C/w Nana: Lao Tube Beef Jerky (ຊີ້ນຫລອດ == Seen Lord)
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- Опубликовано: 19 сен 2024
- Seen Lord (ຊີ້ນຫລອດ) is another style of Lao beef jerky, where the beef is cut into rectangular strips, kind of like tubes.
The process is the same as for the "seen savanh" [ • C/w Nana: Lao Sweet Be... ]. The differences are the thickness of the meat and the slightly different ingredients.
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Cooking with Nana: Lao Tube Beef Jerky (ຊີ້ນຫລອດ == Seen Lord)
Hosted by Nana Sanavongsay
Filmed & Edited by Alisak Sanavongsay
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The honest critique of your own cooking is priceless! Kop chi euy Nana for a great video. 👍🏼
Nana my hubby loves you.. Best channel on RUclips...love all the traditional Laos dishes...
Well done, Nana. ຂອບໃຈຫລາຍໆ!!!
Auntie just made this today .. my children luv this !! Great to eat with sticky rice & spicey dipping sauce .. 😋
Thank you for sharing your recipes! Please keep making your cooking videos.
This is the best for road trips with sticky rice.
Tony Santi yes, we have this on all our road trips, too.
Ma Pa, kop chai lai lai! I just discovered your channel and it has helped me a ton now that I'm living further away from home for grad school!
Sabaidee ueay NaNa, norng khor tharm vi thi h "koung ten" jah. Vung va dai ueay NaNa nae num. Khor khob jai.
thank you for making it the easy way...by the way luv your channel, oh just wondering do you know how to make dried fish (pah heang)?
You the best nana! Keep making these videos
u r my fav. chef Nana, koop koon , will try 2 make it .will let u know the result. sam bye dee
you are very good cook
Looks so delicious 🤤
Thank you! I love all of your videos!!!
Sally Duong thank you for the love. :)
😋thanks Nana
I saw two of your videos. I want to ask you can I put under the oven and turn it into broiled then deep fry my beef? I lived in mn and we don't have hot weather so I can't baked it in the sun.
do it hav to b deep-fried???i hav seen where thy put over the fire...or is that something else???
You can cook it fast in toaster oven but have to watch so it does not burn. You can put over open fire but also keep an eye on how done you want it.
Just wondering how come I see some are red and some are a darker color after fried ? (Not yours). Can we add food coloring to make it more red?
What type of beef cut did you use ? Will flank work?
How toPapaya sauce
Love you channel thank you
clay johnson Thank you for watching.
Looks delicious. I need a lao wife
***** kop koon kup nana!!! 5 stars!!!*****
Came across your video and looks very good. I'm going to try it, but if I use the dehydrator, how long do I dehydrate it for?
rob kham you have to make it as dry as possible before frying in oil.
@@CookingwithNana do you know any jeer jerky venison dehydrator recipes from 🇱🇦? A friend of mine that was laos gave me a taste of his jerky deer and it was so good i been trying to hunt the recipe down. All i can say it had an light sot sauce taste which was rare to me for deer jerky also it looked like it was dipped into oil versus the usual dry jerky look
Looks so great! By the way like your beautiful ring!!!
CHAN TERN BRENTWOOD CA thank you!
I don't have a meat dryer... but is there any way u can make this dish without sun drying the meat will it come out just as good or do I have to dry it sun/meat dryer
you can also use a fan indoors. you want to remove as much water as you can from the meat.
Nana I have a question what if I can’t dry it in the sun like that what is another alternation to dry?? Please help?
In the oven under low and slow heat.
Can i use a dehydrator if i cant do it outside?
jong Rillon yes, you can also use a dehydrator
Cooking with Nana i tried it with your recipe and i love the taste. Taste like when i was Laos for vacation. Can i add lime leaf too to the recipe?
How long can you keep them in the fridge?
kottlu215 you can keep them in the fridge for a couple days, but if you need to keep them longer, it's better to keep them in the freezer.
You didn’t mention how many pounds of beef you used???
Mone Daravivanh it was about 8 pounds of beef.
Someone must be making papaya salad. All I ever eat is that w/ w.ever meats. I'm bored w/it. Just went to the Asian grocery story recently & found that paste ppl make w/ the beef jerky. Idk what it's called or how to make it. But I was so excited. 7 dollars for it too 😤 but it'll prob last me awhile. I love Asian food. It helps me save & well, most of the times it's not that unhealthy. It's kinda funny going there bc those ppl always speak half Lao/half English to me. Other than them, there's hardly any Laotian ppl around me. So when I go, it's always just only English speaking ppl that I go with. They're only used to me being a certain way.
Just to confirm, is that 8 pounds of beef? It just doesn't look that much! Thanks.
Yes, I used 8 pounds.
It don’t look like 8 lbs
What state do you live in?
kottlu215 I live in Merced, California.
lets it out in the sun???? what about the flies, OMG :/
I luv beef jerky
if you have flies around, you need another layer of screen. I didn't see any flies when I dried my meat.
+Cooking with Nana ooh ok, that's great and thank you for replying to me :)
ຕັບ
Never mind.
Je g