Shuba - Russian Dressed Herring (Herring in a Fur Coat)
HTML-код
- Опубликовано: 18 окт 2024
- The first time I had Hering im Pelzmantel in Germany, I fell in love with it. Shuba or selyodka pod shuboy, as it is known in Russian, is a very flavorful and colorful dish. Also known as Herring in a Fur Coat, it is a Russian or East European dish made with layers of potatoes, herring, onions, carrots and beets. For the potatoes, waxy types are the best for grating after boiling. Traditionally salted herring is used but if that is unavailable, I found that canned herring (such as can be found at Lidl or other supermarkets) works as well. The beets are also traditionally roasted or boiled, but I find that pickled beets adds a nice acidity to the dish.
Credit for the music goes to:
Brandenburg Concerto No4-1 BWV1049 - Classical Whimsical by Kevin MacLeod is licensed under a Creative Commons Attribution 4.0 license. creativecommon...
Source: incompetech.com...
Artist: incompetech.com/
Finally, don't forget to follow @ChefonaBoat on:
Instagram: bit.ly/2KwIr5P
Facebook: bit.ly/2KBj0Ad
Twitter: bit.ly/2OKTI5U
You can also find other great recipes at: ChefonaBoat.Wo... - Хобби
Ура! Селёдка под шубой!!!
Do you serve it as soon as you're done building it? You haven't mentioned this salad has to rest for at least a couple of hours in a fridge, you really can feel the difference in taste.
Masterpiece ,Bon Appetit !!!
We make the same dish with smoked salmon or cod
Great!!!
It is very delicious! Making it this weekend again!
В России это традиционный новогодний (рождественский) салат. Особую популярность получил в советское время в России, Украине и Белоруссии.
Этот салат готовят за сутки до нового года и хранят в холодильнике, что бы он постоял и хорошо пропитался.
Yes, I enjoy it around Christmas time in East Berlin!
the first row should be with herring.
Не всегда. Это вечный спор хозяек😂
What is the red thing?
Beets
Anyone want to be my Boyfriend 😍💋 💝💖♥️❤️
This is a perfect recipe to be on Khal,com. You should add it there. I am sure a lot of people will love your recipes there .....................