Beef Bourguignon with Julia Child | Cowboy Remake Beef Stew
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- Опубликовано: 3 дек 2019
- Printable recipe below! Order our NEW cookbook: Faith, Family and the Feast here: kentrollins.com/fff/
#beefbourguignon #cowboycooking #juliachild
Used in this video:
Lodge 12-inch deep Dutch oven: amzn.to/2DPctRi
Mesquite Spatula: www.kentrollins.com/shop-1
Cowboy cooking apron: www.kentrollins.com/shop-1
Red River Ranch Original Seasoning: www.kentrollins.com/shop-1
Dutch oven trivet: www.kentrollins.com/shop-1
Field 12-inch skillet: bit.ly/2yoUoYh
Shot with:
Sony a6500 Camera: amzn.to/2KzIBMC
Zhiyun Crane and Tripod: amzn.to/32Wfs4H
Zhiyun tripod: amzn.to/2KxBBzP
For more suggested products seen in our videos click here: www.amazon.com/shop/cowboyken...
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Printable Recipe: kentrollins.com/cowboy-beef-b...
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Kent Rollins
Cowboy Cooking, Cast Iron, Outdoor Cooking, Grilling, Dutch Oven Cooking
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this man needs to be in Red Dead Redemption 3.
I'm a classically trained chef of 20 years and man does this man understand food in a way that cannot be easily taught
"We goin pair this with some wine. What kind? Whatever they had on sale I can promise you that" this guy is lit
I've done it. I've found the most wholesome channel on RUclips.
Kent Rollins is the Fred Rogers, or Bob Ross, of American Frontier cooking. A national treasure. This man can teach a thing or two about humility.
Everyone who loves food owes a big thanks to Julia.
For those still tongue tied about what the dish is called, it’s beef burg-n-yawn.
My son has never had interest in learning to cook. He started watching your videos and bought your newest cookbook when it came out. Thanks so much for making cooking exciting for the young and old! He loves the recipes and has fun cooking now!
I'm sure it's pronounced "böf" No problem for a German with the Umlaut.😂
I also watched her with my mom ( God rest her soul ) back in the 70's. 😁
“That lady, she had something in common. She cooked from the heart”
I grew up watching both Julia and Justin. I started cooking at 5 years old and still love to cook today. Both of these icons were my role models for cooking right along side of my mother and grandmother.
I pulled out my dutch oven and made this for my family this past Sunday afternoon - it was so very good! It was a beautiful day to cook outdoors and we had a great time.
"Quality Control" = The doggies! I love this man!
Kent you’re the Julia Child of cowboys. This looks good even on video.
Never thought I'd see a cowboy make the most famous dish from my home region,very nice work still !
The Justin Wilson reference is priceless. Julia, Justin, and Kent. Great instruction and entertainment. I garroonnteee!!!
Please give this man a Cooking Channel or Food Network show!
Yes !! A recipe from my country ! Kisses from France !!
I love how you go into details of how to use the trivet and the coals to cook a meal properly outside.