Orange Drizzle Cake (as seen in John Kirkwood's channel) Ingredients: 1 Orange (feel free to use 2!) 160g/5oz Self Raising Flour 160g/5 1/2 oz Veg/Sunflower Oil 110g/4oz Sugar 3 large or 4 medium eggs 6mls/1tsp Vanilla Extract 5g/1tsp Baking Powder Zest & juice of 1 or 2 oranges Orange Icing: 70g/21/2oz Icing Sugar 12mls/2tsp Juice of the orange 1/2 of the zest Method: Whisk the eggs and then add the flour, oil, baking powder, sugar, vanilla extract and 1/2 of the zest. Mix until smooth and silky. Divide between 2 6" cake tins (greased & baking parchment) Preheat on AF 200 for 3 mins, then pop the cake tins into the drawers and put on Bake setting, 160c/320f for 30mins (crisper plates in situ) When time is up, check if cooked using a cocktail stick or similar, if it isn't clear pop back into ninja for further 5mins. Leave to cool then put various holes into the cake before applying juice of orange and then the zest. Enjoy!
Hi Kerry, As l come from the Northeast, l love to watch him and re-kindle my past with lovely recipes to. That Geordie accent is music to my ears.Just like you, so down to earth, no messing approach to his cooking. He too deserves every Success. Pleased we are seeing Your take on his recipes. Thank you!!❤😍
I made this cake just last week, just in the oven and it was delightful! In the original written recipe he forgets to add the orange juice, so I only had OJ in 5e icing, and it was still so good! Plus custard sauce makes everything better.
Looks really good Kerry. Thank you for giving me so much confidence in using my Ninja 400. I have roasted a chicken , bought the Southern fried coating you recommended , made the lemon drizzle cakes twice and yesterday the coffee and walnut cake it was fantastic. I had a complete disaster trying my own rock cakes they looked more like a land slide but everything you have shown has been perfect. Thanks again.
Awww that's so lovely Karen thank you💕💕💕I've not tried rock cakes (ever!) I need to add to list and give them a go👍👍 (don't give up, have another go - maybe they were in a bit too long?) I'm going to try this one (page has lots of annoying ads) 🥴👍👍recipethis.com/air-fryer-rock-buns/
Looks lovely Kerry....will definitely be trying this one....I found a 2lb loaf tin that fits in the ninja so might make it in that....I bet the boys enjoyed it xx
@@budgetcookinguk Chef Aid Non-stick 2lb Loaf Tin, 900g Traditional Rectangular bread pan Ideal for Bread, Loaves, Cakes. Dishwasher, Fridge and Freezer safe. ,Black, 2
When you talk about your boys you make me think of mine when they were young, I did always bits for the boys my hubby used to say can I have a bit then , hehe. Such a good piece of music getting you prepared. Hehe . A build up. Cake did look nice. Thank you. Hope boys enjoyed it. X😅I could taste that with you.
Aww that's so lovely to hear Karen🥰 I've been really lucky with my kids, no trouble and all that(🤞😄) boys loved the cake, thought xmas had come early. I always generally said no when they were really really young - set the expectation bar nice n low, so now they really appreciate it when I say yes if that makes sense 😄👍
Looks lovely, Kerry! May I suggest when you've made the holes in the sponge you can use a pipette to inject the orange juice right in the holes for maximum taste 👍😋
Great vlog Kerry. That looks yummy. I have a weekend away coming in two weeks and we are all taking something along for the Saturday communal dinner. Guess what I will be taking. lol. One of the se cakes along with my other stuff. Of course I shall hav😁😁e to make two so I can have a taste test first ha ha ha
Kerry your cake looks so yummy mum used to put a sachet of blancmange powder in with her ingredients so a strawberry flavour the cake would come out pink the orange the cake came out orange do tasty and different your orange cake jogged my memory love fran xxx
I'm also subscribed to john Kirkwood channel he is a fantastic cook he's done loads of good food, I think he is a retired cook or chef isnt he? Well done kerry you did really well I bet you enjoyed it,did your boys like it too?
Mmmmm my mouth is watering and I can almost smell it. Shame we can't do smellyvision😂 I do lemon drizzle but have never thought to do orange. That's about to change😁 Thank you
Hi Kerry ,amazing as always with your great recipes, you cook and create really lovely family food and puddings and make it all look so easy to do ,thank you always 🌻🌹🌼🌷
I could listen to John all day, I even watch the recipes that wouldn't appeal to my family! Thank you for converting this to the Ninja, I'll probably convert it to lemon drizzle for my daughter or split the mixture and make one of each. That way we can taste test both. Yum.
Oh that's an idea, one lemon and one orange Barbara😋💕 your daughter will have to taste test both! - oooo yum lol. He has a lovely voice doesn't he, great channel too
That looks delicious Kerry, I so want a piece unfortunately I have given up cakes and biscuits for now as I'm pre diabetic. I have been eating too many sweet things,ie cakes, biscuits and chocolates, I haven't had any for a month. You have some lovely recipes on your channel and you're so down to earth. Anyway I will eventually make it, my husband would like it and I would give some to my friend
Aww your hubby is a lucky fella to have you Sandra💕I googled diabetic treats for you, just to have a browse to see what's possible 😀👍👍www.bbcgoodfood.com/howto/guide/diabetic-cake-recipes
Aww thank you Catherine💕that's an old oven baking tray I repurposed by sticking 4 castor wheels on the underside. Link here to the ones (wheels) I bought amzn.eu/d/0nop79N it's so useful esp where space is tight!
OMGeeeee looks lovely Kerry, will definitely try this. Where did you get the tins please? Oh guess what.... I brought the Kuhon Rikhun salt mill and the pepper mill, as had cheap ones that really hurt my hands whilst using them! 🥰🥰🥰
Oh thank you Michelle🥰🥰 link here to the same cake tins: amzn.eu/d/i2xIxmf mine were a set of 4 but I found you similar in a set of 2, key bit is 6 inches so you may find a better price on ebay🤓 oh that's great re the mills, mine are still going strong - prob would still be using cheap mills bought multiple times so reckon I've saved money already. Buy cheap buy twice! (Or a lot more lol) 😄👍👍
Another great video Kerry, you inspire me so much to try things for myself. Going to make my first ever cake tomorrow, red velvet cake. Not brave enough to try in my Ninja though, so it will be oven baked. Hopefully it will go as well as your orange drizzle cake. If it doesn’t go well, nobody will ever know. 😂
Ooo yum hope the Velvet cake goes well Ian - am sure it will!! I've never made that myself, must add it to the list - thank you for the inspiration too😀👍💕
Looks amazing Kerry, I shall be trying this one out for sure. Keep those amazing vlogs coming. My mouth was watering watching you do the taste test 😂. Xxx
Hi Kerry Hope you have tried the biscuit recipe. Made them again today. Please let me know how it goes and if you plan to do a video doing them. Think it would be help ful for others to know it can be done in air fryer.
Why does it dome up so much ? Is it from the air fryer or is it just the way the batter bakes I really enjoy your teaching techniques! The cake does look lovely
Aww thank you Vicki☺️👍💕I'm so glad you asked that, as I did not have a clue why til you asked so I googled, apparently it's something to do with the outer part of the cake setting too quickly (temp too high) and the middle bit rising more. Recommended solutions are to wrap cake tin in 2 layers of foil and to lower temp - maybe one or the other, am not sure lol. Will definitely try this next time and see if it makes a difference 👍👍💕💕
Hi Kerry love watching your videos can I ask where did you get your thing on wheels that sits under your ninja from please also keep up the good work ☺️ x
Thank you Sarah💕💕that's an old oven baking tray I upturned and stuck 4 stick on plastic castor wheels. Works really well, wheels have been on since well b4 xmas (cannot remember exact) with no problems at all 👍
Hi Steve, link is the exact same as the one I bought on Amazon, that's out of stock, in fact it seems everywhere is out of stock unless you don't mind paying thru the nose - ebay, this link was half price but if you call them they may be able to tell you when back in stock👍google jocca 6414 to see what I mean. www.directvacuums.co.uk/jocca-6414-modern-protective-gas-hob-cover-56-x-64-x-6cm-silver-stainless-steel.html
Thank you💕💕oh that's an old oven baking tray I upturned and stuck 4 stick on plastic castor wheels. Works really well, wheels have been on since well b4 xmas (cannot remember exact) with no problems at all 👍
Ah Patsy that was a powdered sachet of custard bought from a local cheap shop - 59p! You can google custard recipes thou. I did just that and found this www.allrecipes.com/recipe/258755/simple-custard/ I think I will give this a go too😀👍
Thanks smells lovely I bet that tastes nice 😋 ☺️ 😊 especially around 2 o,clock with a cup of tea 🍵 😋 😀 😊 tell the boys 👦 I feel their pain having to eat that lovely cake 🎂 🥮 🍥 as always absolutely brilliant video looking forward to the next one and thanks again 😀 😊
Haha they weren't happy Jim to have to do another taste test🙄😂 thank you so much for the superthanks as well. Hope you, Maureen and Rosie are well🥰🥰🥰 (it's so funny our dogs have the same names, she cannot be a lab too thou surely?!😄)
@budgetcookinguk no not a lab but a mix between small spaniel and yorki she's almost 12 spoilt rotten and is the real boss of the house lol 😆 😄 😀 the taste test we done was really hard work I think I need lots of practice lol 😆 😅 😄.
![FendiDa Rappa - Clock Dat ft. Shamar Marco [Official Music Video]](http://i.ytimg.com/vi/3NBU8KHdxYY/mqdefault.jpg)
Orange Drizzle Cake (as seen in John Kirkwood's channel)
Ingredients:
1 Orange (feel free to use 2!)
160g/5oz Self Raising Flour
160g/5 1/2 oz Veg/Sunflower Oil
110g/4oz Sugar
3 large or 4 medium eggs
6mls/1tsp Vanilla Extract
5g/1tsp Baking Powder
Zest & juice of 1 or 2 oranges
Orange Icing:
70g/21/2oz Icing Sugar
12mls/2tsp Juice of the orange
1/2 of the zest
Method:
Whisk the eggs and then add the
flour, oil, baking powder, sugar,
vanilla extract and 1/2 of the zest.
Mix until smooth and silky. Divide
between 2 6" cake tins (greased &
baking parchment)
Preheat on AF 200 for 3 mins, then
pop the cake tins into the drawers
and put on Bake setting, 160c/320f
for 30mins (crisper plates in situ)
When time is up, check if cooked using a cocktail stick or similar, if it isn't clear pop back into ninja for further 5mins. Leave to cool then put various holes into the cake before applying juice of orange and then the zest. Enjoy!
if you wet your lining paper and scrunch it up, it should line your tin a bit better, only a suggestion!
Fab suggestion Harry thank you!😀👍👍
Hi Kerry STOP STOP making these videos I can't cope orange drizzle oh my goodness 😊&then you cover it in custard pure indulgence 🥰🍰
😂😂ohh I'm sorry Paul for putting you through it lol(cor it was lovely thou 😋)
Lovely Kerry, wish I lived next door to you. Thanks for sharing.
Aww thank you Sheila🥰🥰
😋😋😋😋😋😋well done!😊
Thank you Anna!🥰👍
You made my mouth water !
lovely citrus cake 🍊...you cant beat orange or lemon......😋🍊🍋❤
Tasty very very tasty Joe 🍊🍋💕
Made my mouth water. Xx
Thank you Kerry that was so yummy lol..I watch John Kirkwood his voice is so relaxing and he is a great baker ..xx
Thank you Gail☺️💕he has a lovely voice definitely
Hi Kerry, I love to watch John Kirkwood too! He’s like you, down to earth. ❤️
Aw that's lovely Jean💕thank you
Thanks for another great recipe. ❤
Thanks Debs!💕💕
Lovely cakes 😋😋xx
Thank you Jacqueline 😋💕
I am salivating watching you eat that gorgeous cake. I look forward to trying it
Aww thank you Cathy🥰it was a hit here👍👍
Hi Kerry, As l come from the Northeast, l love to watch him and re-kindle my past with lovely recipes to. That Geordie accent is music to my ears.Just like you, so down to earth, no messing approach to his cooking. He too deserves every Success. Pleased we are seeing Your take on his recipes. Thank you!!❤😍
Geordie here too.
@@acheface Hi there, thx so much, lovely to hear that. ❤
Awww thank you Trish🥰Love a geordie accent! His voice is so calming and gentle too💕
I'm also a Geordie 😊 love John's channel aswell. That looks delicious Kerry, so definitely going to try this one tomorrow pet😋
looks yum even got my mouth watering just looking at it
Oh it was delish Brian thank you🥰
That looks lovely I’m deffo going to make it the kids will love it
My boys did Chris, yours will too👌💕💕😋😋😋😋
Love John Kirkwood’s recipes and his voice is so calming
Definitely Bessie!💕 He could do those vlogs that use slow calm voices it's so good (cannot remember what it's called but it's a 'thing') 😀👍
Ohh that looks so yummy. Great video x
Thank you Jane😀👍💕💕
❤wow that
Oozed good kerry
Oh it was scrummy Pat thank you😋💕💕
I made this cake just last week, just in the oven and it was delightful! In the original written recipe he forgets to add the orange juice, so I only had OJ in 5e icing, and it was still so good! Plus custard sauce makes everything better.
Custard is the best as is orange cake, that's fab Julie😀👍💕
Looks really good Kerry. Thank you for giving me so much confidence in using my Ninja 400. I have roasted a chicken , bought the Southern fried coating you recommended , made the lemon drizzle cakes twice and yesterday the coffee and walnut cake it was fantastic. I had a complete disaster trying my own rock cakes they looked more like a land slide but everything you have shown has been perfect. Thanks again.
Awww that's so lovely Karen thank you💕💕💕I've not tried rock cakes (ever!) I need to add to list and give them a go👍👍 (don't give up, have another go - maybe they were in a bit too long?) I'm going to try this one (page has lots of annoying ads) 🥴👍👍recipethis.com/air-fryer-rock-buns/
Hi Kerry Thank you so much for all your hard work. Another yummy cake. Take care
Aww thank you Susan💕💕it really is a pleasure 🥰
I am definitely going to make an orange cake very soon ❤
Its definitely worth making Janet🍊💕
Oh gosh Kerry that looks delicious, definitely will try that one. Take care xx
Thanks Jo! You too💕💕
Love John’s recipes. Especially the bread.
He is fab Shonagh isn't he💕 I'm hoping to try some more bread recipes from him😋😋
Looks lovely Kerry....will definitely be trying this one....I found a 2lb loaf tin that fits in the ninja so might make it in that....I bet the boys enjoyed it xx
Thank you Sharon🥰🥰did you!!? Ooo could I have a link to that please? Thank you verra much👍💕
@@budgetcookinguk
Chef Aid Non-stick 2lb Loaf Tin, 900g Traditional Rectangular bread pan Ideal for Bread, Loaves, Cakes. Dishwasher, Fridge and Freezer safe. ,Black, 2
@@budgetcookinguk sorry not very good at adding links lol x
@@sharonhawkins1845 😄no worries, I will look it up👍👍👍
@@sharonhawkins1845 I think this is it, fits the 11n1 too👌💕 amzn.eu/d/340POEW
When you talk about your boys you make me think of mine when they were young, I did always bits for the boys my hubby used to say can I have a bit then , hehe. Such a good piece of music getting you prepared. Hehe . A build up. Cake did look nice. Thank you. Hope boys enjoyed it. X😅I could taste that with you.
Aww that's so lovely to hear Karen🥰 I've been really lucky with my kids, no trouble and all that(🤞😄) boys loved the cake, thought xmas had come early. I always generally said no when they were really really young - set the expectation bar nice n low, so now they really appreciate it when I say yes if that makes sense 😄👍
@@budgetcookinguk hege
That looks fantastic Kerry. I might have mine with whipped cream though.
Ooo whipped cream, what a splendid idea😋😋
Looks lovely, Kerry! May I suggest when you've made the holes in the sponge you can use a pipette to inject the orange juice right in the holes for maximum taste 👍😋
Blimey Leon that's a fab suggestion, will definitely try that thank you😀👍💕
You're very welcome! Keep up the great content your vids always make me feel really hungry! Such lovely homemade food😋😆💕
That's how I feed my Christmas cake Leon and it works a treat.
Great vlog Kerry. That looks yummy. I have a weekend away coming in two weeks and we are all taking something along for the Saturday communal dinner. Guess what I will be taking. lol. One of the se cakes along with my other stuff. Of course I shall hav😁😁e to make two so I can have a taste test first ha ha ha
Oo thank you Beth🥰hope you're going somewhere nice, it's so nice to get away esp when seeing friends n family💕 you need to def bake two! 😋😋😋
They look absolutely delicious, my mouth was watering. Do you mind if I ask what size Ninja dual basket you are using 😊
Thank you Marilyn 💕💕 its 9.5litre same size as the AF400😀👍
Have the ingredients in my kitchen so will give this a go later today!!
Ooo Julie I hope it went well!!🍊💕💕
Lovely looking cakes kerry😊
Thanks so much Joan😊💕
John's channel is great his mince pies recipe is to die for, I've tried that orang cake its lovely hope you enjoyed yours 🙂
Ooo I did Ingrid thank you🥰, blimey bring on xmas! Would love to try his mince pies too (ooo I felt all festive then Ingrid and it's only March!!😂)
@@budgetcookinguk My Goodness Kerry can't wait to see what you knock out at Xmas if you do get to try John's pies Let me know what you think 🙂
I could almost smell that from here. Looks absolutely delicious.
Orangey smells are so uplifting esp in a cake Kathryn!😋😋
Kerry your cake looks so yummy mum used to put a sachet of blancmange powder in with her ingredients so a strawberry flavour the cake would come out pink the orange the cake came out orange do tasty and different your orange cake jogged my memory love fran xxx
Aww that's nice Fran💕 its always lovely when memories are jogged😀👍
I'm also subscribed to john Kirkwood channel he is a fantastic cook he's done loads of good food, I think he is a retired cook or chef isnt he? Well done kerry you did really well I bet you enjoyed it,did your boys like it too?
Thanks so much Christine 🥰Yes he is very inspiring and has a lovely voice/accent 💕
Looks amazing! Made my mouth water 😊
Thanks Jane!💕💕
John is a cracking cook. He's not far from me.
His channel is fab💕💕love his style and calm n friendly manner
😋 must try that it looked amazing sure I could smell it lol. X
Oh the orangey zesty smell Iris - so refreshing!💕
Mmmmm my mouth is watering and I can almost smell it. Shame we can't do smellyvision😂 I do lemon drizzle but have never thought to do orange. That's about to change😁 Thank you
Smellyvision needs to be invented 😀👍thank you for watching!
Hi Kerry ,amazing as always with your great recipes, you cook and create really lovely family food and puddings and make it all look so easy to do ,thank you always 🌻🌹🌼🌷
Aww thank you Kikki💕that's such a lovely comment
Looks deeeeeelicious Kerry ❤😋😋x
Thank you Janis it was flippin delish😋💕
@@budgetcookinguk Well Kerry, if it's as good as your Lemon Drizzle cakes, we're in for a treat 😋😋x
@@janishayes7366 do you know what (I love lemon) but this was even tastier😋😋😋
@@budgetcookinguk I can't wait to try it 😋x
I could listen to John all day, I even watch the recipes that wouldn't appeal to my family! Thank you for converting this to the Ninja, I'll probably convert it to lemon drizzle for my daughter or split the mixture and make one of each. That way we can taste test both. Yum.
Oh that's an idea, one lemon and one orange Barbara😋💕 your daughter will have to taste test both! - oooo yum lol. He has a lovely voice doesn't he, great channel too
That looks delicious Kerry, I so want a piece unfortunately I have given up cakes and biscuits for now as I'm pre diabetic. I have been eating too many sweet things,ie cakes, biscuits and chocolates, I haven't had any for a month. You have some lovely recipes on your channel and you're so down to earth. Anyway I will eventually make it, my husband would like it and I would give some to my friend
Aww your hubby is a lucky fella to have you Sandra💕I googled diabetic treats for you, just to have a browse to see what's possible 😀👍👍www.bbcgoodfood.com/howto/guide/diabetic-cake-recipes
Hi there Kerry, I really like your tray on wheels under Ninja, where did you get it from Thanks, Love your cooking skills.x💕🏴
Aww thank you Catherine💕that's an old oven baking tray I repurposed by sticking 4 castor wheels on the underside. Link here to the ones (wheels) I bought amzn.eu/d/0nop79N it's so useful esp where space is tight!
That looks a lovely pudding, going to give that a try
Thank you Lois💕💕
OMGeeeee looks lovely Kerry, will definitely try this. Where did you get the tins please? Oh guess what.... I brought the Kuhon Rikhun salt mill and the pepper mill, as had cheap ones that really hurt my hands whilst using them! 🥰🥰🥰
Oh thank you Michelle🥰🥰 link here to the same cake tins: amzn.eu/d/i2xIxmf
mine were a set of 4 but I found you similar in a set of 2, key bit is 6 inches so you may find a better price on ebay🤓 oh that's great re the mills, mine are still going strong - prob would still be using cheap mills bought multiple times so reckon I've saved money already. Buy cheap buy twice! (Or a lot more lol) 😄👍👍
Looks delicious kerry just like all your videos you make my mouth water every time . Thanks for sharing 👍 xx
Oh thank you Sharon🥰🥰
Another great video Kerry, you inspire me so much to try things for myself. Going to make my first ever cake tomorrow, red velvet cake. Not brave enough to try in my Ninja though, so it will be oven baked. Hopefully it will go as well as your orange drizzle cake. If it doesn’t go well, nobody will ever know. 😂
Ooo yum hope the Velvet cake goes well Ian - am sure it will!! I've never made that myself, must add it to the list - thank you for the inspiration too😀👍💕
Looks amazing Kerry, I shall be trying this one out for sure. Keep those amazing vlogs coming. My mouth was watering watching you do the taste test 😂. Xxx
Oh thank you Jacqueline that's so lovely of you to say🥰🥰
Hi, that look delicious, will definitely do this one! Thank you very much. Xx
Thank you Patricia 😀👍💕
Hi Kerry
Hope you have tried the biscuit recipe. Made them again today. Please let me know how it goes and if you plan
to do a video doing them. Think it would be help ful for others to know it can be done in air fryer.
Ooo Patsy I'm planning on doing your recipe this week - am looking forward to these! I'll let you know how it goes - definitely will be a vlog too😀👍💕💕
@@budgetcookinguk Thanks hoping all goes well.Good luck.
Why does it dome up so much ? Is it from the air fryer or is it just the way the batter bakes
I really enjoy your teaching techniques! The cake does look lovely
Aww thank you Vicki☺️👍💕I'm so glad you asked that, as I did not have a clue why til you asked so I googled, apparently it's something to do with the outer part of the cake setting too quickly (temp too high) and the middle bit rising more. Recommended solutions are to wrap cake tin in 2 layers of foil and to lower temp - maybe one or the other, am not sure lol. Will definitely try this next time and see if it makes a difference 👍👍💕💕
Hi Kerry love watching your videos can I ask where did you get your thing on wheels that sits under your ninja from please also keep up the good work ☺️ x
Thank you Sarah💕💕that's an old oven baking tray I upturned and stuck 4 stick on plastic castor wheels. Works really well, wheels have been on since well b4 xmas (cannot remember exact) with no problems at all 👍
These are the wheels amzn.eu/d/efeSKgU
Hello Kerry great video love cakes just wondering where you got the cover for your hob im looking for the same thanks SB
Hi Steve, link is the exact same as the one I bought on Amazon, that's out of stock, in fact it seems everywhere is out of stock unless you don't mind paying thru the nose - ebay, this link was half price but if you call them they may be able to tell you when back in stock👍google jocca 6414 to see what I mean.
www.directvacuums.co.uk/jocca-6414-modern-protective-gas-hob-cover-56-x-64-x-6cm-silver-stainless-steel.html
@@budgetcookinguk thank you at least i know what to look for now Cheers keep up the great work
Hi Kerry what size tins have you used please.cake looks nice lv . Thanks for sharing x
Thank you Elaine😀👍💕the cake tins are 6", this fits AF451 & AF400, I know 5" fits AF300👍👍
@@budgetcookinguk thank you I’ve been looking for a 6in tin not found any as yet .thanking you love watching your videos.
Hi Kerry, great demo 👏👏👏 where did you get your wheeled tray from please ❤️🐸
Thank you💕💕oh that's an old oven baking tray I upturned and stuck 4 stick on plastic castor wheels. Works really well, wheels have been on since well b4 xmas (cannot remember exact) with no problems at all 👍
@@budgetcookinguk what a great idea. I might copy you thanks x
@@vickygingell5361 copy away Vicky!!😄👍💕💕
@@vickygingell5361 These are the wheels amzn.eu/d/efeSKgU
Hi Terry where fid you get your cooker cover from please
Hi Angela👋😀I got it here, its currently out of stock but if you google name you may find it elsewhere, poss at a better price too🤓 amzn.eu/d/91Sd9CJ
I have a 3 litre bottle of vegetable oil so do you know whether you can use this instead of sunflower oil please?
Yes!! Definitely Joanna, John Kirkwood lists that or sunflower oil👍👍
Where did you get your pans from for the Ninga dual
Hi Christine, these are the same as mine in a set of 2 (I got the set of 4 and gave 2 away here) amzn.eu/d/cSX6D02
Rather than buy castor sugar I blitz granulated sugar with my blender to make it finer the longer you blitz it the finer it gets until it's a powder.
That's a good idea Mr T👍 I don't have blender, definitely no room for one now either🥴😄
Going to make the orange cake .
Custard not in recipe. What is the recipe for the custard.
The custard is a sachet of instant custard.
@@rosehopkns2031 Thank you. I’m in the states so is a sachet the same as a box or package.
Ah Patsy that was a powdered sachet of custard bought from a local cheap shop - 59p! You can google custard recipes thou. I did just that and found this www.allrecipes.com/recipe/258755/simple-custard/ I think I will give this a go too😀👍
There’s only one R in CASTER sugar, 😂
Oh no when I do the recipe method etc it's all really small, can hardly see the letters lol😂
Thanks smells lovely I bet that tastes nice 😋 ☺️ 😊 especially around 2 o,clock with a cup of tea 🍵 😋 😀 😊 tell the boys 👦 I feel their pain having to eat that lovely cake 🎂 🥮 🍥 as always absolutely brilliant video looking forward to the next one and thanks again 😀 😊
Haha they weren't happy Jim to have to do another taste test🙄😂 thank you so much for the superthanks as well. Hope you, Maureen and Rosie are well🥰🥰🥰 (it's so funny our dogs have the same names, she cannot be a lab too thou surely?!😄)
@budgetcookinguk no not a lab but a mix between small spaniel and yorki she's almost 12 spoilt rotten and is the real boss of the house lol 😆 😄 😀 the taste test we done was really hard work I think I need lots of practice lol 😆 😅 😄.