Crispy Perfection: Pan Sautéed Potatoes the French Way! Pommes De Terre Sautée

Love French cuisine? Learn how to make one of the most popular potato side dishes, Pommes De Terre Sautée! This video will guide you step-by-step through the process, ensuring you achieve the perfect crispy exterior and fluffy interior. It's a quick and easy recipe that's perfect for weeknight dinners or special occasions.
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/ @bonne.soiree
Ingredients:
8 yellow potatoes, peeled and cubed (2 med potatoes per person)
1/3 cup olive oil (80 ml )
1/3 cup flour (80 g)
2 garlic cloves, peeled and smashed
1/4 teaspoon paprika
1/4 teaspoon cumin
Salt and freshly ground black pepper
1 tablespoon parsley, chopped