HOW TO Cook Dry Millet on the Stove | Cooking Millet from Scratch | Gluten-Free Ancient Grain

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How to Make Millet
This recipe is a guide to cooking dry millet. Most recipes call for using 2 cups of water per 1 cup millet. I advise using 1 ¾ cup of water per cup, unless you want a more porridge-like consistency.
Yields: about 3 cups
Cooking time: 15 minutes
Cooling time: 10 minutes
1 cup millet
½ teaspoon kosher salt
1 ¾ cup water or soup stock
First, rinse the millet in a fine mesh colander under cold running water. Add the rinsed millet, salt and water or soup stock to a small pot. Cover with a lid and bring to a boil, then reduce to a simmer for about 12 to 15 minutes, or until there is no longer any liquid at the bottom of the pot.
Remove the millet from the heat and let it stand uncovered for 10 minutes before fluffing with a fork.
Recipe by Danielle Premo [2015]

[@aiLoveE]

haha, the millet is almost as georgous as u ...

[@sankethgowda5522]

Please note millets need to be soaked for atleast 4 - 6 hrs before cooking

[@kirkswater]

Thanks Premo!!

[@RudoSasaNjambi]

The sky and field behind you with birds flying by… absolutely gorgeous! Thanks for the recipe 😊

[@premasivasubramaniam6621]

I am new to millet, although it has been around for centuries. I am just exploring for recipes and your popped up. Ty. Will try soon

[@louisecalvert8706]

Great video, Thank you for sharing and I love Millet❤

[@thethriftyfawn]

Love this! I'm currently making an active effort to eat better and to learn a new healthy recipe every 1-2 weeks, so this is very helpful!

[@famvoyage]

Thank you. Very useful video. 👏🏾💚

[@blacknerdtalks7921]

Thank you for posting this video, trying out new dietary meals and I never heard of Millet. let alone how to cook it, gonna share it with the wife.
Thanks again :D

[@MsEva9470]

Thank you so much you explain very well because this very moment I was going to pre-per and didn’t now how thank very much 😊

[@tkingransom]

Thanks

[@djsa6218]

I am surprised no one mentioned your beautiful natural background from your windows....beautiful! And thank you for he millet tutorial. I will try it out

[@captaintreepig993]

Great video! Can I also add that this young lady is such a classical beauty.

[@cyberqueen777]

Also, millet is lectin free which is good for people with Irritable Bowel Syndrome or Leaky Gut.

[@colinthompson3111]

Thank You!! Enjoyed the video.

[@roncaplanis3046]

really great thanks live the life dont worry about being popular

[@Marg205]

What goes good with a meal of millet? Can you bake mullet bread with that?

[@kavorka8855]

thanks 🙏

[@pepealbino1723]

No need to be soaked first ???

[@Doogsa-dl8sc]

I soak mine for 48 hours in water and a splash apple cider vinegar.

[@roxannelittle]

My Millet has a film on top

[@rinanorden2343]

Not soaking?😅

[@theGothicTopic]

That has to be way more than a cup 😂