Homemade Vegan Mac & Cheese Powder
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- Опубликовано: 11 сен 2018
- ⇨FULL RECIPE for Homemade Vegan Mac & Cheese Powder: bit.ly/VeganMacCheesePowder
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In this video, I show you how to make homemade vegan mac and cheese powder!! You know when you buy the boxed mac and cheese and it comes with kraft mac and cheese powder which you then mix with milk and cooked noodles, that's what I veganized! How cool is that? DIY mac n cheese powder that you can store in your pantry for whenever hunger strikes! Then when ready cook up some macaroni, this makes for the best vegan mac and cheese ever! So easy. Disclaimer: This video description contains affiliate links. As an Amazon Associate, I earn from qualifying purchases
This was SOOOOO yummy!! We loved it!!
First vegan mac and cheese on youtube that doesn't use cashews, potatoes or carrots!! Thanks for making this!! I just found your channel.
I substituted tapioca starch for the flour. It made it stretchy.
This is saving my sleep deprived / broke college student life lol
So I had to share this with you... My husband loves making homemade popcorn, but I wanted something savoury (he usually makes kettle corn). Long story short, I remembered you saying that lemon pepper seasoning gives a cheese like sharpness, so we mixed lemon pepper, nutritional yeast, and a little salt and YUM!!! It was so good. We sifted the lemon pepper seasoning so we didn't get too much pepper. I learn so much from your videos. Thank you!!!
Oh what a yummy sounding idea!! I will have to try that on my popcorn tonight :)
Victoria Scott You can buy powdered lemon, lime and even orange. See the true citrus website. It really helps take roasted potatoes over the edge. Great because no liquid. You can also buy powdered vinegar to add a different type of acid flavor.
I always put lemon pepper (or lemon juice/salt/pepper) in my vegan cheesy recipes and that is definitely the secret. Subscribed.
Came across your channel only a while ago & all I could think was “where have you been all my vegan-life ?” 😹 Now I can show my non-vegan family & friends how easy & delicious vegan food is!
Aww thank you!!!! SO happy you are enjoying my content so much :)
I've had a vegan cheeze powder recipe, for a while...mine doesn't contain lemon pepper. I will fix that, for sure. This powder is also great for a quick cheeze sauce to top steamed veggies/baked potatoes/oven fries......you name it! Thanks so much for this video.
You're most welcome :)
your positivity is so contagious. thank you so much sam! 😍
I just bought one of your cook books and can’t wait to get started!! I love how easy it looks and I have everything in my pantry already.
Surprisingly good . My son has many allergies including dairy . He loved this recipe ! Thanks
Can’t wait to try this. As of this date I’ve loved Every One of your recipes! Thank you
Amazing recipe!!!!!! Perfect. Just tried now for lunch!
This IS delicious and easy!!! (But adding 1/2-1t prepared mustard makes it yummy too)
Wow that looks delicious. I can't wait to try it. Thank you.
Omg this is fantastic! What an awesome idea! I just made this (with GF flour) and its so yummy😋
I added Gardein crumble to it for additional protein. It reminds me of Hamburger Helper lol
So yummy!!
This is so delicious. Love it with broccoli and some hot sauce. Best vegan mac that is low fat and budget friendly 👏💃🏽
This was the bomb. My husband really loved it. I’ve got a jar waiting for the next time I make it. You nailed the flavors Sam.
You’re basically a genius ! Side note as someone who will be making videos including recipes this is inspiring very clean and well made !
This is legit incredible 😂
Thank you so much!! :)
It Doesn't Taste Like Chicken 🙏
This is quite good. I like that the ingredients are less expensive than the cashew recipe I have and this is much faster to make. It needed a bit more salt for my taste and a sime Dijon mustard. Served this as mac n cheese and chili cheese fries. Keeping this recipe. ☺
Perfect, perfect, perfect! I’ve made three times and it’s, yeah, perfect!!
Yay!! Thrilled you love it so much!!
I just came across this channel looking for a tofu scramble and I can help but watch every video. I’m addicted and can’t wait to get into the kitchen!!!!
Aww shucks, thanks so much, Lisa :)
Looks great! Gotta make!
Made it on the weekend and it was very good, with and without ketchup!
So happy you enjoyed it!
This is delicious. I need fast easy food for when I get in late from evening training so thank you 😊 Great video quality too, I have recently started on RUclips do I know what hard work it is!
So happy you love it! :)
Thanks for sharing!! Will be making this soon...❤️😘
Good idea!
Ummm, yes please.
Gonna try this one out this week!
This was a great recipe! Quick and easy and tastes better than anything out of the box. Kids loved it!
Wonderful! So happy you love it :)
Ketchup w/Mac-N-cheese?!?!?! That's preposterous, crazy, ludicro...*tries it ...Fantastic!
Great vid! ;)
Salsa is my preference😉
Hahahahaha! :)
My ex had me try ketchup and mac and cheese. It was ok.
I've eaten it that way my whole life lol
Diced jalepeno, try it
Love Your Personality! I am going to try this!
Thank you!!!
Great!! I added diced tomatoes
OK, made this last night and OMG OMG OMG OMG! I made the powder before the water even came to a boil. Then made impromptu cashew milk (since all the plant milk I had on hand had vanilla in it) in my smoothie maker, and then blended in the powder and had that ready before the pasta was finished. 3 minutes to boils the water, 10 minutes to cook the pasta, and 3 minutes to cook the sauce and DINNER! wow!
Next time I am going to chop up some broccoli and add it to the pasta 4 minutes before it is finished to make this a one pot meal!
Awesome!!! I'm so thrilled you loved it so much :D
Ooh and you made it full of protein by making your own cashew milk. Yumyum!
Hi Sam, I love your energy and enthusiasm. I'm slightly obsessed these days when it comes to recipes, ingredients, having from scratch recipes & a quick recipe for the same thing, dehydrating, cooking in bulk storing it using my foodsaver, prepping meals one day a week, baking anything, professional cake decorating, trying new ingredients and looking at what food I can grow including fruit trees. I mention this because it's ironic sense I have aspergers and one of my food traits is about the texture of food and not liking ingredients mixed up. For example I wouldn't eat a stir-fry but I would eat most of the ingredients separately. I don't really like cooked vegetables but digesting them raw is painful. This leads me to say that I've had crohns disease since I was a little girl and over the years I've had all but one metre of my intestine removed causing short gut syndrome and twelve years ago at age 32 I was put on TPN which is basically being fed through a major vein. Every line should last for 5 to 10 years but within 6 months I had 5 lines as my body rejected them and I ended up with extensive permanent blood clots. I could no longer eat this way and my lifelong specialists gave me two years at the most to live which was realistic considering my extensive health history which includes many more diseases than I've described including potentionally fatal bleeds. Anyway it's kind of ironic how much time I spend thinking about food etc. I love your channel and I'm going to try your tofu recipe. Thank you for all the hard work you put into your channel. Xx
Love sriracha on my mac n cheese. This looks gorgeous!
Thanks for the recipe I'm working on it now it tastes awesome. I didn't have regular paprika so I substituted it for smoked paprika.
Delish!! Smoky!
@@Itdoesnttastelikechicken it was a really good recipe. Thanks again and I brought some for lunch I had leftovers and I didn't get much work done after that LOL. I threw portion out the window and the window was closed so I went to the glass metaphorically speaking.😋😋😋😋😋😋💯💯💯🌿🌿🌿
This is the BEST!!!!! Thank you!
You're welcome!
I can’t wait to try this today!
Yay!
Wow! That is super easy and so basic and I bet it tastes delicious! Thank you so much I am new to your channel and love you to bits! Have an awesome week
Thank you so much, and welcome!! :)
this was really good, made a quick , great lunch
I LOVE YOU!!! I will be purchasing your book -new subscriber!
Thank you so much for your support, and welcome!
Love this recipe! I don't do ketchup but put a little bbq sauce on top😋
Am binge watching your channel!!
Im not Vegan, but I cook a lot for my own Ketogenic diet. If you dont want to use flour, you can use any plant based starch as a replacement. Starch is what thickens your food when brought to heat.
The recipe I didn't know I needed . Thanks Sam
Haha! You're welcome!
Brilliant!
I'm definitely making this tonight (I already mixed up the powder, now I just need to test it out). I'm so excited! Mac and cheeze always takes me back to my childhood, and this version is super healthy and inexpensive.
I hope you love it!!
I did! So good. I even added ketchup as per your suggestion. Really yummy!
This is so genius!!
Thank you!
It's like vegan easy mac but without all the weirdo ingredients! Genius Sam!
Thank you!!
TYTY We loved it.
This was a good recipe. I made tempeh bacon and sprinkled it on top then I sauteed asparagus with lemon pepper on the side. It was all pretty decent!
Yes I love mac and cheese with ketchup!! I am a newbie vegan. My vegan daughter and her vegan hubby told me about your website. Awesome!
Welcome :)
I just made this and OMG Soooooo Delicious. I can see me getting hooked on this
Yay!!
That looks so good! I always crave mac and cheese but it's hard when daiya cheese is like $5 a bag lol, I'll be trying this tomorrow!
Enjoy! This is so much better than Daiya in my opinion :)
Sam, This is great. You are awesome 😃
Thank you!
this is sorcery 😍😍
this is geniussss
sounds great , been looking for something like this to have on hand. Any thoughts on whether potato flakes would work instead of the flour? I will try
a superfast, tasty recipe! we buy shaped pasta like farfalle and rotini in bulk to avoid unnecessary packaging. this recipe makes it as easy for the kids to make mac and cheese as making it from a box. thanks!
Glad you enjoy!
I'm not vegan, but I do like to substitute a few of my meals with vegan/vegetarian options. Just made this tonight and this is by far the best vegan mac and cheese I've ever tasted! Definitely awesome!
Hope you are still doing videos. I’m just learning and I like the easy basics
I'm so stoked to make this! I have tried so many vegan mac n cheese recipes.. this one looks the easiest (no blender to clean - YAY!) and hopefully super tasty. :-)
I hope you love it!
You are a genius
Great video as usual!! I love m&c!!!
...where did you buy that *GORGEOUS* tee from???
Thank you!! It's by Beet x Beet beetxbeet.com/collections/womens/products/90s-reversible-crop
2:04 - Remember to waft your spices! I will never forget learning that lesson from a nose full of paprika! 🤣🤣🤣
Great vid can't wait to try this! Thanks! 😀😀😀
💌 Nice Vegan Mac and Chesse recipe!💚Will do!
Wooo I've never seen anyone make this ! AND it has such simple ingredients ! I will def try it, thanks :)
I hope you love it!
Louella.y have you tried this?
Very nice
YES!!!! Ketchup and pepper on Mac and cheese is the best! I have NEVER found anyone else that eats it like that too 👍🏻👏🏻👍🏻👏🏻👍🏻👏🏻👍🏻👏🏻👍🏻
No chickpea sighting today?
🐶 👀 😢
You have found your mac and cheese match! Haha. I'll include her in next weeks vid :)
My Indian self didn't have lemon pepper, so I substituted with some gooseberry powder (aka. amla powder). Tasted like fancy mac and cheese. Was a little too heating for me, so I think I'll reduce the onion and garlic pepper next time. But all in all, a nice recipe and gave me some ideas. Thanks!
I love lemon pepper.
You’re a genius, simple.
Would Almond Flour work? This looks amazing I must say!
Almond flour is able to thicken a sauce, so it should work but it might be a little gritty if the almond doesn't desolve in completely. If gluten is the concern and you want a super smooth texture, then I know that brown rice flour works really well since that is what I use to thicken gravy. Might be able to do a blend of almond and rice flour to add a little more fat with the almonds and smoother thickening ability with the rice. I say go for it. What do you have to lose and the entire world of gluten free mac & cheesy gooey goodness (as Sam might say) to gain.
I never had mac'n'cheese before in my life. Now that I can't have cheese I thought all hope was lost. Thank you for proving me wrong XD
I made this today (came out a little too thick, I need to get those measuring cups) and it was soooooooo cheesy :D I missed the taste of cheese. It was so good :D though I think without ketchup it was a tad better XP
Could mustard be a substitute for the lemon pepper?
The answer is YES. YES, ALWAYS MAKE A VIDEO :)
Hahaha! Noted!
Yassssssss!!! What a cool idea. I’ll try to make it with chick pea pasta. Nom nom
Enjoy!
It Doesn't Taste Like Chicken thank you so much!!!
Where has your channel been all my life omg.
I tried the Daiya vegan Mac & Cheese and hated it. So I can't wait to try this!!
Oh yeah I didn't like that one either! Homemade is always best!
Ketchup and sriracha on ma and cheese is essential!
Right!?
Yes Yes more Easy video's - Oh wait every one of your recipes is easy.... that's why I am a faithful follower... :-).
Hahahaha! Thank you :)
This recipe is AWESOME Sam,thanks so much ❤️
I quiet often read the comments to see what other ideas people have come up with to use your recipes,I always learn something,and then I see it...the comment that HAS to be written by someone who just can’t help themselves,the one that makes me roll my eyes and also makes me hope you know how much you are appreciated,and can scroll past the negative people that turn a simple recipe into a rant about what THEY think about EVERYTHING....including God?!.....it’s a recipe.......enjoy 🤗
Hahahaha thanks, Carol! It always amazes me how some people take the time to leave an angry comment because they don't like a certain ingredient I use or the way I cook something. If they don't like it, they don't have to make the recipe! So simple, haha. Some people have too much time on their hands!! Very much appreciate your support, Carol :)
my partner and I watch A LOT of vegan utubers....but you are the only one who make us laugh every time!!! keep that shit up gurrrrl! P.S. Have you ever done or considered doing stand up comedy? because you're totes hilarious! xoxoxox
Aww melt my heart, thank you so much!!!! Haha, I have never done or thought of doing stand up. I don't think I'm a good joke teller, just a goof. :)
Best vegan Mac and cheese recipe! I can retire my boxed vegan Mac after this video😆
OK!! I made this last night and it really was amazing!! I added a little bit of whole grain mustard when I was cooking just because I always added it to my non-vegan mac and it tasted great. VERY worth making! I hated making vegan mac before mostly because it meant boiling carrots+potatoes/using a blender. This is so easy and perfect
Yay!! SO thrilled you enjoyed it!
Just made this. Happy with the results, zero effort and lots of flavour. I grated in lemon zest as I didn't have lemon pepper. My only suggestion would be adding a ml/grams option to your website. For us international viewers, trying to convert to the right serving size was quite tricky
So glad you enjoyed it! I will keep that in mind.
Out of curiosity, would this delicious cheese powder make a good flavouring for vegan cheeses? I've been experimenting with various nut-based cheese recipes and really like the texture I get with using peanuts, but the flavourings I've tried have all been a bit off.
Ketchup no.... hot sauce... HECK YES!
Going to make this :p
I love watching your videos! I have your vegan cookbook! Now why would you put sugar in Mac and cheese powder?? I don’t want my cheese powder to taste like dessert!
Can I use chickpea or coconut flour
I’ve commented many a time about how you are the number 1 blogger I go to for a vegan recipe. I *know* I can trust your recipes, without fail. Thank you for always providing the tastiest, usually easiest recipes with everyday ingredients.
I had a question. We’ve tried making vegan hot cocoa for our little one by melting vegan chocolate with soy milk, and it was not his thing. Do you have a favorite pre-made vegan hot cocoa brand or a favorite recipe for instant cocoa mixes?
Thank you so much!
Aww that's so awesome! Thrilled you are enjoying my recipes so much, Samantha :) I have a vegan hot chocolate recipe here: itdoesnttastelikechicken.com/easy-vegan-hot-chocolate/ Enjoy!
Thank you 😊
Where I live I can't find lemon pepper. How can I replace it? Is it the same if I just add lemon peal and pepper powder? Thank you!
If you, like me, love spice hot food for like breakfast and every meal thereafter, you could add a some chipotle chili powder, then heat is already there. Chipotle is smoked and dried jalapenos that has a great smokey heat to it. You can buy it already ground to a powder, or buy whole dried chipotle peppers and grind them in a coffee grinder yourself. Just whatever you do, don't get this stuff in your eyes! There was some of the powder left in my coffee grinder that wouldn't come out so I, ah, blew in it to get it out. Do you know what is right next to your mouth when you blow, your eyes. So yes, sadly, blowing into the grinder bowl does get the last of the chipotle powder to come right out. On second thought, maybe it is a better idea to just buy it already ground.
OMG, this is the best Vegan Mac n cheese! I added nutmeg (because I love it) and butter to the milk. Can also add "bacon" or truffle oil 😍. Thank you, I will be fatter throughout the holidays.
Do I have to use nutritional yeast? I don’t have it 😅
Question: By White Sugar do you mean regular sugar? Just want to make sure. Thank you very much for all of your great recipes:)
Definitely need to add this to my kitchen cupboard, I've not had mac and cheese since going vegan in January! That's a sin, right?! I can't get lemon pepper easily in the UK, but I'm thinking that adding some pepper in to the dry mix and maybe a quarter tsp of lemon juice in to the cooked sauce, might work? What do you think?
Absolutely! I think that would work fine. Enjoy!
Can I leave out the paprika?
is this easy to make?