Philly Cheesesteak Casserole. (Low Carb)
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- Опубликовано: 25 мар 2024
- If you like Philly cheesesteak sandwiches, you will love this..It is really low carb..
Recipe
1 1/2 lbs sirloin steak cut in thin slices
1 medium onion..chopped
1 sweet bell pepper
2 tablespoons Worcestershire sauce
Salt and pepper to taste
2 eggs
1/2 cup heavy cream
2 oz softened cream cheese
1 cup mushrooms
3 oz Swiss cheese..cut in small cubes
6 slices provolone cheese
In a very hot skillet, brown your steak..add onions and peppers and cook about 2-3 minutes.stir in cream cheese..in a small bowl whisk eggs and heavy cream..add to steak mixture..add cubed cheese..stir well..pour into casserole dish (9x7)..Top with provolone cheese..
Bake in 350 degree oven for 30 minutes..ENJOY 🌹
Y’all, I forgot the mushrooms…Add as many as you like..Sorry.
You came up in my recommended, and after this video using practically no carbs, you've got a brand new sub! I'm 76 and try to cut out as many carbs as I can. I love a Philly Cheesecake sub, but oh, so many carbs! Thank you for this recipe! I was about 400 pounds, and have gotten down to 220 pounds so far. God willing, I'm heading towards 150! God Bless you!
Wish you all the luck we know how hard it is
Congratulations.. That is so Awesome..you have fought a hard battle…I have lots of low carb recipes ..I certainly will be pulling for you..Thank you for subscribing 🌹🌹
Great everyone has suggestions, however can people for once just say I appreciate you for sharing! It’s her kitchen and she welcomed you all in it, be a respectful guest!
Thanks for allowing me in your home 🤗💯❤️
😂
Ditto, a thousand times over! These "expertisers and advisors" should just respect her recipe and her vid.... a great vid btw!! Thanx huge for your encouraging words.
who is being rude to you??!
Thank U, CoachKarin, for your critique, I ❤️ your name. 🤠
What crawled up your butt?! Now, your the jerk!
couldn't help but know she still calls him Baby! a sure sign the love is still there, wonderful
Yes, we have been married almost 59 years and dated 1 1/2 years before that. We are sweethearts ❤️
@@grammarosesopenpantry2729 God bless you! Keep on keepin' on!
@@grammarosesopenpantry2729 I've seen & used baking soda; it does help a lot. Bless U Gram.
ALWAYS
That’s a southern thing and most anyone that isn’t a jerk is “baby”. (I am a yankee daughter of a hillbilly). 😀😀😀
That casserole looks delicious, I love casseroles, and low carb ones are even better!
I try to make them as low carb as I can. Sometimes, I do no sugar, low sugar, gluten free, and low carb.. gluten free doesn’t always mean liw carb. I try for a good balance..You will hardly ever see me use much sugar or gluten..thanks for your comments 🌹🌹
I use baking soda to tenderize beef, it works great. I'm going to make this for my husband. Thank you Gramma Rose!
I haven’t tried the baking soda yet, but I plan on using it next time. Thanks for the tip 🌹
I’ve tried it, and it really does work! Just be careful not to use too much, because it will affect the flavor. Just a little bit goes a long way! Also, it’s good to tenderize any kind of meat! 😊
Look up "Velveting" beef. Ever wonder how Chinese beef is soooooooo tender. And you should rinse off the baking powder.
Makes it gross
It’s called “ velvetizing” the meat. Ever notice how tender the meat is in Chinese dishes? Also, put the steak in the freezer for 30 min and it will cut easier. This looks great! Going to try it!
I just heard about that last week. Can’t wait to try it.,do you rinse the soda off., some have said to rinse it., and how much do you use ?
I recently learned to coat my chicken legs in baking powder so they're crispy coming out of the oven. I really want to try the baking soda and salt to tenderize steak. This video made me crave steak and cheese badly. Such a sweet lady. IDK why this channel showed in my feed. 😊
@grammarosesopenpantry2729 you use about a teaspoon of baking soda per pound of meat after it has been thinly cut against the grain. Let soak for 20 minutes to an hour in a glass or plastic bowl/dish or zipper bag but not in a metal bowl. Rinse off and pat dry with paper towels. Quick fry or stir fry. It will be melt in your mouth tender. Excellent for cheaper less tender cuts of meat.
Try using corn starch instead of baking soda. Same principle but makes what you fry crispier
Yes rinse it off and just sprinkle it on for 10 mins only then rinse.@@grammarosesopenpantry2729
This reminds me of when we could afford steak.
Thank sleepy Jo
The lady said you can use hamburg if you can't afford steak. Looks delicious.
I know, we only buy it when it’s on sale..and then it is the cheaper cut…🌹
Save up or use tax return or something and find a farmer that will sell you part of an animal worth of meat. You tell the butcher what type of cuts you want, and its the same whether you are buying steak, roast, or hamburger.
I used chicken who can afford hamburger even. LETS GO BRANDON!
The baking soda trick definitely does work. Just don't forget to rinse off the excess before cooking
Thanks, hope you enjoy🌹
I never heard of doing this.
Definitely does. Soaking in a cornstarch and water mixture works to. I season the mixture
@@grammarosesopenpantry2729 W/onions, there's always one in the basement that sprouts like crazy. Those I'd put in the garden. Thanks for the tip: I can do this w/ all the root ends.
Yeah I was thinking baking soda would make it salty sort of I agree rinse it off
Gramma Rose I am coming over for dinner. Looks fantastic.
We will be more than happy to have you. It really is delicious. Thank you so much for being a part of our family🌹🌹
Thanks. Have a fantastic Easter.
O my goodness! I just found u on utube & liked the look of your recipe & I’m carnivore so I decided to make this for a dish to take to the Easter dinner at my daughter’s house. Left out the peppers & used powdered onion & garlic instead of veg. Gave it a taste on the way into the oven….WOW DELICIOUS! I’m looking for recipes for a carnivore & this is so tasty. Thank u ❤Now I have more than “Angel Eggs” (made with sour cream & cream cheese & butter & spices) to take. Sincerely
Linda Wilson Tacoma WA
This is my birthday week. I’m 76 years smart now. 💕🤠🇺🇸🇺🇸🇺🇸 Yes I subscribed we cook alike.. Make it work.
When I saw angel eggs I too subscribed!
Hey Linda,, im in port Orchard,,, carnivore,, im going to make this for my Bible study group.❤
@@cynthiahill3426 ….Cynthia, just b sure not to over cook the dish. It is delish! ❤️
Happy birthday Linda❤🎉🎉
My mom and dad raised 8 girls and one boy. And if you made a mistake while cooking, just like you, you fix it you didn’t throw anything away. If they didn’t know it wasn’t supposed to be like that then that’s good. You have a new recipe. 😂 looks yummy. I must try that recipe!
Thank you! Since on Keto, I have not found a Philly recipe that I liked. This one had wonderful flavor. I will be making this one again! 👍
If your steak is slightly frozen you will be able to slice extremely thin.
Thank you so much for the tip and subscribing to my channel 🌹
Looks delish. I think I'll add some mushrooms to it as well.
Yes, I just didn’t have mushrooms 🌹
@@grammarosesopenpantry2729I yh
Exactly what I was thinking.😄
I am 72 years old, and been married 55 years. Yes, I still love him and call him my baby. 😆. My husband and I cook together now. I’ve always loved cooking, and new recipes. I’m so glad I found you. I quickly became a subscriber and tapped the bell for all. Thank you so much from a new fan in CA.
Welcome! We are so blessed to have our spouses so long..Roy and I will be married 59 years next week…we are still best friends and sweethearts..🌹
WOW Vicki that is awesome I'm 72 & been married to my awesome wife for 54 years soon to be 55 in Sept. if she keeps me LOL We love cooking together also. God Bless all of us.
@Don-mi5zc Awesome!! Roy and I have been married 59 years🌹
Im from Philly and the steaks are made from shaved beef . Frozen steak can be sliced or shaved much easier
I would really like to know how to make it Philly style. I put mine in the freezer for a little while, but it distayvlind enough. I think you would need a meat cutter to really shave it. We have been thinking about getting a small one..
Carne asada steak is good sub
It’s the shaved cut
If you have an ALDI close by they sell shaved ribeye steak! It's perfect for this.
Kroger also does. It's often on sale.
Kroger has it, also. It's often on sale.
Yummy, I love mushrooms in it too.
I forgot the mushrooms 😆😆
I don't know why YT brought me here but so glad it did!
I am so glad it did..Hope you check out more of my videos..🌹
Those times with your grandson at Subway will be one of his best memories
Yes, he is in the Air Force now and stationed in New Jersey and about to be deployed for six months..don’t get to see him very often…Miss taking him to Subway🌹
Gramma rose, I’m so thankful YT took me to your channel. You remind me so much of my beloved grandmother. She’s with Jesus now but oh how I miss that beautiful and feisty woman inside and out!! 🕯️ ✝️🥹 I want to thank you for your grandson’s service. My own son is a Master Sargent in the AF. This morning he and his family (DIL and 4 of my grands are PCSing to Spain for 2-3 years. Such a wonderful opportunity for all of them! But I will miss them dearly. 🥹🇪🇸
May I ask..are you from Alabama? Because you share my beloved grandmother’s accent. 🥹🥲
God bless you both. 🙏🏻✝️ 🌹@@grammarosesopenpantry2729
Yeah, keep flinging that knife around... keeping us in line 😆
That’s funny. Thank you for your comment. I love it🌹
It is much easier to cut the meat in thin strips if it is partially frozen. Also using a little cornstarch on the n m eat after it it s sliced us tenderizing. So as not to be a know-it-all, thank you for this recipe. Not like anything I’ve done before and I will be trying it.
My butcher slices it thin for my beef jerky, so I will have him do it for me
god bless you Gramma Rose, I will make this casserole soon.
My heavens ❤ that just looks so dreamy. My baby girl and my husband would just go crazy for this. We're going to be traveling soon and instead of sandwiches, I think I'm bringing this stuffed inside of croissant rolls. Mercy! This just looks too good. Thank you for sharing your recipe with us. I'm coming back for more. God bless. ❤
Thank you grandma Rose i used to watch and help my grandmother cook a miss it dearly
I enjoy watching you cook these dishes thank you and god bless you.
My husband would LOVE this recipe! Can't wait to try it. Thanks for sharing!
Love it and I LOVE the fact that he got a tortilla out to make a taco! Such a "man" thing to do. lol You kids are great!
I love your shirt!! And in agreeance! And definitely going to try that recipe!!
I really love your character and laughter! Keep it up!
Thanks for the low carb recipe! I love it!
Yes ma’am! Thank you for inviting us into your kitchen and sharing this amazing recipe! This is definitely on the menu for the week.
Thank you. I'm excited to make this recipe.
You're a good Grandma! Also, I love having an explanation for things I'm not familiar with. I liked & subscribed and look forward to both past and future videos.
Thank you, so much.
Love your channel. I have learned a lot about the law from you and others on the chat. We need people like you to run for political office. We need people that fight for the truth and do not lie! Keep being you!!!
Thank you🌹
I can almost smell it!!
I'm headed to the store.. thank you!!❤❤
That looks sooo delicious, that made me hungry.
Love y’all two❤ I’m a low carb eater, this recipe will go great with my eating plan, thank you so much sharing.
This looks delicious! My husband and kids will love this! I will definitely make this. Thank you for sharing your recipe.❤️
You and your adoreable assistant delight me! Thanks for sharing a piece of your beautiful lives together.❤❤ of course i subscribed 😊
So Awesome!..you remind me so much of my grandmother,I Loved helping her cook!
Looks very good. Interesting choice of ingredients. I had a real cheese steak sandwich made by a true Philadelphian. He used ground beef and Cheese Whiz on his sandwiches. He was from west Philly and he said that's how they made them over there.
How wonderful to see your Chanel, I loved it. 🌺 And I’ve never heard of a Philly cheesesteak casserole, thank you ! I appreciate something new, and with enjoyable people!
Oh my goodness! My husband will love this recipe!
An option offered in a takeout restaurant years ago in Baltimore was marinara sauce. Delicious
Now you have me drooling!
Looks delish! Thanks for showing us how to do it! Enjoy! 👍😛🌞
I love everyone's interpretation of Philly Cheese Steak. I was fortunate enough several years ago to eat at a deli owned by a man from Philadelphia who made authentic Cheese Steak sandwiches. They were served on a hoagie roll and the meat was finely minced steak with CheezeWiz. I don't recall peppers or onions but the sandwich was delicious and filling.
Looks great and I especially love that it is low carb. Liked and subbed your channel! ❤️🙏🏻
Thank you, thank you! I can't wait to try your recipe, AND so good to understand how the soda changes the beef.Thank you! And I subscribed.
I just saw you two, and i already love you, bless your hearts
I’m gonna give this recipe a shot!!! Looks delicious thank you for sharing!
God bless you guys. Enjoy watching you and your recipes. God has blessed you both.
Yes, He has. Not only have we been married almost 59 years, we are still best friends🌹
Love this recipe and looking forward to trying it! Thank you 😊
Thank you for sharing this delicious sounding recipe. 🥰👍👍
Love the look of this recipe. Can’t wait to try it. Thanks.
So happy that this showed up in my feed. Gonna make it tonight or tomorrow.
I tried the baking soda trick on a tough piece of meat after seeing it on another video and YES it does work! Can’t wait to try this, it looks Devine.
love your videos and using your recipes
Y'all are adorable, that looks delicious, and I thought it was so cute when you had to shoo your curious (and hungry?!) camera man back when he hovered too close!
Sometimes he just can’t wait..he loves good food and loves to eat..thank you so much for your comments and watching 🌹🌹
Thank you for this presentation, it sounds delicious!🥘
You’re such a sweet couple. I’m gonna make this Saturday when my kids and grandkids come over. Nice job. And you are so right about fixing mistakes ❤
That you for sharing Gramma Rose, that looks delicious, I will be trying this
I am making this today and I can't wait! Thank you my sister. 👍🏼💖
Looks so yummy! Will definitely be trying this soon!
Oh my goodness this looks so amazing! This is a must try recipe! Thank you! ❤
I Love watching Ya’ll! You are a true team❤️. We all make mistakes but thank you for your said “don’t get upset” and just keep going!!
This recipe looks fantastic! Thank You
I can’t wait to try this one! ❤
Oh my this looks marvelous
The in Philly cheesesteak casserole
I am going to make this. Looks so delicious! Thank you for sharing. God bless.
I know I'm going to love this casserole, thank you Gramma Rose.😋😋😋😋
You are so welcome…It is so good 🌹
Looks awesome, can almost taste it.. thanks for sharing.
Oh my goodness! This looks fantastic. I will make this for my husband. I am a 73 year old grandma.
I hope he really likes it. It is also very good left over🌹
Looks delicious! Can’t wait to try it. Thank you & God bless you guys 💜✝️
I just love the way you two interact with each other, I love it!
Thank you for your goodness you bring us food and fun.😍
Thank you, we will be married 59 years in 2 weeks..Still best friends 🌹
that looks delicious, will have to make it. thanks for sharing
That looks so yummy, thanks for sharing!
This is the very best cooking video I have watched in a long time!!! Will be watching you a lot more, thank you!!!!
I'm trying this. it looks so delicious.
You will love it.❤️
My grocery store had thinly sliced ribeye on sale so I picked up a couple packages. This will be perfect. Thanks for sharing.
This is looking YUMMY , thank you
Great video and it looks delicious. Thank you for sharing! ❤️
This looks wonderful!❤
You are delightful, hubby too. Great recipe. ❤️
Looks beautiful
I have been using the shaved beef for Philly Cheesesteaks.it is hard to separate but tasty.
I use Steak-umm, it's very thin but makes a good amount. It's frozen and you just break it up into a fry pan, it separates as you stir & cook. Very good & easy to cook up.
I usually make it for quasadias, ( I'm sure I misspelled that, lol sorry).
Sweet, natural lady. I look forward to trying this recipe! ❤
I am definitely going to make this recipe:) thank you for sharing.
Thank you fr sharing this recipe! It looks absolutely delicious! God bless you! ❤
I have had lots of viewers try it and really liked it..maybe if you make it, you can let me know how it comes out
Omg that looks so good. Thank you so much
This sounds delicious. I'm going to try it! Thank you for sharing. It was fun to watch you both interact while making this. I wish I had a big cuddly husband to cook and joke around with. It never worked out that way for me, unfortunately. Oh well, life goes on. You're a beautiful couple. God bless you. 🥰
❤Thanks for posting this. I can't have gluten so this is a great meal idea. I can serve this with a salad and be good. God bless
❤ delicious looking dish
Our son ate almost all of it. He said it was the best thing I had made in a long time and he eats with us almost every day.🌹
Looks great!
Sounds wonderful thank you
I haven't had a philly cheese sandwich in soo long you can't find them anymore 👍👍👍🌹
Oh lord I wish we had smell-a-vision that looks delicious, we just subscribed love this video looking forward to more for sure
My husband just told me he wanted to do a Philly Cheese Stake and this upped up❤❤❤Thank you
I made this last night. I forgot to add the cream cheese but it still came out delicious! Thanks for sharing the recipe.
I am so glad you liked it. The cream cheese just gives it a little extra flavor. Thanks. I love it when my viewers let me know how theirs turned out🌹
Looks delicious, I’m definitely going to try it. 🍽️ 🍲
Yum! Thanks for the recipe! I am always looking for low carb options.
I hope you enjoy it. We loved it and it is so easy. We try to eat low carb or low carb load, no sugar or less sugar, and gluten free. Hope you check out some of my other recipes..
Looks great. I will whip it up for my Family. I think that I'll line the deep dish with a sour dough though and fill it with that great recipe.