Tender liver in 10 minutes! German secret to soften the toughest liver
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- Опубликовано: 5 ноя 2022
- In this video, I show you how to make Tenderized Beef Liver in 10 minutes! This German secret was passed from family to family to soak the toughest of livers. The end result of this recipe is absolutely irresistible. You will be amazed at what you can achieve in this short time!
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Ingredients:
Potato puree:
800 grams of potatoes
Salt
40 grams of butter
100ml 30% cream
spring onions
Onion:
olive oil
4 onion
50 grams of raisins
3 tablespoons balsamic vinegar creamy
100 ml vegetable broth 👉 • Selbstgemachte Gemüseb...
Meat:
500 grams of beef liver
Salt
black pepper
thyme
mushrooms
olive oil
100 ml vegetable broth 👉 • Selbstgemachte Gemüseb...
150 g bacon ham
#meat_recipes #meat #beef liver
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Хобби
Багато мороки можна приготувати швидше і печінка буде смачною
Действительно зачем так заморачиваться?😃
Guten Tag ! Ich mache Rinderleberpastete. Ich mache es so, die Leber etwa 1 Stunde in Milch einweichen, dann leicht ausdrücken, in kleine Würfel schneiden, salzen, pfeffern, etwas Muskatnusspulver hinzufügen und in Schmalz bei schwacher Hitze etwa eine halbe Stunde braten. Dann brate ich die Zwiebelringe in beliebigem Pflanzenöl an, füge Speckwürfel hinzu und brate alles zusammen goldbraun an. Die Butter separat mit einem Mixer weiß schlagen, für 0,5 kg Leber 180 g Butter. Mit einem Tauchmixer (Düse) verarbeite ich die gekochte abgekühlte Leber und abgekühlte Röstzwiebeln und Speck zu einer plastischen Masse und mische dann mit geschlagener Butter, mische alles vorsichtig und fertig ist die Pastete.
Si usa troppo burro aivoglia grassi
Great recipe, in UK soak liver in milk 2hrs then dry before fry with bacon & onions.Add mustard powder, Oxo cube,white pepper,Horse radish, parsley & water for gravy.Serve with mash potatoes.I prefer lambs liver.
Thanks for that Paul, will give it a go
Abgesehen davon, dass es wunderbar ist, nicht "zugequatscht" zu werden beim Zusehen, muss ich unbedingt Champignons und Rinderleber besorgen ;-) Vielen Dank für den Tipp!
Viel Spaß beim Nachkochen und lass es dir schmecken! 🍽️ Danke fürs Zuschauen und deinen lieben Kommentar! - Anna 🥰
Ну что тут скажешь-красота, как же аппетитно😊🎉🎉🎉
Супер!!!Минск.
Шикарний рецепт вкусний и красивое приготовление и красивая подача Ви молодчинка успіхів Вам і Вашому каналу!!!
Дуже дякую за такі гарні слова! Я дуже рада, що Вам сподобався мій рецепт та подача страви. Мені дуже приємно чути, що ви бачите мої зусилля та результат моєї роботи. Я дуже ціную вашу підтримку та буду надалі створювати цікавий та смачний вміст на каналі. Успіхів Вам і дякую ще раз! 🎂👩🍳
Ролик кажется долгим,но результат стоит того,чтобы ждать!!!Автор - гурман,эстет,мастер кулинарии.Выглядит красиво,вкусно,аппетитно.
Чего долго? Один щелчок и порезан лук и так со всём остальным, а рецепт волшебный
Bravo 👍👍
Beograd uvek lajk od baka Dudine kuhinje ❤️ i meni lajk ❤️ bravo ❤️
Una receta fantástica.
Yo lavo el hígado hasta que quede el agua clara y después lo cocino
Я тоже варю, жареное не ем
This is a new slant on liver and onions, it looks amazing.
Кипящее молоко или сливки вкуснее добавлять в пюре
love this recipe,thank you
Nice evry produkt havet glifosad
Браво за хубавата рецепта!❤❤❤
Nossa da trabalho so quem gosta de cozinhar mas vai fica uma delicia queria acha pronto😅
That looks delicious !!
Super
это очень красиво.потрясающе!
😋ho!! quelle belle recette c’est sûr que je vais vous copier elle semble succulente MERCI BEAUCOUP 🤗
Z kasza lepsza tylko wątróbkę się na końcu soli wtedy będzie mieciutka pozdrawiam
Foarte interesant! Mulțumesc!❤
Çok güzel oldu 😋👍🇹🇷
Tolles Rezept, werde ich ausprobieren
ganz fein danke😀
Deliciosa receta, gracias
One of my favorites ❤️. Greetings from Finland.yammm
Супер!
I've cooked deer liver onions with mushroom soup. I'm n the U.S . Of America
Sounds great, I hope your meal turned out to be a delightful experience!
So gut précepte, es schmackt
Всегда вкусно
😋 rico 😋 Gracias Gracias Gracias bendiciónes
Minunatã reţetã! 🌞
Foarte frumos ,mi-a placut,felicitari°
Looks Deliscious ❤
Schnell,!
Divino.
Love liver.. From Brasil...
Lecker😋
Немыслимая канитель
😮😁😅
Молодец спасибо большое за Ваш рецепт, Супер на 💯 баллов ❤
❤❤❤
👌❤
Elle a des doigts de 💖😂😂😂 🌷🌷🌷🌷 fée..la Princesse toujours prête à nous gatter de mets délicieux.. Quoi que ..on mange PAS le 🐷🐷 porc....!! merci comme même .. t'es vraiment 😂 un grand cher..que j'apprécie ❤️❤️❤️🌷🌷🌹💐🌷🌹💐 !!
Prea complicat! Eu gătesc mai simplu și mai sănătos! 🧘
It looks delicious!
That looks absolutely delicious, i am going to try this. Thank you for a well explained and easy to follow video
ث کہ
2:18
Como se hablanda?
Execellent video on an alternative method to cook liver. Now I’m hungry to try some. 😎👍
👍👍👍
Wow! Finally. A cup of tea for me. Hope your phone translates. What country are you in?
We're based in Germany :)
Super fain 👏👏👏
C'est l'une des abats de zébu que j'aime le plus muuuuhhh,miam,miam
WOOW... BRAVO MAJSTORE...‼️👍👏🤗💙
😍👍
❤
Lo siento no como carne
Making me hungry
Can't i skip adding raisin for this recipes ?
Delicioso rollo brocheta de hígado 😋, excelente receta 👍,me a gustado mucho , puré, salsa de cebolla y ése rollo está para comérselo 👏😋👍❤️
Increíble receta que pondré en práctica. Preferiría cambiar el hígado a res por su intenso sabor aunque el tocino neutraliza, el aceto o vinagre balsámico le dará ese toque de puta madre. Felicitaciones y saludos desde Ecuador 💗
¡Gracias por tu comentario, amigo! Me alegra que te guste la receta. Definitivamente, puedes adaptarla según tus preferencias. ¡Saludos desde Alemania hasta Ecuador! 🌍💗
So habe ich das noch nie gesehen (geschweige denn gegessen) aber, es sieht sehr lecker ansprechend aus. Danke für das Video. (und das Santoku, gute Wahl, es muss nicht immer das Chefmesser sein 😎)
Dankeschön 😋
👍👍👍👍👍🌹🌺🌷😘❤💋
Wow! Something that I totally 💕. My "cup of tea!" I like pepper Mills, grinders, I can do those things I see. In my reach. Can't subscribe, because........ Not know policy but assuming keep personal things to self. You cld text me.
😮😮😮😮😢
8
😘👍🇺🇦
Ich werde das auf jeden Fall mal ausprobieren. Danke für den Tipp- Schaut sehr lecker aus...
😊Uyl 4:22 ylklkkiu
😮qqqqqqqqqqq
@@eugeniekouadio758ñp
Que recooooo
@@eugeniekouadio758 мм ма
❤👏👏👏👏👏👏👏🇺🇾🧉
👍👏👏👏👏👏😍🇭🇷
Ciao brava ☺️quale è il tuo nome ❤saluti da Aldo da Palermo 😏