Crab Stuffed Calamari in Marinara Sauce - The Ultimate Seafood Appetizer
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- Опубликовано: 27 авг 2024
- Checkout this Stuffed Calamari in Marinara Sauce Recipe! Chef Dom put his spin on stuffed calamari by adding fresh crab meat in the stuffing mix. You will absolutely love this crab stuffed squid cooked in Marinara sauce. Great for your Christmas Eve feast and want to celebrate the Seven Fishes tradition.
Stuffed squid can be prepared in many ways, and every family seems to have their own mixture of ingredients and style of cooking them. Squid dishes are universal around many of the seaside cities of Italy, and the roots of stuffed calamari are unknown. Some cite it as Sicilian creation. Some refer to it as ‘calamari ripieni all Amalfitano’, being a recipe typical of the Amalfi peninsula. Others maintain that it is from Naples, where they call it by a name in the local language, ‘calamari. Wherever it came from, you can make it your own.
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I am glad you include your mother in your videos. Sweet
We are glad we did too!
You nailed it mixing crab meat can't wait to make this
Thanks Michael have a great new year
It's a beautiful life sharing a meal with MA 😂
Dom is so cute teasing his mama 😂 so sad she’s gone. I miss seeing her in your videos
We miss having her. She loved being in the videos
@@BrooklynBrothersCooking she was so sweet I miss seeing her in videos
Thank you Melissa
@@dominicksimonetti6726 you’re welcome
Thank you for showing us those delicious calamari fratelli di Brooklyn . Your mom is adorable. My mom was also an excellent cook, and I missed her cooking,God took her in 2018. With some of that sauce that will taste calamari I would love to make some linguine on the side. God bless you all.
I love watching you guys. I can tell you how many times I’ve watched your videos over and over 😂
Thank you so much ❤️😘
I love Mama!! She put the calamari in the pan, just right!! ♥️
Hi Patty! She sure did! Have a good evening.
Great job!! Love your momma! You learned from the best!!
Yes, we did! Thanks!
Looks so delicious! Love how mom hung around the kitchen and helped with the final touches ❤ Fabulous recipe and beautiful family!! God bless
Thank you Jolene!
Fresh ingredients are the best.
Yes they are!
I just found your show and being an Italian. I love the dishes that you guys make everything looks delicious and done the right way.
Welcome to our family!
You guys have a great channel!! Zero Italian myself but I love the food and have been trying to learn how to cook it better. Thank you!!
Our pleasure!
i have added a few capers to this recipe. i like the saltiness.
I'm going to make this tonight, thank you.
Hope you enjoy
from Manila PH, love this recipe
Welcome!!! Thanks for the comment!
Being Jewish, we don't have to wait until Christmas eve for the 7 Fishes. (We did a Christmas Eve Night of Seven Fishes a few years back in honor several of our Italian friends. Having lived in Italy for 7 years, we consider ourselves "Italian converts". Sadly, we only managed to get six of the seven down... Hey, you grow up with this, you know how do it properly. We tried) My only problem with this is how much crab to add to a cup of bread crumbs. This looks like a great problem to have. Grazie mille!
6 out of 7 ain’t bad! Equal parts of the crab and breadcrumbs.
I enjoyed watching this! Looks yummy! Sending love for your mother from the Philippines! 🥰
Thanks Sheryl!
Sooooo delicious! We Italians live for this time of year! My sister and I were planning our menu today, I cannot wait for Christmas week, it's my favorite holiday 🎄
Merry Christmas
@@dominicksimonetti6726 Merry Christmas Dom, thanks for a year full of delicious recipes, enjoy your holiday with family, may Santa be good to all of you 🎅🎄❤
Hope you have a great new year
Looks absolutely delicious!
Thanks buddy
Exactly what I needed. We didn’t have it for Xmas Eve so I’m going to surprise everyone and make it for New Years. Perfecto. Happy New Year
That’s awesome! Happy New Year!
ONE OF MY FAVORITES !!! THANK YOU THANK YOU VERY MUCH !!!!! YOU AND YOUR FAMILY ARE NUMBER 1 IN MY BOOK GOD BLESS YOU !!!!!!!!!!!
Thanks Jimmy!
The last time I heard “clarified butter” I was watching Julia Child haha good job uncles!
Thanks!!!
THANK YOU GREAT RECIPE
Delicious
Thank you for the recipe! Looks phenomenal and i cannot wait to try this. Looking forward to seeing what’s next!
Looks fantastic
Thanks!!!
Nice and simple. I make this every Christmas Eve. I usually add a couple of chopped up shrimp and also some of the chopped up tentacles as well.
Hi John! I’m hat sounds good! Net time, we’ll need to try that. Merry Christmas!
Soo delicious
Thanks Jenny!
Thank you Jenny
Looks delicious 😋 Bono appetite ❤🎉
Thank you 😋
You guys cook just like my mom cooked being raised with delicious food. It is very hard to find Italian food restaurants. I was born in Hoboken...the feasts was what we as kids lived for every year. Watching your videos reminds me of my favorite memories of my childhood. My parents and grandparents are all past ,with the Lord now.
I'm am so happy to have your videos to refer to and to revisit the comfort recipes and memories. 😍💯💥👏👍
Good old memories. Thanks for sharing your story!
Hello Brooklyn 😎👋🏻
Those calamari looks delicious 👍👍
I like also when you are cooking and preparing tomatoes 🍅 sauce🍅🍅🍅, there is always a huge quantities 😊 👍👍 enjoy your day
Thanks French guy! Well you see the size of my brother and I, We need a lot of food! Lol!
Looks amazing. Love your recipes and your beautiful family. God Bless You All.
Thanks Angela!
Love the recipe. But, guys you need to wipe the stove down as you cook. I was saying OMG, PLS IPE THE STOVE. Easy clean up, love your Mom. Awesome you guys cook for your Mom
We will 😜
What a beautiful presentation! You guys rock!! I’ve learned so much from you guys. Your homemade pizza dough and sauce are a staple in our home. Thank you so much! Greetings from DE!
Thanks JR! Pizza is what’s for dinner tonight! Have a nice evening!
We should clean out the basement for one more Xmas dinner.Grandma would be so happy to see how you guys have become great chefs.Aunt Teresa taught you guys well !!! I can smell the garlic and oil on my phone. Tell your mother I miss seeing her !!!
Hey Mick! That really would be a great get together! I’ll tell mom. Talk soon!
Hey Mick I wish we could
this yiddishe bucha boy from LI, loves this but I am married to a Brooklyn girl!
I stuff my calamari with ricotta, I've never made it with bread crumbs, going to try this, looks delicious
We have never tried it with ricotta cheese. Will have to try that one.
Katrina - ricotta & fish ??? thats a weird combo .We always use bread crumbs for stuffing any fish 🐟
The Calamari looks so delicious, as does the Marinara. Is the recipe in print anywhere? I was writing it down, but I kept watching the video. Thank you.🍅
I’ll have to get that to you.
Thank you so much
I wonder if panko breadcrumbs would be better than plain breadcrumbs?
🤔
I got to ask,some 60 years ago as a kid my first job was working in an Italian restaurant I remember they had tomatoe sauce and marina sauce.Tomato sauce was smooth and the marina sauce was chunkier. Is that the only difference.I started as a sofa bottle sorter and progressed up to pantry man pizza maker and all around preparer.
Marinara is made with garlic, olive oil, fresh basil and of course, salt and pepper. The sauce is typically used for seafood pasta dishes.
Dominick-What brand of chef’s knife are you using in this video?
Where can I buy your cookbook
Don’t have one yet, but considering that
It kills me to watch this and not get to eat it
Can use immatetion crab meat for this recipe
🤔
I never use only fresh crab
Do you guys live in Texas? I'm new to the channel and I'm from New York and was curious on why you left Brooklyn.
Yes we are now in Texas. Came here for business opportunity. What about you?
@@BrooklynBrothersCooking born and bread New Yorker. Born in Yonkers. Raised in the Bronx.
I just got into to much trouble in Brooklyn so I moved to Texas lmao