Loved your salad but what I loved more was the mention of thank you to all the people who grow the ingredients and nourish us with their produce. I do that too
My sweet beautiful Radhi, Dill and fennel fronds are different herbs 🥰 I only discovered this when I began gardening myself and planting both dill seeds and fennel seeds which look and smell different as seeds 🙃
Its the best salad I ever tried.. Its my third day and I still have 3 more portions left for next two days... The way you simplified is sooooo good.... so many things in one bowl and yet soooo simple to make....
Radhi thank you for teaching us so much more than ‘just’ a salad. Thank you for who you are! Your lifestyle is an inspiration to me. And you’re so funny and kind 🥰 big fan 😊 love from the netherlands
The salad look amazing, I can't wait to make it. I love that FLOW water is sold in the states since its made from the spring of a tiny county in Ontario Canada!
I am new to your channel and this is my first video I watched . I cried when you gave thanks to God and for the people who grew it. I was currently eating veggies from my garden that I went through so much just to get it to the point where I could harvest it from deer devouring everything to bugs, and just the constant battle that it has been this year, you giving glory and gratitude to the Lord definitely touched my heart. Love your heart and passion for the foods that you cook. Thank you so much for being a light and sharing such a delicious recipe.❤
Love you Radhi! Just wanted to let you know that fennel fronds and dill are two different plants with completely different flavors. You can definitely use the fennel fronds in a variety of ways, but they are not a flavor substitute for dill 🥰
Remembering and showing sense of gratitude to the farmers and the divine for providing this food.. before eating makes huge difference in your lives.. Really very beautiful see you implementing..😊
Oh Radhi! You are so lovely and funny! I stopped eating healthy food for a wild cause i am in a tuff period of my life and I lost the joy to prepare it. But tonight, you just put me back on the track! That’s exactly the kind of salad that I used to prepared long time ago! Soooo delicious! Thank you!!, all your videos are delightful! Namaste
Carrots 🥕 are in fact healthier when they are NOT peeled because the skin layers are very nutrient dense. Dill and fennel even if they look similar are actually not the same plants ☺ Nice salad mix , I'll try that some time soon! I love the carrot chopper 👍💛
I felt Radhi was speaking about the ayurveda side of the raw exterior of the carrot being harder to digest, which is one the main reason she prefers to peels it.
You saved me from saying this It’s the same with potatoes The minerals and b12 are in the skin of these foods as this is what is exposed to the soil which contains all the minerals and b12 that we need ❤️
Just found your channel and am now subscribed. This salad looks amazing and how beautiful of you to remind us all of how important it is that we give thanks to God. Thank you 🤗🤗🤗
Such a great salad! Thank you for putting the recipe overlayed on the screen. Your carrot grater is perfect and makes the best size! I love your salad bowl. Thank you so much for all the helpful tips and the beautiful prayer of gratitude! 🌷😊🌺
I just finished making a big salad for my family and I sat down for a break and tuned into your channel... so cool that you’re making a big salad 😋 We love cilantro in ours and red onion or green onion, celery, red cabbage, zucchini and olives ( plus most of what you used) and yes one of my fave dishes too 👏🏼🧡🙏
Love this! I never knew that trick about oil, pepper, & lemon juice in raw veggies. My body doesn't like raw veggies so this was very helpful. Thank you!
Hi Radhi, this salad is outstanding! It has an amazing burst of flavour and feels light in the stomach! It's so filling! I made this recipe using true element quinoa and it was so crunchy and complimeneted good with the recipe!
Radhi, Thank you & God Bless you. I will certain make this. Every time I watch your videos, I become a more happier and positive person. And I love what you said, we all have our strengths and weaknesses and that's why we are Human.
I have always been searching good salad recipe....this is just perfect.... I love wholesome food just like you! I make my salad in a similar way ....I also like adding stir fried beans with some roasted peanuts for chrunchyness
I took a lot from this video. Just what I needed. Now I am making salads that I really enjoy eating and especially love making them as my dinner without the need to cook something. Great video and thanks for sharing. Cheers.
Fennel leaves are longer than dill leaves and taste distinctly different. However, both are used in cooking and garnishing purposes. Fennel features a distinct black liquorice taste that is absent in dill. dill has therapeutic effects on the digestive system, controls infection, and has a diuretic effect.
Hi radhi, This is chaitanya.I used to live in usa and back to India.if I saw your video about salads while I was in usa , i would have eaten salads for lunch everyday,you make it look so delicious
I just subscribed and I just wanted to drop in and say thank you for being so real in your video! It was so nice to see the entire real process instead of like a voiceover and like these really pretty clips of what everything looks like LOL when I cook it looks exactly like what you’ve just done with the salad. God bless and can’t wait to see more of your videos! ✌️❤️💯❤️✌️
Have tried this salad, honestly best salad I’ve done. It have a lot of stuff that tastes good together, the dressing is great use it with a lot of other salad recipes sent it to all my friends. Great video, love ur energy ❤️
Thank u for being a motivation to others. In ur next videos rather mention whatever u prefer or to ur liking regarding methods because u will always get haters that can't even do much for themselves. Good job. Keep it up.
Think you're delightful but need to correct a few things......The skins on most hard root vegetables..carrots, parsnips, even potatoes are where the richest nutrients lie in the veggies. They should be scrubbed well with a semi soft produce brush or soaked in a bath of baking soda/bicarbonate of soda, water and lemon juice for 3-5min then scrubbed clean under fresh water. Of course they can be peeled but are easily disgestable with the rest of the veggie. Yellow and Red skinned potatoes only need to be washed unless someone just doesn't like the peel. Brown skinned potatoes skins are great with a brush of oil and seasoned with salt then roasted on the oven rack uncovered for up to an hour at 400F/205C depending on size and come out crispy like a french fry. Fennel Fronds are not Dill, these are 2 completely different things, one a veggie and the other an herb. The Fennel Bulb has a slight licorice taste but the bulb gets sweet when roasted and the Fronds hold a slight citrus/licorice flavor. Keep up the good work and positive attitude!!
This would be right in a world where all fruits and vegetables would be 100% organic. Given the fact that we live in our world, removing the skin prevents us to eat the biggest quantity or pesticides present in fruit and veggies that sits right on the skin and for a fact do not go away by washing the vegetables. And you might say, of course I meant organic, but hey not everyone can afford that 😅
Omg! THE CUTTING BOARD says jay and radhi...that is sooo cutee
and it has never been used before....the first time she is using it
@@anuranasingh8323 how do u know?😑😑😑😑😑😑😑😑😑😑😑
I didn't notice that... 👍
Anyone know where i can find this cutting board ?
@@anuranasingh8323 ]]
Loved your salad but what I loved more was the mention of thank you to all the people who grow the ingredients and nourish us with their produce. I do that too
She radiates so much positivity 💕
Literally, hers are the only videos I watch without skipping. Your energy is contagious. Lots of Love!🖤
My sweet beautiful Radhi, Dill and fennel fronds are different herbs 🥰 I only discovered this when I began gardening myself and planting both dill seeds and fennel seeds which look and smell different as seeds 🙃
How did you plant dill, do we get seeds?
Lol fennel fronds are definitely Not Dill! 🤣@@cuteindiansiblingsintheuk2449
The perfect salad for my picnic in Lake Ontario this weekend! I will adopt the gratitude moment in my table with my kids! Thank you you are adorable!
Its the best salad I ever tried.. Its my third day and I still have 3 more portions left for next two days... The way you simplified is sooooo good.... so many things in one bowl and yet soooo simple to make....
Love this salad ! I make it every week now, i'm a huge fan of big salads and this one really hits the spot, it is TASTY !
First time watching your video and I’m hooked. What a lovely , peaceful, witty soul you are.
Made the salad this weekend for a few friends and family. Everyone loved it. Thank you!!
Radhi thank you for teaching us so much more than ‘just’ a salad. Thank you for who you are! Your lifestyle is an inspiration to me. And you’re so funny and kind 🥰 big fan 😊 love from the netherlands
Hi Rahdi how are you? I made this salad for dinner and instead of dates, I used cranberries. My husband totally enjoyed it. It was delicious!
You are lovely and dreamy and everything bright and sunny! Thank you for sharing your gifts. Delicious recipe!
The salad look amazing, I can't wait to make it. I love that FLOW water is sold in the states since its made from the spring of a tiny county in Ontario Canada!
They probably damaged that spring so much for profits.
We have strengths we have weaknesses.. Radhi your expression had me crying laughing.😂
She's just so freaking cute.
I have watched this some 100 times and started making and loving salads after watching this video. 😋😘
I am new to your channel and this is my first video I watched . I cried when you gave thanks to God and for the people who grew it. I was currently eating veggies from my garden that I went through so much just to get it to the point where I could harvest it from deer devouring everything to bugs, and just the constant battle that it has been this year, you giving glory and gratitude to the Lord definitely touched my heart. Love your heart and passion for the foods that you cook. Thank you so much for being a light and sharing such a delicious recipe.❤
I too have a battle with the deer!😂❤
@@kristinelofts2494 😂🤦🏼♀️
Bless their dear 🥰 hearts!
@@kristinelofts2494 lol
Ur cooking, ur Values, ur Love, ur Kindness ❤ thank you for everything
Your little prayer made me cry… thank you for sharing this lovely recipe and most importantly… showing your gratitude 🙏 God bless ♥️
Yes, it’s an Epically good salad that I’ve been eating everyday all week. It’s now in the menu rotation. So good! Thank you!
Love you Radhi! Just wanted to let you know that fennel fronds and dill are two different plants with completely different flavors. You can definitely use the fennel fronds in a variety of ways, but they are not a flavor substitute for dill 🥰
The salad is delicious and she is so endearing.
I really appreciate how you have the recipe on the screen. I took a shot of it and then watched the salad in the making.
Thank you for thanking the hard working farmers picking our fruits and vegetables
Just wandered onto your page and watched this. You are a gem. I am now, oddly, craving a salad at 5:40 am.
I feel you! I’m always craving a salad 😂
I love how you feel so much gratitude for your food. Thank you. 🙏🏼💋💜
It looks so good!!
Remembering and showing sense of gratitude to the farmers and the divine for providing this food.. before eating makes huge difference in your lives..
Really very beautiful see you implementing..😊
I too love fresh green salads...they are so refreshing
Oh Radhi! You are so lovely and funny! I stopped eating healthy food for a wild cause i am in a tuff period of my life and I lost the joy to prepare it.
But tonight, you just put me back on the track! That’s exactly the kind of salad that I used to prepared long time ago! Soooo delicious! Thank you!!, all your videos are delightful! Namaste
Beautiful name eyes bubbly character, God bless you !!! I'm always looking for salad recepis!!! Thank you
Carrots 🥕 are in fact healthier when they are NOT peeled because the skin layers are very nutrient dense. Dill and fennel even if they look similar are actually not the same plants ☺ Nice salad mix , I'll try that some time soon! I love the carrot chopper 👍💛
I felt Radhi was speaking about the ayurveda side of the raw exterior of the carrot being harder to digest, which is one the main reason she prefers to peels it.
You saved me from saying this
It’s the same with potatoes
The minerals and b12 are in the skin of these foods as this is what is exposed to the soil which contains all the minerals and b12 that we need ❤️
Dang.. there’s always someone with something to say lol
@@ariesbaby702 how do we share, learn, grow as a community otherwise?
@@ariesbaby702 agreed, I just wanna say shut up 😂
That salad looks so delicious! I can't wait to make it. I learned so much from watching this video. Thank you for sharing.
I’m so grateful fo you teaching me the love of real food.
That looks tasty! 😋 I also love the cutting board…so cute
Beautiful all around Radhi! ❤️ the cutting board ❤ take care and make a mess in your fabulous kitchen ! So much to be grateful for. 🙏 Namaste
Just found your channel and am now subscribed. This salad looks amazing and how beautiful of you to remind us all of how important it is that we give thanks to God. Thank you 🤗🤗🤗
Such a great salad! Thank you for putting the recipe overlayed on the screen. Your carrot grater is perfect and makes the best size! I love your salad bowl. Thank you so much for all the helpful tips and the beautiful prayer of gratitude! 🌷😊🌺
You seem like a genuine person, 😍😘 I love how you smile, talk, and explain things, may god bless you
OMG!! That really was a very colorful salad.. and the fact that you pray before you consume it is really sweet. I shall start practicing it too.. 🤗
I Love It!!!😊Thank you Radhi!! Sending Love from the Philippines!♥️ 🇵🇭
I love the way u pray before consuming
Just made this salad minus one or two things and it was PHENOMENAL!! I have never loved a salad without meat so much❤
I just finished making a big salad for my family and I sat down for a break and tuned into your channel... so cool that you’re making a big salad 😋 We love cilantro in ours and red onion or green onion, celery, red cabbage, zucchini and olives ( plus most of what you used) and yes one of my fave dishes too 👏🏼🧡🙏
I was not going to comment until I watched the last part 🤣 it looks like a reaaaally delicious salad! I will definitely try it.
awesome salad and presentation, thank you
looks delicious! Two things. Fennel and Dill, two different vegetables/herbs.
Really good. I love how simple you make it look. Also, you are so genuine so real that you make us feel like we are meditating while watching it.
I just love you, Radhi! Beautiful salad, thank you for showing up as the bright light that you are!💕
Thanks for the tip - adding ground pepper, never thought of adding pepper on my salads
Love this! I never knew that trick about oil, pepper, & lemon juice in raw veggies. My body doesn't like raw veggies so this was very helpful. Thank you!
Wow!! Besides the awesome salad recipe!! Your gratitude towards the Almighty was so awesome!! Thank you 🙏 god bless you
Hi Radhi, this salad is outstanding! It has an amazing burst of flavour and feels light in the stomach! It's so filling! I made this recipe using true element quinoa and it was so crunchy and complimeneted good with the recipe!
superb delecious and tasty.....
its simply easy and awesome....
thank u
Thank you! For all you do, all you are, all you share! Salad looks yuuumy!
Very healthy, beautiful salad and what a beautiful couple God Bless
Great recipe… love the chopping board n ur kitchen back splash!!
I love that you end each video with a prayer. So beautiful and refreshing
🥰🥰🥰💛💛
Radhi, Thank you & God Bless you. I will certain make this. Every time I watch your videos, I become a more happier and positive person. And I love what you said, we all have our strengths and weaknesses and that's why we are Human.
Oh I love the gratitude part 😊
Salad looks so yummy I will try it.
Lovely presentation 👏
Wow that looks delicious thanks for sharing!!!
Yum I love salads and that looks scrumches !!! ❤😂
I'm from India and I love to watch your videos. I have enjoyed this video and I would definitely make this salad for myself 💞🥰💫
Wow!!!! My family and I have made this salad non stop for the past couple of weeks!!! So so Yummy!!!🙏❤️❤️❤️
I tried this week. Oh, my ,I never knew a salad could be so delicious 😋
My favourite part in all your videos is the moment for gratitude 🥰
I have always been searching good salad recipe....this is just perfect.... I love wholesome food just like you! I make my salad in a similar way ....I also like adding stir fried beans with some roasted peanuts for chrunchyness
I took a lot from this video. Just what I needed. Now I am making salads that I really enjoy eating and especially love making them as my dinner without the need to cook something. Great video and thanks for sharing. Cheers.
Beautiful salad! 👍🏻 Only dill is not fennel, these are two completely different herbs with very different and distinct flavors. ☺️
Fennel leaves are longer than dill leaves and taste distinctly different. However, both are used in cooking and garnishing purposes. Fennel features a distinct black liquorice taste that is absent in dill. dill has therapeutic effects on the digestive system, controls infection, and has a diuretic effect.
wow, what a masterpiece..yumm. great work Radhi..sooo appleaing and appetizing !!!
I love your energy so much. ❤
Great preparation of salad!! Really mindful way of making our food!👌🌹❤
Hi radhi,
This is chaitanya.I used to live in usa and back to India.if I saw your video about salads while I was in usa , i would have eaten salads for lunch everyday,you make it look so delicious
I just subscribed and I just wanted to drop in and say thank you for being so real in your video! It was so nice to see the entire real process instead of like a voiceover and like these really pretty clips of what everything looks like LOL when I cook it looks exactly like what you’ve just done with the salad. God bless and can’t wait to see more of your videos! ✌️❤️💯❤️✌️
I make meal-salads all the time. You can put almost anything in a salad and the key is to finely chop everything and to make a great dressing.
This was so yummy Radhi. Eating this two days in a row both my husband and I. Just so loved it
Have tried this salad, honestly best salad I’ve done. It have a lot of stuff that tastes good together, the dressing is great use it with a lot of other salad recipes sent it to all my friends. Great video, love ur energy ❤️
Thank you for sharing such nutritious videos . I'm gonna definitely try your all wonderful recipes .
Best salad video I have seen on youtube , thanks
Amazing salad recipe thank you !
Thank you so much for sharing your cooking videos. Every aspect of what you share is truly inspriing! :)
Definitely my kind of salad!!! Looks so good
Love your chopping board and the recipe ofc 😊 thank you 🙏
I’ve made this salad and it’s delicious! Best salad ever!
Salad looks absolutely awesome, I’m going to try to make it
Love your authenticity! This salad looks amazing 😋 For me a bit of goat cheese on it would be so delicious 🤤
Easy and simple recipe.. thankyou for sharing 😋
Thank you Radhi
Looks colourful and delicious
Love love love!!! I’m subscribed! 🥰
Thank u for being a motivation to others. In ur next videos rather mention whatever u prefer or to ur liking regarding methods because u will always get haters that can't even do much for themselves. Good job. Keep it up.
I enjoyed this video very much !
Love this Radhi. I’m a salad lover too.
Thank you❤️
Think you're delightful but need to correct a few things......The skins on most hard root vegetables..carrots, parsnips, even potatoes are where the richest nutrients lie in the veggies. They should be scrubbed well with a semi soft produce brush or soaked in a bath of baking soda/bicarbonate of soda, water and lemon juice for 3-5min then scrubbed clean under fresh water. Of course they can be peeled but are easily disgestable with the rest of the veggie. Yellow and Red skinned potatoes only need to be washed unless someone just doesn't like the peel. Brown skinned potatoes skins are great with a brush of oil and seasoned with salt then roasted on the oven rack uncovered for up to an hour at 400F/205C depending on size and come out crispy like a french fry. Fennel Fronds are not Dill, these are 2 completely different things, one a veggie and the other an herb. The Fennel Bulb has a slight licorice taste but the bulb gets sweet when roasted and the Fronds hold a slight citrus/licorice flavor. Keep up the good work and positive attitude!!
This would be right in a world where all fruits and vegetables would be 100% organic. Given the fact that we live in our world, removing the skin prevents us to eat the biggest quantity or pesticides present in fruit and veggies that sits right on the skin and for a fact do not go away by washing the vegetables. And you might say, of course I meant organic, but hey not everyone can afford that 😅
THANKU Rhadi ! I will try this one today ❤️🙏grateful for ur recipes
Wow! Looks yummy , I will be making this. Please make a winter salad too. Love you God bless you.
God, The Almighty, bless you! ♥️♥️ I love tour energy!