I love how momiplier is like "If you don't have this, don't worry about it, it's okay" "Don't have that? It's okay." I've looked all over for those things between the cucumber and pickled radish, but they don't sell them at my asian market I go to. But it's okay! Momiplier said so! 😊
Happy holidays, Momiplier! Thanks for the tutorial, and it came just in time, seeing gimbap being rolled and the technique might also help me with rouladen rolling this year... gimbap for Christmas dinner probably would have been easier 😂😭
This is one of my favorite cooking channels ever I can literally watch this for hours, your voice is so calming and you’re straight forward with what your doing with what you have, I love this so much PLEASE MOMIPLIER KEEP IT UP ❤️❤️
Love these and how you let us know you don’t need every ingredient! You’re truly amazing and I look forward to learning more with youu!!❤❤❤ HAPPY HOLIDAYSS
Thank you for this amazing tutorial, Momiplier! I live in Japan and there’s a great Korean restaurant in the next town over. They serve the best Gimbap so I always wondered how to make them for myself! Will you show us how to make 양념치킨 (Yangnyeom Chicken) someday?
I have got a question for sushi. Must the rice be sour, because that is the only thing I don't like about sushi. Is non-sour sushi still sushi and does it have a special name?
I wanna make this so badly but its so hard to get some of these ingredients in the Caribbean and I'm allergic to crab😭, also, did Mark make the thumbnail of the video, Momiplier?
Going in reverse order here but I just had some memories from the first time I met my birth mom in Seoul for the first time…we went to her favorite restaurant and we had Kim bop 😍 this brought back so many memories!
I love how momiplier is like "If you don't have this, don't worry about it, it's okay" "Don't have that? It's okay." I've looked all over for those things between the cucumber and pickled radish, but they don't sell them at my asian market I go to. But it's okay! Momiplier said so!
😊
“Guessing is the fastest way of cooking” I want that on an apron!
Happy holidays, Momiplier! Thanks for the tutorial, and it came just in time, seeing gimbap being rolled and the technique might also help me with rouladen rolling this year... gimbap for Christmas dinner probably would have been easier 😂😭
Same to you!🎉❤
My daughter loves when I put kimbap in her lunch box, but I never thought about putting hot dog in there, thanks for the idea!
Its always a joy watching you and your sons videos, always brings a smile to my face!
My mom always made me kimbab for lunch when I was younger
Lots of memories, thanks for reminding me of them :)
that looks incredibly tasty Momiplier!!! give me some haha!!!
와우 너무 맛있어보여요! 저도 따라해봐야겠아요❤
Oh my gosh marks mom is absolutely precious 😭🫶🏻
This is one of my favorite cooking channels ever I can literally watch this for hours, your voice is so calming and you’re straight forward with what your doing with what you have, I love this so much PLEASE MOMIPLIER KEEP IT UP ❤️❤️
Love these and how you let us know you don’t need every ingredient! You’re truly amazing and I look forward to learning more with youu!!❤❤❤ HAPPY HOLIDAYSS
All that time YOU HAD A CHANNEL??!! My head is about to explode, i love it tho keep it up.
I looove seaweed 😍 I really wish I could try these now🤤 Thank you Momiplier for making me hungry hahah HappyHolidays to you and your family
will i cook this probably not is the video nice and calming to listen to yes. ❤️ have happy holidays
im european so asian kitchen is mystery for me, im ready to larn master
I love your cooking video's. Super clear instructions and the recipies look pretty easy. So I can make them at home💖💖💖
김밥정말 맛있지요. 김밥 만들고 싶어지네요^~^
I love these videos so much. It’s educational but also very relaxing. Happy holidays Momiplier!
Save me some!💗
Thank you for this amazing tutorial, Momiplier! I live in Japan and there’s a great Korean restaurant in the next town over. They serve the best Gimbap so I always wondered how to make them for myself!
Will you show us how to make 양념치킨 (Yangnyeom Chicken) someday?
Ur such a ohio sigma boss
:) :) :) :) ;) please lovve me please love me please love please love me
I love Korean kimbap and omg I definitely want to make your version with hotdogs! (I like spam kimbap, now I try yours with hotdog lol)
That looks so delicious... Another dish added to my 'must try' list -^_^-
Just like how my grandma used to make it!
W
Momplier, Can I call you my mama? And I'm gonna eat all your food before anyone can!!. Have a good New Year!!!
im just now learning about momiplier shes great
the gta WASTED got me cackling
I love that Mark taught his mom to say SMASH that like button
thank you mrs. plier
Looks delicious!!!!!!!!❤
Just like my mom's gimbap ❤
엄마가 제일 잘 알아
thanks for the tutorial momiplier!! i'm going to try it 🍴💖
In South Africa, today is Christmas, so from us to you : Merry Christmas :)
i never understood how to make the rice sticky?
Merry Christmas. This food looks so good
That looks so good! I love gimbab!
im sorry did her sister grab that pan with her bare hands ??
This looks so delicious! I cant wait to make it 😊 thank you mumiplier❤ also what type of rice should i use?
Happy holidays Momiplier! Food looks great as always!!!
looksso good. wish i could eat this
저는 김밥을 너무 좋아해요! 한식 요리하는 배우고 싶어요.
1:25 yall are metal n Happy new years!
looks delicious!
Momiplier is there anything else i can use if I'm allergic to crab meat?
Do not use carb 😂
I would like to try that.
Sushi is so good 😋
I love you Momiplier!
Hey Momiplier. I love your son’s videos and yours. You seem like the best Mom.
When is your book coming out?
this looks so yummy ma'am
My mom made this two days ago. The ultimate snack
The editing is great!
The funny thing is my aunt did the same thing too when she came over to visit lol. The food all looks yummy!
@4:51 rest in peace condiment/dressing bottle 🍼
Makes me miss my mom's cooking.
I can’t wait to make this!
Hey Cool Video
MERRY CHRISTMAS!!! I love your cooking your super talented!
Looks amazing!🤩😋
I have got a question for sushi.
Must the rice be sour, because that is the only thing I don't like about sushi.
Is non-sour sushi still sushi and does it have a special name?
Not in kim Bob we don’t use vinegar
I miss Korea! I used to eat so much 참치김밥!
KimBop is always tasty! Thank you for teaching us to make it at home! ♡♡
This looks yummy 🎉 I would love to see a video how to make sotteok sotteok, those sausages got me craving it 😱
She’s so cute! What a sweetheart! Thanks for sharing the recipe with us! I’m sending you all of my best wishes! I hope you have a wonderful New Year!
It looks amazing. 👍
Happy Christmas Iplier Family!!!
You're making me hungry. 😋
new video! ❤ can't wait to watch
I wanna make this so badly but its so hard to get some of these ingredients in the Caribbean and I'm allergic to crab😭, also, did Mark make the thumbnail of the video, Momiplier?
Going in reverse order here but I just had some memories from the first time I met my birth mom in Seoul for the first time…we went to her favorite restaurant and we had Kim bop 😍 this brought back so many memories!
Im so excited to see someeone making this!! I love cooking Korean dishes so I will remember the things you said here on this video!!
Hello momiplier!
I only just found this channel and i love it already, i am a huge fan of your son’s videos so this really just makes me smile! 😊
thank you for sharing how to make this food; i really would like to cook like you someday. i love cooking and learning🌹
This looks delicious. I am gone try to make this. Thank you, and have a jolly holiday ❤
That looks soooo delicious!!!!
Looks fantastic!!!
looks so delicious! 😋
This looks so good! I want to try making it
It's looks good ^o^
Looks great! 😋
I now Have a new favorite cooking channel
🎉❤
yummmmmm🤤
I've always wanted to try yellow pickled radish! Also 떡볶이 !
yet another amazing video ❤ looks delicious!!
Thank you 😋