How to cook Sausage and Eggs with Polenta in the Toaster Oven
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- Опубликовано: 4 окт 2024
- In this easy cooking video, I cook some breakfast sausage and eggs with polenta in my toaster oven. I put the sausage and polenta in a lightly oiled 10 inch cast iron skillet and baked it in a 450 degree F oven for 15 minutes. Then I turned the sausage and polenta over, added 2 eggs, and let it cook for 2 more minutes.
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Let’s get toastin!🙂
Quick and easy Jim! Eggs looked perfect and of course Annie approved!
...Nice looking hardy breakfast...I've never seen polenta in tubes but the homemade stuff is good...Great breakfast Jim...You just can't stop posting winners can ya ? ? ?...LOL...
LOL Thanks!
I cook the eggs in my little 6" cast iron pan until they stop wiggling when I shake the pan . . . about 5 minutes. Best eggs!
Nice!
Your exit music reminds me of Bob Seger against the wind....
A lot of people say that. It's called Tonto
I’m lovin it ❤
Great video my friend
Annie 🐕 is living the life 😊
Polenta gives a nice flavor to the dish
Yes it does!
That sausage, egg, and polenta combo you whipped up is the kind of hearty, down-to-earth grub that makes my taste buds sing with joy. Keep rockin' those delicious, stick-to-your-ribs creations!
Thanks! I'll try!
That’s the best sausage
It is good!
You're recipes are truly easy and delicious!
Thank you!
Annie loves it and it looks delicious 😋
Thank you!
The cast iron pan is a master stroke in these (Maybe they could even think about learning from you Sir when they sell them new and add one in to the package?)
Thanks! Yeah, that's a good idea!
That looks delicious! I never thought about using a cast iron pan in the toaster oven.
Thanks! It works great if you have one that fits!
Yummy
Thanks for the great breakfast idea!❤
Kisses to Annie ❤️
You're welcome! Thanks for watching!
You are very welcome!😀
Looks good!
looking good there T man hope you and the pooch have a awesome summer ... † 🥣🥧
Thank you!
Hi Jim. I'm REALLY LOVING your mid-week videos. Keep them coming! 🙂. We eat our polenta basically like you would pancakes. Fried in a skillet, with something added to bottom of pan so they don't stick. Fried until they're a nice golden brown. It does seem like it takes forever to get the inside of them done though. So I try to slice them into really thin pieces. Then I add butter and syrup to them while they're still hot. Yummy. But the way you are making yours is so simple and easy, and looks great! I think I will try it like that next time. Thanks for all of your great recipes. Take care.
Love from KimInOhio. 💕.
Looks really good
Thank you!
Thank you for your video.
Thanks for watching!
Try a little maple syrup with polenta
Sounds good! I like syrup on cornbread!
that is the way we had it too
Nice to try something new once in awhile or we never know what we're missing out on. Jim that's ah nice looking breakfast. I think annie wants something more substantial. Hope you are feeling better and keep up the good work. You keep sending we will keep watching. 👍
I've never seen polenta in a tube like that… I threw some in the cart for next grocery delivery. My Italian grandmother use to fry up the leftover polenta like that, but used Italian sausage. I think I will try that for breakfast one of these days.
I've been cooking just about everything out of my toaster oven since my stove/oven quit working… Getting too old to replace it =8-/
Looks good. I dont have a toaster oven.
You'd be surprised how handy a toaster oven can be even in ways Tos has not covered. Much better than a microwave to re-heat. They say not to put Pyrex in the oven and over years it has worked for me every time... just be sensible. I wouldn't put a frozen dish in the toaster oven at a high temperature. Put it in the oven and forget about it . . . . the oven turns itself itself off. I put my defrosted soup in there and forget about it as it shuts itself off, no standing over a hot stove. I do fried eggs like Tos taught me. He has a healthy chicken liver recipe that works great. You can easily roast a squash or baked potato.
@@kathym6603 Brilliant i thought i was the only one using Pyrex in them!
Good stuff your fixing there !! 👍👍
Love your cooking shows
Thanks! I'm glad you like them!
Yummyx3👍❤️
Awesome video everything looks delicious. What is the brand of your cast iron skillet? Thumbs up to your video. Stay well & safe.
Thanks! It's a 10 inch Mainstay's brand I bought at Walmart.
🙂👍🍺
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How in the Sam Hell did you get a Cast Iron Skillet to fit inside of a Counter Top Oven ?? Mine will not fit and I have the same Black & Decker Toaster Oven as you do !!!
It has a pretty short handle for a 10 inch skillet. It's a Walmart Mainstay's brand. It only cost about 8 dollars and it works great!
Never thought to try it, but if you like it I'll give it a wirl