I love smoked bologna, i have used a piece of pipe to core out a couple hollow parts. Then stuff with roasted garlic and used part of the cored out meat to make plugs to seal up the holes. Adds a whole other dimension to the smoked bologna.
Don’t know if anyone has said it, but Fried bologna, fried egg and cheese with mayo or miracle whip is a game changer! That’s the way my grandma used to make it :)
I never had that up here in the northeast we just fried it in a pan as a slice. Definitely going to try that! My son loves fried baloney sandwiches. Your videos are awesome great job!!
I lived in Arkansas when I was a kid and learned to love fried bologna sandwiches because all my friends had was miracle whip and can't stand the stuff, but they always had bologna and ketchup. I just got my traeger 2 weeks ago and have been watching every recipe you have and have always ordered 6 of your seasonings. Next time I go shopping I am getting a bologna chub . Mmmmmm can't wait
You did a great job it looks beautiful me personally with a Smoked or fried fried bologna sandwich I like mine with a fried egg and some caramelized onions on it with some mayonnaise pickles and tomatoes
I smoked one a couple of years ago after reading about it on a forum. I didn't enjoy it, but my dad loved it. I didn't sear it, though, so that has me thinking about doing it again. Either way, I know my dad will eat it, so it's not a wasted effort.
He sure it right about bringing back great child hood memories. We used to fry bologna up in a pan for breakfast. Amazing how good it is with some maple syrup and blueberry pancakes!
Your reference to Cedar Creek reminds me of an extremely cold creek in Tennessee that fed into Norris Lake. I also remember the bread my Mammaw bought was round that she made the fried bologna sandwiches on. Great video. I bought a chub yesterday and I'm about to put it on my Treager.
I like to smoke those cheap bolognas too. Either Bar S or Sugardale brand. Except the place I normally get them recently raised the price. They used to be $5.99. But now my six dollar chub of bologna is now seven and a half bucks.
Swap out the Mayo for tomato sauce and yes, we enjoyed it as youngsters during the 60/70’s here in New Zealand 🇳🇿. Thanks for the reminder, I’ll be making that brother. Thank you.
We Called it Hillbilly Steak and Cheese ! Slapped a Piece of Velveeta Cheese on it Pop it in The Microwave...30 Seconds Later and 2 Slices of Bread. The Bologna Would Cup Up Into a Bowl and Cheese All Melted.......... HEAVEN !!! ...... : )
I strongly recommend you season it with coarse black pepper and your Voodoo. I did that a couple weekends ago with all beef bologna. Something about the jalapeno and the Voodoo rub that really works well with beef bologna. I added the course black pepper just to give it a little more bite. But it was phenomenal.
Literally used the honey hog mixed with some light brown sugar on some pork chops awhile ago. Didn't even think to look on RUclips for stuff to watch lol I need a smoker.
Daaayyyaamm...You remind me of Kurt Busch nascar driver of #1 car. I love the names for the chub. Gonna try this if I can find a chub like that for anywhere near 6 bucks.
$6? So this is the leftover parts of leftover parts?? Thanks Matt!! Just ordered my first order of rubs for my chub on a friend's recommendation. Looking forward to that February grill up here in Michigan!!!
There is nothing more country than eating a chub of bologna while talking about rubbing your chub as the dog licks his chub in the background! Now that’s country living East Tennessee style!!
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Dog was enjoying his chub also.
I love how he said its gun to play with your chub and like magic the dog is going to town
nice 👍
Don’t forget the tip.
😝 he was going to town on that weenieeee!
I fuckin knew I wasn't the only person to catch that...🤣🤣🤣
It’s fun to play with your chub while the dog is playing with his… authentic, funny, and educational. These old videos are where it’s at
I love smoked bologna, i have used a piece of pipe to core out a couple hollow parts. Then stuff with roasted garlic and used part of the cored out meat to make plugs to seal up the holes. Adds a whole other dimension to the smoked bologna.
Oh my, that sounds amazing.
“Its fun to play with your chub” lmao
As the dogs going to town on his.
Dog is not licking his leg... yep he is... the fifth leg.... 😂😂😂😂😂😂😂😂👍😜
Don’t forget the tip!
Don’t forget the channel name too lol
Don’t know if anyone has said it, but Fried bologna, fried egg and cheese with mayo or miracle whip is a game changer! That’s the way my grandma used to make it :)
Mustard here!
We always put jalapeño and onions with cheese and made it like a grilled cheese sandwich. Good stuff!
My grannies used to do the same thing for me. Those are great child hood memories.
Fried bologna was one of favorite meals growing up!
Just went to town, didn’t even thro on the cheese, he was so excited to get that sandwich down!
That precious pup smelling that good smelling bologna! So sweet
We served fried bologna for breakfast in the penna Dutch country. Add eggs over easy, etc for traditional meal. This will make a great alternative
I never had that up here in the northeast we just fried it in a pan as a slice. Definitely going to try that! My son loves fried baloney sandwiches. Your videos are awesome great job!!
A razor knife works great for scoring, keeps a uniform depth, on your chub
I lived in Arkansas when I was a kid and learned to love fried bologna sandwiches because all my friends had was miracle whip and can't stand the stuff, but they always had bologna and ketchup. I just got my traeger 2 weeks ago and have been watching every recipe you have and have always ordered 6 of your seasonings. Next time I go shopping I am getting a bologna chub . Mmmmmm can't wait
Fun to play with your chub that dog Knew the assignment couldn't have timed that any better lmao that dog is a legend !!
You did a great job it looks beautiful me personally with a Smoked or fried fried bologna sandwich I like mine with a fried egg and some caramelized onions on it with some mayonnaise pickles and tomatoes
Awesome vid !! The dog going to town made me chuckle
Remove about 3/4 round core and fill with bbq sauce, then cap off both ends before smoking. Excellent. Thanks for the video.
Duke's Mayo! The best addition to a fried bologna sandwich
I smoked one a couple of years ago after reading about it on a forum. I didn't enjoy it, but my dad loved it. I didn't sear it, though, so that has me thinking about doing it again. Either way, I know my dad will eat it, so it's not a wasted effort.
We've got a BBQ Joint in Houston called Gaitlin's that serves a similar sandwich except they toast the bread and add a fried egg. Simply awesome..
He sure it right about bringing back great child hood memories. We used to fry bologna up in a pan for breakfast. Amazing how good it is with some maple syrup and blueberry pancakes!
Smoked balogna sliced really thin on a slicer and then piled high on a sandwich is ridiculously good. Works well with good brisket as well.
“It’s fun to play with your chub” as his dog is going to town on himself.
Matthew Halcomb 🤣🤣🤣🤣 the best part
I missed that first pass!
disgusting
😂😂😂😂
Never before have I watched another man play with his chubb for 8 min, not too bad an experience
Loved this cook! I did this last month using Honey Hog! Loved it!
Your reference to Cedar Creek reminds me of an extremely cold creek in Tennessee that fed into Norris Lake. I also remember the bread my Mammaw bought was round that she made the fried bologna sandwiches on. Great video. I bought a chub yesterday and I'm about to put it on my Treager.
I've looked everywhere in my city and literally nobody sells bologna chubs!!
I like to smoke those cheap bolognas too. Either Bar S or Sugardale brand. Except the place I normally get them recently raised the price. They used to be $5.99. But now my six dollar chub of bologna is now seven and a half bucks.
Looks awesome! You wanted that sando so bad you forgot the cheese!
Also, Deez Nutz Honey Pecan rub is awesome!
LOL I sure did!
Really good preparation
“Don’t forget the tip”
My wife always gives the tip of my chub extra attention!
Brings back childhood memories! You made that chub rock!
Swap out the Mayo for tomato sauce and yes, we enjoyed it as youngsters during the 60/70’s here in New Zealand 🇳🇿. Thanks for the reminder, I’ll be making that brother. Thank you.
Did the same recipe with a log of pork roll (Jersey stand up) and man was this a game changer
As he's saying it's fun to play with the chub. The dog is licking his chub. Haha🤣
Earl's in OKC only place I'v had smoked bologna. NOPE! but have fun and keep the videos rollin!
"It's fun to play with your chub." Immediate subscribe from appreciation of a shared humor style. Lol
Already have my bologna in the fridge for Sunday.
Gotta try this BRO!! A twist on Granny’s classic 👍🏻.
Man, can't wait to try this. I hate to go to Walmart, but this warrants a visit. Thanks!!
We Called it Hillbilly Steak and Cheese ! Slapped a Piece of Velveeta Cheese on it Pop it in The Microwave...30 Seconds Later and 2 Slices of Bread. The Bologna Would Cup Up Into a Bowl and Cheese All Melted.......... HEAVEN !!! ...... : )
Thanks Matt! You the man. I am definitely doing a smoke bologna very soon. Cheers man!
Do it! Cheers!!
Love me some fried bologna. Got to try this. We are at cedar creek also. Love your rubs
Would like to meet y'all after quarantine.
Colby Clark deal 🙌🏻
I love smoked bologna. If you can find the Eckrich brand at your local deli counter I highly recommend that particular brand for smoking.
I’ll have to try it!
Smoked bologna is a NE Oklahoma classic. it's so underrated
Oklahoma round steak
Dont think anything different of me! Ive never had smoked Bologna!! Man oh man Im gonna have to try this out!!!
Going to try this recipe next week, I bought enough food this week and my wife and myself loves Bologna.
Definitely gonna have to try that!
Nice cook and smoke ring!
DUUUUUUUDE! Sorry I'm late to the channel but I gotta say that THIS video is childhood - straight up!😎👍👍 Man, what memories!! Thank you!
I strongly recommend you season it with coarse black pepper and your Voodoo. I did that a couple weekends ago with all beef bologna. Something about the jalapeno and the Voodoo rub that really works well with beef bologna. I added the course black pepper just to give it a little more bite. But it was phenomenal.
Because you used an all-beef. That's a no-go from us bologna lovers
@@mog_3825 nope
Meat Church is such a cool name for a youtube channel, imma sub based on that alone.
-"It's fun to play with your chub"- As the lab licks his red rocket in the background. Btw I highly recommend this. I've done it once, great recipe.
"Its fun to play with your chub" As the dog is going to absolute town in the back round ahahaha Wicked Vid man!! Trying this out ASAP
Mexican Round Steak. Now add the bread, the Hatch green chili and the mayo.
BOOM! orgasmic experience as my granny used to say!
Literally used the honey hog mixed with some light brown sugar on some pork chops awhile ago. Didn't even think to look on RUclips for stuff to watch lol I need a smoker.
3:40 the dog agrees with playing with his chub too.
Marinate whole Chub in Allegro Hot and Spicy,smoke on indirect heat with Hickory,pretty good!
Mike Snyder I’ll try it!
Nice chub! Keep up the great videos!
That’s awesome I would Toast the bread also great video thank you 🙏
going to try it on the smoker.
I've never followed a cooking channel so fast!
Just bought two of the Curtis brand logs, and the best deal I found was a sale at $10.50 each. But it will be good!
Great looking Bologna.
Daaayyyaamm...You remind me of Kurt Busch nascar driver of #1 car. I love the names for the chub. Gonna try this if I can find a chub like that for anywhere near 6 bucks.
I love this Matt, it's definitely a great throwback to childhood!
You and the dog were enjoying your chubs at the same time!
Jazzy Moe duh!
It's fun playing with your chub! Dog behind him licking away
Lol.
That looks amazing.
As a guy with the maturity level of a 14 year old, this video has everything.
It’s definitely fun to play with your chub lol
I have got to do this
4y ago it was $6. Not here in Jersey now. It was good though. Enjoyed it!
The fact that this video began with the dog tail wag certifies that it's going to be great! 👍 And it was!
Preach! 👍🏼
That rocks man what a great idea
Sliced up it's called a Fort Worth flat steak. Great video.
Right on!
When you shine a turd lol, I’ll never go back to bologna 😂
HA HA the dog taking care of his chub too.
Dog in background applying its makeup with his chubb! 😂😂😂
$6? So this is the leftover parts of leftover parts??
Thanks Matt!! Just ordered my first order of rubs for my chub on a friend's recommendation. Looking forward to that February grill up here in Michigan!!!
Oh my goodness. Good job
Can’t go wrong with smoked bologna! Great video!
Funny as hell you saying it's fun to play with your chub at the same time dog is playing with his
Great video.
There is nothing more country than eating a chub of bologna while talking about rubbing your chub as the dog licks his chub in the background! Now that’s country living East Tennessee style!!
How was the whole thing 7 bucks
Bologna is cheap af
Holy mother! This looks great! Subbed.
Grew up on it too. Try some fried hot peppers on there sometime.
Matt's like i wish i could do that. his wife says "well, you'd better pet him first".
Great video! Today is 5/19/2024 and today you get half of that chub for 6$
Looks amazing!
Enjoy all your videos 👍👍
My man! I do this all the time... And yes! Duke's mayo only!!! 💪🏻
Dukes is really good mayo
The dog likes his chub as well.
when the dog is sniffing the air, you know it smells gooooood !
A buddy of mine did this but he used your Voodoo rub on it and it was killer!
Everyone likes playing with there chub! 🤣😂