How to Make the Best Fried Chicken: 10 Game-Changing Recipes

Craving the best fried chicken? In this video, I'm diving into 10 game-changing fried chicken recipes that will take your taste buds on a wild ride! From the spicy kick of Nashville Hot Honey Chicken to the crispy perfection of Copycat KFC Double Down, these recipes are guaranteed to elevate your chicken game. Join me in the kitchen and discover the secrets to making each of these mouthwatering dishes right at home. Get ready to impress your friends and family with fried chicken that's finger-lickin' good!
📜 More Recipe's HERE ➡️ uncledibbz.com/blogs/recipes/...
💥 Get 15% off your first order of my ALL NATURAL seasonings! Click here » uncledibbz.com/collections/ru...
🍳 What I use in the kitchen, grill and behind the scenes HERE - uncledibbz.com/pages/link-in-bio
📗 For more delicious recipes like this, click here for my Cookbook » found.us/cookbooks/65660b3ad8...
👍 Don't forget to Subscribe, enable notifications, and give this video a like by hitting the thumbs up button!
🎥 Follow me for more cooking videos, BTS content, and all things good shawty!
Instagram: / uncledibbz
Twitter: / uncledibbz
TikTok: / uncledibbz
Website: uncledibbz.com​​​​​​​​​​​

[@jonathanbranum8976]

fyi, during ur testing/perfecting stage, you may want to check on things inside...remove pressure cooker, from heat, put it in the sink, run cold water over it, about 30seconds should be enough, again you'll know. Quick way to verify, remove lid, replace to the heat source...verify and kill heat, or drop something small to get some instant moisture/stream to re-pressure, and replace lid and, keep on swimming... ;p

[@jonathanbranum8976]

you doing ur ribs was what won me over... ;p

[@jonathanbranum8976]

I know from experience, ya kinda gotta try to ruin, pizza, fried chicken &... You should truly invest in a pressure cooker-I use mine regularly for decades now, I have some experience...only a third max in the pot oil, okay. so you'll have to do them in real small batches...but OMG Dang Shortie...try it, that's the game changer, you don't know you're missing...I also make crazy, stupid kettle corn, I'd happily part with a few tips to get, omg on that as well???...

[@brendaturner5015]

Unless I'm clicking the website info wrong,I'm not getting any recipes.?

[@UncleDibbz]

Link 🔗 uncledibbz.com/blogs/recipes/tagged/fried-chicken

[@jonathanbranum8976]

trick with home pressure cooker; only fill third MAX. oil...drop chicken, close lid, wait 2-3min till most water has ssssssssssssss away-you need know this from open pot when aprox those bubbles drop and the chicken is Frying hard...swirl the pot around trying to flip the chicken, hard and smooth, obviously be careful...you do it right and you'll know--KFC, nah better!!! cause you did it, and lived to eat it--hehehe.... ;p
...and I don't really understand the why...however, if you freeze ur chicken overnight-48/hrs-coat/bread??then cover n freeze, it just does something else...-

[@jonathanbranum8976]

***TO RE-PRESSURE after you've opened and checked...fyi...I use a glove or two of garlic-skins ON muy importante esta...or one or two onion slices!
Get'er Done!!!