Easy One Pot Noodle Soup || 15 Min Dinner Recipe
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- Опубликовано: 15 июл 2024
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This ground pork noodle soup is very hearty and healthy. It takes 15 minutes to make, and it serves a whole family. Would you give it a try?
INGREDIENTS
3 tbsp of oil
10 cloves of garlic finely minced
1/2 inch of ginger
3 scallions separate the white and green part
1 tbsp of chili flake, can be switched with sweet paprika (Amazon Link - geni.us/pL4Akv)
1.5 tbsp of Sichuan Dou Ban Jiang, can be switched with soybean paste (Amazon Link - geni.us/8JQeB3)
400 grams (14 oz) of ground pork
2 tbsp of Chinese cooking wine (Amazon Link - geni.us/Bhf1r)
1 tbsp of soy sauce (Amazon Link - geni.us/XhhnS)
1 tbsp of oyster sauce (Amazon Link - geni.us/nmsF8)
1 tsp of dark soy sauce (Amazon Link - geni.us/QR87)
1/4 cup of water
5-6 servings of noodles (400-500 grams of fresh noodles or 250-300 grams of dried noodles)
5-6 cups of water
1-1.5 tsp of salt
Baby bok choy as needed
Pan fry egg as an extra protein option
INSTRUCTIONS
Add oil, garlic, ginger, the white part of the scallion, Sichuan doubanjiang, and chili flake to the wok. Stir over medium heat for 2-3 minutes to activate the Dou Ban Jiang flavor.
Add ground pork and stir over high heat for a few minutes or until cooked through.
Season with Chinese cooking wine, soy sauce, and oyster sauce, and dark soy sauce. Pour in 1/4 cup of water and let it mingle a little bit. Remove the Saozi from the wok and set it aside.
This will taste a lot saltier compare to your preference, that is because this ground pork is a noodle topping, or what we call Saozi (臊子) in Chinese, you are not supposed to eat on its own.
Bring 5 -6 cups of water, if you have stock, that will be even better. I am not washing the wok because I don’t want to waste the flavor.
We will bring this to a boil which will take a few minutes. It should be enough time for you to wash the baby bok choy and cut them open.
The noodles - What I am using here are fresh ramen noodles but you can use other types because I have tried so many, such as egg noodles, rice noodles, mung bean noodles, even instant noodles will work. Depending on the thickness and the brand, the cooking time may variant. If you are not sure, read the instructions on the package before you cook it.
Once the water comes to a boil, throw in 4-5 servings of noodles. Just for reference, it will be 400-500 grams of fresh noodles or 250-300 grams of dried noodles. Add some salt to taste. I used about 1/2 tbsp. My noodles are fresh so they just need a few minutes of simmering, which should be enough time for you to pan-fry some eggs on a different stove. This is optional. Just to add a little extra protein.
I think the noodles are almost done now. Throw in the baby bok choy and let it blanch for just 30 seconds and dinner is ready.
To make a serving, you just put some noodles in a bowl along with the broth. Scoop a few big spoonfuls of minced pork on the top. Put some baby bok choy to balance the flavor. This brings back my childhood memory. When I get an A+ at school, my mom will always make me an extra egg. Sprinkle a little bit of spring onion and enjoy!!
This is a super quick dinner on a limited budget but it is very tasty. We made the ground pork salty and savory so you can gradually mix it into the noodle soup as you are eating it. If you got the time and effort, you can definitely upgrade the broth to chicken stock. When I was little, my family wasn’t that fancy, we just use water.
Videography / Editing by Austin Schargorodski - austinschargorodski.com/ 
Хобби
Thank you so much for watching. I hope you like this type of easy recipe. I think the ground pork topping (臊子) is so delicious and worth making extra. You can use it to top anything you like, such as white rice, wonton soup, congee. My favorite way is to slice open a white steamed bun and stuff the ground pork in between to make a little sandwich - so delicious. Do you have any other creative way to use the Saozi?
I think i can try mixing saozi in my fried rice!
Thank you for the recipe Mandy!
I'm definately trying this one too💜
I love this recipe! You did amazing as always. Can't wait to try it out! And yes, pls do more.
@@pyaeaung8400 oooooo that’s such a great idea!!! 😋👍 I’m going to try that 😊
These quick recipes are awesome keep them up.
Can i use beef instead of pork?
this is exactly the kind of recipe I need! Homemade flavors, healthy, and put together fast. I don't have the time to make authentic complex recipes anymore, so Im really grateful you posted something like this!
Yesss preach, same here!
You probably do but you just don't want to.
That’s not healthy but very quick .
@@MsBruinboy It actually is decently healthy.
Me neither. This hectic "new" life has changed the way I cook.
Home recipes like these are the most interesting to me. There are already so many recipes and videos on restaurant style dishes out there, but home recipes which are the backbone of any cuisine often don't get the same spotlight. And the little tips and tricks that you don't see much in recipes but can only learn from experienced home cooks are precious.
I'm so into these easier recipes! I'm at a point in my life where it's difficult to invest the time/money in the more complex recipes, even though I love those too!
Inanedata…this is because most chefs (and amateurs) can’t figure how to relay the recipes as complicated as they can! I have seen recipes which I have made and see some new instructions which baffle me (I think: are you trying to keep people away from making your recipe?).
@@marinazagrai1623 I get what you mean, as I've developed as a home cook I've swung away from these over complex messes that lead to... potato soup. Like, potato soup isn't as hard as y'all are making it out to be lol
However, I was thinking more of soup dumplings when I said time consuming recipes. I adore making then but I just can't justify spending all day on soup dumplings right now. I guess I'll just have to wait for the holidays
soon the weather will be cold, I cant wait to enjoy this on a chilly night!
This young lady OWNS the kitchen! I’ve made a number of her recipes. She is absolutely SPOT ON with advice. I made this tonight. So simple, and so delicious.
Good to know.
For sure 👍 💯
I’m going to make this over the weekend. I made her chicken fried rice yesterday, smashing success and, I used her wok to make it. Great wok, seasons easy n easy clean up. If you’re on the fence about buying one, stop already, it’s well worth it. 👍
Thanks for the info.
I have made her fried rice both kinds not the chicken one but the other two. Delicious!
Omg that blender is so CUTE!
This is one of my favourite accounts on RUclips! Mandy you present everything so clearly, have such a warm personality and you know so much about Chinese cuisine. Thank you so much for all your hard work!
I love your simple but tasty recipes and have especially enjoyed your “better than take out” series. Also, I bought your wok to replace another more cumbersome one that I’ve been using.
Absolutely love your recipes. Please continue sharing them with us. I’ve made several; they’re finally getting used to me at the Asian grocery store.
I really appreciate your direct style of delivery, and helpful narration; it’s exactly what we need. Thank you!
THANK YOU sooo much for giving alternatives for non spicy!
This looks so delish!!! As to future videos... unless you've already done most of them, I'd love to see more of you family/childhood recipes! Thanks Mandy!
Thank you for being a great teacher. I can't wait for your cookbook!
Love these kinds of recipes.
Perfect for weeknight cooking.
I can't wait to try this soup!
I work and get home at dinner time. I'm always starving and looking for a quick meal to make. This is perfect, thank you! 😘
This is wonderful. Fall is coming and that means soup season!
This looks delicious. As a person living alone I can see myself freezing the mince mixture in four or five portions and then putting it in the water/stock with one portion of noodles . Presentation wouldn't be as lovely but SUPER easy dinner! Love this recipe!! 💜
whenever I make instant noodles for myself I always fry an egg to put on top of them and add sesame oil and onion, it's a good way to use up extra onion and fried egg makes most things taste hardy.
Thank you for sharing this noodle recipe. My husband and I love this type of soup. I love the way you show how to make it from scratch and quick.
This is one of my favorite recipes. I would love to see more simple noodle dishes or noodle soups that are quick like this!
Thank you Mandy for this simple, delicious and healthy dinner option😋. You make things so easy for us culinary challenged fans. Love you Mandy❤️!!!
the longer recipes are great but its the quick, easy recipes of yours that i make all the time. I've made a variation of your basic Lo Mein recipe about once a week for nearly a year now
Thanks Mandy! I love making noodle soup and this sounds delicious.
I truly have to thank you I love Chinese food and I have gotten so many recipes from watching your channel. I am on my own now so these meals are perfect for 1 person like mydelf but even if a friend comes over or one of my sons I'm able to share. And actually watching a demonstration thank goodness for the for technology and RUclips could not even begin to compare to give it justiceThank you so much for bringing a bit of your culture to my world you are truly appreciated more than you know!❤️
"Pour in some water and let it mingle." Sounds like happy hour.
Love your recipes!! Thank you for sharing them.
This is what i am looking for. A quick, simple and tasty meal. All in one pot less dishes to wash 😉. Thanks Mandy!
Always love your episodes! I bet a soft yolk would be delicious in the broth.
I gotta try this. Thanks for all the great recipes over the years, Mandy 💜
Your videos are great! This recipe is exactly what I need. The kids love food like this and the more recipes I can find the better! Thank you!
We love your recipes! Thank you
You and your recipes are amazing. I have made so many of them and my Chinese wife loves them. Thanks so much. Godspeed good woman.
I love the idea of quick homemade dinners Mandy.
Mandy, this is exactly the type of recipe I like to see! Fast, easy, and delicious!
Yes definitely more of these types of dishes please,I think your videos are fantastic thankyou for producing them.
I can’t wait to try this soup!!! Please make more videos like this!!!! It’s very exciting to see things that are simple clean and authentic!
Thank you for sharing your recipes with us. I cook with you from ages and my hubby absolutely love it. 👍
Yes please add more easy recipes like this. I’m gonna try this next week👌🏾
I love the 15-minute recipes!!! Keep them coming!!!❤️❤️❤️❤️
I really like this kind of delicious authentic and fast recipes, more please!
Looks super easy and delicious!
Looks absolutely delicious! Thanks for another wonderful recipe!
Mandy!.. What a delicious way to make fast and easy home made meals at home !.
You sure are a real jewel in the kitchen!.
Thank You for your culinary teaching and expertise!
Omg thank you for this channel. I’m Asian but didn’t know how to cook. I’m starting out, and when I go to the store and I’m lost with all the different types of soy sauces. Thank you for explaining the little things, that’s helps me to understand why. And this is quick and easy. My family loves noodle soup and it always seems complicated. This channel is short and sweet, to the point and informative. So glad I saw this!!
I just love a nice dish of comfort food!
I love these recipes, it's great to learn cheap and delicious options!
I love these! Thank you!
I love easy recipes like this. Thanks for sharing!
I enjoy every one of your recipes and just watching your videos! Yes this is a great quick recipe which are always good to have on hand and I do encourage you to show us more🤗
Thanks Mandy. Simple dishes like this are my fave. My wok is great!
We love quick meals! This looks wonderful!
I love your easy noodle soup meals!
Always great recipes. I'm trying this one tonight. Thank you!
I made this tonight for the family. M 7 year old loved the eggs and ate 2 plus everything else. I got thumbs up from everyone. Thanks for your videos.
I always enjoy easy and quick meals
Made this today. Absolutely delicious. Thank you for sharing.
That's the cutest blender ever! Love your videos!
Looks so delicious. Thank you.
I can't wait to make this for dinner tomorrow! I bought your wok a few months ago and it's the best I've ever owned! I use it almost every night, now.
Awesome recipe thank you so much Mandy.
I love this! And I need more like this. Something delicious but quick. Please make more! Of all kinds! Thanks, Mandy!
This is great. Thank you!
Yes please to lots more recipes like this - some veggie/vegan versions would be great. Thank you so much for all your happy videos and inspiration.
Why not just omit the pork and add tofu? Use the same seasonings.
I do half firm tofu, half king oyster mushrooms. Chop very finely like minced pork texture. Use same seasonings.
I love one pot meals. My husband loves all of your recipes we have tried so far. They are healthy and I can eat them too. Thank you. 🦋
Love this recipe!!
Looks amazing! Totally going to try it and would love to see more ideas like this! Much love & light to you Chef Mandy!
This kind of recipes I like a lot! thanks for sharing
This looks so good! I'm going to make it Friday for dinner! Thanks for all the effort you put into making your content! have been enjoying your videos for a while.
Thank you for your dish and your recipe
Love your videos please continue making them love your quick meal videos
Thank you, please make more, you did sn excellent job!
Awesome. Can’t wait to make this!
I love it. Just keep sharing.
I really enjoy home family recipes.
I absolutely love to see you chowing down on your creations after you have made them each episode. It's so .......satisfying I guess!! lol!! I like nothing more than to watch people enjoy the food I have made so I guess that's why this is so cool!!
I love the quick recipe! I have limited time and energy so things like this I can see myself making on any given night are great.
I will make this! Thank you!
Love these quick easy dishes that I can make for my family. Thank you for the substitutions as well as I am the only one in my family that likes spicy foods
I need that mini blender. Also, Mandy, I bought your Wok and I love it. Thank you for a great product!
Looks delicious! Can't wait to try making it!
What a fantastic recipe! Easy & looks yummy. Not too time-consuming, either. I hope to try it out soon. Thanks a bunch, Mandy!
I’m looking forward to trying this recipe. Thank you
You get an A+ for this recipe. And thank you Mandy, yes I love these simple home style recipes. Quick, easy, healthy and delicious, it makes them a good thing to try and it makes it more realistic to attempt these recipes more often, particularly while we are in lockdown. I am also looking forward to your cookbook book too, I hope that it still on your to do list?
OMG I want a cookbook of yours!!!!
Quick and easy...so delicious thankyou
this looks awesome! thank you for sharing I will test it soon
I'm planning to make this tomorrow. So excited!
I tried this the other day, it was amazing. The pork especially was super flavorful, I loved it. I don't have the energy to cook super complex dishes just for myself, but I still want to eat good and healthy food instead of instant stuff, so recipes like these are perfect, thank you!
I love love love your wok!!!!
Definitely enjoy these quick recipes! Looking forward to trying at some point.
Thanks for the great recipes Mandy 👍
My kind of meal. Look forward to trying it.
I can't wait to make this! Thank you.
You are both a cook and a healer. Your recipes and your soothing voice always bring me a deep sense of serenity. Can't thank you enough.
Yummm, I just made this for my friend and we both really liked it! The saozi is delicious in this noodle dish. Thank you, Mandy!
I think this video was very well done. These quick healthy dinners are exactly what I want to learn to make more of. Thank you
watching ur videos is so satisfying, pls continue making videos
I love this! I made some changes since I don't have all the sauces as a student living on my own, but it turned out gorgeous! Thank you ❤️
This looks amazing ! Can not wait to try
This is a perfect recipe for a quick meal. Can’t wait to try it.