Authentic Hyderabadi Mutton Biryani | 1 kg Rice ki perfect Mutton Dum Biryani recipe

Hi all.
Today we are sharing perfect Hyderabadi mutton dum biryani recipe of 1 kg rice and 1 kg mutton. You can follow the same recipe for perfect aroma and taste
Thank you for watching. Pls continue your support and share our recipes too.
Hyderabadi Biryani.
World famous dish of Hyderabad is Biryani.. Its loved around the world. Which has a great taste and Aroma for food lovers.
Our recipe of biryani wil give you perfect 100 percent taste and aroma of authentic hyderabadi mutton biryani.
Try and believe.
Ingredients :
Mutton with bones 1kg
Long grain basmati rice. 1kg
Ginger garlic paste 2 tspn
Turmeric. 1/4 tspn
Red chilli powder 2 tspn
Salt ( it is refined salt hence qty is more use according to ur taste) 3 tspn
Cardamom powder. 2 tspn
Garam masala powder. 1 tspn
Caraway seed. 1 tspn
Cinnamon stick. 2 piece
Cloves. 6
Cardamom pods. 6
Mace and nutmeg. Pinch
Saffron few strands
And few dissolved in hot milk for rice
Asli ghee. 2 tspn
Lemon juice 2 big
Onion small. 5
Curd 250 gm max
Green chilli paste. 10 green ch
Coriander and mint leaves. Bunch each
(important key ingredients saffron basmati rice and cardamom should be of great quality)
Thanks.
Hyderabadi food hub
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[@kiranfatima3807]

MashaAllah Zabardast super delicious

[@HyderabadiFoodHub]

Thank you

[@salaamkhanyoutuber]

Tasty & Delicious 😋
Mutton Biryani Recipe 👌
Great Job done 👍♥️

[@HyderabadiFoodHub]

Thank you

[@zainabkhan7690]

Hyderabadi biryani Maine khabi taste nHi ki but apki recipe Jo dekh k laga hai bht mazay ki biryani recipe hai

[@HyderabadiFoodHub]

Thank you. Try once you will surely like it. Join us.

[@foodie_pataka]

This biryani is too tasty and yummy

[@HyderabadiFoodHub]

Thank you

[@adilomer8240]

1000 dishes one side biryani on the other people always choose biryani so elegantly made thanks for sharing

[@HyderabadiFoodHub]

Thank you

[@chuniscooking]

11
Looks yummy 😋 😍 😊 great sharing 👏 👍 😀 see you soon, my friend 😋 😀 😉

[@HyderabadiFoodHub]

Thank you for watching. Stay connected

[@limitlesshumaira]

Mou me pani agya 🙆

[@HyderabadiFoodHub]

❤️👍🏻😊

[@CHANDPASHA-ph4ie]

THANK YOU BATANE KE LIYE

[@HyderabadiFoodHub]

Thank you for watching

[@cookingwithubaidmom]

Masha'Allah'❤️ aap ki recipe bahot achhi hai 👍🤝😇 dear please aap bhi aana 🥰🤝

[@HyderabadiFoodHub]

Thank you. Sure

[@nazh9663]

Kache gosht

[@irfanahmed5924]

Can we use readymade fried onion, it has flour in it.

[@HyderabadiFoodHub]

I have seen drastic change in Hyderabad houses like even fried onion are being bought from outside. Yes you can use it but I prefer homemade even garam Masala I use freshly blend homemade for Biryani specially. Fresh ingredients great taste.

[@paripallykeerthi2821]

What ingredients are in the garam masala?

[@HyderabadiFoodHub]

Garam masala I take all in equal quantities but if you prefer less strong then you can take little less clove than other ingredients,
I just add caraway seeds cardamom pods cinnamon stick and clove. You can check out my recipe link for garam masala
m.ruclips.net/video/k7OOcnTuYBQ/видео.html&pp=ygUjZ2FyYW0gbWFzYWxhIGJ5IGh5ZGVyYWJhZGkgZm9vZCBodWI%3D

[@nazh9663]

Shukriya. Sawal yeh hain ke Katherine gosht mein 80% cooked rice kaise kaam karega? Chagal narm nahin hounge? I turned the switch off with one boil of rice

[@HyderabadiFoodHub]

Thank you for watching. Dahi ki quantity minimal hai which is 200 to 250 gm jisse Zyada pani nahi release hoga.
Chawal par bhi depend karta hai ager apka chawal Jaldi cook hota hai to aap 50 percent cooked and then 80 percent cooked rice ki layer add Karen.
Chawal do tarah ke hote hai aged rice which took time to cook
New rice which cook fast.

[@muneershaik5004]

Why is ginger garlic paste in green?

[@HyderabadiFoodHub]

It’s not green actually sometimes I do add chillies and little oil while grinding ginger garlic to increase shelf life. And bcoz of less lighting it is reflecting a bit darker.