MILLET | 3 surprising recipes | Vegan 🌱

Do you know millet? This whole grain is rich in vitamins and proteins, and is in my opinion underestimated! This is why I decided to make 3 recipes with it today! To cook the millet simply boil it in water for 20 minutes, then drain. Done? Awesome! Now you are ready for the next steps!
🌿 Vegan cheese-filled millet and pumpkin flans served with caramelized onions (1:00):
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🌿Millet and mushroom burgers with soy yoghurt sauce (3:32):
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🌿Winter millet salad (7:16):
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