Ugali (Maize Meal) recipe with measurements

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  • Опубликовано: 24 дек 2024

Комментарии • 457

  • @jeanettekristoff6051
    @jeanettekristoff6051 2 года назад +25

    This video was SO helpful! You are the 1st person I have seen give measurements, time, and temperature for cooking Ugali.
    I watched like 40+ videos, and nobody said anything about those things.
    Can I make ugali with cassava flour also? If so, is it the same process and measurements?
    Do you have a video about making chapati?
    I appreciate you sharing your beautiful culture and cooking with us! ❤️ Asante Sana! 💕

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  2 года назад +5

      Thanks Jeanette for your feedback. I’m really happy to know that I’m making a difference in peoples experience on making ugali.
      You can use cassava flour but haven’t tried it yet with measurements . I’ll do and will let you know.
      I also have 2 chapati videos- two methods of making

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  2 года назад +4

      Here is the link to the two chapati video
      ruclips.net/video/6EyWpIcs2MY/видео.html
      ruclips.net/video/nm7tZF5QHrc/видео.html

  • @gregd1847
    @gregd1847 3 года назад +9

    I worked in Tanzania for 13 months. I miss the food and the people! I am going to make this and let my family try it. Thanks for sharing!

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад +1

      Hello Greg, I’m glad you found my video and it will help you with precise amounts and with the whisk you will do it like a pro.
      I’m sure you also had Chapati, maandazi, bananas, Sukumawiki and Pilau, I have all these and more in my videos. All the best and thanks for watching

    • @thelifeofeli1
      @thelifeofeli1 3 года назад

      I need to find a East African to m
      Marry. She must know how to cook ugali

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад

      @@thelifeofeli1 I wish you all the best

    • @kakasaggu3482
      @kakasaggu3482 3 года назад

      I stayed many years in Kenya..now i am in Edmonton..I am found of ugali..but don't know from where to get this maize flour..if you could help me..I would be thankful for that 🙏

  • @zainabyussuf3328
    @zainabyussuf3328 3 года назад +2

    Recently got married and realised I didn't know how to make ugali... Lady thank you so much. I like that you put the measurements

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад +1

      Zainab, I’m glad I could help, also check for maandazi and chapati with precise measurements, and please share, share share

  • @Amy-ob2kj
    @Amy-ob2kj 3 года назад +6

    I made this following your instructions for my first time for my kenyan husband and he said I made it perfectly. The only thing he asked was for me to use 2 cups of maize instead of 1 because it wasn't enough for him 🤣
    Thank you for your videos. So very helpful ❤

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад +1

      Nice, I’m glad to hear this. Just follow the ratios no matter how much you are making and all will be fine. I’m so happy my video is helpful. Please check the other videos too like the chapati, maandazi, kashata, pilau&Kachumbari, green bananas etc and let us know how they turned out for you. Please remember to like, subscribe and share

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад +1

      Amy, happy new year. Have you made anything else following my recipes? Let us know

    • @Amy-ob2kj
      @Amy-ob2kj 2 года назад

      @@SophiaKamauTVShow yes I have made the sukumawiki, I have made kachumbari, mandazi and chapati. Next I want to try making samosa and also pilau. Asante sana. Thankful for your lessons. 🙏💕

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  2 года назад

      @@Amy-ob2kj this is amazing! It gives me joy to know I’m really making a difference one person at a time. Thank you for your feedback, and appreciating my work.

  • @monicamoreira8863
    @monicamoreira8863 3 года назад +24

    Sophia. Thank you 🙏🏻 for the lovely recipe and very CLEAR Instructions!
    Most people do no give us measurements! So thanks and this looks absolutely delicious 😂❤️🙏🏻

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад +3

      Monica thank you for your time. Please help me by sharing with as many people so that they learn easy way of making ugali

  • @AUTOTUNEISM
    @AUTOTUNEISM 3 года назад +3

    Best tutorial

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад

      Thank you Miguel for your time, I appreciate. Please remember to like, subscribe, and share and also watch my other videos.

  • @sarahbee.geteria
    @sarahbee.geteria 3 года назад +17

    Yes!!! Toasted ugali over butter and a cuppa. Oh yum!!! Sometimes I'd have it in a bowl, all mushed with maziwa and sweetened up with good old cane sugar. Ah!!! Bring on the simple days. Wonderful recipe. I struggle with ugali(when I've made it _ which is probably once every 6 months) but I have a feeling that you just lit a light bulb on the ugali making theory. Love the attention to detail. Well explained. Thanks heaps.

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад +2

      Awee so sweet of you. I’m glad I could help you and many others. Thanks so much for your time, please share the recipe with others. This is the simplest recipe and with most views! You never know what catches people’s attention.
      What is cuppa? Just curious.

    • @sarahbee.geteria
      @sarahbee.geteria 3 года назад +1

      @@SophiaKamauTVShow It's British jargon (for "Cup of Tea". I.e., Cuppa. Said informally. I've liked and I'll definitely share this one! You're a star! Have yourself a fabulous week and make it a good one.

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад +1

      @@sarahbee.geteria thanks for the compliments.

    • @aysegulcakr8438
      @aysegulcakr8438 Год назад

      Thank you for sharing❤❤❤

  • @camig4149
    @camig4149 Год назад +1

    Thank you SO SO MUCH! I'm Jamaican and recently decided to try new foods from different cultures especially African cuisine. I have been searching for months for the exact measurement for ugali and today I found you. Thanks so much. I'm subscribing to ur channel immediately because ur instructions are so clear and concise. You blew me away ❤❤

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  Год назад +1

      Wow, thanks for the compliment, you are saying I blew your mind? I’m blushing right now 🤣🤣. Please also watch
      Leftover Ugali? No problem! (How to re-cook)
      ruclips.net/video/rv8WvLBNr1c/видео.html. Also my kale videos and many other interesting Kenya recipes

  • @simonpeter9693
    @simonpeter9693 Месяц назад +1

    My only favorite food ever for the lifetime 😍😋

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  Месяц назад

      Thank you Simon Peter for stopping by. I appreciate your time. I love ugly too, every Wednesday and Saturday it's Ugali for dinner

  • @user-tv9dy3vc1u
    @user-tv9dy3vc1u 2 года назад +1

    Thank you ma’am. Mothers of RUclips for sure because us sisters struggle

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  2 года назад

      Z, thank you for watching, I’m sure now most of my sisters and brothers will never struggle again if I get help in sharing my videos.

  • @sallykalya9023
    @sallykalya9023 3 года назад +6

    Wow knowing the ratio of water to unga is a game changer for me asante sana.🙏🏾❤️

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад +1

      I’m glad I could help. Go give it a try and spread the word for me.

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад

      @Cedric Cameron I’m glad you tried this method. The more people you are cooking for the more time you need. Thanks for your time

  • @dr.davalsabjavoor3994
    @dr.davalsabjavoor3994 Год назад +1

    Good presentation.

  • @blessedwachera7133
    @blessedwachera7133 Год назад

    I am watching this in 2023. Just found your channel while searching for ugali recipes. I have always struggled to make ugali. Your video is very helpful and easy to follow. Thank you for the measurements! I subscribed.

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  Год назад +1

      Thank you new friend. I appreciate you watching, please share so we can reach and help many to cook our ugali

  • @AnAppleWithEyes
    @AnAppleWithEyes 2 года назад +3

    Subscribed! I dated a Kenyan woman for 7 years. I miss her cooking😅
    Ugali, sukuma wiki, goat when we could.
    Damn… just missing some of the best food I’ve ever had
    I miss her too 😅

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  2 года назад

      Welcome to the family. You will see most of Kenyan foods here and more. Thank you for subscribing, I appreciate you!

  • @marid8375
    @marid8375 3 года назад +11

    My boys and I are studying Kenya for homeschool and tomorrow is fun Friday where we try different recipes, looking forward to trying to make ugali for the first time! Thank you for this simple tutorial ❤️👏🏼

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад +1

      Wow Maribel! I’m sure you learned a lot of great things about Kenya. Thank you for stopping by. I’m glad I’m helping more people in my simple way of making Ugali. Next time for your fun Friday try making maandazi I have a video. I know you will all love them. All the best.

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад

      Hello friend and happy new year. Just following up, did you try any other recipes with the boys? Let us know. Thanks

  • @irinelesiamanga7557
    @irinelesiamanga7557 3 года назад +2

    Wooh,i like it my dear sister,keep it up.

  • @user-tk2qy6gh8g
    @user-tk2qy6gh8g 2 года назад +1

    Your really good at instructing I have watch many video but yours really satisfied me.

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  2 года назад

      Aww 🥰 so sweet of you. Thanks for the compliment please help me by sharing so many people can know how to make ugali the right way. Really appreciate your time

  • @ngoziukaeje501
    @ngoziukaeje501 3 месяца назад

    Thanks for sharing, I like this method

  • @nsiimakamwabwa6608
    @nsiimakamwabwa6608 3 года назад +1

    Wow the best ugali video I've watched . Thanks alot .....

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад

      I’m glad I could help you, please help me share this video with as many as possible. Also check my other videos too. I value your time.

  • @leticiagwokyalya4446
    @leticiagwokyalya4446 2 года назад

    I want to learn more please keep posting

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  2 года назад

      Of course, this is something I love doing. If you want to learn Kenyan recipes, you are in the right place

  • @juliemulisa9192
    @juliemulisa9192 3 года назад +2

    Simple instructions, I liked it!!

  • @nagarajam7776
    @nagarajam7776 18 дней назад

    Nice explaining Mam good cooking mam ❤

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  18 дней назад

      Thank you so much for watching and for your time, I appreciate it.

  • @adnanm.558
    @adnanm.558 3 года назад +1

    Easy and good explanation.
    Nice. Thank you

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад +1

      Thanks Adnan for your time and watching my video. Please watch the others and learn different kind of food from my culture

    • @adnanm.558
      @adnanm.558 3 года назад

      @@SophiaKamauTVShow I clicked on the clock. Beginning with Ugali today. Later we will see how I am doing :)

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад

      Thanks so much for subscribing to my channel. I’ll not disappoint

  • @carolinetumbo4318
    @carolinetumbo4318 Год назад +1

    I love this!!! The measurement info made all the difference. Also whisking the flour at the beginning to get rid of the pockets was awesome!! Asante sana!!

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  Год назад

      Karibu sana Caroline. I really appreciate your time and watching my video. Sambaza tusaidie wengine, Shukrani

  • @lash7646
    @lash7646 2 года назад +1

    Amazing recipe.
    Measurements are really helpful.
    I followed this recipe and got told my ugali is nice i never get praised like this with ugali.
    Thanks so much.

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  2 года назад

      Wow, I’m happy to hear this and I’m glad I could help. Please help me by sharing this very simple but yet overlooked recipe so we can help many. Thank you for the feedback

  • @restitutamutuku894
    @restitutamutuku894 3 года назад +1

    Looks soft my favourite soft ugali/sima

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад

      Restituta, I’m glad I could help. Using my ratios and the whisk ( mpiricho) you can never go wrong for small or large amounts.

  • @BillSchmitt-o4g
    @BillSchmitt-o4g 6 месяцев назад

    Asante sana! I have a TZ friend that will be comng to the US to study. We have often spoken about foods. He has challenged me to make him really good ugali when he arrives. You video is amoung the best (seriously!) My first effort were ok, however you make it easy to be consistent.

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  6 месяцев назад +1

      Karibu sana. I appreciate your feedback. Check all my Kenyan food videos and surprise him. I appreciate your time.

  • @1airam
    @1airam 3 года назад +1

    Excellent recipe, thanks and greetings from Germany

  • @leticiagwokyalya4446
    @leticiagwokyalya4446 2 года назад +1

    Thanks so much Sophia and top of that great explanation

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  2 года назад

      You are welcome. Thank you too I appreciate your time. Please help me by subscribing and sharing also stay connected

  • @yazalde1ify
    @yazalde1ify 2 года назад

    Wow thank you very much for sharing this. I will try and cook it today with Kale

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  2 года назад

      You are so much welcomed, I’m glad I could help. Please help me by liking, subscribing, and sharing if you haven’t done so.

  • @ostrch
    @ostrch 2 года назад +1

    It has never occurred to me to whisk ugali to prevent lumps.I put my immersion blender’s whisk head to good use.What a wonderful tip!

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  2 года назад +1

      I’m glad I could help. Please spread the word because so many are struggling with this. Appreciated 🙏

    • @ostrch
      @ostrch 2 года назад

      @@SophiaKamauTVShow I have taken to shipping Ugali Afya flour from Kenya because it has so much fibre and has amaranth and turmeric too.Please tell me where I can get maize flour in The US(which tastes like East African ugali flour)?I don’t mind adding the amaranth myself.

  • @samuelmungai8721
    @samuelmungai8721 3 года назад +4

    Great lesson for bachelors like us , Much Thanks

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад

      Thanks Samuel for stopping by. I appreciate your time. Please help me by sharing my videos. I have great tutorials that are very simple to follow

  • @michaelscott2389
    @michaelscott2389 7 месяцев назад

    Asante sana! This is the best tutorial on the subject I’ve seen. Am going to start on my lunch ugali right now. I’ve tried other attempts but with less success than I would like.

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  7 месяцев назад

      Glad it was helpful! Karibu sana. I have more videos of many other foods from Kenya, please check. I appreciate your time.

  • @champCats
    @champCats 2 года назад

    Very good video and clear instruction.

  • @mrdumdum1013
    @mrdumdum1013 3 года назад +12

    Thank you for this and your precise measurements, I have been struggling for quite some time.
    My troubles are over.

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад +1

      I’m glad I could help Mr. DumDum. Check my other recipes as well and you could learn a lot, also don’t forget to subscribe 😁

  • @adbekers1160
    @adbekers1160 9 месяцев назад

    It look soo nice i gonne make it

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  9 месяцев назад

      Thank you so much for watching my video, I really appreciate your time.

    • @adbekers1160
      @adbekers1160 9 месяцев назад

      I am Just a muzungu but i love the food you make its really very good

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  9 месяцев назад +1

      @@adbekers1160 I could tell you are a Mzungu and lots of wazunngu's love Kenyan foods. I appreciate you.

  • @mgithaiga3007
    @mgithaiga3007 2 года назад

    2022 we need to perfect this ugali manenos.... nice nice video

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  2 года назад

      Thanks M for your time and for watching my video. I really appreciate. Please help me by sharing and subscribing.

  • @farhataftab7613
    @farhataftab7613 Год назад

    Marvellous way of saying and explaining
    You are to the point
    love it h
    no time consuming long talks so good thankyou

  • @berakiahboone5135
    @berakiahboone5135 2 года назад

    I am ADOS moved to East Africa over 1 year ago. This made me smile. I have learned so much since being here and ugali making is definitely one of the lessons. Thanks so much for this. Ugali is not my favorite, but it is growing on me and these measurements help! Asante sana!

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  2 года назад

      Karibu sana. I’m glad you stoped and watch my videos. Summer is over and I’m now back with more delicious recipes. Please remember to like, subscribe, and share. I appreciate you.

  • @kevinduperret1910
    @kevinduperret1910 3 года назад +4

    Just made it and it turned out great- thanks for the video!

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад +1

      Kevin, thank you for the feedback. I’m glad I could help. Please help me by subscribing and sharing

  • @mercellina-ce2fx
    @mercellina-ce2fx 6 месяцев назад

    Amazing video. I will definitely try the whisking to break the lumps

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  6 месяцев назад +1

      Thank you friend for watching, I appreciate your time. Please subscribe, like and share.

  • @winkfinkerstien1957
    @winkfinkerstien1957 3 года назад +4

    Wonderful! Thank you very much, precious Sophia! You have a wonderful gift of teaching and instruction. The explanations and tips you share from your experience really help. Also, it is very helpful when you show the presentation of how it is served with other items, such as chicken and kale, as well as the portion sizes. Again, many thanks. 😎👍🏻

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад +1

      You are so very welcome dear. I’m extremely happy for your comment and the time you took to watch the video. Please check my other videos and help me by sharing. Thank you also for subscribing to my channel

  • @dianawangeci3746
    @dianawangeci3746 3 года назад +2

    Thank you for sharing. Those ratios are great to know

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад +1

      You are welcome Diana, I’m glad I could help. Thanks for your time. I upload new videos every Friday.

  • @sunnyshukla9477
    @sunnyshukla9477 2 года назад

    Thank you Sophia!! I just saw your presentation since I needed a refresher for tonight's ugali and mbuzi curry dinner (ex Kenyan Indian who left Kenya 33 years ago)!!!
    Lot's of love and respect to you.

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  2 года назад +1

      Thanks so much Sunny for your time, I really appreciate it. I have lots of Kenyan food videos incase you need refresher. Please help me by subscribing and sharing. Asante sana!

    • @sunnyshukla9477
      @sunnyshukla9477 2 года назад

      @@SophiaKamauTVShow Done!!

  • @SONVLOG426
    @SONVLOG426 2 года назад

    This content is very helpful. The ugali looks good.

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  2 года назад

      Thank you so much for the feedback and your time, I appreciate you. Please share and subscribe if you haven’t done so I will be posting more video soon.

  • @austinsdivinetv
    @austinsdivinetv 3 года назад +1

    Really great explanation. I'm going to try this. A friend

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад

      Thank you friend for your time and the compliment. Stay tuned, I upload new videos every Friday 6:00pm MST

  • @zamamagagula9718
    @zamamagagula9718 2 месяца назад

    Thank you for the measurements it made it easier for me to teach my daughter ❤❤

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  2 месяца назад

      Thank you so much new friend for watching my video I appreciate it very much.

  • @hamidaasiimwe4266
    @hamidaasiimwe4266 Год назад

    Asante dada sofia 🤝sasa nimejuwa mtu vileanaweza kusonga ugali 👍
    kwa sababu sisi wa Uganda hatujihi vizuri hata! asante 👏❤️❤️❤️❤️

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  Год назад

      Karibu sana Dada mpenzi, nashukuru umejiunga na familiar yangu hii ya RUclips. Sambaza Kwa ndugu na marafiki

  • @restitutamutuku894
    @restitutamutuku894 3 года назад +1

    I like your explanation. Someone from the U.S. wanted the recipe. You have explained perfectly lovely

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад

      Thank you Restituta for stopping by and watching my video and for the compliment . I appreciate your time.

  • @HisTrophyWyfe
    @HisTrophyWyfe 3 года назад +1

    Thank you! I will be making this tonight

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад

      Thank you for stopping by. I really appreciate your time.
      Did you make the Ugali, how did it turn out?

  • @njerisworldful
    @njerisworldful 3 года назад +29

    I love when you say “1 hungry man’s portion” 😂

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад

      Yes Njeri, thanks for stopping by. Hope my video is helpful to you. Please help me by subscribing and sharing. Stay tuned for more

    • @isabelanne4184
      @isabelanne4184 Год назад

      😅

  • @sandeepkumar-cu2oh
    @sandeepkumar-cu2oh 2 года назад +1

    Your recipi was so easy thank you❣️❣️👍👍

  • @Hinda61
    @Hinda61 2 года назад

    This is amazing and easy to follow the directions. Im about to make it for dinner..

  • @nikeakinsuyi6688
    @nikeakinsuyi6688 7 месяцев назад

    It's called tuwo masara here in Nigeria. Nice vlog

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  7 месяцев назад

      Thank you friend for watching, I appreciate your time

  • @jezeet3785
    @jezeet3785 Год назад +1

    1st time here. My child loves❤ eating ugali & spinach, but I dreaded making it b/c the hot🔥 ugali would pop & burn me as I would make it. Thanks for the whisk tip & for step-by-step instructions. Just subscribed today. Thanks

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  Год назад

      Thanks for subscribing and your time. Pull out the pot of ugali from the stove and whisk it until it hardens then put it back to the fire for safe cooking.
      Here is my coconut spinach recipe for you
      ruclips.net/video/WLIfQRVk0EE/видео.html

  • @kemigisarosemary1104
    @kemigisarosemary1104 Год назад

    I didn't know about measurements, great thanks

  • @roxannd8536
    @roxannd8536 2 года назад +2

    I'm from the Caribbean and we make lots of different dishes with grounded maize. One of the dishes we make with cornmeal, is a dish called coo-coo. It's made the same way you made ugali. Options to coo-coo dish is adding coconut milk, okra, onions, some people add a few tomatoes. Like you said, it can be eaten with anything. I do enjoy it with stew fish, or fish thats seasoned and cooked in a little water. Sometimes coo-coo is made with the cornmeal and coconut milk. Also, we make it just like you, with plain water. (Turn corn).
    Now I see where my Trinidad people get our coo-coo dish from. It originated from our Mother country ❤️

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  Год назад

      Wow, thanks for sharing. This is very interesting, this is how we learn from each other. Really appreciated.

    • @roxannd8536
      @roxannd8536 Год назад

      @@SophiaKamauTVShow
      You're very welcome 🌿

  • @etu86
    @etu86 Год назад

    So clearly explained!! Thanks so much. Cheers from Argentina!

  • @Bk1_sk
    @Bk1_sk 9 месяцев назад

    As a young kenyan i love this i am going to make ugali now 👍🏾 appreciate the video

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  9 месяцев назад

      Thank you for watching, I'm glad I could help. Please help by liking, subscribing and sharing. Check my other Kenyan food videos.

  • @williammuhadinandwa6572
    @williammuhadinandwa6572 4 года назад +4

    A standing ovation....

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  4 года назад

      Thanks dear, from now on you will make ugali like a pro

  • @aimeehylaris5820
    @aimeehylaris5820 2 года назад

    Thank you! Your instructions are to the point. I love ugali

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  2 года назад

      Thank you so much for your time and the feedback . I love ugali too.

  • @faithkamau2677
    @faithkamau2677 3 года назад +1

    Good job well illustrated my friend used this clip and she did it .

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад

      I’m glad I could help and thank you for your time. Please share to as many as possible because many are struggling to make Ugali.

  • @gracedegbola5889
    @gracedegbola5889 Год назад

    I looked at several video, but this one makes the most sense. I think I can confidently make Ugali now.

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  Год назад +1

      Wow, thanks for the compliment, I’m blushing right now 🤣🤣. Please also watch
      Leftover Ugali? No problem! (How to re-cook)
      ruclips.net/video/rv8WvLBNr1c/видео.htmlsi=zW1TLCQE1_vTaM0U
      Also watch how to make kale/ collard greens
      ruclips.net/video/ULjslRbUnQA/видео.htmlsi=HwjMuKXotIw0kBy9
      Quickest way to cut Kale
      ruclips.net/video/gqpa_6_N-xk/видео.htmlsi=DqERp8VcHQmZOMv8

  • @Sarah-b5e
    @Sarah-b5e 19 дней назад

    I love ur presentation. You addressed it clearly. Thank you
    It's my first, but I am sure with confidence, i will make it
    Than you again

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  18 дней назад

      You are welcome Sarah, I'm glad you liked my presentation

  • @justice-jb5ld
    @justice-jb5ld Год назад

    This was so easy to understand.

  • @lovelyunicorn610
    @lovelyunicorn610 2 года назад

    Thank you sis you show us very easy

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  2 года назад +1

      You are so much welcome and thank you for your time and watching my video, please like subscribe and share if you haven’t done so

  • @yenm466
    @yenm466 3 года назад +1

    Thank you so much for this.

  • @katereggasuzan2723
    @katereggasuzan2723 10 месяцев назад

    Thanks for teaching ❤

  • @nyamotehashim5804
    @nyamotehashim5804 Год назад

    Thank you for the lovely recipe 😘 am new subscriber

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  Год назад

      Thanks so much for joining my team, I will not disappoint. I appreciate your time

  • @palomareyna2479
    @palomareyna2479 2 года назад

    Yummmyyyy I will be making some with pig feet and greens

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  2 года назад

      Thank you Paloma for your time, I really appreciate it. Please subscribe and share if you haven’t done so

  • @johnessmzee8890
    @johnessmzee8890 4 года назад

    Great with measurements and simple instructions too

  • @AB33592
    @AB33592 Год назад

    I am from Oman 🇴🇲, I love eating African food, especially Ugali, whenever I fly to East Africa. I loved your channel, you make things so easy, thanks to you I can make my own ugali home without a need of flying ✈️. God bless, asante sana 🙏🌹❤️

  • @AMan-xy3lx
    @AMan-xy3lx Год назад

    Been away from home for almost a decade now. I'm from southern Africa, so we call it pap/poridge...lipalishi in my language. I can taste that dish you preped in the end through the screen. I miss it.

  • @BrendaWilliams-vp8eu
    @BrendaWilliams-vp8eu 3 года назад +1

    I been watching Nigerian movies for a long time and I been wondering how to make it at home... Thanks for the recipe I'm trying it this Sunday ☺️☺️☺️

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад +3

      Thanks Brenda for stopping by and subscribing to my channel. Then Nigerian one is different from mine . Ugali is mainly cooked in Kenya Uganda and Tanzania (EastAfrica) and Nigerians( west Africans ) use cassava flake or potato flakes or Yum but ours we use maize/corn Meal.

  • @joannethompson6869
    @joannethompson6869 Год назад

    Beautiful ugali

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  Год назад

      Thank you for watching. Also watch my last week video of what to do with your leftovers ugali

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  Год назад

      Here is the link
      ruclips.net/video/rv8WvLBNr1c/видео.html

  • @zinjibaryetu8451
    @zinjibaryetu8451 Год назад

    I love ugali and i'm so happy to know how to cook it... Will definitely give it a try. Thank you sister

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  Год назад

      Wow, thanks for watching . Please also watch
      Leftover Ugali? No problem! (How to re-cook)
      ruclips.net/video/rv8WvLBNr1c/видео.htmlsi=zW1TLCQE1_vTaM0U
      Also watch how to make kale/ collard greens
      ruclips.net/video/ULjslRbUnQA/видео.htmlsi=HwjMuKXotIw0kBy9
      Quickest way to cut Kale/ sukumawiki
      ruclips.net/video/gqpa_6_N-xk/видео.htmlsi=DqERp8VcHQmZOMv8

  • @gusmontano
    @gusmontano 3 года назад +3

    Thank you! I loved this video, and the way you described everything! I just bought some Maize Meal, and I can't wait to make Ugali!

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад +1

      Oh my goodness I love when my audience appreciate what I do. I appreciate your time too, please like and subscribe and share to as many as possible so that everyone can make ugali like a pro. I’m curious, what do you eat you amaze me with?

  • @lalecollins2387
    @lalecollins2387 2 года назад +1

    Thank you Goddess. Appreciate it. I'm going to make some right now. 🙏🏼😊💚💜💚

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  2 года назад

      Lale I am glad I could help thank you for your time and for watching my video. Please remember to like, subscribe, and share if you haven’t done so

  • @elizabethwaweru4324
    @elizabethwaweru4324 Год назад

    Thank you, well explained.

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  Год назад

      I appreciate your time. Please sebscribe and share and also watch my Immigrating to Canada video

  • @nadiaperreau9412
    @nadiaperreau9412 Год назад

    Love it sis God bless you

  • @mariahschmidkay
    @mariahschmidkay 4 года назад +1

    My all time favourite😋👏👏

  • @shantyp6274
    @shantyp6274 2 года назад

    I'm so excited to try this 😊

  • @rgbsenioradvisor5078
    @rgbsenioradvisor5078 Год назад

    Wow this is so similar to Caribbean funji, we use cornmeal and add seasoning to it (for example, okra, tomato, salt, pepper, etc.). I plan to try this and I'm happy that although the ingredients are different, the proccess is significantly similar. Thank you for sharing!

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  Год назад

      Thanks for watching and sharing how you cook and eat yours. I’m going to to look for Funji and learn something new.

  • @Fatma_a_md
    @Fatma_a_md 2 года назад

    Best ugali recipe ive seen. Mine always flops. Today im confident it’ll turn out right. Thank you!!

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  2 года назад +1

      So sweet of you Fatma, thank you so much for watching. The recipe works for any amount of ugali. Please remember to share and subscribe if you haven’t done so.

  • @iyigunler9509
    @iyigunler9509 3 года назад +1

    Thank you sister i love ugali very very 🥰

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад

      Thank you so much for your time. What do you eat your ugali with?

    • @iyigunler9509
      @iyigunler9509 3 года назад

      @@SophiaKamauTVShow with sukuma wiki 😍

  • @svetlanahamisi
    @svetlanahamisi 2 года назад +1

    Amazing. Do you have a recepi for roasted chiken

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  2 года назад

      Thank you so much for your time and watching, I appreciate your support. Yes, my roasted chicken video below
      ruclips.net/video/xLe0xOgZwUk/видео.html

  • @jaliaharriet5100
    @jaliaharriet5100 5 месяцев назад

    Am trying today lets see how it comes out thank you!!

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  5 месяцев назад

      You are welcome new friend and thank you for watching. How did it come out?

  • @Heshani_Michella
    @Heshani_Michella 2 года назад

    i like it thanx

  • @Caesar96_
    @Caesar96_ Год назад

    Beautiful

  • @crecydsouza2536
    @crecydsouza2536 2 года назад

    Very well explained, God bless you dear 🙏

  • @DLBubbles
    @DLBubbles 4 года назад

    Looks delicious and easy instructions to follow.

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  4 года назад

      I’m glad you understand my instructions, give it a try.

  • @MegF142857
    @MegF142857 3 года назад +1

    Great. Was looking for how to cook this food.

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад

      MegF thank you for your time. Hope this video was helpful. Please like subscribe and share

  • @turbocambridge2034
    @turbocambridge2034 3 года назад +2

    I liked the way you are explaining. Really it's clear and understandable. One glass of water is equivalent to two glasses of flour. Really I really enjoyed myself. Happy New Year 2022, a year of full health and success on all good . May the good Lord protect you.

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад

      Thank you for watching my video. Hope you get time to watch the rest. Please subscribe and share if you haven’t done so.
      Happy new year to you too, and that’s for the New Years blessings. Amen

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  2 года назад +1

      Woi, it’s the opposite, 1 glass of flour is equivalent to 2 glasses of water because the flour swells up like rice. I hope you did it right though.
      How did it turn out for you?

  • @meseltunes
    @meseltunes 2 года назад +1

    At last recipe with measurements... Thanks a lot

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  2 года назад +1

      You are welcome Mesel, I’m glad I could help. All my recipes have precise measurements!Please remember to subscribe and share so many can learn the easy way to cook ugali. Also check quickest way to cook chapati, maandazi recipes, quickest way of cutting sukumawiki etc.

    • @meseltunes
      @meseltunes 2 года назад

      @@SophiaKamauTVShow I sure will

  • @StvProd
    @StvProd 3 года назад +1

    Thanks a Lot i have struggling with this

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  3 года назад

      Stv Prod, I’m glad I could help. Please help me by sharing and helping more people. You should also check my maandazi and chapati precise measurements.
      Thanks for stopping by.

    • @StvProd
      @StvProd 3 года назад +1

      @@SophiaKamauTVShow Yes I will Sister as an African living in the UK ..i have been struggling with cooking for over 15years most of the time pain in my stomach now I can do it.

  • @boybossmamahomeschool
    @boybossmamahomeschool Год назад

    Thank you for explaining so well!

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  Год назад

      You're very welcome! I appreciate your time . Please help me by subscribe to my channel

  • @feliciamiller2482
    @feliciamiller2482 Год назад

    i like how she explains

  • @famvdla
    @famvdla Год назад

    Thank you for the ratios very helpful I used to do it by eye and it was hit or miss

  • @Azelia834Heather
    @Azelia834Heather Год назад

    Thank you. I really want to try this. Here in Uk it’s difficult to find Maze meal but I will buy from Amazon.

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  Год назад

      Thank you friend for watching, I appreciate you up time.
      I looked at Amazon you can get Ugali Maize Mill in 2 kg bags. Make sure the spelling is right MAIZE. You can use the same maze meal to also make my Millet porridge, look for my vide

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  Год назад

      I also realize there is Simba (lion) brand and kifaru ( rhino) brand all from Kenya

  • @zipporahnyabeta8749
    @zipporahnyabeta8749 4 года назад +2

    Wow! I love your measurements my dear. Good job! ❤️ ❤️

    • @SophiaKamauTVShow
      @SophiaKamauTVShow  4 года назад

      Thank you Ziporah, also use the whisk and you will enjoy making ugali every time