Crunchy Peanut Satay ‘Slaw - Marion's Kitchen

This creamy peanut satay 'slaw dressing is one of my all time, go-to, crowd-pleasing salad dressings. Thai-style satay flavours meets crispy crunchy coleslaw veggies. Serve with grilled meats or seafood or grilled tofu slices.
Find my full recipe: www.marionskitc...
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ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
​Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.

[@louisadredge571]

Made it tonight. Omg it's delicious 😋 will become a family favourite 😊 thankyou.

[@annebasak2471]

This dressing is soo delicious! Loved the salad, thank you so much for this recipe

[@mois9555]

I gonna make this one for sure. My kinda salad can't wait.

[@CthulhuWho]

Looks absolutely delicious. Will be making this for the family straight away.
Great video as always. 👍🏼

[@karencollier9004]

OMG just come across your recipe. Can’t wait to try it. Thanks for sharing. Kxx

[@karltraveldude7817]

This slaw looks totally awesome !!! I will try soon . Thank you ...

[@maelinnunezxc]

I made this dish and it was yummy. I just added more lime juice than I am sure I had too. But I love tangy

[@feliciaalbanese3338]

Marion love you and your recipes. If you list the ingredients in the description I can screen shot! Thanks ❤️

[@Fahad-os3sb]

felicia albanese the videos are for demonstration, you can find the recipes in her website

[@TekHasAJuiceyAss]

This looks so good! Perfect for summer.

[@realcheekigirl4560]

You alway make me giggle lol 😂

[@mischellepravina9580]

So creative!

[@jimt2349]

This was FANTASTIC!! So easy and perfect bed to drop your meats onto..
That sounds wrong, but it was so delish

[@namelastname8273]

Lmaooooo.... I wasn't sure how to pair my beef but now, that you mention it I'm trying this now!

[@helenvictoria8880]

Drooling 😜

[@reggieriggins2156]

Can you list the name brand of that blender?

[@NaturalMystic71]

no soya sauce, sesame oil, ginger, rice vinegar for the dressing?

[@greenwoodreid3796]

Hi Marion- for the edamame, do I need to cook the pods in boiling water & then remove edamame beans?

[@janecerogers8440]

Could you substitute almonds for peanuts?

[@mona-ww2ox]

No

[@deltaannokin6639]

Great I’m lactose intolerant, yay for me

[@cookingwithmammajee1930]

Wow delicious beautiful

[@iJENx]

#YUM 😍😍😍

[@bilalbaber2009]

Show us Beef steak recipe please

[@rosetagoe5114]

Prepare beef stir fry

[@russellpattie4832]

I can’t understand what she says after palm sugar

[@MJ-ru2et]

More plant based recipes pls

[@digitalsweetpea6298]

Nothing about what is on the dressing?

[@godra051]

Just mix with hand! Wear a glove if wanna please idiots that think it's not OK to use washed hands

[@FLSonshine]

Just ..... MEH.

[@mdooms76]

Fish sauce??? Yuck!

[@rondas6251]

Worcestershire sauce is another fish sauce that people use alot , and both are a flavor enhancers ...be culinary adventurous

[@SebastianJArt]

Incorrect