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Best Kept Secret TEKs! Way Simpler than Uncle Ben! Truffles and Myceliated Grains
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- Опубликовано: 5 авг 2024
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VIDEO DESCRIPTION:
In today's video, I will be covering two TEKs that do not get nearly enough shine in our community, truffles and myceliated grains.
Timestamps:
Benefits of the TEKs: 0:00
"Truffle" TEK: 3:05
Myceliated Grains TEK: 11:56
Common Q&As: 14:21
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Timestamps:
Benefits of the TEKs: 0:00
"Truffle" TEK: 3:05
Myceliated Grains TEK: 11:56
Common Q&As: 14:21
I'll be back on your list soon sage. Just waiting till payday 😅 you know how it goes.
@@tabithadrew9875 💜
@@tabithadrew9875wasn’t pay day yesterday?
@@obsessedgrolol, only if you have an employer that pays you 👀👀
I have joined your free tier and the grass lovers are amazing! I'm slowly entering the myco world and your channel has given me much inspiration to try different things. I will be looking into paid tier in the future for sure. I did check patreon but see the website is excellent and appreciate the time you have put into sharing all the info :)
You rock Sage nobody else on YT is putting out this much support or building a community quite like you are atm. Wild. I hope these videos explode like they rightfully should. Never even knew about home growing sclerotium before your videos
Thank you! 🙏
Best Channel I've found so far with super helpful info :) Thanks for sharing :)
Thanks Sage! Excellent video!
Awesome to learn about different species with this tech. I tried a hot water extraction from a spent coir-lover cake (that had poor fruiting genetics), but I got minimal umami (as expected). Your grass-lover genetics are coming along very nicely!
I just finished my bud setup so I’m now starting mycology set! Got the green growing down n love ur videos so thought I’d try.
Happy Saturday myco fam!!! Lets gooo!!!😅
Great work ❤
This is awesome Sage thanks man appreciate you an the community your building for us myconauts!!
Thanks Josh!
Thank you for all of your content. Very thorough! I have some of my own going now as well. Your videos have given me the confidence and know how to move forward throughout the process, thank you. Nearing the end, wish me luck and keep the content rolling!
Thank you and best of luck!
I'm just getting into growing mushrooms and I want to thank you for sharing all of your knowledge. Everything you share really helps. I appreciate what you are doing on this channel.
Thank you :)
Mmm...love that umami and those flavonoids! Keep up the great work and congrats on your new site!
Thanks Mac 😊
ive got your Fl grasslover still on swab, be working that next month. the melmac is still killing it from the gene teir last summer as well. cheers on everything my friend. up and OUT
Thanks for checking in my friend, all the best!
Thanks sage!!!
Yessss. Just popped my Sclerotia 🍒 the other day with some Florida Grasslovers! Got some Mexicana Grasslovers still cooking atm, but almost ready 😋 I'm so excited for those! Thanks for everything Sage! Mush Love 🍄
😊 🍄 💜
Where can I buy a coffee mug from you ? An official mug would be epic for us fans. Especially those us who want to support but have paranoia issues. P.s Your absolutely my favorite teacher in this field. All teks aside - The positive vibes and sheer desire to help teach others from you and your community is unmatched imo. Thank you all.
Appreciate it, thanks :) It’s coming someday!
The master Sensei has spoken..keep up the good stuff !
😊 ✌️
Please Like the video
Please keep making truffle videos ❤
That intro is awesome :,)
Awesome 😎
Cheers sage
Keep it up Sage! You know me from elsewhere 😉 I hope the website blows up you deserve it
Thank you Ted ✌️
Sage you’re really getting good at this using synonyms thing. Almost invented your own language here
I may have to do some human trials with semp grains
I need to try some of these tests looks easy
I need to try some of these looks easy
I've read somewhere of a Tek for growing truffles. Where instead of putting just grain they " lasagna layer" grain and coir and put a small layer of dried vermiculite on the bottom just for excess moisture. Pressure cook that for 1.5 hours at 15 psi and inoculate just like a regular grain jar. Have you tried or heard if that's better than just grain
Spawning to bulk will yield more truffles than just grain, but also takes up more space. I have lots of videos on that already on the sclerotia playlist :) Just mix with coir for more truffles, no need for layering or any of that.
@@Mycophilia I catch your drift. I was referring to just leaving it in the jar not transferring
Ahh gotcha. You can do that also, that’s essentially an all in one grow bag (or tub in this case). I still would not however bother layering, or especially adding a bottom layer of vermiculite.
How do you harvest/separate the mycelium from the grain? Or do you not need to? I’m new.
No need/impossible to do that. The grains are edible
You can simply make a tea and strain the grains out. The water will extract all the flavour 😋
Wow
@@Mycophiliaok...so you can use the grains...and get the same "effect" !? No way...
Wouldn't LC in a shaker or stirrer be more effective than grain? I think that would allow for faster mycelial growth and easier medicinal preparation, unless i have missed something. Either way it's an awesome tek and I'm glad you have shared this!
Nice Video, Sage. Have you thought about doing a video about using straw in leu of woodchips for woodlovers? Or is your local climate not quite right to bother with woodlovers except for maybe the ones with the uniquely-shaped cystidia?
Also, is it only the Sempervivs that are good for Myceliated Grain; would maybe Hoogs or Zaps work too?
Keep up the good work.
I live in a perfect climate for cold wood lovers (they grow wild here), but I have not had a chance to experiment with them yet. I keep telling myself every year but busy with the indoor stuff always 😊
Zaps are not nearly as good as semps, and there isn’t enough data on hoogs. It would be interesting to see how they stack up.
If you grow these in jars, is it ok to open up the jar and take out some of the truffles whenever you want to eat some? Or would this basically contaminate the jars. Im wondering because if so then would you be able to store them longer term like this, by just leaving them in the jars and taking from it whenever you want to eat
@@mastertrey4683 technically yes, but the jars are very very hard to break up. It would be easier to spawn to bulk as that would make the truffles much more accessible. Ultimately though I wouldn’t really recommend it unless you’re going to be eating them within 2 months of spawning. They’ll be using energy to recolonize every time you break up the sub.
Nice video buddy! Do you have anything out on how to harvest and dry the truffles?
I have a video on storage and drying, and some harvesting videos as well. Check out the sclerotia playlist :)
i'd be scared of eating invisible contam that way hahaha.
I can get spurs but need a way to grow with out fruiting can you do a guyed thanks
@Mycophilia regarding spore selection from a print, do you know if the selection point matters regarding genetics? As in, if I select the outer part of the ring, vs the inner, vs the middle, etc.
Do the genetics from spores from different flushes matter?
No, but the fruits you take prints from can matter. Generally, you should take prints of the types of fruits you want more from. As most people are working with domesticated varieties, it doesn’t matter too much, but personally I have found a difference.
I want to ask you one simple question, should i use casing layer on Yeti/White Rabbit/Jack Frost/ Albino golden Teacher ? I saw some of your comments where you said casing layer isnt needed.
All coir lovers will do fine without a casing layer.
This is so cool Sage, thanks.
So you could just dehydrate the colonised grain and eat it ?
It would be tough to eat them, much more efficient to grind them up first or simply make a tea :)
@@Mycophilia Ah right, makes sense. Thanks Sage 🍄❤
I dont see the link to your description on where to go see your terminolgy references key... Do I have to join to see this?
Instructions are in the description
hey can you explain the diaclaimer text from the start of the vid further?
Hi Sage
I have a question. With species makes better tasting stones Georgia or Pollock?
Both the same species and both produce stones. I have not tried Georgia so I can’t compare. I use pollock.
Hey Sage, how often do you consume your treats and have an experience? Just curious.
I have haute cuisine dining experiences rarely
@@Mycophilia I just discovered my love for mushrooms so I have been dining weekly. Thank you so much for your information!
❤ bro
I’m doing my first grow here in a couple weeks. I have a regular size like gecko or fish tank. Can I grow in that? I have 4 rice bags and two popcorn jars 🫙 I’m not even sure how much mycelium to use but I’m assuming the more the better the fruits? Or should I do a bunch of small ones..idrk
No as there won’t be enough FAE. It can be done though, but not ideal at all.
Hello I got a question about a grow I'm doing. How can I reach you to send pictures and ask questions?
I only do private questions through my mentorship program. If interested, please inquire through the email in the video description.
Hey sage I went to your website, looks good 👍, my nat myce looks basically like yours, I'm not sure if I should remove the lid or just let it ride covered, it's extremely humid top and sides? Thanks!
Let it ride covered
@@Mycophilia
Ok man, thank you mush 👍💯
@@Mycophilia
So should I flip the lid for FAE or shut it normally?
Flip 👍
@@Mycophilia
Ok man thanks again 👍💯
If you put only the blue mycelium on agar would there be a difference? Would its higher concentration, speed growth or increase the concentration in the fruits? And if this is true would it be smarter to do genetic agar work only with the most potent, concentrated mycelium?
No I wouldn’t say so, as the blue is a result of some disturbance.
Looking forward to grow peanuts
your support slogan reminded me of arvin foryseven
Hello, Mr. Mycophilia. I am new to this stuff, and I'm already a little confused just a few minutes into this video. I heard that truffles are really expensive, in large part, due to the fact that they are difficult to grow. Everything that I read about them says that they need trees to grow, but, now, I'm seeing you claiming to grow them in jars. Did you figure out some kind of breakthrough? Am I missing something?
These are sclerotia, not real truffles
@@Mycophilia Oh, I see. I got the terminology mixed up in my mind. My fault. Nice videos, by the way.
I just bought an EcoOne HOCL generator. Are you going to make a video about HOCL vs 70% Iso and what times during the process you use it.
Yes it’s been on the back burner for awhile!
can you say something about the "atlantis" grass lover in comparison to the florida
Yep, it is literally Florida grasslovers.
When is the part 3 of the mushroom growing for beginners series coming out?
Next major video drop
Am I missing something? What is the reason for using/making myceliated grains? Why would someone do this over other "normal" spawning methods?
I'm brand-new to mycology (still waiting for supplies to arrive!) so I apologize if this is a silly question. 😅
I cover all that in the video
@@Mycophilia Hmm I guess I missed it, or I'm misunderstanding something. I'll rewatch a couple more times and try to figure out what it is I'm not understanding.
Basically, you will be able to get the goods with far less work. You won’t get fruits but you will get comparable flavonoids over a similar period.
@Mycophila PLS can you do a video or give me information on how light affects the mushrooms we grow. I've been having quite a heated discussion with some one, they seem to think the only thing light does is tell the mushroom which way to grow and it's perfectly fine to grow all the way thru in the dark. Where I think light is more important than that. Through the things I've read I think light contributes to pinning (obv not the main factor as that is evaporation), Light helps to form proper healthy mushroom and which way to grow as growing up is better than across the substrate also light leads to larger yields. I'm always willing to learn so I would like to know if I'm right or wrong.
Ambient light is more than enough for healthy fruits, anything more is just extra. In short, the truth is somewhere in the middle, with more favour towards they don’t need light (as they can indeed grow and pin fine in complete darkness, unlike plants). Light, and certain spectrums will benefit certain species more than others. In the case of coir lovers, light primarily just helps with pinpointing where to grow. Blue light does help a bit in fruit formation, but ambient light again is more than ample for them.
@@Mycophilia Cheers, I did mean ambient light/indirect sunlight not grow lights.
Does P.C. mushrooms produce sclerotia?
No. I would have mentioned it if they did :)
I subbed, I'm a newb! 😂
Welcome!
Could you explain the process of mutations?
At some point :)
can i use micropore tape as a filter?
Yes
Do you think it's easier to grow mushroom or truffels for beginners?
Sclerotia (aka ‘truffles’)
@@Mycophilia yea sclerotia or fruiting bodies
@@Mycophilia yes. Sclerotia or fruiting bodies? What is easier for beginners?
@@Mycophilia yes
🎉🎉
sclerotia sounds latin cool
Is the mind a form of mycelium?
No
@@Mycophilia mycorrhiza? 🤦🏼♀️
Something funny is happening. Mycorrhiza! I know the mind is just like those beautiful mycorrhiza. Now if we could figure out the cooperative thing we might catch up to the intelligence of slime mold 😂
Will sage ever appear again?😅
Certainly! Just been feeling burnt out but it’s getting around time to start working on the next one
"Kick" might let u work
🙃
Hey Sage, when will your genetics memberships be available for signup? I keep checking the website and it says they are not active yet.
Spots will open from the 1st to the 3rd or 4th (it’s below the genetics tier title :)
@@Mycophilia thank you, I'll keep an eye open for it next month.
I need to try some of these looks easy
I need to try some of these looks easy
I need to try some of these looks easy