I've been making a version of Thai or Chinese peanut sauce for pasta as well as going over sliced persian cucumbers. I end up using Trader Joe's crunchy peanut butter.
I love Thai flavors too, and that's a hefty serving! My favorite is Aroy-D or Mae Ploy curry brands. I have a hard time finding the sugar snap peas in my market, so I use long string beans. Thanks for the recipe.
This is going to be the next recipe I make! Thanks for having a printable recipe available! Saved me making one up from watching the video! Some udon noodles might go well in this when I make it. I think instead of the sugar snap peas I'll do mushrooms. Thanks for another amazing-looking and I'm sure tasting recipe!!!!
"The Taste" is back! Welcome back from feeling like the first fruits of the second resurrection. LOL Appreciate the new recipes, Flo. God bless you both in your efforts and I pray The Lord helps you to stretch your dollars to meet your family's need.
I had bought a bottle of Thai curry that I had no idea what to do with it. That looks so delicious. I would have never thought of adding peanut butter. What would you do if you were a wimp like me? I can't handle things too spicy, is there a way to mild it down? Or do you just add more peanut butter? Thanks so much, Flo!
The Mae Ploy Massaman curry in the pink tub (instead of red or yellow) really isn't spicy at all! The only gotcha I found is that it tastes saltier, so watch how much you use - but I made this using the Massaman last night and it was great!
Love it when a meal comes together quickly that is delicious and cheaper than take out. Happy Friday! 💕
I just saw your yummy recipe just sitting in bed, waking up - it makes my mouth water - and I knew what's for lunch today, thx❤ flolum💝
Now once again my mouth is watering!!!! Thank you for printable recipe link!!! Hugs!
I always like your flexibility in suggesting people add or not add what they want to a dish...make it suit what THEY like.
Thanks so much for sharing this recipe Flo. I will definitely try making this dish.
😋 yum! Every recipe you make looks sos so delicious and quick
I love watching you cook and it all looks so delicious.❤
I've been making a version of Thai or Chinese peanut sauce for pasta as well as going over sliced persian cucumbers. I end up using Trader Joe's crunchy peanut butter.
I love Thai flavors too, and that's a hefty serving! My favorite is Aroy-D or Mae Ploy curry brands. I have a hard time finding the sugar snap peas in my market, so I use long string beans. Thanks for the recipe.
Hello Flor and Dude, I love watching videos simple and practical 😋😋😋
This is going to be the next recipe I make! Thanks for having a printable recipe available! Saved me making one up from watching the video! Some udon noodles might go well in this when I make it. I think instead of the sugar snap peas I'll do mushrooms. Thanks for another amazing-looking and I'm sure tasting recipe!!!!
Looks delicious. I will definitely make this!
Great information. I will be trying this.
Thanks Flo. Delicious recipe to try out. Looks so quick and easy ❤😋😋😋
Glad Dude has recovered and his taste buds are back at work tasting your cooking,. Will definitely have to cook this recipe.
Looks easy and delicious , must try this out , thanks for sharing . Have a fabulous weekend everyone .
"The Taste" is back! Welcome back from feeling like the first fruits of the second resurrection. LOL Appreciate the new recipes, Flo. God bless you both in your efforts and I pray The Lord helps you to stretch your dollars to meet your family's need.
Thank you so much for your prayers! Much needed during this time. We trust that the Lord will provide exactly what we need when we need it.
You know it is a winner for Dude if it’s Thai! I am going to make that. It sounds so good.
We enjoy curry. Glad Dude is feeling better.
I like your previous format much better. Maybe I’m just used to it.
Me too 😊
Oooo!!!! Can't wait to try this one!!! Thank you!
Thanks guys for putting up the written recipes☺☺
Dude was so hungry.This will complete his healing process. Looks delicious.
Yum! Yum! 👍🙏❤️🙂
Delicious 😍😍😍😍😍
thanks guys for sharing
Thank you for the recipe. Currently studying in Tokyo, just came here to upgrade my stands. 😅❤
😋😋😋😋❤❤❤❤👍👍👍👍
Looks so good❤
Yes 🙌🏾🫶🏾👏🏾🥰
Thank u ❤❤
I just made this with 2 tablespoons of Panang curry paste and it came out great!
I’m allergic to curry what can you use instead? I love your recipes.
I’m not a fan of curry is there anything I could use in place or leave it out altogether.
I made this and it was so delicious and so easy. Thank you
I dont like curry flavor what else can u use
Have a great weekend and thanks for the recipe 🥰🇦🇺
why do I feel like sweet potatoes would be amazing in that too?
Look simple and delicious....
Looks like dude isn't going to kick you out Flo so sad
Looks so delicious 🤤🤤
I had bought a bottle of Thai curry that I had no idea what to do with it. That looks so delicious. I would have never thought of adding peanut butter. What would you do if you were a wimp like me? I can't handle things too spicy, is there a way to mild it down? Or do you just add more peanut butter? Thanks so much, Flo!
The Mae Ploy Massaman curry in the pink tub (instead of red or yellow) really isn't spicy at all! The only gotcha I found is that it tastes saltier, so watch how much you use - but I made this using the Massaman last night and it was great!
Looks yummy! Thank you. 👍👏🏼
So this may seem an odd question but how fishy is fish sauce? Does it cause the dish to have a fish taste?
No but it's a salty taste
Nice