, they get to relax, and i get ready to chop garlic. It's a win win parenting trick!
mmm. looks good. Gonna pass this one along to my mom. She will like this recipe I think. She doesn't eat chemical, steroid, antibiotic, adrenaline saturated, kosher approved, poison meat anymore so...she likes beans and chick peas and things like that. Thanks Blanche. Nice blouse. :)
Okay I did your recipe yesterday I added roasted red peppers in there as well I think I know what I did wrong it was a little bit too moist and I think it's because I graded the onions and the onions were just too wet so maybe next time I'll chop them really fine otherwise the flavor was very very good. I also added coriander spice.
@@blanchetv but if I did it with paper towel wouldn't I lose most of the onion since it is so fine. I will try it your way next time and see. I still have 2 in the fridge I will cook today. I have had them on paper towels on plate I am hoping it will dry out more. I will let u know. I am not big on turmeric I put less than what u said. I think also I should have taken them out of fridge before I cooked them. They were not at room temperature
@@nuhamiley3128 I have cooked them at room temperature and refrigerated, no problems with either it turned out the same. You can adjust any herbs or spices to your liking.
@@blanchetv It was much better today not as soft did not fall apart. I had it with a salad not on a bun . Same yesterday. I had the patty sitting in fridge over paper towel and I think it helped with the moisture. I drizzled tahini sauce on it came out really good. Thank you. Do more lent food.
I really do wish we can put him out of business lol but these veggie burgers look DELICIOUS and since its very hard for me to find halal meat where I live, these are amazing options. I just hope my kids will love them
@@saraeid8253 Oh he is the most evil of evils. Here is a great article to start: www.marketwatch.com/story/amazon-is-going-to-kill-more-american-jobs-than-china-did-2017-01-19 As for the kids, I found if they let them assemble their own burgers, and put out all sorts of condiments, they have fun with it and are more enthusiastic about trying new things. Good luck and thanks for watching!
Nuha Miley Amazon has been ripping me off, so I only make $1.50 per cookbook while they swallow the rest. They also treat their workers horribly, like slave labor. As for Bill Gates, he is pushing a highly processed and toxic food like Beyond Burger and profiting off people that don’t know better.
@@blanchetv 1 question I bought beans in a bag dried which I never buy thinking that it would be good for a year but when I got home it expires in six months so I need to use them can I soak the beans overnight to use for this.
OMG OMG OMG... you're @ Rose Market!!! I loooove that place, we have zilch in Suck-ra-mento. Blanche, what is the best way to heat up pita breads? Mine are like frisbees, not soft like restaurants. Do advice!
Haha never heard it called "Suck ra mento" before! I just like to heat my oven to 300 degrees, and put the bread in the oven for about 10 minutes, If they are really hard pitas, sprinkle some water on them before popping them into the oven, hope that helps!
Blanche has never steered me wrong, and I'm looking forward to trying this recipe. Blanche, you taught this Irish/English-American girl how to make hashweh (what?? The fiance called it "Christmas rice") for her Greek-middle-eastern-ish fiance, when there was nobody left to teach me. Thank you, you've made me beyond happy to be able to make him a family Christmas favorite ♥️
So happy to hear that!! Now I need to learn how to make some killer Irish Soda bread (one of my favs!)
"Processed crap", I use that statement also. Sometimes I also state "corporate junk marketed as food", a bit lengthy but still effective. I will make your recipe, It looks great.
Antranig Barsumyan I like your phraseology for corporate food!
"Heh heh Bill Gates" & "Jeff Bezos is evil" LOL, exactly! I love your anti-corporate message in your videos! These burgers look SO delicious, thank you for this vegan recipe, I'm making them tonight!
So glad you agree Justin! Btw I think I will postpone the live feed, don't want people to think I am celebrating my bday when a lot of people are suffering at the same time! Will keep you posted ;) Thank you!
I tried it today and everyone loved it . Love your healthy recipes 👍
Wonderful thanks for your feedback! ;)
That looked frieken delicious! Girl, great job! Avocado sounds damn good on a burger.
Yes! Thanks, Blanche! Keep these videos coming...you’re a bright spark in my quarantine days 😊 Stay healthy 🙏 Hope your mom is doing ok!
Aww I hope so thank you! Momma is quarantining herself, she can't take any chances! Hope to film with her again in the summer! xo
Im so glad I found you channel I literally LOVE everything you make Please make the aioli recipe :)
Thanks for your feedback! =)
Yes to the aioli sauce!
So glad I found your channel. Going to make this for the family tonight. Thank you!
I am totally with you on being anti corporate crap.... love you and your video... looking forward to getting your book!!!
Thank you Joe! ;)
I rly love this video!!! Love the channel!
I'm going to make this tomorrow!!! But I'm going to use pitabread (thats what I have in my cupboard). 😍😍
Let me know what you think dear--if using pitas add hummus, it tastes great that way! =)
Looks great!
Made these last night, it reminded me so much of falafel! I added shredded zucchini as well. Congrats on the book!!
I’ve made these burgers twice now-Absolutely delicious! It has quenched my craving for falafel. And I received your cookbook in the mail today. So excited to try more vegetarian dishes.
Thank you so much Mary, I so appreciate your feedback and support and wish you many more great cooking experiences!
Because of the increasing financial hardship, you can now get my new Feast in the Middle East hardback cookbook for 20% off, just enter the promo code LOCKDOWN for the entire month of April! To order, click here: secure.mybookorders.com/mbo_index.php?isbn=9781545675113
Going to make it now. Thanks
Yay! New recipe! Thanks for the heathy and easy recipe. I wish I had a little market besar y that I could pop into. They looked really well stocked! Haha I hope you and your family enjoyed the burgers ❤️❤️
Yes I was amazed! I gave up on going to Trader Joes, long lines and no food!
This recipe looks amazing! Will definitely try it,looking forward to it. Excellent corporate message. 🙂 Gonna get your book. I did the mudjaaraand gyro recipes and it was amazing. Love your channel. Thank you so much!
Thank you so much for your feedback, I appreciate your support! xo
Awesome! Thank-you for all your work, God bless you and yours.
I looooove toum. Never seen it at the grocery store though, that is cool. I make it with half mayo, half greek yogurt, and raw crushed garlic.
Yes please to the aloi... from the UK
Thank you soooo much. I am vegetarian and i love this recipe
Lol! Sock it to Bezos and Gates. Completely agree with you. Thanks for this recipe. Love the food you recommend. Need to check out the cookbook!!
Thank you girl! I am offering 20% off the book this month with promo code LOCKDOWN: secure.mybookorders.com/mbo_index.php?isbn=9781545675113
Chickpea koobideh for Blanche, Ready... I can hear the announcement @ Rose Market! 😁😂😁
HAHA you know it! Kooooooooooooobideah 1---and 2-- and 3!
Love this channel
Food is peace!
THANKS BLANCHE! #PressOn
Ooo this looks so good! More more eala! 😉
That’s what I told my husband. We eat grass fed beef from Ga. After reading the beyond burger label I told him we are doing much better with the real beef.
Yes I would love to make your Garbanzo bean burger. I also want to make Jamie Oliver’s black bean burger.
Most recently I read that the Beyond Meat ingredients and dog food ingredients are identical! This burger is my favorite so far as veggie burgers go, hope you enjoy it!
BlancheTV 😱
I give the garlic to my 4 and 6 years old daughters, they love to pill them. I get about an hour of quiet time, they get to relax, and i get ready to chop garlic. It's a win win parenting trick!
PERFECT--this is a great time to engage the children into the cooking process. And an hour of quiet time? That is priceless!
I will make these thanks.
Hi yes AOLI!
Great show, are you able to recommend a machine to finely chop tabouli.
I just personally use a good old fashioned knife and get out my anxiety by chopping away. ;)
mmm. looks good. Gonna pass this one along to my mom. She will like this recipe I think. She doesn't eat chemical, steroid, antibiotic, adrenaline saturated, kosher approved, poison meat anymore so...she likes beans and chick peas and things like that.
Thanks Blanche. Nice blouse. :)
Thank you so much! Sounds like you have one start momma !=)
👍💜
yes on the aioli
Thanks very helpful
Beautiful store....You look very beautiful too.....Thanks for sharing this...Thumbs Up!
Thank you dear! Stay safe!
Okay I did your recipe yesterday I added roasted red peppers in there as well I think I know what I did wrong it was a little bit too moist and I think it's because I graded the onions and the onions were just too wet so maybe next time I'll chop them really fine otherwise the flavor was very very good. I also added coriander spice.
Great--yes what you can do if the onions are really juicy is squeeze the excess water with a paper towel. I like your additions!
@@blanchetv but if I did it with paper towel wouldn't I lose most of the onion since it is so fine. I will try it your way next time and see. I still have 2 in the fridge I will cook today. I have had them on paper towels on plate I am hoping it will dry out more. I will let u know. I am not big on turmeric I put less than what u said. I think also I should have taken them out of fridge before I cooked them. They were not at room temperature
@@nuhamiley3128 I have cooked them at room temperature and refrigerated, no problems with either it turned out the same. You can adjust any herbs or spices to your liking.
@@blanchetv It was much better today not as soft did not fall apart. I had it with a salad not on a bun . Same yesterday. I had the patty sitting in fridge over paper towel and I think it helped with the moisture. I drizzled tahini sauce on it came out really good. Thank you. Do more lent food.
Please teach us toum. I once painstakingly added in the oil super slowly and it still “broke” on me. I had to throw the whole thing!
I really do wish we can put him out of business lol but these veggie burgers look DELICIOUS and since its very hard for me to find halal meat where I live, these are amazing options. I just hope my kids will love them
Now I have to do my research on this Jeff guy. Had no idea he is bad or who he is to be honest lol
@@saraeid8253 Oh he is the most evil of evils. Here is a great article to start: www.marketwatch.com/story/amazon-is-going-to-kill-more-american-jobs-than-china-did-2017-01-19
As for the kids, I found if they let them assemble their own burgers, and put out all sorts of condiments, they have fun with it and are more enthusiastic about trying new things. Good luck and thanks for watching!
Never heard of that sauce before, but the rest is pretty basic, so I'll be making it.
Ah, this is perfect! I just need to grab some carrots. Thank you so much!! Can we submit suggestions or things we'd like to see?
Absolutely!
@@blanchetv womderful! I have always wanted to know how you do maqluba and kunafa. Those would be videos I'd love to see😀
@@APH17 Here is our recipe for Maqlouba: ruclips.net/video/fMFGyj6Pqdo/видео.html
Yes on the aoli. Never seen that thing before in my arabic store but in my area I am lucky to have one. Why the comment about both Google and amazon
They are evil
Nuha Miley Amazon has been ripping me off, so I only make $1.50 per cookbook while they swallow the rest. They also treat their workers horribly, like slave labor. As for Bill Gates, he is pushing a highly processed and toxic food like Beyond Burger and profiting off people that don’t know better.
@@blanchetv wow I had no idea . I am a lot like yiu I don't eat a lot of meat and this burger looks good. $1.50 what rip off. . E bay?
@@nuhamiley3128 No not ebay, but Amazon, that is why I sell the book directly from my site. Hope you like the burger!
@@blanchetv 1 question I bought beans in a bag dried which I never buy thinking that it would be good for a year but when I got home it expires in six months so I need to use them can I soak the beans overnight to use for this.
OMG OMG OMG... you're @ Rose Market!!! I loooove that place, we have zilch in Suck-ra-mento. Blanche, what is the best way to heat up pita breads? Mine are like frisbees, not soft like restaurants. Do advice!
Haha never heard it called "Suck ra mento" before! I just like to heat my oven to 300 degrees, and put the bread in the oven for about 10 minutes, If they are really hard pitas, sprinkle some water on them before popping them into the oven, hope that helps!
❤🔥🌹👑🌹🔥❤
Love Hummus Hate Falafel, Yeah I Know......
I have my can of garbanzo beans here in front of me, can I do this😭❓
Yuck Gates‼️Boo Bezos‼️
YES you can, and it is so easy you can do it while dancing too! =) And Yuck Gates and Bezos lol!
BlancheTV Blanche I was in a SNACK mood and followed your tahini recipe ‼️thank you, I will definitely try the chickpea Burgers 🍔 too!😋
A must try burger🙂 what is garlic called in arabic?
" Thom" ( thoo_m) ثوم
Th as thunder
I won't be buying anything on Amazon now x