How to Cook: Canned Mackerel with Spinach and Sotanghon l Foodie Avenue
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- Опубликовано: 20 май 2024
- Hello Foodies! Sharing to you a quick-fix dinner , Canned Mackerel with Spinach and Sotanghon.
Here are the ingredients:
Oil
Garlic
Onion
Tomatoes
salt and pepper
Mackerel (here I used Saba brand)
Water
Sotanghon
Spinach
Enjoy your meal!
Thank you for watching! Хобби
super sarap.