I made this for Thanksgiving, and it really was a big hit! My son told me to throw the recipe away, because soooo good it would fatten him up. Lol ! My daughter wants one for her birthday (Christmas).
EXCELLENT DEMONSTRATION !!! Though I would've decorated the cake a lot differently with the pecans...the PROCESS is what got (and held) my attention. I like an uncomplicated process. I WILL be making this cake VERY soon. Thanx so much for this.
I love hearing that! My channel is all about sharing delicious dessert recipes for you to enjoy…! Thank you for sharing. As always I truly appreciate you tuning in.
I really love how you teach , i saw you for the first time two nights ago, but I could not use the butter milk because of lactose😢 , how can I make natural buttermilk Jamaica 🇯🇲
As a family that doesnt really like cakes... THIS IS A WINNER!!! my family could not stop raving about this cake! I did it on 3 8in pans but I would love to do it on a different pan now. I want to do it on a rectangle pan. Not sure but i think the measurements are 9 x 13?? Would the measurements change?? Asking cause I tried googling and it says measurements are the same but idk the pan seems just bigger than a 8in circular pan.. if anyone could help I would truly appreciate it!
So great to hear your family enjoyed the recipe! You can use the measurements for a 9x13 pan. I would love to hear how the sheet cake comes out! Thanks again for tuning in.
Just saw this recipe and I can’t wait to try. Just wondering, for the pecans added to garnish the cake, we’re they roasted with the butter and rum too? And was that additional nuts or nuts reserved from the recipe given?
I made this recipe and it was great thank you the only thing I did different was I made the half cup of sugar Brown sugar and it was wonderful thank you for sharing
You were not stingy with the pecans. That cake was absolutely stunning. I have subscribed today as well as shared you via my facebook page. Continued blessings.
I Baked This Cake This Morning The House Smelled Old School Beautiful. I have A Neighbor Who Deserves Half. Follow Up Is Coming. Thank You So Much My Brother. 👨🏾🍳♥️💯%✔️
So glad you love this cake. I only beat the batter until ingredients are combined, usually 30 seconds to a minute. It really depends on the speed and power of your mixer. I always mix batters on med. I also use a spatula to scrape the bottom.
Hi, Thanks so much! You can absolutely use Cake Flour, the cake will just have a much lighter crumb. All-purpose just helps create a tighter crumb to hold in the pecans. let me know how it come out!
Hello, good thanks for the recipe, please can you send me can you tell me how many ounces is each stick of butter.. An apology if it's not well written by use the translator
@@TheSweetSpotwithKirkBlouin Thank you for answer!! I apreciate it! Some youtubers wants likes and suscriptions, but they do not bother answer questions. Thank again for your time
@@TheSweetSpotwithKirkBlouin this cake was a HUGE hit with my family. And let me tell you they are not cake people. I used 3 8un pans but i want to try a rectangle 9×13 pan next. Would the measurements change?? And would it be possible to use an aluminum pan (the disposable ones) since I'm at my aunt's and I dont wanna buy a new expensive one😅😅😅
I like your presentation of the finish product better than the others but you and a young lady that has a show never mention if the butter is salted or unsalted
I love the ingredients pop up; it helps you keep up. Some people lie and say they eyeball and can't say how much. You're a good teacher. Thank you 🥰
Thank you so much!
I made this cake for thanksgiving, just finished 2 am I had 2 9 inch pans sliced them in half and made a 4 layer, omg perfect.
Great job! So glad you enjoyed the recipe. Happy Thanksgiving 🦃
Yes indeed. Butter Pecan ice cream is awesome. So I know the cake is off the chain 😋😋😋
It really is!
I made this cake tonight for the holiday for a friend. I pray him and his guests enjoy it. Thanks for your help.
You are so welcome!
This cake was HIT! Baked it this week
So happy to hear it!!!
This cake is delicious!!! I made it for and gave slices to people and it was a hit!!!!! Delicious!!!! Thanks so much!!!
So glad! You're most welcome!!!
My Brother My Brother My Brother I gotta bake this on the real soon tip. Many Blessings Upon You Always.
thank you, this is one of my favorite flavors... I know you will love it. 🙏
Very great recipe. I just made it, but I also added in some maple extract and omg. I'm in heaven.
Thank you so much. I love the addition of maple extract. My mouth is watering just thinking about it!
@@TheSweetSpotwithKirkBlouin lol yes it was devine. Keep creating amazing recipes darling ☺️💕
I was thinking maple pecan would be lovely also.
Great idea
I HAD to subcribe. Just listening to you speak about your cake, is what sold me.
Thanks so much for subscribing!
You had me at bourbon
If you love Bourbon, you have to take a look at the Bourbon Butter Cake! it’s a Bourbon lovers dream dessert.
This is going on my Christmas dessert table! Thank you.
You are so welcome!
That looks so good. I'm glad I found your channel. I like your demeanor.
Thank you! I am also happy you found my page.
I made this for Thanksgiving, and it really was a big hit! My son told me to throw the recipe away, because soooo good it would fatten him up. Lol ! My daughter wants one for her birthday (Christmas).
That is awesome!... so glad it was a hit.
I've made this cake before and it was a hit but I've never used the bourbon! Thanks for the awesome recipe❤❤❤
Glad you liked it!!
I am sick in bed with covid watching RUclips videos. This looks awesome!
wishing you a speedy recovery. Thank you so much for watching and leaving a comment!
Looks delicious! Wish I could have seen it after it was cut.
I will add the clip next time.
Tried your cake it rocked the house 😜Thanks
Glad you liked it!!
Beautiful!, 😻 Never seen a batter so thick that comes out so light in the end; gotta try this!
It’s come out super moist also.
Wow you did that, this takes the recipe I normally use to a whole different level, this is definitely going to be on my Christmas baking list yummy!
Hope you enjoy
Just found this channel and I love you!
Thank you, more to come!
This sounds amazing I will be making this forsure thanks for sharing❤😊 have a blessed day
You are so welcome
Never have to trim cake if know secret😄 I use to decorate cakes too.
I have been told using large wide rubber band around the pan helps, but have not tried it.
You’re a doll!! Thanks for the recipe!! I just stumbled across you and I’m excited to see more ☺️
Thanks so much! 😊
Me too....beautiful cake
EXCELLENT DEMONSTRATION !!! Though I would've decorated the cake a lot differently with the pecans...the PROCESS is what got (and held) my attention. I like an uncomplicated process. I WILL be making this cake VERY soon. Thanx so much for this.
Glad it was helpful! Can’t wait to hear how your cake turns out!
Omg thx so much. I made it and people absolutely loved it. 😍 I appreciate you.
I'm so glad! I love sharing recipes, and most of all when they bring someone joy. Thank you for watching.
Oh my! Looks absolutely devine! Thanks for sharing! Wishing you lots of success in your channel! 💜
Thank you so much!
Beautiful presentation. Will try it.
Thank you so much !
The recipe turned out great! Delicious.
So happy to hear you enjoyed the recipe!
I made this cake and I came out delicious!!!!
I love hearing that! My channel is all about sharing delicious dessert recipes for you to enjoy…! Thank you for sharing. As always I truly appreciate you tuning in.
Beautiful cake, excellent job!👍
Thank you so much 😊
I really love how you teach , i saw you for the first time two nights ago, but I could not use the butter milk because of lactose😢 , how can I make natural buttermilk Jamaica 🇯🇲
Hi thanks so much for the question, you can sup with almond milk, oatmilk or any non dairy milk option. the buttermilk gives the cake mositure.
Beautiful work Sir! And your voice is soothing!
Thank you so much 😀
As a family that doesnt really like cakes... THIS IS A WINNER!!! my family could not stop raving about this cake! I did it on 3 8in pans but I would love to do it on a different pan now. I want to do it on a rectangle pan. Not sure but i think the measurements are 9 x 13?? Would the measurements change?? Asking cause I tried googling and it says measurements are the same but idk the pan seems just bigger than a 8in circular pan.. if anyone could help I would truly appreciate it!
So great to hear your family enjoyed the recipe! You can use the measurements for a 9x13 pan. I would love to hear how the sheet cake comes out! Thanks again for tuning in.
@@TheSweetSpotwithKirkBlouin I'll be making it next week! I'll keep you posted!
DEVINE, I look forward to making this beautiful cake!
can’t wait yo hear how it turns out!
Gotta make this!!!
You should, it’s a very tasty cake .
Wow!!! What an amazing Cake. Thank you so kindly for sharing. I totally enjoyed watching.
Thank you so much! I am glad you enjoyed the video.
Just saw this recipe and I can’t wait to try. Just wondering, for the pecans added to garnish the cake, we’re they roasted with the butter and rum too? And was that additional nuts or nuts reserved from the recipe given?
Hi thank you for the question. The pecans used to decorate the cake are not roasted and additional to the recipe.
Looking for this recipe and found your channel, new cubbie here!
Hope you enjoy
Beautiful I love how clean you are
Wow, thank you
Que?
Mom. I told you not to talk to strangers on the internet!
I made this recipe and it was great thank you the only thing I did different was I made the half cup of sugar Brown sugar and it was wonderful thank you for sharing
Sounds great! Thank you for sharing how much you like the recipe. I love how you made it your own. I will have to try it with brown sugar, next time.
@@TheSweetSpotwithKirkBlouin you welcome and thanks for teaching us how to make it
What size is your mixer? I love it!
It’s a 5 quart! I love kitchen aid mixers!
Im so glad your channel was recommended to me!!! I look forward to making your treats! Especially the doggie ones.
my frenchies go crazy for the dog treats! thanks for tuning in!
@@TheSweetSpotwithKirkBlouin Im sure mine will too! I'll let you know how they come out!
You were not stingy with the pecans. That cake was absolutely stunning. I have subscribed today as well as shared you via my facebook page. Continued blessings.
Thank you so much! I love pecans.... its makes the cake OH SO GOOD. 😊
If you really made it for me, I should be able to eat it. I want the cake.
Thank so much
THE CONFECTIONIST ARTISTS 🤔🧐👏
Thank you
This looks so good.
thank you
You had me at pecans..... 🥰🥰🥰
omg, pecans are my favorite!
@@TheSweetSpotwithKirkBlouin Mine too.
@@TheSweetSpotwithKirkBlouin egg foo young
Looks very Yummy
Thank you so much
LOVE THIS RECIPE!
Hope you enjoy
What was the oven temperature ?
Temperature to cook cake
I finally got it thanks
This looks sooo good. 😋
Thank you 😋
thank you so much 👍🏻👍🏻👍🏻
You are welcome!
❤❤❤❤❤
Just from the cake pic I subscribed.....roflmbo 😂 😂 😂 😂
Thanks for subbing!
Thank u❤
You're welcome 😊
Hi again lolz what kind u use bourbon? I only have rum
Hi any brand of Bourbon will work, you could sub rum, it’s just a bit sweeter.
Thank you so much for your demo and recipe. I made it for Christmas and it was well received.... not as pretty as yours, but yummy! Be well!
The taste is most important! glad you loved the recipe. Happy Holidays
Thank you😊💟
You're welcome 😊
I Baked This Cake This Morning The House Smelled Old School Beautiful. I have A Neighbor Who Deserves Half.
Follow Up Is Coming. Thank You So Much My Brother. 👨🏾🍳♥️💯%✔️
Hope you enjoyed it! 🙏
Neighbor’s ate and took the recipe too. Many Blessings Upon You Always…
Sweet baby🖤🖤🖤🖤🖤🖤. Love it. Subscribing now
Thanks for subbing!
It looks delicious!! I will definitely try to cook this soon. Thank you for clearly explaining how to prepare this beautiful cake!! Best!!
My pleasure 😊
👁 👁
👄 Cake l👀ks yummy😋😋
Thank you 😊
Beautiful cake, I wonder does he sell his cakes?
Hi thank you so much. only locally on the DC area .
Love pecan
Me too, my fav
Hi that cake looks good that going to be my thanksgiving cake i need one thing I don't want to over beat the batter how long should I be mixing?
So glad you love this cake. I only beat the batter until ingredients are combined, usually 30 seconds to a minute. It really depends on the speed and power of your mixer. I always mix batters on med. I also use a spatula to scrape the bottom.
I prefer to bake with Cake Flour is there any changes I need to make to the recipe? Keep up the awesome job you are doing.
Hi, Thanks so much! You can absolutely use Cake Flour, the cake will just have a much lighter crumb. All-purpose just helps create a tighter crumb to hold in the pecans. let me know how it come out!
@@TheSweetSpotwithKirkBlouin Thanks for your reply. Will I have to make any changes to any of the ingredients?
You can keep all other ingredients the same.
@@TheSweetSpotwithKirkBlouin thanks
Hello, good thanks for the recipe, please can you send me can you tell me how many ounces is each stick of butter.. An apology if it's not well written by use the translator
Hi, no worries. It will be 16oz of butter. Thanks for tuning in!
Can I use this same recipe for cupcakes ?
Yes, definitely
@@TheSweetSpotwithKirkBlouin thank you!
Hi how are u doing I am deaf I am cake decorating but I try ur I plan to make but I don’t have canola oil can use instead veg oil ?
Yes you can, it should not affect the recipe.
I love you kitchen ! and one question, why you por oil if you use butter?
Thank you. I use oil to insure my cakes are moist. I don’t use both in all recipes. If you prefer all butter, just double the amount noted for oil.
@@TheSweetSpotwithKirkBlouin Thank you for answer!! I apreciate it! Some youtubers wants likes and suscriptions, but they do not bother answer questions. Thank again for your time
MEE TOO!!😊
What is name of the bourbon you used?
I used Angel's Envy Bourbon. Bulleit Bourbon is also a great choice.
Can you make this into a sheet cake?
yes you can, depending on the size of you pan, you may want to adjust recipe by a 3rd.
@@TheSweetSpotwithKirkBlouin this cake was a HUGE hit with my family. And let me tell you they are not cake people. I used 3 8un pans but i want to try a rectangle 9×13 pan next. Would the measurements change?? And would it be possible to use an aluminum pan (the disposable ones) since I'm at my aunt's and I dont wanna buy a new expensive one😅😅😅
Kirk, if you love me make me one of these cakes
Anytime !
Can I substitute bourbon for wine or beer?
you could use a Merlot, which has a vanilla and oak notes. it could alter the flavor slightly. I would love to hear how it turns ok.
A W E S O M E!!!
Thank You
Real you add Canela oil along with the butter
it’s just my little
trick to man it extra moist.
Is that raw sugar?
yes you absolutely can use raw sugar .
I like your presentation of the finish product better than the others but you and a young lady that has a show never mention if the butter is salted or unsalted
Thanks so much for your comment. The butter is unsalted.
I think that I would delete the bourbon.
The Bourbon is optional, that cakes still taste amazing without it!
You're so cute.
Thank you
@@TheSweetSpotwithKirkBlouin You're welcome.
U are so cute ❤️
thank you
How about no bourbon left behind 😂😂🤣
lol
🤤🤤🤤🤤🤤😋😋😋😋😋❤❤❤❤
thank you 🙏
@@TheSweetSpotwithKirkBlouin 😊😁
I real
The decorated cake looks like a carrot cake
Yes many Carrot cakes are decorated with chopped pecans. i do the same on my carrot cake. Thanks for watching.