No way! You all got it wrong. I real NYC Bacon & Cheese, is simple. Bacon(Crisp) Egg (Salt & Pepper), and American Cheese on a Roll! You are all trying to be too fancy!
Not for me and I’m from nyc born and raised mine have to be pork bacon sunny side up eggs lettuce tomato and ketchup that’s how I like mine and cheese pepper jack lol
@@dejah_9958 We need proof of residency cause REAL Brooklyn heads not asking for a baconeggncheese on a pretzel roll. I need to know what HS he went to or does he just live here now.
Been saying this for a while: we gotta stop treating B.E.Cs like something to be artisanal about. The fun about it is it’s simple, consistent, accessible, and cheap. Don’t need to make any fuss over it
It can be artisanal and simple.. what should be simple is the ingredient list. Egg,cheese,bacon, ketchup, roll. But the best egg, the perfect cheese.. etc.. especially the bread.. I’m hungry
As a NY native, Kacee's bacon egg and cheese was the only one you'd be likely to find in a bodega/deli in Brooklyn or Manhattan (or even a Dunkin Donuts). The other contestants made good looking sandwiches, but did way too much.
That’s such a brilliant idea. Battle of the New York delis, or anywhere delis are prominent in other cities. That would be great to have different deli workers trying each other’s deli sandwiches.
She wannabe bougie. Thinking all orange cheese is American and then when she starts naming “fancier” cheeses names mozzarella, Parmesan, pepperjack, and provolone 😂 she prolly studied the subway menu intently in preparation for this video
@@Universalbeing24 so what that's supposed to be a shot at queens because the way she eats her bec smh 🤦🏿♂️ like all areas and ppl in queens are bougie
The first girl is in the mood for a spicy chicken sandwich and doesn’t want to admit it, the second guy is trying to hard with the extra thick cuts, Gouda cheese and pretzel bread. Hes flaunting so hard it’s obvious he’s used to gentrified neighborhoods. The 3rd girl did a good job mimicking a classic NY with a twist. American cheese is a must for me and if I’m doing another cheeses it’ll be an addition to the American.
@@sortachaotic American cheese is by far the best sandwich cheese. People who don't recognize the validity of american cheese don't understand cooking.
A baconeggandcheese is pork bacon, fried egg with salt and pepper, and yellow American cheese. Wrapped in foil so the cheese melts into the bread and egg.
A simple BEC from NY is literally pork bacon, scrambled egg omelette, American cheese and salt and pepper. You add ketchup if you like and switch to cheddar if you prefer. But these sandwiches are something I’d definitely make AT HOME bc I love a lot of flavors. Crushed pepper in my eggs 🤗 love
Baby the croissant 🥐 baconeggcheese is definitely from Harlem. I used to get that at twins donuts as a child on 145 and Amsterdam. The memories of me getting that plus an orange juice 💕
The first 2 were very much giving California sandwiches not NY. Chipotle Mayo, pretzel bread, Gouda, tomato, wtf?!?! But the winner kept it simple and original, she definitely snapped with the croissant bread.
@@dinkyboss I sound basic ? I literally just said I’m from Midwest .. we don’t care wat type of bec we don’t care wat bun it’s not serious like NY ppl make it to seem I’ll eat any kind
I wish we had people trying each other's homemade foods more often. Especially the ones from different countries. That's why I subbed to this channel years ago. Those are the videos I love most.
"why you being so fancy, it's just a bacon egg and cheese, this is giving Paris" literally 2 seconds later "my bacon egg and cheese is CROISSANT bread" what?
Kacee had the only sandwich that looked appetizing. Bam talked trash about not using American cheese but didn't even know the cheese she tasted was cheddar. Not American. Never had a bacon, egg and cheese sandwich the way the other two were made and would definitely pass on them.
"We still eatin american cheese?" Stop it. American cheese works with somethings, with others things it doesnt. Who hasnt had or preferred american cheese on a grilled burger?
1:06 into the video what are you joking? Clearly no one here is from New York City turkey bacon on a bacon egg and cheese is the wild this form of disrespect I’ve ever even heard of you rocking queens with the turkey bacon like what you saying
They all made bacon egg cheese that you find in Starbucks. No local bodego making these ish. Simple pork back egg and cheese spk. Toasted butter roll for a little razzle dazzle…. Needed someone from the Bronx to rep
I see where the other two were going, I’ll say that. A bacon egg and cheese is definitely supposed to be simple, but at the same time you don’t want to be eating the same thing throughout the whole competition. So I understand. But provolone cheese? Parmesan cheese? Turkey bacon? No.
TURKEY bacon? Girl as soon as I saw that I was like she from Queens? Make sense 😭😭😭 don’t come for me Queens folks please, I love yall. But that one and the pretzel bun one definitely sounds a brunch with the girls kinda sandwich, not a grab and go from the bodega.
@@Mama_Luhv Exactly and just discovered different types of cheeses. Sis not every yellow cheese is American Cheese! You can tell she new to this not true to this!
@@latriciaskeete9174 right! I don't care for American cheese unless it's a grilled cheese like Kraft. I always put cheddar on my BEC and I know it's a darker yellow than American. She wanna be upper echelon but she's just sounding extra, no heat she has a right to like what she likes and not be villainized
As a New Yorker who grieves for BEC because i choose to be vegan, hearing chipotle mayo, pepper jack cheese, and parmesan .... I had to cut the video off because I'm getting nauseous and the urge to curse somebody out all at the same time. If i asked for a BEC and somebody brought me that, it's like me giving somebody a carrot hot dog
@@Mama_Luhv LMFAOOOOOO see i thought it was just me. shawty said parmesan & chipotle mayo and that got me tight. but when mans said bechamel i had to pause the video, was about to click exit but decided to tough it out 🤣
@@kiarajefferson7530 heavy on tough it out!!!! I had to find out if they were all as delusional and I want to support the channel. This video was such a struggle I asked my husband and his friend what they think and they were also offended. They thought they were on Food Network or Fear Factor IDK where they got these ideas. Bechamel messed me up
One thing I love about us NYers is that we’re so street but so chic! Fashion, arts, culture and of course we know food from high end to low and everything in between! 😂
This was definitely entertaining! However, a traditional bacon/egg/cheese is: 1 or 2 eggs, pork bacon, AMERICAN cheese (could be deli, could be Kraft singles), on a roll. Salt, pepper, ketchup to taste... SIMPLE SUSTENANCE! 🤤 Are these people New Yorkers, really?! 🤔 😆
@@maloneaqua The sandwich is supposed to be a fast and cheap meal on the go. At the start of the video, they said that the sandwich should cost $3-$5. So when extra ingredients are added, the cost goes up. Also, when many different ingredients are changed, are you even making the same dish anymore. They change the bread, bacon, sauce, cheese, and seasoning, so that only the egg is the same? I'm sure it tastes good, but that is not the objective. If I show up to a risotto competition with the best beef and bell pepper stir-fry I ever made in my life, sure, the stir-fry tastes good, but that was not the assignment!
I used to think so and eat it dry but I can’t go back without having the ketchup especially when the roll is buttered and toasted. Exception to my eggs and ketchup rule. I don’t eat my eggs with ketchup outside of this.
A bacon, egg and cheese is nostalgic for me, so if I want one, I want a no fuss sandwich, and Kacee's looked the best to me. She kept it simple. PS. None in a bagel hurt my feelings. We legit had the best bacon, egg and cheese, on a bagel, in our HS cafeteria back in the day. My preferred bread will always be a bagel.
I’ve never had a BE&C in NYC but I doubt a bodega would have that thick of a cut of bacon that’s like mid to high-end restaurant quality and pretzels buns aren’t for everyone. As the girl mentioned, they’re tough and no body trying to fight their food
hot honey bacon, eggs with black pepper and salt, toast the Koser roll, and mix bbq and jelly on the bun and cheddar on the bottom... my fancy bacon egg and cheese
I never trust any of these contestants 🤣🤣 the other 2 had paninis trying to pass for BECs but then gon say Kacee’s sandwich belongs in a gentrified neighborhood ?! 💀
8:21 how is it humanely possible to have that many steps to make bacon, egg & cheese. The beauty of the sandwich is about the simple ingredients and the QUICKNESS you can get one.
@@alisiarowley5168 highkey disrespectful, that shit dead got me so tight because does Queens even have bodegas like we know it in Harlem, Uptown & the Bronx? I’ve only been there a few times in my life but i don’t recall
Literally went to new york a few years back for a trip and when i tell you i went into the bodega and paid with my EBT ? anyways idk where it was ( i had met up with a friend that lived there ) and the bacon egg and cheese was just eggs with salt & pepper , american cheese or cheddar & bacon (pork). on a butter bread/toast or a roll. i did the roll…. loooord i need a trip BACK NOW!
The one with the most mouth won cause she was the only one who understood the assignment, and she wasn't afraid to say why the others didn't. It's supposed to be simple, fast and consistent. Pork bacon, egg, plain cheese, salt, bread. Maybe ketchup. That's it. Not chipotle mayo, pretzel bread, provolone and gouda. I don't see her low scores as being out of spite or a ploy to win, her energy very much gave you did too much and I'm not rewarding you for it. Even if it tastes good, if it's not a BEC, then you can't get scored like it is. She was all the way real, and she did what she had to do. Congrats to her. Only true BEC in the episode
So apparently, I'm childish because all I want is the simple corner store ingredients. Bacon egg and cheese (American) a roll. I only get fancy cheese with my honey roasted turkey sandwiches
JMO: as someone who lived in Queens and BK… bacon, hard egg (unless scrambled by request), and cheese (provolone, cheddar, Swiss, and possibly pepper jack) is a toasted roll (Kaiser) on a griddle with butter, actual pork bacon,1-2 egg(s) salt to your liking (none for me) and pepper, once the sandwich is put together… put on a griddle as a whole to allow all ingredients to melt/mesh together on both sides…. Then wrapped In aluminum common from bodegas, Jewish delis, and stands…Mayo is a good addition but not mandatory… this simple sandwich in NY is elite… when l left NY- I moved to DC and they kept asking me what is a roll…I had no idea since it is a NY thing… they educated me on knowing it’s a Kaiser but most places (including DC) where I’ve had this sandwich is trash….
Girl in the gray jacket, I really love her enthusiasm. But I know damn well, instantly, the guy was taking about her in the preview about the school lunch 😂 Let’s see if I’m right
I lived in NY State all my life and currently a Bronxite. If I were lucky growing up, I had that legendary breakfast sandwich. As I hate Ketchup, my alternative would be any type of jelly and my bread would be croissant.
![Seungmin "그렇게, 천천히, 우리(As we are)" | [Stray Kids : SKZ-PLAYER]](http://i.ytimg.com/vi/kAzmhLHePqU/mqdefault.jpg)
The one time the person with the most mouth actually won
And the potty mouth! 😆🤦🏾♂️
for real lolll
Lowkey by default
No she didn’t have the most mouth
Lowkey they all had mouth but mostly her and bald guy.
No way! You all got it wrong. I real NYC Bacon & Cheese, is simple. Bacon(Crisp) Egg (Salt & Pepper), and American Cheese on a Roll! You are all trying to be too fancy!
1 and 2 def from upstate
@@im100percentgthey literally said where their from 😂😂 and it’s Harlem, Brooklyn and Queens
Not for me and I’m from nyc born and raised mine have to be pork bacon sunny side up eggs lettuce tomato and ketchup that’s how I like mine and cheese pepper jack lol
😊
@@dejah_9958 We need proof of residency cause REAL Brooklyn heads not asking for a baconeggncheese on a pretzel roll. I need to know what HS he went to or does he just live here now.
Been saying this for a while: we gotta stop treating B.E.Cs like something to be artisanal about. The fun about it is it’s simple, consistent, accessible, and cheap. Don’t need to make any fuss over it
@@greens294 forreal, if it ain’t broke don’t fix it!!
I mean, you gotta switch it up from time to time
@@celenial6009 if it ain’t broke…
@@celenial6009eh not really if you want a different taste get a different food
It can be artisanal and simple.. what should be simple is the ingredient list. Egg,cheese,bacon, ketchup, roll.
But the best egg, the perfect cheese.. etc.. especially the bread..
I’m hungry
7:25 "This is not New York."
Says the one who used chipotle mayo, turkey bacon, grated parm and a bucketful of extra seasoning on a NYC classic. 😭
my point exactly 🤦🏽♀️
lmfaoooooo facts
She must’ve been feeling bad & boujee
Turkey bacon????
Facts foh 😂
"Why you being so fancy! This is a bacon egg and cheese! This is giving like... Paris". Proceeds to put her shit on a croissant. 😂😂😂
LMBOOOO YO I PEEPED THAT TOO
Lmao I missed that 😂
😂😂😂
same lady also has twenty steps of instructions on how to make it too lmao
“This is pretty standard” LOL THE POINT
Lmaooo like what
"These aren't cornerstone ingredients" says the guy who made a bechamel sauce for a BEC 😂
Exactly!😂
This is the comment I was looking for!
ion even know what that is😂😂
He was right tho 😂 her ingredients was from whole foods like he said 😂
on a fucking pretzel bun at that
Wow she saying the bacon thin GIRL YOU HAD 1 SOFT PIECE OF TURKEY BACON 😂
LMAO right? She pissed me off with all that shit she was talking with hers having half a sliver of bacon.
😂😂😂😂
😂😂
turkey bacon is so fire
The one piece. And had the nerve to have it rolled to make it look more full 😂🤣😭
This is the one we needed an unbiased person to judge
That’s right, a classic BEC is a NYC staple! 👏👏👏 Thats why she won. She didn’t try too hard to make her BEC something it’s not supposed to be 💪 ♥️🤤
As a NY native, Kacee's bacon egg and cheese was the only one you'd be likely to find in a bodega/deli in Brooklyn or Manhattan (or even a Dunkin Donuts). The other contestants made good looking sandwiches, but did way too much.
Agreed
As a Harlem/Bronx NY native i agree. A bacon, egg, and cheese is a classic, simple but great in its simplicity
I agree
Literallyyy and lowkey it’s the only one I thought looked good
I can definitely see that at a *Dunkin Donuts 🍩*
They needed the deli workers for this
That’s such a brilliant idea. Battle of the New York delis, or anywhere delis are prominent in other cities. That would be great to have different deli workers trying each other’s deli sandwiches.
That’s what I clicked for! I never made a bec in my life!
This what I said
Right! They would have been better off going to their fave deli
BABY GIRL NOT ALL ORANGE CHEESE IS AMERICAN CHEESE 😂😂😂
Diversity hire.
She’s from Queens… 💀
She wannabe bougie. Thinking all orange cheese is American and then when she starts naming “fancier” cheeses names mozzarella, Parmesan, pepperjack, and provolone 😂 she prolly studied the subway menu intently in preparation for this video
@@Universalbeing24 so what that's supposed to be a shot at queens because the way she eats her bec smh 🤦🏿♂️ like all areas and ppl in queens are bougie
Factsssssss omg this comment made me laugh
The first girl is in the mood for a spicy chicken sandwich and doesn’t want to admit it, the second guy is trying to hard with the extra thick cuts, Gouda cheese and pretzel bread. Hes flaunting so hard it’s obvious he’s used to gentrified neighborhoods. The 3rd girl did a good job mimicking a classic NY with a twist. American cheese is a must for me and if I’m doing another cheeses it’ll be an addition to the American.
Perfect analysis
first one = egg n bacon with spice
second = egg n bacon with pretzel
third = egg n bacon the French way
I'm sorry homegirl, American cheese is the ONLY cheese for a baconeggncheese. It just gives it that little *chef's kiss*
That ain't it
It’s like how it also goes really well on burgers
Or munster
@@sortachaotic American cheese is by far the best sandwich cheese. People who don't recognize the validity of american cheese don't understand cooking.
Nah you Buggin American Cheese Is Trash
8:04 “You’re not a true New Yorker unless you been ROBBED”🤣🤣🤣🤣🤣
The way I hollered 🤣🤣🤣
Sounds about right lmdao
That was just too clever
The way I cackled 😂😂
Extra Sonic points for it being by gay men, not in a bad NY part 😮
A baconeggandcheese is pork bacon, fried egg with salt and pepper, and yellow American cheese. Wrapped in foil so the cheese melts into the bread and egg.
Accurate
Deadass they was trying to hard to make it a gourmet sandwich like just leave it as it is
Exactly
No. Bacon is bacon. Doesn't have to be pig bacon. Ya'll doing too much. Not everyone likes pig
That turkey bacon don't hit the same as pork bacon@@user-us3jy2mb5r
Kacee's sandwich is exactly what I want from a bacon egg and cheese
literallyyy the crossaint really took it for me
Yep only sub the pork for the turkey for me and we rolling
Definitely!!
@@foodiefudi Dunkin Donuts tries to pull that off, AVOID!
Hers look bomb
You know you’re not a true New Yorker unless you’ve been robbed.. I felt that in my soul.. 😂🤣😂
Factssss lol
Turkey bacon girl needs to take all the seats 😂
First two definitely gave gentrified Bklyn cuz they did alotttt 😩 gouda and pepper flakes just screamed Williamsburg
It screamed born in NY, then moved when they were 2 years old.
it was the bechamel for me 😂😂😂😂
Facts 😂😂
LMAOO I looked at him and said Williamsburg
the girl in the hat was me this whole video.. a baconeggandcheese is supposed to be simple pls don't pmo why are y'all doing so much😭😭
no fr !!
Blcks
I agree I think its cool the other people showed their tastes, but a classic bacon egg and cheese is supposed to be just that!
right because a pretzel bun? bffr
no literally they acting like it was supposed to be mad fancy
Why does sis think all yellow cheese is American Cheese? 💀😂
I know she ain’t say that exactly, but damn no other guesses?
Exactly what I said 😂
I was thinking the same
I was just thinking that.
She was tryna be extra boujie and didn’t have the knowledge to back it up 😂😂😂
YES!😂😂🤣 she was tearing my nerves up like cheese is yellow and can be white sometimes, just eat it and hush.🙄
A simple BEC from NY is literally pork bacon, scrambled egg omelette, American cheese and salt and pepper. You add ketchup if you like and switch to cheddar if you prefer. But these sandwiches are something I’d definitely make AT HOME bc I love a lot of flavors. Crushed pepper in my eggs 🤗 love
Baby the croissant 🥐 baconeggcheese is definitely from Harlem. I used to get that at twins donuts as a child on 145 and Amsterdam. The memories of me getting that plus an orange juice 💕
The first 2 were very much giving California sandwiches not NY. Chipotle Mayo, pretzel bread, Gouda, tomato, wtf?!?! But the winner kept it simple and original, she definitely snapped with the croissant bread.
Right
New Yorkers know good and well Ock ain't making baconeggncheese with Bechamel cheese or chipotle mayo. To quote Kacee f*ckisyoutalkinbout?
They definitely have the boar's head Chipotle Mayo right on top their counter though lol
Yo don't forget about that saltpepkeshup
At Gordon Ramsey's Bodega they do.
You can get chipotle mayo on anything you like crodie
@@MJPhoenix ..obviously they have every condiment on the counter that you need for the heros, that shit does not go no damn bacon egg and cheese tf
I am not from NY but I heard “pretzel bun” and almost cursed 😂😂 sir no. Ain’t no bacon, egg, & cheese on a pretzel bun!
Y’all different.. lol Midwest here we really don’t care wat Bec
You sound basic af that sounds good as hell 😂
@@dinkyboss I sound basic ? I literally just said I’m from Midwest .. we don’t care wat type of bec we don’t care wat bun it’s not serious like NY ppl make it to seem I’ll eat any kind
Yall just hate on anything. Even just a bun.
Right like wtf 🤦🤣
I wish we had people trying each other's homemade foods more often. Especially the ones from different countries. That's why I subbed to this channel years ago. Those are the videos I love most.
Glad homegirl won! Hers definitely looked the best and was the one I’d pay $$ for.
No Bronx????
My last girl understood the assignment this is bodega Bacon egg and cheese not no next shit
Fr😂
"Not no next sht"
I haven't been back to nyc in a few years. YOU JUST UNLOCKED A VERBAL MEMORY!!!! 😂
turkey bacon? chipotle mayo? gurl wth 🤣
Turkey Bacon taste better to some people. Bacon is bacon. The chipotle Mayo on the other hand… idk😂
it gave Staten Island lmaoooo
Can’t believe see said she’s from queens lol queens where ???
I use turkey bacon on mines I just add black pepper on my turkey bacon when I’m cooking it.
For real i always get mad when i go to the deli and they don’t tell me they only do beef or turkey bacon.
He said you're not a true new yorker unless you've been robbed 😂😂 too funny
That was a good one + his delivery 😂
"why you being so fancy, it's just a bacon egg and cheese, this is giving Paris"
literally 2 seconds later
"my bacon egg and cheese is CROISSANT bread"
what?
"It's giving Paris", while making her bacon egg and cheese in a croissant. Lmao.
The person talking the most shit finally didn't have the lowest score and won respect to Kacee who can back up her critiques lmao
Literally the expectations was like rising for her throughout the video as she was talking 😂
@@JuwanAnderson58facts 😂
@@marrellh 😂
Not “They using that Canadian bacon: I’m cool w/ it, eh!”🤣 1:41
Except it wasn't Canadian bacon lol
The man made béchamel sauce but couldn’t identify turkey bacon 😭
Pretzel bun is wild
The girl from queens DEFINITELY gives queens
Its so true and I'm a Queens girl 🫣 not that bougie type though😏
Shawty knows pepper Jack and yellow cheese only 😂
I just knew Harlem was gonna get us the closest to a real NYC BEC. 💕 good job sis!!
Kacee had the only sandwich that looked appetizing. Bam talked trash about not using American cheese but didn't even know the cheese she tasted was cheddar. Not American. Never had a bacon, egg and cheese sandwich the way the other two were made and would definitely pass on them.
I swearrr😂
"We still eatin american cheese?" Stop it. American cheese works with somethings, with others things it doesnt. Who hasnt had or preferred american cheese on a grilled burger?
Here in Baltimore I need that bacon egg and cheese toasted butter and jelly...it hits everytime
1:06 into the video what are you joking? Clearly no one here is from New York City turkey bacon on a bacon egg and cheese is the wild this form of disrespect I’ve ever even heard of you rocking queens with the turkey bacon like what you saying
The moment I heard her say turkey bacon I knew it was over for her 😂
Honeslty turkey bacon doesn't taste good. Not only does it not taste as good as bacon, but it isn't good in general.
@@marlon2934and then the pepper jack. And I’m not putting mayo on it
I remember when bacon egg and cheese only $1.50- $2. I’m so damn old lol
Remember when $5 got you a hero, $.50 bag of chips and a Pepsi Big Gulp
@@blackngrey4real Even these prices seem off. I can't get a bacon egg and cheese for under $4.50
They all made bacon egg cheese that you find in Starbucks. No local bodego making these ish. Simple pork back egg and cheese spk. Toasted butter roll for a little razzle dazzle…. Needed someone from the Bronx to rep
Yes! And I from BK! The BX should have definitely been represented here!
I said the same thing...NO BX REPS..Yall wonder why this video went the way it did
@@latriciaskeete9174 bruh i dead said the same thing, its highkey disrespectful. I didnt even know Queens had bodegas wtf
I see where the other two were going, I’ll say that. A bacon egg and cheese is definitely supposed to be simple, but at the same time you don’t want to be eating the same thing throughout the whole competition. So I understand. But provolone cheese? Parmesan cheese? Turkey bacon? No.
Provolone and cheddar mixed yes but just provolone is a no its too mild on its own.
Rightttt. I can see pepper jack possibly but def yellow cheese are best with a BEC
@@777cherries exactly🤝🏾
@@XxpoisinkittyxX agreed😂
@@777cherries It also melts the best and holds everything together. That's why it's so good on burgers too. This aint Kraft's singles American cheese.
Bami took not even a full bite of Kacee's sandwich but had a grocery list of complaints 🤣
Shoutout to the editor who made the lower thirds and wrote "Monster Cheese" instead of "Muenster Cheese" @ 4:21
I freaking love these videos! Every time I see one post I roll up and watch 🤣🤦🏽♀️🤷🏽♀️😂
TURKEY bacon? Girl as soon as I saw that I was like she from Queens? Make sense 😭😭😭 don’t come for me Queens folks please, I love yall. But that one and the pretzel bun one definitely sounds a brunch with the girls kinda sandwich, not a grab and go from the bodega.
I'm from Queens and didn't want to claim her then I remembered how bougie we are. She's the one that be in the specialty section of Whole Foods
for real, don't give me turkey bacon unless I ask for it specifically
@@Mama_Luhv Exactly and just discovered different types of cheeses. Sis not every yellow cheese is American Cheese! You can tell she new to this not true to this!
@@Laticia1990 Exactly! For some of us, turkey bacon is an acquired taste!
@@latriciaskeete9174 right! I don't care for American cheese unless it's a grilled cheese like Kraft. I always put cheddar on my BEC and I know it's a darker yellow than American. She wanna be upper echelon but she's just sounding extra, no heat she has a right to like what she likes and not be villainized
As a New Yorker who grieves for BEC because i choose to be vegan, hearing chipotle mayo, pepper jack cheese, and parmesan .... I had to cut the video off because I'm getting nauseous and the urge to curse somebody out all at the same time. If i asked for a BEC and somebody brought me that, it's like me giving somebody a carrot hot dog
@@Mama_Luhv LMFAOOOOOO see i thought it was just me. shawty said parmesan & chipotle mayo and that got me tight. but when mans said bechamel i had to pause the video, was about to click exit but decided to tough it out 🤣
@@kiarajefferson7530 heavy on tough it out!!!! I had to find out if they were all as delusional and I want to support the channel. This video was such a struggle I asked my husband and his friend what they think and they were also offended. They thought they were on Food Network or Fear Factor IDK where they got these ideas. Bechamel messed me up
One thing I love about us NYers is that we’re so street but so chic! Fashion, arts, culture and of course we know food from high end to low and everything in between! 😂
0:45 no call it what it is, ock is short for "ahki" which means "brother"
Thank You. They Giving Out Wrong Information For Nothing
1:31 I don’t want my BEC with all of that extra stuff. Keep it simple.
I just love how we all say it like it's one word. baconeggandcheese
Her: Why are you being so fancy? It's giving Peareee!
Also her: Uses croissant bread.
@@faeries1But a croissant is from Paris. Or Pearee, as she said. That was the point of this comment.
@@Amber-rk6em Correct!
Joke flew over head. You’re taking it to serious😂
@@HoneyBee0219 Def not serious. Just explaining the joke. 😊
Dunkin Donuts uses croissant bread for their egg sandwiches, it's not that fancy. You can buy a box of like 12 of them for 7$ at most grocery stores.
"You're not a true New Yorker unless you've been robbed" 😂😂
I’m from Long Island, I’d say the classic BEC here is on an everything bagel with salt, pepper, ketchup, hot sauce. Very nice 👍
Wait, provolone with my eggs? I would be fighting everyone in that kitchen 😂
This was definitely entertaining! However, a traditional bacon/egg/cheese is: 1 or 2 eggs, pork bacon, AMERICAN cheese (could be deli, could be Kraft singles), on a roll. Salt, pepper, ketchup to taste... SIMPLE SUSTENANCE! 🤤 Are these people New Yorkers, really?! 🤔 😆
Agreed!
Nothing about them screams nyc
I hope this isn't taken wrong - it doesn't sound bad, it just sounds very poor? does that make sense? Like why is that preferred?
you put ketchup on my bacon egg and cheese and im tossing it back at you... no lmfao
@@maloneaqua The sandwich is supposed to be a fast and cheap meal on the go. At the start of the video, they said that the sandwich should cost $3-$5. So when extra ingredients are added, the cost goes up. Also, when many different ingredients are changed, are you even making the same dish anymore. They change the bread, bacon, sauce, cheese, and seasoning, so that only the egg is the same? I'm sure it tastes good, but that is not the objective. If I show up to a risotto competition with the best beef and bell pepper stir-fry I ever made in my life, sure, the stir-fry tastes good, but that was not the assignment!
Ketchup on a Bacon Egg & Cheese will forever be nasty workkk 😩
Right like ugh I could Neva, mayo is cool tho
I thought so too, until I tried it. I had ketchup on my eggs once, and now it’s difficult for me to eat eggs without ketchup.
I used to think so and eat it dry but I can’t go back without having the ketchup especially when the roll is buttered and toasted. Exception to my eggs and ketchup rule. I don’t eat my eggs with ketchup outside of this.
Ketchup goes with it absolutely
U bugging lol
ewwwww!! grape jelly or syrup for me nothing extra
“I just think there’s other sh*t in here” is going to be my new phrase 😂
& He was right about it being whole foods ingredients 😂😂 thats cute & funny
Facts 🤣
The girl thinking all yellow cheese is American is sending me…
A bacon, egg and cheese is nostalgic for me, so if I want one, I want a no fuss sandwich, and Kacee's looked the best to me. She kept it simple. PS. None in a bagel hurt my feelings. We legit had the best bacon, egg and cheese, on a bagel, in our HS cafeteria back in the day. My preferred bread will always be a bagel.
I’ve never had a BE&C in NYC but I doubt a bodega would have that thick of a cut of bacon that’s like mid to high-end restaurant quality and pretzels buns aren’t for everyone. As the girl mentioned, they’re tough and no body trying to fight their food
I think I would like his the most, but that bun def gotta go.😂
hot honey bacon, eggs with black pepper and salt, toast the Koser roll, and mix bbq and jelly on the bun and cheddar on the bottom... my fancy bacon egg and cheese
I love getting cheese, egg, and bacon sandwiches in New York City
“If you’re using American cheese on a BASIC American sandwich you need to grow up”🤦🏿♂️😂
I never trust any of these contestants 🤣🤣 the other 2 had paninis trying to pass for BECs but then gon say Kacee’s sandwich belongs in a gentrified neighborhood ?! 💀
Already knew who was going to win before it started. HARLEM WORLD😂
Homegirl mouth is crazy and I’m here for it lol😂
8:21 how is it humanely possible to have that many steps to make bacon, egg & cheese. The beauty of the sandwich is about the simple ingredients and the QUICKNESS you can get one.
Queens instead of the bronx is is insane😂
IKR! Insane and disrespectful. 🙄
Word...who selected these bougie people. Nothing about them says NYC
@@alisiarowley5168 highkey disrespectful, that shit dead got me so tight because does Queens even have bodegas like we know it in Harlem, Uptown & the Bronx? I’ve only been there a few times in my life but i don’t recall
@@kiarajefferson7530Facts 😂
Literally went to new york a few years back for a trip and when i tell you i went into the bodega and paid with my EBT ? anyways idk where it was ( i had met up with a friend that lived there ) and the bacon egg and cheese was just eggs with salt & pepper , american cheese or cheddar & bacon (pork). on a butter bread/toast or a roll. i did the roll…. loooord i need a trip BACK NOW!
She deserve to win- those other ones did the most
The one with the most mouth won cause she was the only one who understood the assignment, and she wasn't afraid to say why the others didn't. It's supposed to be simple, fast and consistent. Pork bacon, egg, plain cheese, salt, bread. Maybe ketchup. That's it. Not chipotle mayo, pretzel bread, provolone and gouda. I don't see her low scores as being out of spite or a ploy to win, her energy very much gave you did too much and I'm not rewarding you for it. Even if it tastes good, if it's not a BEC, then you can't get scored like it is. She was all the way real, and she did what she had to do. Congrats to her. Only true BEC in the episode
The one that kept it the most simple won. Not everything needs to be so complicated and creative but, all y’all good looked good tho. Salute
When I heard “Bechamel sauce “ I said oooo that’s FANCY 😂
He went for a Croque Madame, not a BEC!
@@richardmurray4605 you right
and none of them on a BAGEL? crazy. also, easy on the long island slander. we like good food here too tf😭
Chopped cheese next B
Kacee gave NY vibes & her BEC is the only one I would order. I’m rushing to work it’s “yo let me get a BEC” I don’t have time for the extras lol
So apparently, I'm childish because all I want is the simple corner store ingredients. Bacon egg and cheese (American) a roll. I only get fancy cheese with my honey roasted turkey sandwiches
Ms. Cheese snob could tell the difference between American and Cheddar cheese. Smh.😂😂
Kacee know what’s up the only bacon egg and cheese I would eat out of the three!
Exactly!
Kacee's is the one I'd want to try. Looks so delicious!
JMO: as someone who lived in Queens and BK… bacon, hard egg (unless scrambled by request), and cheese (provolone, cheddar, Swiss, and possibly pepper jack) is a toasted roll (Kaiser) on a griddle with butter, actual pork bacon,1-2 egg(s) salt to your liking (none for me) and pepper, once the sandwich is put together… put on a griddle as a whole to allow all ingredients to melt/mesh together on both sides…. Then wrapped In aluminum common from bodegas, Jewish delis, and stands…Mayo is a good addition but not mandatory… this simple sandwich in NY is elite… when l left NY- I moved to DC and they kept asking me what is a roll…I had no idea since it is a NY thing… they educated me on knowing it’s a Kaiser but most places (including DC) where I’ve had this sandwich is trash….
Girl in the gray jacket, I really love her enthusiasm. But I know damn well, instantly, the guy was taking about her in the preview about the school lunch 😂 Let’s see if I’m right
Pepperjack cheese on anything is fire, idk what she talking about bout
LOL SHES THE ONLY ONE WHO ACTUALLY MADE A BACON EGG AND CHEESE
Finally a New Yorkers video 👏🏽👏🏽😂
This man really said “she went for the wow factor with the chipotle mayo, then proceeded to present the most elaborate BEC in history 😂…. I love it
Last sandwich looks the best 🔥🔥🔥 first girl was ridiculous 😂
DOUBLE BACON DOUBLE CHEESE , ON A BUTTERED TOASTED BAGEL DONE
The pretzel bun sandwich eggs look green
I thought it was green, lol😂😂😂
Na give me a good ol hood bacon egg n cheese with American cheese. I ain’t with all the bougie ish
4:47 DATS DAT SHIT I DON LIKE!!!!! Straight NYC Pricelessness!
I lived in NY State all my life and currently a Bronxite. If I were lucky growing up, I had that legendary breakfast sandwich. As I hate Ketchup, my alternative would be any type of jelly and my bread would be croissant.