Yep, at least he started with the head to dispatch it quickly. Some restaurants just throw the live lobsters right into boiling water and then chop it in half after it is cooked.
Надо было ещё мазика бахнуть,колбаски сверху, и завернуть все это в бекон. Вот зачем этот сырный хз какой соус? Из дорогого элитного продукта сделали какую то шаверму
Forget it, there are two price lists for traveling to Vietnam (one for locals and one for foreigners). They treat foreigners as plates. I have worked in Vietnam before and know the Vietnamese very well. Vietnamese people working abroad. Yes, foreign workers are the best at running away from workers.
That’s why when going to these countries you always need to have a guide (preferably a relative) so they can show you the more reasonably priced restaurants. Me honestly even the souped up prices don’t seem that high to me, but when compared to what the locals actually pay, it’s a massive difference. Hence you never wanna go to fancy restaurants that the tourists go.
Just killed the taste of wonderful lobster with cheese, who does that 🤢🤮☹️cheese on seafood is a horrible mess.😡🤬this must be the way you prepare lobster for people that hate the wonderful taste of lobster.☹️😖😞🤮 you should just eat a bowl of melted cheese😫😩
That thing you keep calling a crayfish is really a Spiny Lobster, crayfish in America are small not even half the size of that lobster you call a crayfish 🤣😂 cheese and seafood doesn’t belong together it is sickening 🤢🤮
They cooked it in the way that westerners do.The cheese just proof it. It sure isn't asian way if you call it a BBQ lobster. What a waste of fresh seafood.
Sehr
Schön,daß Du die Fische erst betäubst bevor Du sie verarbeitest...Danke ..Liebe Grüße aus Deutschland.👍👍❤
Молодцы! Супе! Браво! Мастер класс! Привет ВАМ из города Волгограда!
This shrimp dish is really delicious
oh FoodieBoy go to Vietnam ? so nice!
Very fresh seafood
4:28 what is the yellow sauce dear? look so yummy
Cheese sauce
But i think it more like salted egg cheese sauce
yeah thank for your telling me. I really wanna taste it. I've never eaten before. @@haoo549
I almost turned it off when it said cheese sauce on the already overcooked lobsters. Yuck cheese sauce. No bueno
Fantastic. My stomach is growling
They just killed it while it was alive and chopped right in the center lmao 🤣
Yep, at least he started with the head to dispatch it quickly. Some restaurants just throw the live lobsters right into boiling water and then chop it in half after it is cooked.
I agree only butter on a lobster trouble is these flat landers try to change the traditions then complain🤔
🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉❤
Hi, I am planning on a southeast Asia trip soon. How much would something like this be?
i am vietnamese, I can telll you , all of this will cost you at least 1200 usd
@@hoanghuypham678 Great, thank you for the reply.
lol don't listen to that guy. lobster price is about 30-50usd/kg depending types while shrimps and fishes are much cheaper.
@@schtroumpfstran4161 Thank you.
I am Vietnamese cost depends on restaurants or city or size…. 40-70usd/kg 😊😊😊
As a Mainer, seeing cheese put on lobster hurts me to the soul
Then don’t watch
He's allowed to express himself 🙄@@954victoria
@@954victoria He already seen it, it was too late to un-see.
And I’m pretty sure it’s meant to be a joke. Chill out.
What can you taste cheese or lobster I want the sweet taste of the lobster
Grilled fish is done? It's a fried fish with catchup
Надо было ещё мазика бахнуть,колбаски сверху, и завернуть все это в бекон. Вот зачем этот сырный хз какой соус? Из дорогого элитного продукта сделали какую то шаверму
Säure und Aluminium ????
Why are they still moving in the pot?
Because they are alive and fresh not frozen😂
Son los nervios.. y la carne se separa de la cáscara
hi, can you give us the name/address of this restaurant? thx
Where is it?
Forget it, there are two price lists for traveling to Vietnam (one for locals and one for foreigners). They treat foreigners as plates.
I have worked in Vietnam before and know the Vietnamese very well.
Vietnamese people working abroad. Yes, foreign workers are the best at running away from workers.
That’s why when going to these countries you always need to have a guide (preferably a relative) so they can show you the more reasonably priced restaurants. Me honestly even the souped up prices don’t seem that high to me, but when compared to what the locals actually pay, it’s a massive difference. Hence you never wanna go to fancy restaurants that the tourists go.
Pass
Just killed the taste of wonderful lobster with cheese, who does that 🤢🤮☹️cheese on seafood is a horrible mess.😡🤬this must be the way you prepare lobster for people that hate the wonderful taste of lobster.☹️😖😞🤮 you should just eat a bowl of melted cheese😫😩
That thing you keep calling a crayfish is really a Spiny Lobster, crayfish in America are small not even half the size of that lobster you call a crayfish 🤣😂 cheese and seafood doesn’t belong together it is sickening 🤢🤮
Why are they putting cheese on it??😢
They cooked it in the way that westerners do.The cheese just proof it.
It sure isn't asian way if you call it a BBQ lobster. What a waste of fresh seafood.
Ce n’est pas de la cuisine…c’est du bricolage affligeant…
Où sont le goût et les saveurs de cette langouste…?
Yall wash out the butter 😢
В начале видео,это не лобстер,как там говорится,а лангуст
Sapecar queijo um crime.
Hwy
Hwy
Autopista
У меня гастрономический оргазм 😂😂❤❤
First
You will never catch me eating shrimp with the heads on it.. Totally disgusting
1st
Das sind lebende Tiere.. - keine Früchte oder Meeresfrüchte. Trotz Tierquälerei/ animal cruelty😮
Crueldad?? Es comida querido.. si no te gusta anda a comer tierra
C'est pas un homard c'est une langouste il faut savoir de quoi on parle 😊
No es cocina. Es cocina