Long ago when you did a video with Mark making bulgogi I showed it to my mom and she started trying different recipes. And I started adding leak to mine because of what you said about it helping with diets.d marinating in pineapple was amazing! Thank you for sharing your recipe in full detail! I can't eat grapefruit anymore because of my medication so I'll have to stick with pineapple
"I'm not going to use you, you look ugly, go away!" 😂 you always make me laugh Momiplier I'm so excited to see this recipe again! I remember when you made this with Mark and there was a bunch of rules and steps.
I love using butter lettuce for ssam. ONE BITE! nom nom nom 😁CJ also makes a gochujang squeeze bottle and its available here in the US. My walmart has it. Thanks for sharing your recipe!
I wish I’d found this channel while I was still at uni, it would’ve been such a nice way to start cooking on my own. This video is so easy to follow, and feels so wholesome
Momiplier, you have to STOP scraping non-stick pans with metal spoons. Please. And DON'T CUT THE RICE with a metal spark. You're making me cry every time you do that. I love you but come on homegirl. You should know better. ❤
I thought the same thing...just squeeze some grapefruit juice, salt & pepper, give the whole bowl about 10 minutes to 'get acquainted', and I'd be happy. 😊
Hi momiplier 😊 I am a korean american and I moved out of my family's house in 2021. I am missing a lot of korean food and it's very lovely to hear korean accent and laughter from you ❤ you make me miss so much food and I can smell the meat cooking from the screen ... please continue cooking!! You are giving me so much joy ❤
Momiplier, this looks SO GOOD! I'm definitely trying this recipe on my dad, and I bet you anything he'll turn four servings into one lol #1 rule of cooking, measure with your ❤
I have always been a fan of bulgogi and would get it from a local a Korean restaurant. I have always wanted to try making it at home but was afraid that I was going to mess it up. Now I feel like I can try this and make this for myself and my husband to try. Also I didn't know that acids from fruits can help to make meats tender. Thank you for teaching me something new. Love your videos! Thanks Momiplier!
Makes me wish I had the patience to cook properly. I'm not horrible at it by any means, but Momiplier and others make it look like an art, and I love it.
I find watching your cooking videos enjoyable but my brain can't get over the fact of touching raw meat and then right after touching every bottle/container and veggie (uncooked) with the same hand without switching gloves/washing hands (cross contamination). I only mention this because I have severe OCD/Mysophobia and my uncle, aunt, and grandma, who I used to live with with my mom, would touch raw meat with their bare hands and then not wash their hands and touch things like the tv remote, doorhandles, etc, so it became a very very strong trigger for me. I push past the trigger it causes me because I want to support your channel cause you're such a nice lady and make some really good looking food and have given some good advice about some things. If it's something that's just slipped the mind, I totally get it, my grandma is like that but she tries her hardest to remember to switch gloves/wash hands and I think she's doing a little better about it. I think she usually avoids using raw meat now so she has less chance of forgetting. Also I mean no disrespect with this comment, I tried to word this in a not mean way (since I know sometimes words can be not mean but accidentally thought of as mean), so if it made you feel that way I deeply apologize. 💜
I totally get what you're saying. I have to at least rinse my hands off before touching anything else. I usually wash them, though. Ehh they're still alive. 🤷🏾♂️
Long ago when you did a video with Mark making bulgogi I showed it to my mom and she started trying different recipes. And I started adding leak to mine because of what you said about it helping with diets.d marinating in pineapple was amazing! Thank you for sharing your recipe in full detail! I can't eat grapefruit anymore because of my medication so I'll have to stick with pineapple
Thanks billions ❤
"I'm not going to use you, you look ugly, go away!" 😂 you always make me laugh Momiplier
I'm so excited to see this recipe again! I remember when you made this with Mark and there was a bunch of rules and steps.
Same, that quote reminds me something Mark would say!!!
😂😂😂
Haha thanks billions😊
I initially came for the Markiplier Christmas dinner clickbait, and I ended up staying for the bomb food recipes. 😋 ❤ Thanks mom!
I love a good meal prep video with you Momiplier. It’s a good way to expand my knowledge of cooking. 👍
I'm so glad!
No worries. @@Momiplier
This is fantastic! Meal prep with Momiplier.
🎉❤
I love using butter lettuce for ssam. ONE BITE! nom nom nom 😁CJ also makes a gochujang squeeze bottle and its available here in the US. My walmart has it. Thanks for sharing your recipe!
Thanks for sharing!!❤
I love bulgogi! I can't wait to try making it myself.
Aaaahh I always end up watching your video at work. Makes me so hungry, I wish I could cook efficiently
You can do it! 🎉❤
I'm definitely gonna have my mother try some of these-
I wish I’d found this channel while I was still at uni, it would’ve been such a nice way to start cooking on my own. This video is so easy to follow, and feels so wholesome
Oh im definitely going to making that!! looks so good ♥
Hope you enjoy❤
It's like a Korean taco except the shell is a lettuce leaf. 🌮
Y yes 🎉
I am going to make this aftee I go to grocery, I am so excited 😊 Thank you for sharing!
Have fun!🎉❤
yet another banger.
설명을 자세히 해주셔서 도전해보고 싶네요😊
방문해 주셔서 감사합니다
Definitely buying these ingredients and making this when I go to the store
Great❤
Looks so yummy! ❤️
I love this! I would love to see what a traditional Korean breakfast looks like! Do you think maybe you could make one?🥺🥺🥺
I love how your footage is not edited, we can see everything you do even the mistakes or when you change your mind. It's great, authentic! ❤
Momiplier, you have to STOP scraping non-stick pans with metal spoons. Please. And DON'T CUT THE RICE with a metal spark. You're making me cry every time you do that. I love you but come on homegirl. You should know better. ❤
Love the food ❤
Even with the meat raw it looks tasty to eat, so juicy,mouth-watering, squishy , tender (drools)
I thought the same thing...just squeeze some grapefruit juice, salt & pepper, give the whole bowl about 10 minutes to 'get acquainted', and I'd be happy. 😊
@@CynAnne1 I like how that sounds already 😋
Korea actually has a raw beef recipe too!! Please look up yukhue 😊
@@sarang-archer oooh okay 😋👍
불고기 최고의 음식이지요. 감사합니다 영상잘보고 있어요
고마워요
it looks so delicious !!!!
You are the first 🎉
Awesome ! Recipe was super useful. Plenty of protien ! Protien for muscle ! Muscle !💪💪💪
Momiplier! Can you make ganjjajang? I really miss eating it and would love to see your version!
I made this for dinner tonight, and my mom and sisters loved it!!! Thank you momiplier!
That's looks so good it looks delicious
Thank you 😋
This is like music for me. This is very entertaining
Thanks billions 🎉
I was taught to use a pear that has been ground in food processor to tenderize the meat.
i love momiplier 🫶🫶🫶
❤
Same ❤
This looks amazing! I'm going to make it.
Bulgogi! Bulgogi!!! Yummy yummy yum!!!
I don’t cook a lot because cooking is so intimidating to me, but you make this look so easy I want to try it!! Thank you Momiplier😊
Hi momiplier 😊 I am a korean american and I moved out of my family's house in 2021. I am missing a lot of korean food and it's very lovely to hear korean accent and laughter from you ❤ you make me miss so much food and I can smell the meat cooking from the screen ... please continue cooking!! You are giving me so much joy ❤
can you use a substitute for the fish sauce
Momiplier, this looks SO GOOD! I'm definitely trying this recipe on my dad, and I bet you anything he'll turn four servings into one lol
#1 rule of cooking, measure with your ❤
Plz Do 💗
I have always been a fan of bulgogi and would get it from a local a Korean restaurant. I have always wanted to try making it at home but was afraid that I was going to mess it up. Now I feel like I can try this and make this for myself and my husband to try. Also I didn't know that acids from fruits can help to make meats tender. Thank you for teaching me something new. Love your videos! Thanks Momiplier!
Go for it!
Can I use orange or lemons?
I can’t wait to try and make the recipes on this channel
Looks like food fit for champions, thanks for the recipie, ill make it soon :)
🎉thanks
Delicious!!! You always make cooking look so fun!!❤❤❤
Thanks 🙏
Looks amazing~~ do you have any recipes to reuse already cooked rice??
Yes I have
Now this is a dish I want to try making. Looks delicious! Loving the videos! ❤❤❤
Looks pretty good. Definitely want to make it. I want to try and learn new recipes this year
Oh my gosh I didn’t know you had a cooking channel! That looks so good, I can’t wait to try this recipe
I honestly think the grapefruit is a great idea! Definitely have to try this recipe!😊
Thank you momiplier!
I didn't know you have a channel till now!
Thanks for the recipe ❤
If you coat sliced apples in lemon juice they wont brown in the air
Thanks
this looks really good
Makes me wish I had the patience to cook properly. I'm not horrible at it by any means, but Momiplier and others make it look like an art, and I love it.
I find watching your cooking videos enjoyable but my brain can't get over the fact of touching raw meat and then right after touching every bottle/container and veggie (uncooked) with the same hand without switching gloves/washing hands (cross contamination). I only mention this because I have severe OCD/Mysophobia and my uncle, aunt, and grandma, who I used to live with with my mom, would touch raw meat with their bare hands and then not wash their hands and touch things like the tv remote, doorhandles, etc, so it became a very very strong trigger for me. I push past the trigger it causes me because I want to support your channel cause you're such a nice lady and make some really good looking food and have given some good advice about some things. If it's something that's just slipped the mind, I totally get it, my grandma is like that but she tries her hardest to remember to switch gloves/wash hands and I think she's doing a little better about it. I think she usually avoids using raw meat now so she has less chance of forgetting. Also I mean no disrespect with this comment, I tried to word this in a not mean way (since I know sometimes words can be not mean but accidentally thought of as mean), so if it made you feel that way I deeply apologize. 💜
I totally get what you're saying. I have to at least rinse my hands off before touching anything else. I usually wash them, though. Ehh they're still alive. 🤷🏾♂️