I just tried this recipe and it was a hit for me and my friends who were craving for pan de sal. Thank you for your generosity in sharing your recipes, I've already tried a few and it's all very good. May God bless you more! Avid fan here from Singapore. ❤
I baked these tonight and they are so good! Thank you so much for the recipe. I intend to use the dough for making curry buns, tuna buns, spam luncheon meat buns. I am very sure they will turn out just as good! Yay👍👏
Super sarap! Tried it just now and came out super soft and according to my liking. Had to put it back to the oven to brown it a bit para maging slightly crunchy yung top. Thanks for sharing. 😊
This has been on my to-bake playlist for about a year. Finally, i baked one today! So soft and tasty! Can't w8 to share this with my classm8s tomorrow ❤
hi Savor Easy I’m an avid fan of yours and I’ve tried most of your bread recipes and it’s always a hit...thank you for being so generous on sharing your talent. I just baked this and it was really soft. Can i add more of the condense milk to make it a bit sweeter?
Watching here in Dubai Thanks for the recipe of this Super soft cheese pandesal ❤️, I try it today and the result is Perfect ❤️, the 2 boys that I'm taking care they like it❤️😍🤩
Thanks for sharing Chef,gagawin ko yan dito sa Saudi,dahil malayo pa bilihan ng pandesal dito at mahal pa,kaya magbi bake n lng ako para sa sarili ko,at pag dating sa Pilipinas magnegosyo n lng InshaAllah
Hello po. I was wondering is it okay not to put milk powder because milk powder here is too bland so we don't usually use it. I always followed your recipe and a fan. Thank you for always sharing your recipe with us. Godbless ❤️
I just tried this now, sobrang soft and masarap pero hindi ko sinundan yung time I think nilabas ko na sya sa oven after 15 mins kasi luto na sya. Thank you so recipe and instructions.
Hi. I would like to make some pandesal tomorrow but I forgot to buy some powdered milk. Is there a substitute for powdered milk? And if I don’t add powdered milk, will the outcome texture of the bread will not be fluffy anymore? Thank u so much. Be waiting for the reply. ☕️😍
Wow.. I really miss pandesal.. Especially in pande Manila. I don't think they have in here in UK 😂 I think I should make some sometimes at home too. Xxx So yummy
Hi, what flour can I use for pandesal? Are you familiar with Brioche flour? Is that okay for pandesal? Thank you! I'm here in belgium, and I can't find the all-purpose flour.
I'm glued to all your recipe videos. Thank you for sharing. The buns i made doesn't have soft top layer even after brushing lots of butter on it. How can make the it soft? Thank you
@savoreasy hello po, ano po ang temperature ng milk na ginamit ninyo? Also, kailangan po ba i-adjust ang temp ng milk (mas malamig ng konti) kapag mainit ang weather?
hi! i tried your classic pandesal recipe last night and it turned out really well. you made baking less intidimating! i wanna do this next but i was wondering if i can replace powdered milk with liquid? thank you
Thank you for your recipe..I did it but I think it's just little soft not supersoft. .overall I like the taste & smell..Can I add some bread improver or maybe reduce the flour ? Thank you for the answer
Ours came out pretty dense and not light and fluffy. Used brand new ingredients straight from the store. Does it matter whether you use glass loaf pans or tin pans?
![Eminem - Temporary (feat. Skylar Grey) [Official Music Video]](http://i.ytimg.com/vi/ZaK9Wi5ho0o/mqdefault.jpg)
I just tried this recipe and it was a hit for me and my friends who were craving for pan de sal. Thank you for your generosity in sharing your recipes, I've already tried a few and it's all very good. May God bless you more! Avid fan here from Singapore. ❤
I baked these tonight and they are so good! Thank you so much for the recipe. I intend to use the dough for making curry buns, tuna buns, spam luncheon meat buns. I am very sure they will turn out just as good! Yay👍👏
It looked so soft!! Must try this recipe!! I'll let you know how it turns out one day!! Thanks for sharing 💕👍
Ive made this twice already...my mom and i love it.
I followed your recipe and it came out amazing!! Thank you so much..
Que delicia de pan!! Gracias por la receta, gracias por su generosidad por todo lo que nos enseñan! Bendiciones 🙏🙏💖
Super sarap! Tried it just now and came out super soft and according to my liking. Had to put it back to the oven to brown it a bit para maging slightly crunchy yung top. Thanks for sharing. 😊
This has been on my to-bake playlist for about a year. Finally, i baked one today! So soft and tasty! Can't w8 to share this with my classm8s tomorrow ❤
Great job!
I made this yesterday and LOVED the outcome!! Thank you for posting!
Made this today 8Feb 24. So soft & yummy by hand. Perfect, thanks SE. 🥰😋😋
I’m also making this today Feb 8 24. I’m proofing it at the moment. Can’t wait to try it.
Yay!nice timing me!another new recipe!thank u so much!i will try this 2morrow!stay healthy my fave chef.thank u always 💖ur recipe sooo much!
Thanks a lot! :)
hi Savor Easy I’m an avid fan of yours and I’ve tried most of your bread recipes and it’s always a hit...thank you for being so generous on sharing your talent. I just baked this and it was really soft. Can i add more of the condense milk to make it a bit sweeter?
Thank you. Yes you can add more sweetened condensed milk or sugar to your preference.😊 Happy Baking!
Ohhh i love cheese pandesal bread looks so extremely delicious!!! ❤️🧀🍞 Everyday i ate Pandesal for breakfast and snack time.
I tried your recipe. It turned out good. Thank you
Malalaki sya pra na monay. Pro malambot, perfect. Thanks for sharing your recipe.
Your videos are my stress reliever🙏
- 💗from Bacolod City
ruclips.net/video/vOcSGF_Ovx0/видео.html
Watching here in Dubai Thanks for the recipe of this Super soft cheese pandesal ❤️, I try it today and the result is Perfect ❤️, the 2 boys that I'm taking care they like it❤️😍🤩
Thanks for sharing Chef,gagawin ko yan dito sa Saudi,dahil malayo pa bilihan ng pandesal dito at mahal pa,kaya magbi bake n lng ako para sa sarili ko,at pag dating sa Pilipinas magnegosyo n lng InshaAllah
Salamat po i try ko yan dito sa libya
Thank you for your recipe and I love them all especially pandesal 👍👍👍👍👍🙏🙏🙏🙏💐💐💐💐💐
Looks great, going to try it. I was thinking of using Sesame seads on top and maybe trying a Brie cheese or Gouda
Yummy I tried one of your pandesal it was so good thank you for sharing all your bread recipe
Try ko ito with cheese. Looks yummy. Thank you.
Wow! The softness and the cheese! 😍 Thank you for sharing 💖
Yummy always creative god give you health and wellness
Thanks for the best chef in the world
Thanks for all recipes 😍😘🌺💐❤️👍
ruclips.net/video/vOcSGF_Ovx0/видео.html
yes ...again, thank you for ur never ending recipe sharing...i hope i can make it as what u've presented...i will try that later or tomoro.God Bless😃
thank you for sharing! sure i will try it,looks so easy
Fluffy and so soft pandesal recipe liked the filling so good 😋❣
Hi i'm an avid fan of your bread recipes and my family loves it. May i ask if i can hand knead this one? I dont have a stand mixer yet. Thank you 💙
Ginaya namin sobra Sarap
Hi! Can i skip the condensed milk and use 5 tbsp sugar instead? So excited to try this!
Hi thank you for this recipe, it so a blessing to us...can i use this for bake siopao? God bless you more🙏😊❤️
I did this at super soft po sha,masarap den ..thanks for sharing..
Hello po. I was wondering is it okay not to put milk powder because milk powder here is too bland so we don't usually use it. I always followed your recipe and a fan. Thank you for always sharing your recipe with us. Godbless ❤️
They look so soft and delicious😍 what size of baking pan did you use?
I love your recipe for pandesal
I just tried this now, sobrang soft and masarap pero hindi ko sinundan yung time I think nilabas ko na sya sa oven after 15 mins kasi luto na sya. Thank you so recipe and instructions.
Wow, mukhang masarap..
Thanks for sharing yummy recipes ☺️
As always thank you for sharing your recipe 😍
ruclips.net/video/vOcSGF_Ovx0/видео.html
What size pan do you use? Looks amazing and can't wait to try it!
New friend love the pandesal get my attention yummy
Looks yum 😋 must try!
Hi. I would like to make some pandesal tomorrow but I forgot to buy some powdered milk. Is there a substitute for powdered milk? And if I don’t add powdered milk, will the outcome texture of the bread will not be fluffy anymore? Thank u so much. Be waiting for the reply. ☕️😍
Same question here. Hope someone will answer this
Wow.. I really miss pandesal.. Especially in pande Manila. I don't think they have in here in UK 😂
I think I should make some sometimes at home too. Xxx
So yummy
Hi. Instead of the electric mixer can i knead it with bare hands and get the same effect? Thank you
😲😲😲😲😲😲Look sooooo soft try this recipe😍thanks for share ur recipe❤️
Wow another recipe to try thank you👏👏👏❤️
Sarap naman ng Pandesal.
Hi sis, If I want it a little sweeter can I add more sugar without messing up dough texture?
Yummy pandesal
Done! So easy and it was amazing. To me, it tasted just like Hawaiian bread.
Wow another recipe nanaman . God bless you po
Can I ask what is number 1 that you put? Is it water or milk because the one in your videos is water but why color milk😃 I'm just curious
Looks so delicious 😋
Wow hang sarap, thanks po for sharing… gayahin ko po ha☺️
like it i really love to eat bread it makes my day complete hahha
Must try
Thank you for the recipi👍
thanks so much savor easy😊i try this recipe and my fam loves it😊perfect breakfast with hot coffee😉
Ah it looks so good, i want to try also
I love it 😀 great job
Hi, how long will it last if stored room temp vs if stored in the fridge?
I followed your recipe to a T, but i have been mixing my dough in the stand mixer for 20 minutes now, is that normal when it hasnt formed completely??
Nahhh broooo remake it
More yummy bread and cheese. 🍞🧀🤤🤤😋
That looks so yummmmy😋
Love it❤️
Love that music and the baking👌 what is the name please someone?
Hi! Is dough rising can be done using food container?
Can I use bread flour instead of all purpose flour?
Fantastic 💯💯👍👌
💖👌💖👌💖👌💖
I made this twice already :) First with cheese then just this afternoon I replaced the APF with WWF. Super soft talaga!:))
Sa bread flour po same measurement lang?
@@VixenSimmerPlays Ang natry ko po is whole wheat flour same measurement po.
Pwedeng bread flour ang gamitin? ❣️
@@allaboutbaby4196 Hnd ko pa po natry ang bread flour pero pwede naman po ata. :)
@@allaboutbaby4196 yes..i tried bread flour..
pandesal for dayssss
❤❤❤
favorite pandesal so far ❤️🙏
but what if i 2want it to be wholewheat pandesal what would be the exact measurement ??
so yummy
Hi, what flour can I use for pandesal? Are you familiar with Brioche flour? Is that okay for pandesal? Thank you! I'm here in belgium, and I can't find the all-purpose flour.
Salamat po sa Pagbahagi nitong recipe new freind God BleS
Very nice recipe
Hi, i just would like to ask for the exact amount of sugar and condensed milk, thank you😊
Do this early morning for brekky, you inspire me everyday during this lockdown tyvm fr Sydney ❤🤗
ruclips.net/video/vOcSGF_Ovx0/видео.html
Hmm sarap
I'm glued to all your recipe videos. Thank you for sharing.
The buns i made doesn't have soft top layer even after brushing lots of butter on it. How can make the it soft? Thank you
@savoreasy hello po, ano po ang temperature ng milk na ginamit ninyo? Also, kailangan po ba i-adjust ang temp ng milk (mas malamig ng konti) kapag mainit ang weather?
looks superb as ever
what's the best temperature for pre-heating the oven? thank you for sharing your recipes. More power to you! :)
I will make this later. After my class
Really nice recipe 👍
Ok, so do we need to use powdered milk? Why not liquid? And as for cheese. I have shredded cheddar already
hi! i tried your classic pandesal recipe last night and it turned out really well. you made baking less intidimating! i wanna do this next but i was wondering if i can replace powdered milk with liquid? thank you
Hi dear, you can skip the powdered milk or replace it with fresh milk😊
@@SavorEasy yayy! thanks so much for replying!
lovely bread
ruclips.net/video/vOcSGF_Ovx0/видео.html
Thank you for your recipe..I did it but I think it's just little soft not supersoft. .overall I like the taste & smell..Can I add some bread improver or maybe reduce the flour ? Thank you for the answer
Sorry..I mean bread softener
Ultimately awesome
Wow suuupperr.i will try☺
Ours came out pretty dense and not light and fluffy. Used brand new ingredients straight from the store. Does it matter whether you use glass loaf pans or tin pans?
Can I also use this for donut, pizza, ensaymada etc?
很希望老師可以每次都列出烤盤尺寸，這對烘焙新手有很大的幫助，謝謝老師的分享。🙏
Hi.. can u make a video on how to make a butter cake please?? Thank you..
Wow..i will try❤
Omg...looks soooo yummmmmyýuy..love it😱❤❤
I knew this was the one when I saw 70 grams of Butter🙌🏼
Is it better with salted or unsalted butter?
if i dont have oven can i cook in improvised oven big kawali?wat is the temperature and how many minutes?