Malunggay Pandesal||Mae’s Kitchen

[@PinayOfwLife85]

Yummers

[@dinapaccarangan6826]

Yiee thank you for this☺️

[@teamcampbellkiwipinay594]

Yummmmy na healthy pa...

[@phiacastillo]

What kind of flour did you use po?

[@leticiadumlao1112]

Malunggay is not on the list of ingredients on the link

[@marikopaman1330]

If airfyer po gamit?

[@RecilmaeVlogs]

wow,sarap po niyan

[@minettepilar-alberto9234]

Mommy Mae ano po yeast at ginamit nyo po dry yeast or active yeast po?

[@esminvitug7768]

anong yeast po gamit nio? thank u po and godbless

[@romilydaguplo]

Mommy mae, pano po yang warm milk? Pwede po ba fresh milk?

[@MaesKitchenandLiving]

Fresh milk po sis gamit ko pero warm hindi cold.

[@meling5178]

Anong flour po?bread flour? Or any flour?which one po much better ?thank you oo Ms Mae

[@MaesKitchenandLiving]

Bread flour is best pero wala akong mabili kaya all purpose gamit ko. Kapag nakalagay as recipe ”flour” it means all purpose flour ☺️