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Potato bread | 马铃薯面包 [ Bread ] [ Recipes ] [ Home made ]

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  • Опубликовано: 10 окт 2021
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    👇Recipes :
    高筋面粉High gluten flour - 300g
    黄砂糖/幼糖brown sugar/caster sugar - 40g
    盐Salt - 1/2 Tsp
    鸡蛋Egg - 1 nos
    酵母Yeast - 4g
    马铃薯泥Mashed potato - 130g
    全脂牛奶Full cream milk - 95g
    牛油Butter - 30g
    即溶蛋黄粉Instant custard powder - 30g
    冷水Cold water - 65g
    蛋黄Egg yolk - 1
    BGM from:
    • Fender Bender - Bad Sn...
    • [브금대통령] (잔잔한/좋은/Acoust...
    Note:
    ⭐️马铃薯泥必须放凉后才能使用哦!
    ⭐️Must let mashed potato cold before use!

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