Visit cookingforpean... Recipe for 1 jar: Ingredients: 2 Tbsp chia seeds 1/2 cup nondairy milk 1/2 teaspoon maple syrup, or to taste 1/2 cup fruit Toppings
Find my recipes & cooking products on my RUclips channel page. Go to @cookingforpeanuts and there is a clickable link at the top. Or cookingforpeanuts.com
I've been eating chia pudding for a long time now I love it I put a little cinnamon in it when I go to eat it or maybe some blueberry and fresh blueberries and I just love it it makes you feel good and thanks for all those tips
How do u keep chia seeds fresh for longer? I travel a lot and sometimes it’ll be a few months before I go back home. Would you recommend freezing them?
I've never tried chia seed pudding but I want to, I want to make one with cacoa powder, agave nectar and thick creamy oat milk. I hope it comes out right when I do. Thanks for the tips.
Hi, did you try making it. A healthier sweet alternative is to use a little honey or Stevia (natural sweetener with no side effects) instead of agave nectar. Agave nectar affects blood sugar and raises insulin levels (which makes it harder to lose weight & is unhealthy for the liver). Other than that, I'm interested to know how it was. 😊😊
@@kenney1050 if you have heard of the non diary/vegan milk/yogurts, there you go. Cashew milk homemade I find it better, otherwise I buy coconut versions.😋
I tried my best to like chia pudding but the texture is disgusting, I can't bear to finish a tiny glass. I prefer to just sprinkle chia seeds to my salad instead of letting it become slimy.
👋 2 to 5 years Typically chia seeds can maintain their quality for a span of 2 to 5 years if stored properly. The shelf life of your chia seeds mainly depends on how they're stored. Unopened packages have the potential to last longer. To ensure their longevity store chia seeds in an dry place away from direct sunlight and moisture. four years In The Fridge When stored properly in an airtight container, chia seeds can last up to four years in the refrigerator. The cool temperature helps to slow down the oxidation process and prevent the seeds from going rancid. The quality of chia seeds significantly impacts their shelf Recognizing signs of spoilage, such as off smells, discoloration, unpleasant taste, or texture changes, is crucial in determining if chia seeds have gone bad. By being mindful of these factors, you can enjoy the benefits of chia seeds while maintaining their freshness and safety.
![Daily Cleaning Routine | How To Keep Your Home Clean Without Feeling Stressed [Slow Living Dairies]](http://i.ytimg.com/vi/flAZ58wEZEw/mqdefault.jpg)
Find my recipes & cooking products on my RUclips channel page. Go to @cookingforpeanuts and there is a clickable link at the top. Or cookingforpeanuts.com
I’m actually interested in the container. Where can I get it?
This!!! @@feldorlit67
I've been eating chia pudding for a long time now I love it I put a little cinnamon in it when I go to eat it or maybe some blueberry and fresh blueberries and I just love it it makes you feel good and thanks for all those tips
Sounds delicious. Thank you.
Try cinnamon and ground ginger powder ! W a little honey depending on the fruit
Is it filling? I'd like to try it out for breakfast !
@@marylinramos4300yes it’s kinda filling and makes you go to the bathroom right away but not in a bad way though 😂
@@marylinramos4300add granola with cinnamon and dried raisins
The fifth biggest mistake is making chia pudding
True
Nah it's really good for real, better than a lot of other puddings
THANK YOU!! Chia pudding is disgusting, but very healthy, and gives you gas😆
@@mariec.9102 So does broccoli...but it's good for you.
Stuff is so amazing 😘
No mistake it depends on the consistency you want it except the expired tip
You have the neatest containers!!!❤
Thanks. amzn.to/3R06mNt
Containers: amzn.to/3DIVbph
Keep your chia seeds in the freezer and they won't become "old"
Yes great tip
Thank you for the tip !
The most delicious pudding I‘ve ever tried❤
Please make video what i eat in day or sharing waight reduction diet plan
What a cute way to get protein ❤
😊i always put milk first and it's still the same taste-..-
You do you:)
Makes no difference if you put the milk in first. That’s not a mistake 😒
If you stir it was does it matter lol
Oh … I got chia seeds .. wondered what to do with them ! Now I know 😮’
Very informative, thank you! I love those bowls, where did you purchase them please?
Those containers are perfect for the serving size. Where did you get them at?
amzn.to/3DIVbph
Thanks hun
Mmm I LOve chia pudding. Thank you for the ratios!
I always mess up on the ratio. Thanks for the tip!
1:9 or 1:10 Chia:liquid Ratio
How do u keep chia seeds fresh for longer? I travel a lot and sometimes it’ll be a few months before I go back home. Would you recommend freezing them?
Yes. Freezing is great.
I love your containers. Where did you get those? Those are perfect
amzn.to/3DIVbph
Question, how can I tell if my seeds are expired? I buy in bulk and they are not in their original packaging
But to be honest I love runny chia pudding
Thank you just learning how to eat chia thank you
Can you please share where you got your lids from? They are absolutely splendid.
amzn.to/3R06mNt they are linked in my Amazon Storefront on my RUclips channel page
Thank you for your speedy reply as I hadn’t realised. I will pick this up. Also I love your channel. Cheers!
Omg !! I saw this earlier and made some
Where are those little pots from?
amzn.to/3QBuJAJ
@@cookingforpeanuts very expensive 😅 but thank you!
I needed this ❤
Thank you !!!
I've never tried chia seed pudding but I want to, I want to make one with cacoa powder, agave nectar and thick creamy oat milk. I hope it comes out right when I do. Thanks for the tips.
Enjoy!
@@cookingforpeanuts can chia seeds be ground/milled in a processor beforehand or will it not work the same ?
@@mistypedhi You can but it will be thicker so you will have to adjust the liquid amount accordingly.
Hi, did you try making it. A healthier sweet alternative is to use a little honey or Stevia (natural sweetener with no side effects) instead of agave nectar. Agave nectar affects blood sugar and raises insulin levels (which makes it harder to lose weight & is unhealthy for the liver). Other than that, I'm interested to know how it was. 😊😊
@@mistypedhiwhat would be the point of grinding it?
Thank You
Thank you
I like the container
Linked on my channel page
Sorry what happens if we use old/ expired chia seeds as im eating expired ones. If its just about consistency it doesn't matter anything else?
This obsession with chia pudding. Gimme a plate of fresh fried eggs
Thank you!!
Thank you 🙏🏾
The biggest mistake is you don’t soak them overnight
you don't need to but you can
Yes you should let them sit overnight. It’s better to soak because it’s easier to digest. Look it up
I’m not supposed to soak them overnight ???? 🙄 Learning to eat healthy is so confusing 😢
Mine just flush out from my butt😂
@@SeeSaw99you are supposed to. they’re saying it’s a mistake to NOT let them sit overnight
Another "mistake" is to combine chia with dairy products (calcium will inhibit the iron).
Is that actually true? There's better foods for iron over chia seeds
@@HillbillyYEEHAAhe is right.
So what do we use in.place of milk? Pray tell
@@kenney1050 if you have heard of the non diary/vegan milk/yogurts, there you go.
Cashew milk homemade I find it better, otherwise I buy coconut versions.😋
Heavy whipping cream was delicious. Diabetics are allowed hwc as no sugar in this dairy product.
Thanks for the tips!
Thankyou ❤
You just solved all the problems I had last time. Can't wait to make it again
So glad! Thanks for letting me know.
Yum pl share the link for the lovely jars
4 DAYS?! 😭😭 i want it right now ☹️
The first biggest mistake was sending this to my wife.
Wondering why?
I tried my best to like chia pudding but the texture is disgusting, I can't bear to finish a tiny glass. I prefer to just sprinkle chia seeds to my salad instead of letting it become slimy.
If you add almond slices and frozen berries it gives it a whole different texture.
Just make it thicker and eat it like a thick pudding! And yes, adding berries makes it taste like a cold, sweet dessert!😎
I just soak them in water and then drink them fast like a medicine 😂
thank you
Great tips 😊
👋 2 to 5 years
Typically chia seeds can maintain their quality for a span of 2 to 5 years if stored properly. The shelf life of your chia seeds mainly depends on how they're stored. Unopened packages have the potential to last longer. To ensure their longevity store chia seeds in an dry place away from direct sunlight and moisture.
four years
In The Fridge
When stored properly in an airtight container, chia seeds can last up to four years in the refrigerator. The cool temperature helps to slow down the oxidation process and prevent the seeds from going rancid.
The quality of chia seeds significantly impacts their shelf
Recognizing signs of spoilage, such as off smells, discoloration, unpleasant taste, or texture changes, is crucial in determining if chia seeds have gone bad. By being mindful of these factors, you can enjoy the benefits of chia seeds while maintaining their freshness and safety.
Thank u so much
Thank you!
enjoy
I think my brother would love you ❤
Ty!
thanks!
Dows the liquid need to be fully absorbed or can i drsin it
What ratio would it be with grounded seeds please?
Nobody talks abt tat .....
Awesome
I just realized it's just exactly like putting the milk before the cereal
Where are those containers from ❤❤❤
A123m234@
美味しそうに食べるね！👍😂❤❤❤❤❤❤
Can you make a video on how to gain weight please? I have been trying so hard to gain weight
Where can I get those glass serving bowls with lids?
I made chia seeds for the first time and they look right but is the texture supposed to have a slight crunch?
Not really but it's ok if it does. Did you soak them in the milk?
I'm looking for cups like this ..any suggestions?
Suspended on the liquid? What do.u mean by this? Shouldnt he.seeds be at the bottom rsther than up
Love the containers lol
Love the containers only in comments hoping she listed where she got those from
So yummy‼️
Please what's the name of the bowls?
Can I do the same thing for basil seed pudding?
Never tried that.
I love super thick chia pudding. Mine is more like chia dough ahhah. If I can flip the spoon upside down and it doesnt drip, its thick enough.
@cookingforpeanuts can you tell me where you purchased your containers from please? 🙏🏾
Yes I have linked them on my RUclips Channel page where the link os clickable! amzn.to/3R06mNt
@@cookingforpeanuts thanks a million! 🫶🏾
Will this recipe help me lose weight
Where are the storage containers from?
amzn.to/3QBuJAJ
A123m234@
When putting in water, it sinks to the bottom. That means it is expired?
No. Mix it. Let it sit a few minutes. Then mix again.
O my god , so much explanation for simple recipes.
Good info 🙌🏻
Help me i got new chia seeds yesterday and now they sank to the bottom and some even stuck to cup i had to drink it
WHERE DID U GET THOSE CUPS OR JARS?! I WANT THEM!!
amzn.to/3DIVbph
@@cookingforpeanuts thank you! And thanks for the question Cstyle 27 ♥️🔥
@@GSAlchemy thank you!! I'm buying them RIGHT NOW..
Why milk? I just use water. Is that wrong. I still love it.
No problem!
I don't mind a little firmness or crunch in my chia seed. Is that bad?
No!
Where to buy your cute containers?.. Please.. ☺️
amzn.to/3DIVbph
what else did you add besides the fruit, milk and maple? Is that hemp hearts?
yes!
Dx constipation
Tx chia pudding
And stay close to the restroom.
For me these taste like frogeggs😁, no matter how I tried them.
I prefer linseeds, they have more protein and fiber in the same amount.
I love the texture of chia seeds. But you do you! I'll give linseeds a try too. Thanks
Wait, vegan teacher is that you?
I love the containers details please
amzn.to/3DIVbph
What happens if you use old chia seeds ?
how do you handle the goopy clump issues
If you add milk first, it's milk pudding with chia seeds.
Good job
Is that amount of chia pudding a meal?
I use 2 tbsp seeds to 1 cup coconut milk 👍🏻
Cute bowl. Where can I get tbat
amzn.to/3DIVbph
Chia seeds never expired
Container’s please????
amzn.to/3DIVbph
There is no mistake in baking or cooking
I recommend kefir 😀
Looks 😋
Where did you get that glass?
Where are those bowls from?
Can I add water replacement of milk.
It won't taste that appetizing!
I know
Where did you buy those containers?
Linked on my channel page
What if you don't like nondairy milk? Can it still be made?
yes any milk
@@cookingforpeanuts Thank you!