Chocolate Terrine 法式朱古力蛋糕 | MONA PIZZA

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CHOCOLATE TERRINE - a very rich and silky dessert. Its smooth and delicate texture is so much like ice-cream. Chocolate lovers will definitely adore it. It’s super easy to make. Let’s make it together!
超濃滑法式朱古力蛋糕。
非常容易整，甜品新手都整到。
雪櫃拎出黎即刻食仲好似雪糕添！
如果你鍾意超濃朱古力嘅，就一定要試下整啦！
Ingredients (16cm X 7cm) 材料:
Chocolate chip 200g - 朱古力粒200g
Heavy cream 100g - 忌廉100g
Egg 3 - 雞蛋3
Granulated sugar 30g - 砂糖30g
Unsalted butter 80g - 無鹽牛油 80g
Pinch of salt - 鹽 適量
Cake flour 4g - 低筋麵粉 4g
Rum 1tsp (optional) - 冧洒 1茶匙 (可以唔加)
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White River by Aakash Gandhi
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#chocolate #terrine #chocolateterrine #mousse #cake #chocolatecake

[@shigwtimelapse6738]

Awesome content ❤️ you deserve more subscriber

[@ongoing101]

請問你的200g chocolate chips 係唔係dark chocolate ？幾多%cocoa ？🙏

[@chungwingha3239]

想問一下，為什麼我加cream之後會很杰，不像你的流質🙈

[@monapizza8674]

有可能是用不同的cream, 我是用president的whipping cream, 你可以試試。亦有可能你的份量不足,可試下加多20g cream :)

[@monapizza8674]

你用哪一款朱古力?

[@chungwingha3239]

@@monapizza8674 我也是同一款cream, 我用的是lint 85% chocolate