HOW TO MAKE THE BEST AUTHENTIC RED PORK TAMALES | Tamales Rojos de Puerco
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- Опубликовано: 14 авг 2024
- #tamales
Hello my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! ❤️
Today I’m going to be sharing with you how to make the best red pork tamales ever!!!! Seriously I tried many tamales and this recipe continues to be the best!!!! Making tamales is time consuming but it’s seriously so easy to make them!!! Using a stand mixer makes this recipe so much easy! But if you don’ have one, you can use a handmixer or your bare hands, but let me tell you be ready to get a good arm workout! Because it does take a good time (30-1hr) to get the masa to perfection ! Mixing is very important because It allows all the ingredients to get well incorporated 😅 when we make tamales my dad is the one that mixes the mása because it requires a lot of work! Regardless if you mix by hand of mixer the masa HAS to float, that’s how your masa talks to you and let’s you know that the consistency is perfect!! Don’t skip it yessss you can make your tamales with out your masa floating but you will need a sip of soda after each bite, yesss coke and tamales are the best combination but you still want to be able to enjoy the tamal 😉
Like every recipe and every household, there are tons of variations that make this delicious recipe, you can constantly adjust it to your taste; I hope you enjoy it as much as my family and I do, and as always, if you do, please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel, please hit that subscribe button so you can be part of our family!!!!!! 😘
‼️‼️‼️For any other recipe just type in Claudia Regalado, followed by the recipe name you trying to find, if I already made it it should appear as the first videos ☺️ if not, request it in the comments 😘
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Tip: make sure your masa floats, that’s how you know you have the best masa for tamales 😊😉 if your masa don’t float add a little more liquid then keep mixing for another 5 minutes 😉
Another tip: try to build a pyramid with the tamales rather than standing them up I learned when you do the the filling goes down making the top of the tamal skinny with no masa or filling
You can use any cut of pork just make are to remove most of the fat as for pork is already fatty!
I forgot to mention, but please strain the chile sauce 😊
Ingredients: makes 35-40 tamales
Masa:
6 cups Instant corn masa for tamales
6 cups pork broth
1 1/2 cup lard
5 tsp baking powder
Red chile filling:
20 New Mexico Chile pods or guajillo New Mexico red bag is my favorite !!!!
3 chile ancho
12 tomatillos
7 garlic cloves
1 1/2 tsp whole cumin
1 tsp Salt 1 tbsp chicken bouillon
Meat:
5 lbs pork shoulder
1 onion
1 head of garlic
4 bay leaves
2 tsp whole black pepper
2 tsp all spice
2 tbsp salt 1-2 tbsp chicken bouillon
5 whole cloves
16 cups water
1 serving of love 💕
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Хобби
Hello my beautiful family! Hope you are all having a blessed and beautiful day! Enjoy another easy and super delicious recipe! The best tamales 😊 enjoy them the next day cooked in the comal with a cup of champurrado ruclips.net/video/ldpSzlI3Gqs/видео.html enjoy!!!!!!
I’m lp
Hopefully you have a wonderful blessed Friday
Claudia! Can you make the chicken verde tamales next? That’s my favorite!
Tamales and atole yummy
Hi Claudia where did u get your spreader
So I actually learned how to make tamales by watching this.. everybody in my house didn't think I could do it but I did and they loved them. It took me hours to do them but worth it.
THANK YOU GIRL FOR TEACHING ME...
Omg really girl?? I want to do them but my family is so judge mental and I’m afraid they won’t come out right
Yayyy that makes me super happy! I’m here to show you all that cooking is easy!!!! 😊💗
You won’t know until you do it’ 😊
Girl omg yey!!! You go girl!!!!
I made tamales for the first time and followed her recipe and my family loved them❤ I do have a question those about the pyramid is that when you put them in the cooker you place them in a pyramid or when we are preparing them ?
We were so poor in the 50s if it weren't for tamales we wouldn't have had nothing to unwrap, no kidding. You cook them just like grandma. She also made sweet tamales. Blessings
Omg yessss!!!! My grandma used to say this 😭😭😭😭
My grandma used to say that we are going to be able to unwrap something ❤
Bro my mama said the same thing but it was like the left over food that nobody aint like they get served from the big fisherman back in the day and that was our dinner most of the time
Do all grandma's do this because my bf's abuela makes the sweet ones too 😁 so yummy .. churro flavor ones and piña ones
Same
Am I the only one that thinks Claudia needs her own cookware line? 😁 You are so deserving and I’m sure they would be beautiful!!!
Yes Claudia with Mexican pottery flare
I agree!
I agree!!!
What more can anyone ask? Pork, lard, peppers.... Tamales!!! And a wonderful cook who knows how to teach folks like me the best way to make it all!. Gracias Claudia! Que sabroso!
Yes, she's the best!
Okay let me just say that since I got married I have cooked only your recipes and every time on my first try it comes out PERFECT! I finally tried to make your tamales de puerco and the rajas one and OMG they were so good , I shared with my family since it came out too many but they all loved it! I can’t believe they came out perfect on my first try !
My wife just made your recipe and they came out so delicious !!! She has been a fan for a while and today I am officially subscribed !! Thank you and Happy Holidays !!!
This is the correct way to make them, color, texture and moisture of cooked masa was spot on, great job girl.
Im convinced Claudia is the BEST cook. Every one of her recipes I’ve tried come out *chefs kiss*. Gracias Claudia 🫶🏼
After watching loads of your videos, I made these tamales last night with a few changes on my part (chicken instead of pork, red sauce using California chili powder, etc.), and omg...they were the absolute best tamales I've ever made in my life! I learned years ago from an ex MIL how to make them and I've actually been doing it for a lot of years (with hits and misses, lol), but the way you do it is just a little different such as...mixing a cup of the sauce in with the broth for the masa and mixing one cup at a time, whipping the lard and adding the baking soda, and the biggest one of all for me was lining the bottom and top with a layer of husks- omg Claudia, no leaks from anything and they looked exactly like they did when I put them in except they were cooked, lol! Your mom and grandma taught you well, you are amazing at what you do and I love your channel :)
Awe thank you so much for this, means a lot!!😊💗 I know what a good tamal tastes like 😊 and that’s what I want you all to taste when making them for your family ♥️
finally someone does the floating test, this how my jefita used to do it & it makes all the difference. Masa is key in tamales. Love your videos.
This makes me want to make tamales now. I still think you need your own cooking show. 🙂
I agree 👍
Yeah, but not all of us have cable, so YT is better
@@texastea5686 I don’t have cable either. When I wrote that, I was thinking more of her and how amazing that would be for her. 🙂
@@sylmor5931 she won't get one...she isn't white 😒
This is her own cooking show.
Hispanic Energy bars. I’m a Weto but grew up in a Hispanic neighborhood. Love me some tamales. The Puerto Rican mom made her version that was sweeter and used banana leaves.
Thanks for your recipe. I made them for the first time ever for Christmas today and although my technique needs to be worked on they were delish! The pork filling is the best! I may have went less on the sauce but it was soo tasty! I used some of the meat for tostadas and oh my !! Winner winner! Thank you my hubby loves me even more 😘 ❤ 😆
You are such an old world cook.Everything looks so authentic and tasty!
I like the amount of filling you put inside. If there is one thing I don’t like about tamales, it’s when it’s almost all massa and no filling! They look great.
Claudia I am going to try this recipe for Christmas! My mother in law has her way of making tamales but I will definitely impress her and the fam with this recipe! Thank you for the step by step.
God bless and thanks for all these delicious recipes that remind me of my mom's delicious Red pork tamales.
Thanks so much! My daughter and I made the bean and cheese ones this morning and now are preparing to make your pork ones! I broke it up into smaller tasks (made the pork filling and broth a couple of weeks ago and froze it, then made the Bean filling a day ago) hoping all goes well and we have a yummy dinner tonight and some to give away.
Looking for the bean and cheese recipe 😋 do share
Tamales!!!! 🤤🤤🤤🤤🤤 Love it!!! Thanks for showing us how to make it!! I like eating tamales with coffee or a cold cold coke . Your the best!! ♥️ Love you! #1 chef in the world 🤗
I am HUNGRY!
Thank you ,Merry Christmas 🎄🌲🎄🌲
Wish me luck. Using your video to make tamales for the first time this Christmas Day!
Literally just tried tamales 10 min ago. Came and looked for a recipe right after. Loved them. I'll be making them, thanks!!
Hi Claudia, I wanted to thank you for these amazing tamales! A year ago, on Christmas Eve, my dad got sick and died a few days later. Needless to say, this first Christmas without him was going to be really difficult for us. I lived in the California Central Valley for several years and had a bunch of friends who would make tamales for Christmastime, so we decided to start a new Christmas tradition with our family. I used your recipe and they were incredible! Our whole family was able to enjoy them and for some reason, good food always seems to help make difficult times a little less difficult. Thank you and God bless!
I just tried your little spatula trick! Worth everything, saved me so much time. I love watching you. You’ve inspired me to make tamales today.🥰♥️♥️♥️
Omg yessss you can do many in one minute!!!!!😊😅
You just gave me the motivation to make tamales ,I appreciate you very much, and how you show step by step. I am going to make tamales Thank you
This pork shoulder trim yummy recipe cooking nice super ❤️🙏 GB FAMILY 💯👍
Those tamales look so delicious thank you for sharing miss Claudia
They look amazing as always!! Thanks for sharing mami. 💛💙☺💯
👍Love they way you made them.🤗
These are pretty good! I’ve made them 3+ times and they’re a hit every time. Here are some things I’ve changed after making them the first time:
1. Add WAYYY less whole cumin. It’s so strong and overpowering. I would start off with 1/2 tsp. (I only use 1/2 tsp)
2. I add 1 Large Roma Tomato to the sauce.
3. I add Chiles Japoneses to the sauce to make it a little spicy. I usually add 8+ Chiles, but start with less just incase.
4. I recommend 5 garlic cloves instead of 7, it’s really strong, but really… add a few at a time and taste! If you need more just blend more.
I’m not picky, but the first time I made these tamales I added all of the cumin and was not a fan of it. It was super strong. I had to adjust all the ingredients.
Looks delicious and I’m loving how you really pack them in with meat 😋 can’t wait to try your recipe 😬 thanks for sharing ❤️
Yes Queen Claudia these look Amazing! Delicious 🤤
Thank you bey!!!!
You make the best tamale recipe that I have seen in all of RUclips even the ladies are twice your age you still have the best tamales recipe which I am going to make with the Lord's help next month
Thank you for the recipes I've made a few and My bf thinks I'm the best cook he says "you should sell your food" So thank you for all the credit girl! 😅🥰
Thank you for another amazing recipe. My sister, nieces, kiddos and myself are going to attempt to do this recipe this weekend🥺. Lol hopefully none of us lose a finger, lose a bandaid, or end up in the hospital. We are being brave bringing the kiddos in the kitchen with us to do this but my sister was like what could go wrong🤦♀️. Thank you and this time girl I need your prayers🤭🤣🥰
No exageres rosie
I’ve cooked tamales multiple times and couldn’t get the masa down. I tried your way ONE time and it came out perfect. THANK YOU!
Your recipe is as close to my Grandma's that I've ever seen, except she used less meat and she didn't use maseca. She always bought masa fresh from the molinero. Two things she always said (and I can tell yours would pass the first) #1, you should be able to see light through the masa after you spread it on the hoja, and #2, no one was allowed to gossip at her tamalada, or she said the tamales wouldn't turn out good! Thanks Claudia for another amazing dish!
Those look so good. And you made them in just a short time. Last time I tried it took 2 days start to finish, and yours came out BETTER! I have learned so much about cooking on this channel.
Keep trying. You'll get better. It used to take me forever to make flour tortillas, now I make them in a snap. You get more and more comfrtable and learn shortcuts and how to prep in advance
Thank you Claudia for this recipe! This year my little family and I are staying home for Christmas and I’m making tamales. Never have I ever made tamales, I’ve only helped spread the masa and stuff the tamales. So this is gunna help me sooo much! Thanks again ! Happy Holidays ❤️
Oooh I hope you give us an update
Omg literally same good luck on your tamales 🤍
How did it come out?! 😊
I dont understand how you look so good and slim eating all these delicious meals. I already gained 10 pounds just by watching you eat tamales. 😆😆😆 thank you for the delicious recipes. 😋 😋
Family loved them, thank you for sharing
You have literally taught me how to cook tamales! Thank you! I cook them all the time now and everyone loves them!
We absolutely 💯 ❤ ♥ love the tamales 🫔 😋. Fantastic recipe 😋
Your the best,I try to tell everyone about you..I adore you..Great cook..
Thank u! 🥹 I love all your videos my dad would cook everything for us growing up but he passed away so I’m trying to learn ❤❤
Yummy...My favorite, but I've never met a tamale I didn't like!! I love your masa readiness trick! Your videos inspire me!!
I just want to say thank you for giving me the motivation to cook with your delicious recipes. Before I was making the same old boring stuff and hated it. Now I want to go and cook and do more for my family. Thank you so much!
I'm making Tamales by myself for Christmas this year and after watching your channel I'm going to impress all the family .Thank you
Now that looks very delicious. I need to try it. Awesome 👍
Thanks Claudia for simplifying the recipe for tamales I've got both the new one and this video because I want the red sauce on mine but thank you so much!❤
Thanks for the tips with getting a little dough to drop in water, this will ensure there is enough lard in the dough. Now here’s my plate! Looks delicious! Bravooooo!!
I literally have three different attempts from family members to perfect my mama Nina's tamales, and I use Rick Bayless to give their estimations structure, and I have come the closest to her recipe!!! Can't wait to try yours.
I can't wait to make these with my daughters definitely going to use your recipe with our new tamale making tradition 💞
Thank you so much for showing the variation of how to do it with an electric mixer!! I've been wanting to see how to do it like this..really appreciate it
I love ❤️ your hair 👍 ring & nails 💯
The Tamales 🫔 look so good 😋
I want to try this for sure.
Omgggg I just made tamales last week, I made 20 dozens by myself 😭 & gave some to my siblings ❤️ 🫔
A lot of work!!! Big props to you! I make them by myself when it’s only a small batch! When we make for the whole family it’s always me my mom n dad !!!! Best moments ever! 😊💗
@@CookingConClaudia ugh that’s amazing!! We usually help my mom because she sales them so we never get to actually enjoy ☹️ since we make up to 40-50 dozens a day 😭
I love this channel so much!!!!!!! 🥰🤗🥰
Thank you Claudia for teaching me so many techniques and ingredients
I love how easy and simple you explain everything. I love to watch your cooking videos because they are so easy to re create. Thank you!!
Ahhhhh I wish this video had been out yesterday. I made pork tamales yesterday but didn't know I had to do this with the masa. They still turned out well though. I'll try it this way next time. Thank you!😄
Tamales freeze and keep well vac sealed and frozen if you make a bunch at once. Freeze them inside the husks. Just put the frozen bag in simmering water till warmed all the way through. I took these to elk camp and did them this way. Was awesome!
Looks delicious I love tamales there the best with Guacamole and some sour cream and some salsa Yum
Mama Francisco s thank you for the recipe de tamales looks so good 💖🙏😋
CLAUDIA you are simply the best👌 just in time para Navidad Gracias I love trying different reciepes❤
Um those tamales look so good. Thank you for sharing your delicious recepie.
My grandpa passed away quite a while ago, and i never got his recipe. I needed a recipe and I panicked! But then I KNEW my girl Claudia had my back. Thankyou!!
Hola claudia thank you for your the most wonderful delicious yummy Recipe and thank you for your beautiful video Bendiciones ♥️♥️🎄🎄🎄🎄💚🟩🟩🟩💚💗🟣😊💞🙂💕💕🎁🎁💞🟢♦️🎋🎄🎄🎄🎄🎄❣️❣️😴🌼🏮🏮🏮🌼🌱😉🟠♥️♥️♥️♥️🎄💗🟣🟥💚💚💗💗🟨💗🎄🎄🔴😊🎁🎁💕❤️❤️😍🏮🟢🟢🟣💚🟩🟩🟥🧡🙏😴😉😴😘😘😉😉♥️♥️💞💕💕💕
Fantastic Video. Some great tips. I I love your final ingredient!
Yummy!!! now a champurado video please 😍❤️
can’t wait to try this recipe, your channel and recipes never fail me 😋 always super delicious!
Looks delicious! I'll try this recipe thank you so much. I love your videos you are good at what you do and precious to watch! God bless!
I am so excited to try your recipe. I realize my mom makes hers the lazy way. She has no passion for cooking, she only continues to make tamales because it’s tradition. I’m so excited to try this.
What's the lazy way?
Thanks a bunch family got together and it was good time thanks to your recipe
Thank you for the video. I love tamales.
Listen you know it's good when you start dancing!!! Can't wait to try this recipe!!!
Hope you enjoy
Came here to say i followed your recipe yesterday & they came out SOOOO moist and bomb!! My boss asked to sell him some even 😂 Thank you, your videos are always bomb! You got talent forsure
Wow! I am so impressed with your cooking! You really know what your doing and you make it look sooo easy. I never knew how many ways you could make Tamales!! I was shocked when you did the Bundt Tamale dish. Amazing ,loved it! Thank you for sharing.
I made tamales for the first time close to Christmas last year. I made the masa by hand. It was fun actually. Yours look fat and yummy. And the masa is delicious! Great job😊
Amazon must love you - I keep ordering small kitchen appliances after watching your videos
I am so ready to eat this all up thanks for this recipe Claudia.😘😊
I made this recipe for our Christmas gathering and everyone loved it thank you soooo much for sharing your recipes with the world 🌎 you are amazing ❤
Thank you for all your wonderful recipes!!!
My pleasure!!!!😊♥️
I plan to make these on NYE. That was our tradition with my mom. My mom made them a bit different but I do not remember how she did it. These look amazing and I can’t wait to try.
Let me know how it turns!
Not so sure about the tomatillos but to each their own🤷🏽♀️ I use guajillo Pepper's my opinion there tastier.
This is so authentic. I especially appreciate the measurements and your trick with the water and the mass 👌
YAAASSSS CLAUDIA always bringing it girl! 👏👏💃
I just made these today! My masa did float and I was so happy! Unfortunately I didn’t use enough of it. It was basically meat wrapped up in corn husk 😢😂
I love love love your videos!! I’ve made so many of your recipes and they all were so delicious ! 😋 Definitely my favorite RUclips channel ❤️
I want to congratulate you very nicely explained and surprised that you are so young and like to cook...now a days we don't see young ladies cooking like this cause I know its alot of work, the Lord bless you!
Thank you my beautiful lady I truly love and appreciate you 🥰🙏🏽💕 many blessings to you and your family ❤️
Made tamales today! They came out so delicious 🤤 my mom even approved
The kids screaming in the background shows this is a real show. 😊 These look amazing.
Love your videos, moving from Texas to Alaska has been a game changer for my family and me. If you want good authentic homemade food from the motherland you need to make it yourself. Thank you for your videos ❤
I can’t wait to use your recipe for this Christmas ❤
Yes, we formed an assembly line! Thanks for recipe too ❤️
I’m a new fan from Midland, Tx. West Texas to be exact. Tamales look great! Shoot everything you make looks great. I’ll be following ur Red posole recipe for this weekend.
Oh, my, yes. It is getting to that special time of year! Thank you very much.
The best time of the year!!!!!!!!😊💗
Girl FINALLY 😁 😋 🥰 will be making these en la manana 👏👏 wish me luck
Love it 😀
Thanks 😊 from San Antonio tx. ❤
Yummy! Can’t wait to eat some tamales for Christmas! You are so beautiful! You’re make up is always on point🥰
Yummy 😋 😋 😋 😋