Stir Fry Bean Sprouts with Salted Fish Recipe in 5 Minutes
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- Опубликовано: 15 сен 2024
- Stir fry bean sprout is sweet and crunchy, it is balanced perfectly with the smooth and salty fried salted fish. A very fast dish, it can be enjoyed in 5 minutes. Enjoy! Ingredients & Utensils ↓
Stir Fry Bean Sprouts with Salted Fish Recipe
Ingredients:
400g of bean sprouts: c.lazada.com.m...
3 stalk of spring onion: c.lazada.com.m...
1 red chilli: c.lazada.com.m...
5 cloves of garlic, crushed: c.lazada.com.m...
1 piece / 40g of salted fish: c.lazada.com.m...
1 tsp sugar
Utensils:
non-stick pan: c.lazada.com.m...
silicone turner: c.lazada.com.m...
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Hallo Chef Somjit.. Recipe ini semasa saya kecil dan makanan sayor ini ia lah makan orang miskin, tapi kini sudah jadi makanan orang kaya yg bubuh isi ikan kering rm 50 se kg yg prosess dengan ikan yg mahal.. Soo delicious and tasty.. U are the BEST... Somjit, gd job. !
Hi Cheah Huat. You are right, stir fry beansprout is considered an affordable dish. Once the expensive dried fish was added to the dish it become a luxury high-end dish. Thank you for sharing. 😀😀
Now we are talking! Looks so good and the flavor would be amazing.
Hi Dr Klyne Smith, thank you for the comment 😄 Indeed, the bean sprouts go so well with the salted fish - it's a delicious combination of sweet and salty 😄
Simple, easy n delicious - thank you
Hi Katherine Chua, thank you for trying & letting me know how your bean sprouts turned out 😄 So happy to hear that you've enjoyed them 😄
Ikan tenggiri jeruk ni memang sedap bila goreng dengan sayur taugeh or kailan.This was regular feature growing up. When you have this, all you need is a steaming plate of rice, sambal belacan and telor dadar to make a filling meal 😊
Hi Fisherman. Yes, that's definitely a heavenly meal. 😀😀 Thank you for the comment.
Is that frozen salted fish? where can i buy it? : )
Hi November Sky, thank you for trying this dish 😄 I usually get the salted fish from my local supermarket in Malaysia. It can be found on Lazada as well: bit.ly/2HSbgOA. However, if from Western countries, it may be available in the Asian Markets, or on Amazon: amzn.to/35RD3ao Hope it helps 😄
To reduce the smell of thick salted fish
= can soak in hot-water
= dry, bake
= deep fry
= fry
Store in oil
Typical chinese treatment for many preserved item
= flavour-spice used for preserving is spent
= need to be replaced with fresh before using IF
= 你爷子我有钱，输得起，一点粗俗(气)的味道
= 加细腻的秀气口感
Hi Eng Choon TAN. Thank you so much for sharing the cooking tips. 😀😀